Download or read book Fruit growing in Arid Regions written by Wendell Paddock and published by . This book was released on 1910 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruit growing in Arid Regions written by Wendell Paddock and published by . This book was released on 1910 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Land Use in Deserts written by Siegmar-W. Breckle and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 473 pages. Available in PDF, EPUB and Kindle. Book excerpt: Changing desert areas for land use implies a lot of ecological problems. These and related ones are dealt with in this book covering various interdisciplinary and international aspects. Large areas in arid and semi-arid regions are already polluted in various ways. One of the biggest problems is the anthropogenic salinization by inadequate means of agriculture and irrigation. Additionally, most arid areas in the world are dramatically overgrazed. Methods and practices of a sustainable land use in deserts are urgently needed in many arid regions. This book gives a broad survey on some of the affected regions of the world as well as some case studies from elsewhere (Aral Sea, Negev desert, Namib desert etc.). Thus, basic and applied sciences are brought together. Water management in deserts, grazing systems or reclamation of desertified areas are among the topics of this book, as well as social and economic aspects.
Download or read book Abiotic Stress Physiology of Horticultural Crops written by N.K. Srinivasa Rao and published by Springer. This book was released on 2016-04-08 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book brings together recent advances in the area of abiotic stress tolerance in various vegetables, fruit crops, plantation crops and tuber crops. The main challenges to improving the productivity of horticultural crops are the different types of abiotic stresses generally caused by climate change at the regional and global level. Heat, drought, cold and salinity are the major abiotic stresses that adversely affect growth and productivity and can trigger a series of morphological, physiological, biochemical and molecular changes in various horticultural crops. To date, there are no books covering horticultural crop-specific abiotic stress tolerance mechanisms and their management. Addressing that gap, the book is divided into 2 sections, the first of which highlights recent advances in the general aspects of abiotic stress tolerance like the role of hormones, reactive oxygen species, seed treatments, molecular mechanisms of heat tolerance and heavy metal toxicity, while the second focuses on the abiotic stress tolerance mechanisms of various vegetables, fruit crops, plantation crops and tuber crops. It includes comprehensive discussions of fruit crops like mango, grapes, banana, litchi and arid zone fruits; vegetables crops like tomato, capsicum, onion and tuber crops; and plantation crops like coconut, areca nut, oil palm and black pepper. Among the strategies for plant stress survival, examples of both avoidance and tolerance relevant to particular crops are examined in detail, supported by selected comprehensive case studies of progress. As such, the book offers a valuable resource suited for scientists and graduate students working in the fields of crop improvement, genetic engineering, and the abiotic stress tolerance of horticultural crops.
Download or read book A Guide to Pruning Mature Fruit Trees in Arid Regions written by Orville Blaine Whipple and published by Read Books Ltd. This book was released on 2020-07-14 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume contains a detailed guide to pruning fruit trees in arid regions, with information on required tools, different techniques, common problems, and many other related aspects. It was written by an expert in the subject, and contains wealth of simple instructions and handy tips that will be of considerable utility to the modern fruit grower. Contents include: “Physiology of Pruning”, “Treatment of Wounds”, “Pruning Tools”, “Pruning the Apple”, “Pruning the Apricot”, “Pruning the Cherry”, “Pruning the Peach”, “Pruning the Pear”, “Pruning the Quince”, “Pruning the Plum”, and “Thinning the Fruit”. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this book now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.
Download or read book Growing Trees and Fruits in Dry Areas With Information on Growing for Dry Land Farms written by Thomas Shaw and published by Read Books Ltd. This book was released on 2016-09-06 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book is a beginners’ guide to growing trees and fruits in dry areas, with information on common problems, different types of trees, tools and equipment, and many other related aspects. Written in plain language and packed full of useful tips, this volume constitutes a must-read for novice fruit growers, and would make for a fantastic addition to collections of agricultural literature. Contents include: “Can Trees and Fruits be Grown”, “What should be Sought in Trees”, “What should be Sought in Fruits”, “Trees Suitable for Dry Areas”, “Fruits Suitable for Dry Areas”, “Making Ready for Planting”, “Planting and Caring for Trees”, etc. Many vintage books such as this are becoming increasingly rare and expensive. We are republishing this volume now in an affordable, modern, high-quality edition complete with a specially commissioned new introduction on growing fruit.
