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Book Strategy for Development of Inland Fishery Resources in India

Download or read book Strategy for Development of Inland Fishery Resources in India written by Uma K. Srivastava and published by Concept Publishing Company. This book was released on 1984 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A review of the inland fisheries of India

Download or read book A review of the inland fisheries of India written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org. [Author] [Author]. This book was released on 2024-05-30 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: India has abundant water resources including rivers, canals, ponds, lakes, reservoirs, upland lakes, and floodplain wetlands covering over 5. [Author]8 percent of the country. [Author] These environments harbour a rich fish fauna of 1 035 species that constitutes the basis for the inland fisheries sector, which annually produces 2 144 452 tonnes of fish – if enhanced and culture-based fisheries are included – corresponding to 21 percent of total fish production. [Author] Rivers like the Ganga, Brahmaputra, and Barak, alongside floodplain wetlands, play crucial roles, especially in the east and northeast. [Author] Lakes are abundant in upland areas. [Author] Reservoirs cover over 1 percent of India's land and hold untapped potential for fisheries development. [Author] Traditionally, fishing in inland water bodies has been a small-scale or subsistence activity. [Author] Fishing practices, crafts and gear used in inland fisheries are still traditional. [Author] Cooperative societies are present in reservoirs and wetlands giving fishers better bargaining power with traders and better prices for the fish. [Author] Inland fisheries are imperative for poverty alleviation, food security, gender empowerment, cultural services, ecosystem function, and biodiversity, and are important for achieving the Sustainable Development Goals. [Author] Important threats to inland fisheries include water scarcity, habitat loss, pollution, climate change and invasive species. [Author] However, several major river conservation programmes have been initiated. [Author] The collection of inland fishery catch statistics remains weak and production appears to be significantly under-reported in many states. [Author] A simplified method for defining water bodies and estimating catch is proposed and all States have been advised to follow the same definition for water bodies. [Author]

Book Development of Marine Fisheries Science in India

Download or read book Development of Marine Fisheries Science in India written by P. Bensam and published by Daya Books. This book was released on 1999 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: The present book is in three parts. The first one deals with general information on world sea fisheries such as major fishing areas, various resources, origins of marine fishing infrastructure and facilities needed in fishing ports, tools for development, adverse impact of certain modern fishing gears, sustainable mariculture and outlook of the future. The second part incorporates research methods on marine fish resources such as major projects and programmes needed, the data bases required, methods of their collection, population dynamics, estimation of stock size, mortalities and maximum sustainable yield, bioeconomic consideration, methods and laws for judicious management. In the third part the progress of research, development and education in India are outlined, including prominent findings so far on important resources and subjects, the endangered groups and ecosystems, marketing, exports, economy, functioning of laws and regulations, planning for the future, etc., etc. Lavishly illustrated and much more needed this book is useful for students, teachers as well as researchers. Contents Part 1: General; Synopsis; Oceans and seas of the earth; Important characteristics of oceans; Major current systems of oceans; Interrelationships of marine organisms, Origins of marine fishing; Methods of exploitation; Techniques of marine fish finding; Kinds of marine fisheries and major fishing areas, Major pelagic finfishes; Major demersal finfishes, Major crustacean resources, Major molluscan resources; Important marine algae, Marine mammals and turtles; Cultivable resources, Environmental conditions influencing fisheries, Infrastructure and facilities needed in fishing ports; Causes for fish spoilage, Fish preservation and processing, Fish byproducts, Marine fishes in trade and commerce, Tools for marine fisheries development; Recent trends in world marine fish production; Adverse impact of some modern fishing gears; Pollution hazards to marine fish stocks; Sustainable mariculture; Outlook for the future; Part 2: Basic Methods of Research; Synopsis; Importance of marine fisheries research; Origins of marine fisheries research and education, Principles of species determination; Major projects and programmes in resources research; Important characteristics of marine fisheries; Areas and seasons of fisheries; Data bases for studying resources characteristics; Collection of data on size of a resource; Estimation of national fish production; Collection of data on biological paramaters; Methods of recording linear measurements; Growth rate and length-weight relationship; Age determination; Others factors which need continuous study; Evaluation of food and feeding; Study of maturation and spawning; Estimation of fecundity; Characteristics of early developmental stages; Data base for determination of populations and stocks; Methods of estimating some abiotic environmental parameters; Phytoplankton sampling and estimation of primary production; Zooplankton sampling and estimation of secondary production; Methods of studying marine benthos; Principles of marine fish population dynamics; Role of statistics in fish population studies; Statistical methods of estimating growth parameters in fishes; Statistical methods of estimating mortalities; Estimation of stock size and maximum sustainable yield; Mesh selectivity studies; Biological overfishing in tropical waters; Data base for evaluating capture fisheries economics; Bioeconomic considerations in marine fisheries; Methods of marine fisheries extension; Methods of marine fisheries management; Laws for judicious exploitation; Part 3- Progress in India; Synopsis; Resource available; History of marine fisheries development; History of marine fisheries research and education; Research on pelagic finfish resources; Research on demersal finfish resources; Research on crustacean capture resources; Research on molluscan capture resources; Research on early life histories; Research on marine fisheries environment; Research on seed production and farming; Research on basic aspects of some culturable resources; Research on fisheries economics; Exploratory fishing for oceanic resources; Endangered marine living resources and ecosystems; Estimates of harvestable potential; Domestic marketing of fish and fish products; Growth of marine products exports; Utilisation of fish and fish products; Marine fisheries cooperatives; Overall evaluation of fishing economy; Highlights of technology research; Outlook for future technology research; Evaluation of mariculture research and development; Evaluation of marine fisheries education; Evaluation of capture fisheries research; Functioning of laws and regulations; Future prospects for boosting sea food production; Planning for the near future; Major research projects and programmes for the near future; A Technology Mission for future research and development.

