Download or read book Freezing and Melting written by Robin Nelson and published by Lerner Publications. This book was released on 2003-01-01 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Summarizes how water changes from a solid to a liquid and back again, and introduces related facts such as that water freezes at thirty-two degrees Fahrenheit and that ice floats.
Download or read book Melting and Freezing written by Lisa Greathouse and published by Teacher Created Materials. This book was released on 2010-08-20 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides information on the three states of water and the idea that something that changes its state by melting or freezing remains matter.
Download or read book Melting Freezing and Boiling Science Projects with Matter written by Robert Gardner and published by Enslow Publishers, Inc.. This book was released on 2006 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents nine experiments that help demonstrate the properties of matter, focusing on how solids, liquids, and gases differ and how they change with temperature.
Download or read book Mathematical Modeling Of Melting And Freezing Processes written by V. Alexiades and published by CRC Press. This book was released on 1992-11-01 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents mathematical models of melting and solidification processes that are the key to the effective performance of latent heat thermal energy storage systems, utilized in a wide range of heat transfer and industrial applications.
Download or read book Melting Matter written by Amy Hansen and published by Rourke Educational Media. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduces the idea that something that changes its state by melting or freezing remains matter, explains how melting effects the molecules that make up matter, and compares melting with dissolving and burning.
Download or read book Freezing And Melting Heat Transfer In Engineering written by K. C. Cheng and published by CRC Press. This book was released on 1991-08-01 with total page 824 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of papers has been produced in memory of Professor R.R. Gilpin, who was a pioneer in the field of freezing phenomena in ice-water systems. The subject has applications in ice formation in industrial plants, technologies for manufacturing crystals in space for semiconductors and computer chips and atmospheric physics and geophysics.
Download or read book Sid the Science Kid Why Did My Ice Pop Melt written by Susan Korman and published by Harper Collins. This book was released on 2010-08-31 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt: When Sid discovers that the ice pop he left out overnight has melted, he starts to wonder: Why don't ice pops stay frozen all the time? And why does water turn into ice in the freezer? With a little help from his family, friends, and teacher, Sid the Science Kid is ready to investigate reversible change!
Download or read book Why Does Ice Melt written by Jim Pipe and published by Copper Beach Books. This book was released on 2002 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explains the concepts of freezing and melting, using very simple terms and projects.
Download or read book Statistical Physics of Liquids at Freezing and Beyond written by Shankar Prasad Das and published by Cambridge University Press. This book was released on 2011-06-16 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Exploring important theories for understanding freezing and the liquid-glass transition, this book is useful for graduate students and researchers in soft-condensed matter physics, chemical physics and materials science. It details recent ideas and key developments, providing an up-to-date view of current understanding. The standard tools of statistical physics for the dense liquid state are covered. The freezing transition is described from the classical density functional approach. Classical nucleation theory as well as applications of density functional methods for nucleation of crystals from the melt are discussed, and compared to results from computer simulation of simple systems. Discussions of supercooled liquids form a major part of the book. Theories of slow dynamics and the dynamical heterogeneities of the glassy state are presented, as well as nonequilibrium dynamics and thermodynamic phase transitions at deep supercooling. Mathematical treatments are given in full detail so readers can learn the basic techniques.
Download or read book Mathematical Modeling Of Melting And Freezing Processes written by V. Alexiades and published by Routledge. This book was released on 2018-05-02 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: This reference book presents mathematical models of melting and solidification processes that are the key to the effective performance of latent heat thermal energy storage systems (LHTES), utilized in a wide range of heat transfer and industrial applications. This topic has spurred a growth in research into LHTES applications in energy conservation and utilization, space station power systems, and thermal protection of electronic equipment in hostile environments. Further, interest in mathematical modeling has increased with the speread of high powered computers used in most industrial and academic settings. In two sections, the book first describes modeling of phase change processes and then describes applications for LHTES. It is aimed at graduate students, researchers, and practicing engineers in heat transfer, materials processing, multiphase systems, energy conservation, metallurgy, microelectronics, and cryosurgery.
Download or read book Magma Redox Geochemistry written by Roberto Moretti and published by John Wiley & Sons. This book was released on 2021-10-26 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Explores the many facets of redox exchanges that drive magma's behavior and evolution, from the origin of the Earth until today The redox state is one of the master variables behind the Earth's forming processes, which at depth concern magma as the major transport agent. Understanding redox exchanges in magmas is pivotal for reconstructing the history and compositional make-up of our planet, for exploring its mineral resources, and for monitoring and forecasting volcanic activity. Magma Redox Geochemistry describes the multiple facets of redox reactions in the magmatic realm and presents experimental results, theoretical approaches, and unconventional and novel techniques. Volume highlights include: Redox state and oxygen fugacity: so close, so far Redox processes from Earth’s accretion to global geodynamics Redox evolution from the magma source to volcanic emissions Redox characterization of elements and their isotopes The American Geophysical Union promotes discovery in Earth and space science for the benefit of humanity. Its publications disseminate scientific knowledge and provide resources for researchers, students, and professionals.