Download or read book Fruit growing in Arid regions written by Wendell Paddock and published by . This book was released on 1914 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruit growing in Arid Regions written by Wendell Paddock and published by . This book was released on 1912 with total page 395 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Elements of Fruit Growing written by Bethel Stewart Pickett and published by . This book was released on 1923 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Underutilized and Underexploited Horticultural Crops Vol 03 written by K.V. Peter and published by New India Publishing. This book was released on 2008-06-02 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: The series Underutilized and Underexploited Horticultural Crops are reviewed in several science journals for its uniqueness and richness in content and botanical information. Enlarging the food base and food basket along with validated information on plants for industry, dyes, timber, energy and medicine is the core theme of the series. The third volume has 25 chapters written by 46 scientists from UK, Mexico, Spain, India, USA, Turkey and Nigeria. The crops covered are atuna, African de bolita, capers and caper plants, kair, natural dye plants, plants used for dye sources, underutilized wild edible fruits of Kerala, bael, carambola, tropical plum, citrus, fig, guava, star gooseberry, hog-plum, underutilized leaf vegetables of sub-Himalayan terai region, underutilized vegetables of Tripura, agathi and chekkurmanis, celosia, colocasia, edible begonias, kangkong, underutilized palms, Atuna and African de bolita are new crops to Indian readeNatural dyes are attaining significant commercial importance in view of the negative effects of synthetic dyes which are allergic and in a few cases carcinogenic. Underutilized fruits like bael, carambola, tropical plum, fig, star gooseberry and hog-plum are receiving attention in view of their wider adaptability and suitability to grow under conditions of stress. Underexploited leaf vegetables like agathi, chekkurmanis, celosia, edible begonias and kangkong have been given prominence. Prof.Ghillean T Prance, FRS has contributed the chapter on Atuna. The Editor is Dr K V Peter Former Vice-Chancellor, Kerala Agricultural University.
Download or read book Fruit Crops written by T. Radha and published by New India Publishing. This book was released on 2007 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book is a comprehensive and need oriented volume encompassing the latest and balanced information about various aspects of fruit culture (tropical & subtropical). Following is a sampling of topics covered. Introductory on Fruit Industry deals briefly with production statistics, social, nutritive and industrial relevance and importance of fruit production. Second provides a complete overview of all principles and practices associated with Orchard planning, Layout and Management in a very abridged manner. The third on Classification of fruit crops includes botanical, horticultural and environmental grouping in a very precise but meaningful manner. Following s give a detailed account on different aspects including origin, distribution, botany & varieties, classification, climate & soil requirements, propagation, cultivation methods, flowering, harvesting, post harvest methods and crop protection of different fruit crops coming under each group such as tropical, subtropical and arid & semi-arid fruits. IV is on tropical fruits - Banana, Guava, Mangosteen, Papaya Pineapple and Sapota. V is on ten major subtropical fruits Avocado, Citrus, Grapes, Litchi, Loquat, Mango, Olive, Passion fruit, Persimmon and Pomegranate. VI contains details of eight major arid & semi-arid fruit crops namely, Aonla, Ber, Custard apple, Date, Fig, Jack, Jamun and Phalsa. Apart from these major fruit crops, VII gives a brief but comprehensive account on a large number of under and un - exploited fruit crops of tropical and subtropical parts of the world. This gives details of well-known minor fruits and a list of other very less known fruit species, which can be made the subject of detailed study for further utilization and information generation. Information provided in this compilation will be of use to students, teachers, scientists, extension workers, orchardists and others interested in fruit culture.
Download or read book Plant Growth Promoting Microorganisms of Arid Region written by Ritu Mawar and published by Springer Nature. This book was released on 2023-03-01 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: This edited book aims to focus on microbial diversity in arid lands and deserts versus specific microbial assemblages associated with plants. The book explains ecological drivers that shape this diversity, how plant-associated microbiomes are selected, and their biotechnological potential are discussed. Diversity and functional redundancy of these associated PGPM make them very active in supporting plant improvement, health and resistance to drought, salt and other stresses, and these dimensions will be explored in this book. Implementing proper biotechnological applications of the arid and desert-adapted PGPM constitutes a sizeable challenge, and the book attempts to take up that challenge and help researchers in this field to gain a detailed understanding of PGPM from arid ecosystems. This book serves as a handbook for research workers, teachers, postgraduate students and extension personnel, other development workers, and policy planners engaged in arid zone development.
