Download or read book From Kernel to Corn written by Robin Nelson and published by Lerner Publications ™. This book was released on 2017-08-01 with total page 25 pages. Available in PDF, EPUB and Kindle. Book excerpt: How does a corn seed become corn on the cob? Follow each step in nature's cycle—from planting to picking and eating—in this fascinating book!
Download or read book From Kernel to Corn written by Robin Nelson and published by Lerner Digital ™. This book was released on 2017-08-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: Audisee® eBooks with Audio combine professional narration and text highlighting for an engaging read aloud experience! How does a corn seed become corn on the cob? Follow each step in nature's cycle—from planting to picking and eating—in this fascinating book!
Download or read book Beautiful Corn written by Anthony Boutard and published by New Society Publishers. This book was released on 2012-09-25 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: FROM SEED TO PLATE - THE SEASONS OF A REMARKABLE CROP "Part love song to an ancient grain, part elevated instruction on how to grow, cook and consume it, part history and animated story, Beautiful Corn opens our eyes to a food plant that humans have both cultivated and been cultivated by." ---Michael Ableman, farmer, author of "From The Good Earth, On Good Land, and Fields Of Plenty" Corn is the grain of the Americas. In terms of culinary uses, it is amazingly diverse, reflecting the breathtaking variety of the continents and environments from which it evolved. The consummate immigrant, corn is grown extensively on every continent except Antarctica. Much more than a simple how-to book, "Beautiful Corn" weaves together this unique plant's contribution to our culture, its distinctive biology and the practical information needed to grow and enjoy it at home. Market farmer and naturalist Anthony Boutard advocates a return to this traditional, nourishing and beautiful whole grain, in all of its rich diversity. Come along on this lyrical and inspiring journey through the seasons, and discover the pure joy of restoring heritage corn varieties to our tables. An unabashed celebration of a much-maligned culinary treasure, Beautiful Corn will forever change the way you view this remarkable plant. "Anthony Boutard tells a story of corn we haven't heard--not as fuel, or livestock feed, or food product--but as whole food, with the flavor and diversity that comes with thoughtful farming. Part history, part how-to manual (Boutard grows, grinds and cooks corn in all its variations), "Beautiful Corn" returns the culture, and the cuisine, to our most abundant and mistreated crop."---Dan Barber, Chef / Co-Owner, Blue Hill and Blue Hill at Stone Barns "In this lyrical love letter to an ancient, fascinating food, Anthony Boutard offers us a rich harvest of history, a primer on growing the best varieties, the close observations of a brilliant, insatiably curious farmer, and some tasty recipes to boot."--Lorna Sass, author of the James Beard Award winning "Whole Grains Every Day, Every Way" Anthony Boutard is a widely recognized advocate in the local food movement, well-known for his efforts in reviving long-lost crops and bringing little-known varieties to market. He and his wife Carol own Ayers Creek Farm, a 144-acre organic market farm in Gaston, Oregon specializing in berries, beans, grains and greens for sale to local restaurants and markets.
Download or read book The Story of Corn written by Robin Nelson and published by Lerner Publications (Tm). This book was released on 2021 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Low-level text and engaging photographs introduce young readers to sequential thinking.
Download or read book Corn written by Sergio O. Serna-Saldivar and published by Elsevier. This book was released on 2018-11-09 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corn: Chemistry and Technology, Third Edition, provides a broad perspective on corn from expert agronomists, food scientists and geneticists. This encyclopedic storehouse of comprehensive information on all aspects of the world’s largest crop (in metric tons) includes extensive coverage of recent development in genetic modification for the generation of new hybrids and genotypes. New chapters highlight the importance of corn as a raw material for the production of fuel bioethanol and the emerging topic of phytochemicals or nutraceutical compounds associated to different types of corns and their effect on human health, especially in the prevention of chronic diseases and cancer. Written by international experts on corn, and edited by a highly respected academics, this new edition will remain the industry standard on the topic. Presents new chapters that deal with specialty corns, the production of first generation bioethanol, and the important relationship of corn phytochemicals or nutraceuticals with human health Provides contributions from a new editor and a number of new contributors who bring a fresh take on this highly successful volume Includes vastly increased content relating to recent developments in genetic modification for the generation of new hybrids and genotypes Contains encyclopedic coverage of grain chemistry and nutritional quality of this extensively farmed product Covers the production and handling of corn, with both food and non-food applications
Download or read book The Life and Times of Corn written by and published by Houghton Mifflin Harcourt. This book was released on 2009 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Facts and illustrations tell the story of corn, the giant of grains.
Download or read book From Kernel to Corn written by Robin Nelson and published by Turtleback. This book was released on 2003-01-01 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt: For use in schools and libraries only. Describes the process of corn production, including planting the kernels, tending and harvesting the crop, and transporting the corn to the grocery store so that it may be bought and eaten.
Download or read book Celebrate My Hopi Corn written by Anita Poleahla and published by . This book was released on 2016 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Celebrate my Hopi Corn written in Hopi and English by Hopi language teacher Anita Poleahla is the story of how corn is planted, cultivated, harvested and prepared for use in the Hopi home. The colorful illustrations by Hopi artist Emmett Navakuku describe the changing seasons and daily activities in a Hopi village.
