Download or read book Biological Report written by and published by . This book was released on 1988 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Marine Mussels written by Brian Leicester Bayne and published by Cambridge University Press. This book was released on 1976-06-17 with total page 536 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, first published in 1976, is a critical review of information on mussels and sets out the material with suggestions for the future direction of research.
Download or read book Alien Species Alert written by Laurence Miossec and published by . This book was released on 2009 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Distribution and Abundance of Fishes and Invertebrates in West Coast Estuaries written by and published by . This book was released on 1991 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Species Profiles written by Gilbert B. Pauley and published by . This book was released on 1988 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biology of Oysters written by Brian Leicester Bayne and published by Academic Press. This book was released on 2017-05-12 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biology of Oysters offers scientific insights into the structure and function of oysters. Written by an expert in the field of shellfish research, this book presents more than 50 years of empirical research literature. It provides an understanding of the edible oysters, in order to equip students and researchers with the background needed to undertake further investigations on this model marine invertebrate. - Presents empirical research findings in context with the relevant theory and its expression in computer models - Includes information on studies of other bivalve species such as mussels and clams - Offers a description of the whole organism to provide a frame of reference for further research - Includes research developments in the phylogeny, physiology and ecology of oysters
Download or read book Journal of Shellfish Research written by and published by . This book was released on 2006 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Distribution and Abundance of Fishes and Invertebrates in West Coast Estuaries Species life history summaries written by and published by . This book was released on 1990 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Distribution and Abundance of Fishes and Invertebrates in West Coast Estuaries written by Robert Laurence Emmett and published by . This book was released on 1991 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutritional physiology of aquacultured species written by Mohamed Salah Azaza and published by Frontiers Media SA. This book was released on 2023-02-15 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sea Grant Publications Index written by and published by . This book was released on 1977 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the National Shellfisheries Association written by National Shellfisheries Association and published by . This book was released on 1974 with total page 514 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Malacological Review written by and published by . This book was released on 2002 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Handbook of Food and Feed from Microalgae written by Eduardo Jacob-Lopes and published by Elsevier. This book was released on 2023-06-09 with total page 676 pages. Available in PDF, EPUB and Kindle. Book excerpt: Handbook of Food and Feed From Microalgae: Production, Application, Regulation, and Sustainability is a comprehensive resource on all aspects of using microalgae in food and feed. This book covers applied processes, including the utilization of compounds found in microalgae, the development of food products with microalgae biomass in their composition, the use of microalgae in animal nutrition, and associated challenges and recent advances in this field. Written by global leading experts in microalgae, this book begins with the fundamentals of food and feed, including microalgal biodiversity, biogeography, and nutritional purposes. The book continues to describe compounds found within microalgae such as proteins, pigments, and antioxidants. It explains the process incorporation of microalgae into meat, dairy, beverage, and wheat products as well as real-world food applications in finfish aquaculture, mollusk, poultry, and pet feeding. The book concludes by discussing challenges and issues in the field, encompassing bioavailability, bio-accessibility, and how to address safety, regulatory, market, economics, and sustainability concerns. This book is a valuable resource for aquaculturists, food scientists, and advanced undergraduate and graduate students interested in microalgae as a sustainable food and feed ingredient. - Examines current data behind the food and feed production using microalgae-based processes - Analyzes and details the use of microalgae across industries and disciplines - Addresses and offers solutions to safety, market, sustainability, and economic issues
Download or read book Intensive Culture of the Pacific Oyster Crassostrea Gigas Thunberg in Heated Effluents written by Robert E. Malouf and published by . This book was released on 1978 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hatchery Culture of Bivalves written by Michael M. Helm and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2004 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: This manual is a synthesis of current methodologies pertinent to the intensive hatchery culture of bivalve molluscs. It encompasses both the similarities and differences in approach in rearing clams, oysters and scallops in different climatic zones. All aspects of the culture process are described, together with basic considerations in choosing a site for hatchery development and in the design of a suitable facility. It also includes the post-hatchery handling of larvae in remote setting and also of spat in both land- and sea-based nurseries. This document is intended to assist both technicians entering the field as well as entrepreneurs researching investment opportunities in bivalve culture.
Download or read book Mahasagar written by and published by . This book was released on 1990 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: