Download or read book Foodways in Roman Republican Italy written by Laura M. Banducci and published by University of Michigan Press. This book was released on 2021-03-01 with total page 367 pages. Available in PDF, EPUB and Kindle. Book excerpt: Foodways in Roman Republican Italy explores the production, preparation, and consumption of food and drink in Republican Italy to illuminate the nature of cultural change during this period. Traditionally, studies of the cultural effects of Roman contact and conquest have focused on observing changes in the public realm: that is, changing urban organization and landscape, and monumental construction. Foodways studies reach into the domestic realm: How do the daily behaviors of individuals express their personal identity, and How does this relate to changes and expressions of identity in broader society? Laura M. Banducci tracks through time the foodways of three sites in Etruria from about the third century BCE to the first century CE: Populonia, Musarna, and Cetamura del Chianti. All were established Etruscan sites that came under Roman political control over the course of the third and second centuries BCE. The book examines the morphology and use wear of ceramics used for cooking, preparing, and serving food in order to deduce cooking methods and the types of foods being prepared and consumed. Change in domestic behaviors was gradual and regionally varied, depending on local social and environmental conditions, shaping rather than responding to an explicitly “Roman” presence.
Download or read book Connected Histories of the Roman Civil Wars 88 30 BCE written by David García Domínguez and published by Walter de Gruyter GmbH & Co KG. This book was released on 2024-11-04 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book offers a distinctive take on the civil wars that unfolded in the Late Roman Republic. It frames their discussion against the backdrop of the Mediterranean contexts in which they were fought, and sets out to bring to the centre of the debate the significance of provincial agency on a traumatic and complex process, which cannot be understood through an exclusive focus on Roman and Italian developments. The study of the late Republican civil wars can be productively read as an exercise of ‘connected history’, in which the fundamental interdependence of the Mediterranean world comes to the fore through a set of case studies that await to be understood through a properly integrative approach. Our project brings together an international and diverse lineup of scholars, who engage with a wide range of literary, documentary, and archaeological material, and make a collective contribution to the reframing of a problem that requires a collaborative and interdisciplinary outlook, and can yield invaluable insights to the understanding of the Roman imperial project.
Download or read book Brill s Companion to Diet and Logistics in Greek and Roman Warfare written by and published by BRILL. This book was released on 2023-12-04 with total page 467 pages. Available in PDF, EPUB and Kindle. Book excerpt: The adage that an army “marches on its stomach” finds renewed emphasis in this collection of essays. Focusing on military diet and supply from Homer through the Roman Empire, Diet and Logistics in Greek and Roman Warfare explains regional dietary options and reassesses traditional notions of “provisioning” while exploring topics ranging from strategy and subterfuge to trade and terror. Through fresh insights drawn from current research and excavation spanning the Greco-Roman world, contributors confirm how providing food and drink for soldiers was critical to every army’s success and survival. This volume stimulates reevaluation of ancient militaries and encourages new research.
Download or read book The Origin of Roman London written by Lacey M. Wallace and published by Cambridge University Press. This book was released on 2015-01-08 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book Dr Wallace makes a fundamental contribution to the study of urbanism in the Roman provinces. She attempts for the first time to present a detailed archaeological account of the first decade of one of the best-excavated cities in the Roman Empire. Delving into the artefact and structural reports from all excavations of pre-Boudican levels in London, she brings together vast quantities of data which are discussed and illustrated according to a novel methodology that address both the difficulties and complexity of 'grey literature' and urban excavation.
Download or read book Taste and the Ancient Senses written by Kelli C. Rudolph and published by Routledge. This book was released on 2017-07-31 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: Olives, bread, meat and wine: it is deceptively easy to evoke ancient Greece and Rome through a few items of food and drink. But how were their tastes different from ours? How did they understand the sense of taste itself, in relation to their own bodies and to other modes of sensory experience? This volume, the first of its kind to explore the ancient sense of taste, draws on the literature, philosophy, history and archaeology of Greco-Roman antiquity to provide answers to these central questions. By surveying and probing the literary and material remains from the Archaic period to late antiquity, contributors investigate the cultural and intellectual development towards attitudes and theories about taste. These specially commissioned chapters also open a window onto ancient thinking about perception and the body. Importantly, these authors go beyond exploring the functional significance of taste to uncover its value and meaning in the actions, thoughts and words of the Greeks and Romans. Taste and the Ancient Senses presents a full range of interpretative approaches to the gustatory sense, and provides an indispensable resource for students and scholars of classical antiquity and sensory studies.