Download or read book The Story of Corn written by Betty Harper Fussell and published by UNM Press. This book was released on 2004 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: In an authoritative, wise, and wholly original blend of social history, art, science, and anthropology, Fussell tells the story of corn in a narrative that is as uniquely hybrid as her subject. The great epic of this amazing grain makes clear that all the civilizations of the Western hemisphere have been built on corn. 250 photos and line drawings.
Download or read book The Kernel and the Bean written by Dan J. Forrestal and published by Simon & Schuster. This book was released on 1982 with total page 416 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rice written by C. Wayne Smith and published by John Wiley & Sons. This book was released on 2002-09-09 with total page 668 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thorough coverage of rice, from cultivar development tomarketing Rice: Evolution, History, Production, and Technology, the thirdbook in the Wiley Series in Crop Science, provides unique,single-source coverage of rice, from cultivar developmenttechniques and soil characteristics to harvesting, storage, andgermplasm resources. Rice covers the plant's origins and history,physiology and genetics, production and production hazards,harvesting, processing, and products. Comprehensive coverage includes: * Color plates of diseases, insects, and other productionhazards * The latest information on pest control * Up-to-date material on marketing * A worldwide perspective of the rice industry Rice provides detailed information in an easy-to-use format, makingit valuable to scientists and researchers as well as growers,processors, and grain merchants and shippers.
Download or read book Growing Corn in Kansas written by Claude Carroll Cunningham and published by . This book was released on 1915 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bob Rob Corn on the Cob written by and published by Simon and Schuster. This book was released on 2014-05-13 with total page 47 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bob and Rob are two squirrels who just love eating corn on the cob. Their friends—a duck, a dog, a chicken, and a piglet—also love corn on the cob, but not Ella Mae Dobbs, a rabbit with a more refined palate. She’s a little bit of a snob when it comes to trying foods she doesn’t like. She prefers curly-cut carrots, hot cheese fondue, and especially tofu! Bob and Rob devise a plan to get Ella Mae to try corn on the cob—and in return they will try some of her favorite foods too. And while they may not find their next favorite food, Bob, Rob, and even Ella Mae Dobbs find that it’s important to try new foods. You may be pleasantly surprised at what you find. From debut author and illustrator Todd McQueen, Bob & Rob & Corn on the Cob is a whimsical, educational, and hilarious romp into the world of two corn on the cob–loving squirrels. Perfect for the picky eater in your life who isn’t getting the message through Green Eggs and Ham, this is sure to have them giggling while trying foods they originally turned up their noses at. For ages 3 to 6, this is the book all parents will want their picky eaters to read this summer. The playful rhyming of the text makes this a great read-aloud at home or at school and Bob and Rob are sure to become kids' next favorite story-book characters. Sky Pony Press, with our Good Books, Racehorse and Arcade imprints, is proud to publish a broad range of books for young readers—picture books for small children, chapter books, books for middle grade readers, and novels for young adults. Our list includes bestsellers for children who love to play Minecraft; stories told with LEGO bricks; books that teach lessons about tolerance, patience, and the environment, and much more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to books on subjects that are sometimes overlooked and to authors whose work might not otherwise find a home.
Download or read book Grain by Grain written by Bob Quinn and published by . This book was released on 2019-03 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: "A compelling agricultural story skillfully told; environmentalists will eat it up." - Kirkus Reviews When Bob Quinn was a kid, a stranger at a county fair gave him a few kernels of an unusual grain. Years later, it would become the centerpiece of his multimillion dollar heirloom grain company, Kamut International. How Bob went from being a true believer in better farming through chemistry to a leading proponent of organics is the unlikely story of Grain by Grain. Along the way, readers will learn how ancient wheat can lower inflammation, how regenerative agriculture can bring back rural jobs, and how combining time-tested farming practices with modern science can point the way for the future of food.
Download or read book Cornman written by Aydın Eren Çimen and published by . This book was released on 2020-11-18 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt: Find out how Cornman goes from being a simple piece of corn to becoming a leader of the kernels and fighting King Corvus and the evil crows who threaten to end his army.In this battle, aliens, scarecrows and chickens choose sides in the fight between good and evil.From the 11-year-old mind of Aydin Cimen, this book welcomes readers to a unique, fantastical world written and drawn by a child.
Download or read book Corn written by Gail Gibbons and published by . This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: An introduction to the crop of corn, including its history, types, growth and harvesting cycles, and end products.
Download or read book Corn written by Stanley A. Watson and published by . This book was released on 1987 with total page 632 pages. Available in PDF, EPUB and Kindle. Book excerpt: Corn perspective and culture; Breeding, genetics, and seed corn production; Structure and composition; Harvesting and postharvest management; Measurement and maintenance of quality; Effect and control of insects affecting corn quality; Economics of production, marketing, and utilization; Carbohydrates of the kernel; Proteins of the kernel; Lipids of the kernel; Corn dry milling: processes, products, and applications; Wet milling: process and products; Food uses of whole corn and dry-milled fractions; Sweet corn; Nutritional properties and feeding values of corn and its by products; Corn starch modification and uses; Corn sweeteners; Corn oil: composition, processing, and utilization; Fermentation processes and products; Biomass uses and conversions.