Download or read book Agri horticultural Biodiversity of Temperate and Cold arid Regions written by Nazir Ahmed Zeerak and published by New India Publishing. This book was released on 2012 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The diversity presented is based on actual survey conducted by the authors across the regions over the last several yeaThe contents of the book include the available varietal wealth, both in wild as well cultivated forms, existing within all major economic plant groups of the regions viz Cereals, Pulses, Oilseeds, Spice and Condiments, Forages, Vegetables, Ornamentals, Fruits and Nuts and Underutilized Plants. Technical, English and Kashmiri/Ladakhi names of plants of economic importance are given along with brief notes on their status and utility. The work will be helpful to researchers and students working in the fields of Plant Biodiversity, Plant Breeding, Horticulture and Economic Botany. It can specifically serve as a ready reference book for researchers and planners working on management and conservation of plant genetic resources of Indian Himalayan regions.
Download or read book Fruits Grown in Highland Regions of the Himalayas written by Syed Zameer Hussain and published by Springer Nature. This book was released on 2021-06-15 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses different fruit crops and provides first-hand information on the nutritional composition of commercially important, as well as unexplored fruits, which are grown in Jammu, Kashmir and Ladakh. A detailed nutritional profile of each fruit is presented in the book. The potential health implications against cardiovascular diseases, diabetes, carcinoma, oxidative damage, asthma, aging and cognition are discussed and explained. Besides, nutritional composition and medicinal implications, origin, morphology, taxonomy and production scenarios of unexplored, as well as commercially important fruits, have also been highlighted in the book. This book will be of interest to students and researchers involved in agricultural sciences, food science, nutrition and the Indian medicine system.
Download or read book Fruit Growers Guide Book written by Ernest Favor and published by Applewood Books. This book was released on 2008-08 with total page 298 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ernest Favor's 1911 work is designed to help those who have decided to return to the land to build effective and efficient fruit-growing enterprises.
Download or read book China Mother of Gardens written by Ernest H Wilson and published by R W Strugnell. This book was released on 2017-12-02 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: CHINA is, indeed, the Mother of Gardens, for of the countries to which our gardens are most deeply indebted she holds the foremost place. From the bursting into blossom of the Forsythias and Yulan Magnolias in the early spring to the Peonies and Roses in summer and the Chrysanthemums in the autumn, China's contributions to the floral wealth of gardens is in evidence. To China the flower lover owes the parents of the modern Rose, be they Tea or Hybrid Tea, Rambler or Polyantha; likewise his greenhouse Azaleas and Primroses, and the fruit grower, his Peaches, Oranges, Lemons and Grapefruit. It is safe to say that there is no garden in this country or in Europe that is without its Chinese representatives and these rank among the finest of tree, shrub, herb and vine. It was in 1899 that I first set foot in China, to leave it finally in 1911. Until 1905 my collecting work was done in the interests of the well known English nursery firm of Veitch, now, alas! no longer in existence; from 1906 to 1911 it was on behalf of the Arnold Arboretum of Harvard University. As a result of my plant hunting in China more than a thousand new plants are now established in gardens of America and Europe. The privilege and the opportunity were great and I claim only to have made full use of both. In the following pages will be found some account of my eleven years' wanderings and observations in the Flowery Kingdom. I have endeavored to give a general description of the flora and scenery of western China and of the manners and customs of the little known non-Chinese tribes inhabiting the Chino-Thibetan borderland. I saw China through the eyes of a nature lover and botanist interested in all phases of natural history. Ernest Henry Wilson Arnold Arboretum, Harvard University, February 15, 1929.
Download or read book Fruit from the Sands written by Robert N. Spengler and published by University of California Press. This book was released on 2020-09-22 with total page 390 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A comprehensive and entertaining historical and botanical review, providing an enjoyable and cognitive read.”—Nature The foods we eat have a deep and often surprising past. From almonds and apples to tea and rice, many foods that we consume today have histories that can be traced out of prehistoric Central Asia along the tracks of the Silk Road to kitchens in Europe, America, China, and elsewhere in East Asia. The exchange of goods, ideas, cultural practices, and genes along these ancient routes extends back five thousand years, and organized trade along the Silk Road dates to at least Han Dynasty China in the second century BC. Balancing a broad array of archaeological, botanical, and historical evidence, Fruit from the Sands presents the fascinating story of the origins and spread of agriculture across Inner Asia and into Europe and East Asia. Through the preserved remains of plants found in archaeological sites, Robert N. Spengler III identifies the regions where our most familiar crops were domesticated and follows their routes as people carried them around the world. With vivid examples, Fruit from the Sands explores how the foods we eat have shaped the course of human history and transformed cuisines all over the globe.