Download or read book Unbound from Rome written by John North Hopkins and published by Yale University Press. This book was released on 2024-01-09 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: An expansive look at ancient art and architecture over four centuries highlighting the diversity of makers and viewers within and beyond Rome's ever-changing political boundaries Roman art and architecture is typically understood as being bound in some ways to a political event or as a series of aesthetic choices and experiences stemming from a center in Rome itself. Moving beyond the misleading catchall label "Roman," John North Hopkins aims to untangle the many peoples whose diverse cultures and traditions contributed to Rome's visual culture over a four-hundred-year time span across the first millennium BCE. Hopkins carefully reconsiders some of the period's most iconic works by way of the many practices and peoples bound up with them. Some of these include the extraordinary and complex effort to build the Temple of Jupiter; the creative actions and diverse encounters tied to luxury objects like the Ficoroni Cista; and the important meanings held by sacred temple sculpture and votive offerings through their making and subsequent practices of devotion. A key purpose of this book is to question an idea of Rome that has focused on elite production and the textual record; Hopkins instead calls attention to the lesser-known--often silenced--actors who were integral players. The result is a deep understanding of a diverse and historically rich Italic and Mediterranean world, as well as the myriad cultures, communities, and individuals who would have made and experienced art within and around the changing political boundaries of Rome.
Download or read book Reading Greek and Hellenistic Roman Spolia written by and published by BRILL. This book was released on 2023-11-13 with total page 310 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plundering and taking home precious objects from a defeated enemy was a widespread activity in the Greek and Hellenistic-Roman world. In this volume literary critics, historians and archaeologists join forces in investigating this phenomenon in terms of appropriation and cultural change. In-depth interpretations of famous ancient spoliations, like that of the Greeks after Plataea or the Romans after the capture of Jerusalem, reveal a fascinating paradox: while the material record shows an eager incorporation of new objects, the texts display abhorrence of the negative effects they were thought to bring along. As this volume demonstrates, both reactions testify to the crucial innovative impact objects from abroad may have.
Download or read book Cosa and the Colonial Landscape of Republican Italy Third and Second Centuries BCE written by Andrea De Giorgi and published by University of Michigan Press. This book was released on 2019-11-20 with total page 311 pages. Available in PDF, EPUB and Kindle. Book excerpt: This important new volume examines archaeological evidence of Roman colonization of the Middle Republican period. Themes of land use, ethnic accommodation and displacement, colonial identity, and administrative schemes are also highlighted. In delving deeply into the uniqueness of select colonial contexts, these essays invite a novel discussion on the phenomenon of colonialism in the political landscape of Rome’s early expansion. Roman urbanism of the Middle Republican period brought to the Italian peninsula fundamental changes, an important example of which, highlighted by a wealth of studies, is the ebullience of a dense network of colonies, as well as a mix of senatorial tactics and individual initiatives that underpinned their foundation. Whether Latin, Roman, or Maritimae, colonies created a new mesh of communities and imposed a new topography; more subtly, they signified the mechanisms of the rising hegemony. This book brings to the fore the diversity, agendas, and overall impact of a “settlement device” that changed the Italian landscape and introduced a new idea of Roman town.
Download or read book Food written by Jean-Louis Flandrin and published by Columbia University Press. This book was released on 2013-05-21 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt: When did we first serve meals at regular hours? Why did we begin using individual plates and utensils to eat? When did "cuisine" become a concept and how did we come to judge food by its method of preparation, manner of consumption, and gastronomic merit? Food: A Culinary History explores culinary evolution and eating habits from prehistoric times to the present, offering surprising insights into our social and agricultural practices, religious beliefs, and most unreflected habits. The volume dispels myths such as the tale that Marco Polo brought pasta to Europe from China, that the original recipe for chocolate contained chili instead of sugar, and more. As it builds its history, the text also reveals the dietary rules of the ancient Hebrews, the contributions of Arabic cookery to European cuisine, the table etiquette of the Middle Ages, and the evolution of beverage styles in early America. It concludes with a discussion on the McDonaldization of food and growing popularity of foreign foods today.
Download or read book The Altars of Republican Rome and Latium written by Claudia Moser and published by Cambridge University Press. This book was released on 2018-12-31 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Claudia Moser offers a new understanding of Roman religion in the Republican era through an exploration of sacrifice, its principal ritual. Examining the long-term imprint of sacrificial practices on the material world, she focuses on monumental altars as the site for the act of sacrifice. Piecing together the fragments of the complex kaleidoscope of Roman religious practices, she shows how they fit together in ways that shed new light on the characteristic diversity of Roman religion. This study reorients the study of sacrificial practice in three principal ways: first, by establishing the primacy of sacred architecture, rather than individual action, in determining religious authority; second, by viewing religious activities as haptic, structured experiences in the material world rather than as expressions of doctrinal, belief-based mentalities; and third, by considering Roman sacrifice as a local, site-specific ritual rather than as a single, monolithic practice.