Download or read book Freezing Point written by Karen Dionne and published by MintRight Inc. This book was released on 2011-05-05 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: The polar icecaps are melting - fast.In a drowning, desperate world, the Soldyne Corporation sees an opportunity: Melt Antarctic icebergs into drinking water using their microwave satellite array, ship the water to thirsty nations around the globe, and make a fortune.But deep within the ice waits an enemy more deadly than anyone could imagine--and an apocalyptic horror Earth may not survive.Includes an excerpt from BOILING POINT by K. L. (Karen) Dionne.PRAISE FOR KAREN'S NOVELS:"Karen Dionne is the new Michael Crichton." -- David Morrell, New York Times bestselling author"What a ripper of a story! I loved every page." -- Douglas Preston, New York Times bestselling author"A terrific read!" -- James Rollins, New York Times bestselling author"A heart-thumping, timely thriller." -- Steve Berry, New York Times bestselling authorThis e-book is a "Killer Thriller." For more great e-reads by award-winning, bestselling, and internationally published thriller authors, visit Killer Thrillers at www.killer-thrillers.com.
Download or read book Heat of Freezing and Melting of Sea Ice written by Duwayne Marlo Anderson and published by . This book was released on 1966 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt: Computations are presented which show that the latent heat of freezing ice in equilibrium with sea water is less than that associated with freezing pure water at 0C. The difference is due primarily to a temperature effect that is opposed to some extent by the effect of dissolved substances in the brine. The difference probably amounts to about 7 cal/gm of ice for a brine of about 150 o/oo slinity, freezing at -8C. When the effect of this difference in the total heat required to raise the temperature and melt sea ice is computed by Schwerdtfeger's method, it is found to be of the order of 0.5 cal/gm of sea ice for an overall ice salinity of 8 o/oo and an initial temperature of -8C. The differences are small but significant and until true values are established, published values of heats of freezing and melting and specific heats of sea ice should be used with discretion. (Author).
Download or read book Once Upon a Chef Weeknight Weekend written by Jennifer Segal and published by Clarkson Potter. This book was released on 2021-09-14 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BESTSELLER • 70 quick-fix weeknight dinners and 30 luscious weekend recipes that make every day taste extra special, no matter how much time you have to spend in the kitchen—from the beloved bestselling author of Once Upon a Chef. “Jennifer’s recipes are healthy, approachable, and creative. I literally want to make everything from this cookbook!”—Gina Homolka, author of The Skinnytaste Cookbook Jennifer Segal, author of the blog and bestselling cookbook Once Upon a Chef, is known for her foolproof, updated spins on everyday classics. Meticulously tested and crafted with an eye toward both flavor and practicality, Jenn’s recipes hone in on exactly what you feel like making. Here she devotes whole chapters to fan favorites, from Marvelous Meatballs to Chicken Winners, and Breakfast for Dinner to Family Feasts. Whether you decide on sticky-sweet Barbecued Soy and Ginger Chicken Thighs; an enlightened and healthy-ish take on Turkey, Spinach & Cheese Meatballs; Chorizo-Style Burgers; or Brownie Pudding that comes together in under thirty minutes, Jenn has you covered.
Download or read book The Stefan Problem written by L. I. Rubinšteĭn and published by American Mathematical Soc.. This book was released on 2000-01-25 with total page 429 pages. Available in PDF, EPUB and Kindle. Book excerpt: Translations of Mathematical Monographs
Download or read book Ice written by Mariana Gosnell and published by Knopf. This book was released on 2011-04-27 with total page 797 pages. Available in PDF, EPUB and Kindle. Book excerpt: Like the adventurer who circled an iceberg to see it on all sides, Mariana Gosnell, former Newsweek reporter and author of Zero Three Bravo, a book about flying a small plane around the United States, explores ice in all its complexity, grandeur, and significance.More brittle than glass, at times stronger than steel, at other times flowing like molasses, ice covers 10 percent of the earth’s land and 7 percent of its oceans. In nature it is found in myriad forms, from the delicate needle ice that crunches underfoot in a winter meadow to the massive, centuries-old ice that forms the world’s glaciers. Scientists theorize that icy comets delivered to Earth the molecules needed to get life started, and ice ages have shaped much of the land as we know it.Here is the whole world of ice, from the freezing of Pleasant Lake in New Hampshire to the breakup of a Vermont river at the onset of spring, from the frozen Antarctic landscape that emperor penguins inhabit to the cold, watery route bowhead whales take between Arctic ice floes. Mariana Gosnell writes about frostbite and about the recently discovered 5,000-year-old body of a man preserved in an Alpine glacier. She discusses the work of scientists who extract cylinders of Greenland ice to study the history of the earth’s climate and try to predict its future. She examines ice in plants, icebergs, icicles, and hail; sea ice and permafrost; ice on Mars and in the rings of Saturn; and several new forms of ice developed in labs. She writes of the many uses humans make of ice, including ice-skating, ice fishing, iceboating, and ice climbing; building ice roads and seeding clouds; making ice castles, ice cubes, and iced desserts. Ice is a sparkling illumination of the natural phenomenon whose ebbs and flows over time have helped form the world we live in. It is a pleasure to read, and important to read—for its natural science and revelations about ice’s influence on our everyday lives, and for what it has to tell us about our environment today and in the future.
Download or read book Lectures on the Elements of Chemistry written by Joseph Black and published by . This book was released on 1807 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt:
