Download or read book Florida s Fresh Orange Industry written by Alfred Joseph Burns and published by . This book was released on 1973 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Changes in the Marketing Pattern of Florida Fresh Oranges Between Prewar and Postwar Periods written by United States. Bureau of Agricultural Economics and published by . This book was released on 1952 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Florida Oranges written by Erin Thursby and published by Arcadia Publishing. This book was released on 2019-09-30 with total page 199 pages. Available in PDF, EPUB and Kindle. Book excerpt: A vibrant history of Florida’s horticultural heritage and the colorful personalities who made the state synonymous with citrus. In the 16th century, Ponce de León planted the first orange groves in St. Augustine, Florida. They were the precursor to what would become an integral part of Florida’s identity. Orange groves slowly spread across the state, inspiring agricultural innovations and manufacturing ingenuity. Now Florida food writer Erin Thursby reveals the surprisingly colorful history of Florida’s most famous crop. Discover the story behind Deland’s eccentric “citrus wizard” Lue Gim Gong; the rise and fall of smuggler Jesse Fish; and the silver-tongued politician William J. Howey, who made his fortune selling plots of groveland through the 1920s. Celebrate the heyday of orange tourism and the farmers who weathered freezes, floods and citrus greening. From the old roots of orange cultivation in Northeast Florida to the new center of oranges in the Southwest, Thursby offers a unique historical tour of the Sunshine State.
Download or read book Demand and Substitution Relationships for Florida and California Valencia Oranges Produced for Fresh Market written by William Fred Chapman and published by . This book was released on 1963 with total page 516 pages. Available in PDF, EPUB and Kindle. Book excerpt: Abbreviated Introduction: The fresh orange market Is an Important segment of the Florida orange Industry. Cash receipts to Florida growers from the sale of oranges are in excess of $200 million annually. Although the fresh orange segment amounts to only approximately 20 per cent of the total market for oranges, It is of sufficient importance to warrant attention as to maintenance or expansion of its position. To maintain or improve the position of this market, the industry has need of definitive information that describes the demand relationships faced in the fresh orange market ... Florida orange production is characterized by six major product differentiations. The first major differentiation encompasses two distinct areas of production: the Indian River district, comprised of four counties along the east coast, and the interior district, made up of the remaining citrus-producing counties in the state. It is an accepted fact at the production and wholesale levels that fruits produced in the two areas are differentiated products, and some price differential does exist between the two areas.
Download or read book Coordinated Marketing for Florida Fresh Citrus Shippers written by Fred Elbert Hulse and published by . This book was released on 1961 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Effect of Fresh Orange Imports and Exports on the Florida Citrus Industry written by William Bernard Lester and published by . This book was released on 1969 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Citrus Industry in the Sunshine State written by Brian Weaver and published by Arcadia Publishing. This book was released on 1999 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the 1890s through the 1920s, the postcard was an extraordinarily popular means of communication, and many of the postcards produced during this "golden age" can today be considered works of art. Postcard photographers traveled the length and breadth of the nation snapping photographs of busy street scenes, documenting local landmarks, and assembling crowds of local children only too happy to pose for a picture. These images, printed as postcards and sold in general stores across the country, survive as telling reminders of an important era in America's history.
Download or read book Strategic Planning for the Florida Citrus Industry written by National Research Council and published by National Academies Press. This book was released on 2010-04-15 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: Citrus greening, a disease that reduces yield, compromises the flavor, color, and size of citrus fruit and eventually kills the citrus tree, is now present in all 34 Floridian citrus-producing counties. Caused by an insect-spread bacterial infection, the disease reduced citrus production in 2008 by several percent and continues to spread, threatening the existence of Florida's $9.3 billion citrus industry. A successful citrus greening response will focus on earlier detection of diseased trees, so that these sources of new infections can be removed more quickly, and on new methods to control the insects that carry the bacteria. In the longerterm, technologies such as genomics could be used to develop new citrus strains that are resistant to both the bacteria and the insect.
Download or read book The Citrus Industry written by Ronald W. Ward and published by Wiley-Blackwell. This book was released on 1989 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Economic Characteristics of the Florida Chilled Citrus Juice Industry written by Roy Leland Lassiter (Jr.) and published by . This book was released on 1959 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Potential Impacts of Cuban Citrus on Florida s Citrus Industry written by Florida Citrus Commission. Economic and Market Research Department and published by . This book was released on 2000 with total page 34 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New Plants for Florida written by and published by . This book was released on 2003 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Florida ranks first in the nation in the production of citrus, producing 68 percent of the nation's oranges and 73 percent of its grapefruit, totaling over $2 billion in cash receipts annually. A significant component of the industry is the production of sweet orange for the juice-processing industry. Approximately 80 percent of Florida's citrus acreage is planted with sweet orange, and nearly 95 percent of the crop is processed into juice. However, there also is a substantial fresh fruit industry based primarily on grapefruit and mandarin hybrid varieties. Nearly half of the grapefruit production is sold as fresh fruit, with the remainder processed into juice.
Download or read book Working Together to Market Florida Citrus Fruit written by George H. Goldsborough and published by . This book was released on 1951 with total page 28 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report written by Florida Citrus Commission and published by . This book was released on 1953 with total page 90 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Southeastern Vegetable Processing Industry written by Alden Coe Manchester and published by . This book was released on 1962 with total page 1326 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Acquiring Citrus Fruit for Concentrating by Processors in Florida written by William Sherill Hoofnagle and published by . This book was released on 1953 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Analysis of Returns and Practices of Florida Fresh Citrus Sales Organizations written by Fred Elbert Hulse and published by . This book was released on 1959 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