Download or read book Hunger and the Sword written by Paul Erdkamp and published by BRILL. This book was released on 2023-01-16 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt: Roman wars, like those of later times, took place in a landscape - a landscape not only consisting of mountains, plains and rivers, but also of men tilling the soil, travelling across sea or land, or employing other means in their struggle for survival (and even happiness). This book undertakes to examine Roman wars in this context of the natural and human environment. Roman warfare is generally examined from the vierpoint of the ancient authors on whose narratives our understanding depends. As a consequence, however, Roman wars seem to have become events that took place on the pages of a book rather than in the environment of the Mediterranean world. The way Roman wars were fought was determined by the geography and climate of the Mediterranean peninsulas, by the ecological restraints on agriculture and transport, and by the economic and social structures of the society of which the armies were a significant part. This book relates warfare to one of the main conditions of survival: it examines on the one hand the food supply of the many thousands that manned the Roman armies, and on the other the impact of war on the food supply of those people not waging war.
Download or read book Ethnic American Food Today written by Lucy M. Long and published by Rowman & Littlefield. This book was released on 2015-07-17 with total page 741 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ethnic American Food Today introduces readers to the myriad ethnic food cultures in the U.S. today. Entries are organized alphabetically by nation and present the background and history of each food culture along with explorations of the place of that food in mainstream American society today. Many of the entries draw upon ethnographic research and personal experience, giving insights into the meanings of various ethnic food traditions as well as into what, how, and why people of different ethnicities are actually eating today. The entries look at foodways—the network of activities surrounding food itself—as well as the beliefs and aesthetics surrounding that food, and the changes that have occurred over time and place. They also address stereotypes of that food culture and the culture’s influence on American eating habits and menus, describing foodways practices in both private and public contexts, such as restaurants, groceries, social organizations, and the contemporary world of culinary arts. Recipes of representative or iconic dishes are included. This timely two-volume encyclopedia addresses the complexity—and richness—of both ethnicity and food in America today.
Download or read book Slavery and Society at Rome written by Keith R. Bradley and published by Cambridge University Press. This book was released on 1994-10-13 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1994, is concerned with discovering what it was like to be a slave in the classical Roman world.
Download or read book Roman Military Service written by Sara Elise Phang and published by Cambridge University Press. This book was released on 2008-01-14 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this book, Sara Phang explores the ideals and realities of Roman military discipline, which regulated the behavior of soldiers in combat and their punishment, as well as economic aspects of their service, including compensation and other benefits, work, and consumption. This thematically organized study analyzes these aspects of discipline, using both literary and documentary sources. Phang emphasizes social and cultural conflicts in the Roman army. Contrary to the impression that Roman emperors "bought" their soldiers and indulged them, discipline restrained such behavior and legitimized and stabilized the imperial power. Phang argues that emperors and aristocratic commanders gained prestige from imposing discipline, while displaying leadership in person and a willingness to compromise with a restive soldiery.
Download or read book Making the Middle Republic written by Seth Bernard and published by Cambridge University Press. This book was released on 2023-04-27 with total page 355 pages. Available in PDF, EPUB and Kindle. Book excerpt: During the fourth and third centuries BCE, Roman expansion into Italy reshaped the peninsula's Archaic societies and prompted new political relationships, new economic practices, and new sociocultural structures. Rural landscapes and urban spaces throughout Latium saw intensified use amidst novel principles of land management, animal husbandry, and architectural design. This book offers fresh perspectives on these transformations by embracing a wide range of approaches to Middle Republican history. Chapters take up topics and methods ranging from fiscal sociology, bioarchaeology, comparative slaveries, field survey, art and architectural history, numismatics, elite mobility, and beyond. An emphasis is placed on how developments in this period reshaped not only Rome, but also other Latin and Italian societies in complex and often multilinear ways. The volume promotes the Middle Republic as a period whose full dynamism is best appreciated at the intersection of diverse lines of inquiry.
Download or read book Italian Identity in the Kitchen or Food and the Nation written by Massimo Montanari and published by Columbia University Press. This book was released on 2013-07-16 with total page 127 pages. Available in PDF, EPUB and Kindle. Book excerpt: How regional Italian cuisine became the main ingredient in the nation's political and cultural development.
Download or read book Pantheon written by Joerg Ruepke and published by Princeton University Press. This book was released on 2020-11-03 with total page 572 pages. Available in PDF, EPUB and Kindle. Book excerpt: From one of the world's leading authorities on the subject, an innovative and comprehensive account of religion in the ancient Roman and Mediterranean world In this ambitious and authoritative book, Jörg Rüpke provides a comprehensive and strikingly original narrative history of ancient Roman and Mediterranean religion over more than a millennium—from the late Bronze Age through the Roman imperial period and up to late antiquity. While focused primarily on the city of Rome, Pantheon fully integrates the many religious traditions found in the Mediterranean world, including Judaism and Christianity. This generously illustrated book is also distinguished by its unique emphasis on lived religion, a perspective that stresses how individuals’ experiences and practices transform religion into something different from its official form. The result is a radically new picture of Roman religion and of a crucial period in Western religion—one that influenced Judaism, Christianity, Islam, and even the modern idea of religion itself.
