Download or read book Fungicides for Control of Brown Rot of Stone Fruits written by Phillip Frederick Kable and published by . This book was released on 1978 with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Brown Rot of Stone Fruits written by M. Szkolnik and published by . This book was released on 1973 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Postharvest Fungicide and Heat Treatments for Brown Rot Control on Stone Fruits written by A. L. Jones and published by . This book was released on 1973 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings Brown Rot of Stone Fruits Workshop written by Thomas J. Burr and published by . This book was released on 1985 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Brown Rot Fungi of Fruit written by R. J. W. Byrde and published by Elsevier. This book was released on 2013-10-22 with total page 189 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Brown Rot Fungi of Fruit: Their Biology and Control describes the brown rot group of related pathogens. Organized into ten chapters, this book first discusses the history, symptoms, host, life cycles, and geographical distribution of brown rot fungi. Subsequent chapters describe the fungi's taxonomy, nomenclature, structure, morphogenesis, physiology, biochemistry, survival, evolution, and status. Other chapters elucidate the control of the brown rot fungi.
Download or read book Peach Brown Rot and Scab written by John William Roberts and published by . This book was released on 1936 with total page 22 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Systemic Activity and Efficacy of E 0858 and Iprodione in Brown Rot Disease Control of Stone Fruit written by Juan M. Osorio and published by . This book was released on 1990 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Brown rot and Related Diseases of Stone Fruits in Oregon written by Howard Phillips Barss and published by . This book was released on 1923 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Postharvest Decay written by Silvia Bautista-Baños and published by Elsevier. This book was released on 2014-05-14 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written by a diverse group of research professionals, Postharvest Decay: Control Strategies is aimed at a wide audience, including researchers involved in the study of postharvest handling of agricultural commodities, and undergraduate and graduate students researching postharvest topics. Growers, managers, and operators working at packinghouses and storage, retail, and wholesale facilities can also benefit from this book. The information in this book covers a wide range of topics related to selected fungi, such as taxonomy, infection processes, economic importance, causes of infection, the influence of pre-harvest agronomic practices and the environment, the effect of handling operations, and the strategic controls for each host-pathogen, including traditional and non-traditional alternatives. - Includes eleven postharvest fungi causing serious rots in numerous fruits and vegetables - Offers selected microorganisms including pathogens of commercially important tropical, subtropical and temperate crops worldwide, such as tomatoes, pears, apples, peaches, citrus, banana, papaya, and mango, among others - Presents content developed by recognized and experienced high-level scientists, working in the postharvest pathology area worldwide - Provides basic information about each fungus, pre- and postharvest factors that contribute to infection and control measurements, including the use of chemicals and non-traditional methods
Download or read book Compendium of Stone Fruit Diseases written by American Phytopathological Society and published by Amer Phytopathological Society. This book was released on 1995-01-01 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Infectious diseases. Diseases caused by fungi. Fruit diseases. Foliar diseases. Cankers, blights, and wood rots. Disease complexes. Parasitic plants. Diseases caused by bacteria. Diseases caused by mycoplasmalike organisms. Diseases caused by plant-parasitic Nematodes. Diseases caused by viruses and viruslike agents. Viruses or pathogens spread by mites, insects, and nematodes. Viruses and pathogens spread by grafting (Natural spread apparent for some diseases). Noninfectious disorders. Genetic and physiological disorders. Minor physiological and genetic disorders. Environmental disorders. Nutritional disorders.
Download or read book Integrated Management of Diseases Caused by Fungi Phytoplasma and Bacteria written by Aurelio Ciancio and published by Springer Science & Business Media. This book was released on 2008-08-19 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume focuses on integrated pest and disease management (IPM/IDM) and biocontrol of some key diseases of perennial and annual crops. It continues a series originated during a visit of prof. K. G. Mukerji to the CNR Plant Protection Institute in Bari (Italy), in November 2005. Both editors aim at a series of five volumes embracing, in a multi-disciplinary approach, advances and achievements in the practice of crop protection, for a wide range of plant parasites and pathogens. Two volumes of the series were already produced, dedicated to general concepts in IPM and to management and biocontrol of nematodes of grain crops and vegetables. This Volume deals, in particular, with diseases due to bacteria, phytoplasma and fungi. Every day, in any agroecosystem, farmers face problems related to plant diseases. Since the beginning of agriculture, indeed, and probably for a long time in the future, farmers will continue to do so. Every year, plant diseases cause severe losses in the global production of food and other agricultural commodities, worldwide. Plant diseases are not limited to episodic events occurring in single farms or crops, and should not be regarded as single independent cases, affecting only farms on a local scale. The impact of plant disease epidemics on food shortage ignited, in the last two centuries, deep cultural, social and demographic changes, affecting million human beings, through i. e. migration, death and hunger.
Download or read book Fenbuconazole written by Canada. Pest Management Regulatory Agency. Alternative Strategies and Regulatory Affairs Division and published by . This book was released on 2006 with total page 1 pages. Available in PDF, EPUB and Kindle. Book excerpt: The technical grade active ingredient fenbuconazole and the associated end-use product Indar 75 WSP Fungicide are eligible for full registration under the Pest Control Products Regulations. These products were proposed for registration in Proposed Regulatory Decision Document PRDD2005-03. This Regulatory Decision Document outlines this stage of the Pest Management Regulatory Agency's (PMRA) regulatory decision-making process concerning the use of Indar 75 WSP fungicide for control of blossom blight, fruit brown rot and black knot on stone fruit.
Download or read book Peach Brown Rot written by John William Roberts and published by . This book was released on 1932 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Brown rot of Stone Fruits and Its Control written by George Wannamaker Keitt and published by . This book was released on 1911 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fungicide Resistance in the United States written by and published by . This book was released on 1991 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Postharvest Diseases of Fruits and Vegetables written by R. Barkai-Golan and published by Elsevier. This book was released on 2001-06-07 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focusing on the great variety of research being done in the field of postharvest pathology, this volume presents a collection of topics concerning the diseases of harvested fruits and vegetables.Each chapter represents a separate unit which taken together create a better understanding of the whole subject. Topics include the causal agents of postharvest diseases of fruits and vegetables, their sources and their ways of penetration into the host; factors that may accelerate the development of the pathogen in the host - and those that suppress them; a list of the main pathogens of fruits and vegetables, their hosts and the diseases elicited by them; and a detailed description of the major diseases of selected groups of fruits and solanaceous vegetable fruits. Attack mechanisms of pathogens and defense mechanisms of the host are examined as are treatments aimed at suppressing postharvest diseases. The search for natural and safe chemical compounds and the variety of alternative physical and biological methods for use in postharvest disease control are emphasized.Teachers and students who focus on postharvest pathology, scientists in research institutes, companies dealing with fruit and vegetable preservation technologies and for all those striving to improve the quality of harvested fruits and vegetables will find this book of great interest.
Download or read book Fungicide Resistance in Plant Pathogens written by Hideo Ishii and published by Springer. This book was released on 2015-08-31 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume offers a comprehensive coverage of the general principles and recent advances in fungicide resistance. It describes the development, mechanisms, monitoring, and management of resistance and covers the most important group of fungicides that have caused resistance on various crops. An historical review of fungicide resistance over the past 40 years sets the scene for up-to-date basic information on mode of action, as well as the genetics, mechanisms, and evolution of resistance. Monitoring for resistance, including the latest developments in molecular diagnostics, moves readers into the practical aspects of resistance management, which is dealt with through a series of case studies outlining fungicide-use strategies on several key crops. The chapters reflect the experience of authors internationally recognised for their significant contributions to fungicide resistance research. The majority of crop diseases are caused by fungal pathogens, and disease control relies heavily on chemically synthesized fungicides. However, modern fungicides often encounter the problem of resistance development in target pathogens. Thus pathogen resistance to fungicides is an important factor that causes loss of yield and quality of crops. It often threatens biosecurity through the decrease of fungicide efficacy in the fields. To manage fungicide resistance successfully will require the promotion of integrated disease management, involving not just chemical fungicides, but also host plant resistance, agronomic factors, and reliable biological control agents where these are available. Well referenced throughout, the book offers a comprehensive account of resistance, which will be useful as a source of material for lecturers and for both industrial and academic scientists involved in fungicide resistance research. It is also a valuable sourcebook for students.