Book Fisheries Development In India  The Political Economy Of Unsustainable

Download or read book Fisheries Development In India The Political Economy Of Unsustainable written by Ramakrishnan Korakandy and published by Gyan Publishing House. This book was released on 2008 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Development Of Fisheries In India Is A Major Concern For The Public, The Industry As Well As The Administration As It Contributes Signigicantly To The National Economy : To Food Supply, Employment, Earnings, Foreign Exchange, Public Revenue, Regional Development, Recreation, Social Welfare Etc. Nonetheless, The Sustainability Of Indian Fisheries, Like Most Other Nations' Fisheries, Is Threatened By A Number Of Ecological, Economic, Social, Cultural, Institutional And Technological Constraints. This Book Explores The Sustainability Issues Of Indian Fisheries At Length And Suggests 'Stanard' Global Prescriptions For Sustainable Development.

Book Handbook of Fisheries and Aquaculture

Download or read book Handbook of Fisheries and Aquaculture written by and published by . This book was released on 2006 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt: With reference to India.

Book Inland Fisheries in India

Download or read book Inland Fisheries in India written by Sib Ranjan Misra and published by Concept Publishing Company. This book was released on 2006 with total page 148 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study carried out in six agro-climatic zones in West Bengal, India.

Book Reservoir Fisheries of India

Download or read book Reservoir Fisheries of India written by V. V. Sugunan and published by Food & Agriculture Org.. This book was released on 1995 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: The existing literature on limnology and fisheries of Indian reservoirs has been reviewed by covering more than 100 reservoirs located in various parts of the country. An assessment of environment-mediated production functions of reservoirs has been attempted. Since the ecosystem processes in reservoirs belonging to different geo-climatic regions exhibit wide variations depending on meteorological, morphometric and hydro-edaphic features of the impoundments, an effort has been made to gauge the influence of these abiotic variables on the production dynamics. Authentic information on water areas under different categories of reservoirs has been collected and interpreted in respect of all the Indian States. An attempt has also been made to resolve the anomalies pertaining to classification and nomenclature to the extent possible. Various fisheries management norms followed in the reservoirs of the country including the selection of species for stocking, stocking rate and introduction of exotic species have been reviewed. Indian reservoirs have been stocked with the Indo-Gangetic carps for many decades and the impact of this stocking has been assessed in terms of fish production and the indigenous faunistic diversity.

Book Assessment of Freshwater Fish Seed Resources for Sustainable Aquaculture

Download or read book Assessment of Freshwater Fish Seed Resources for Sustainable Aquaculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 670 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is presented in two parts.

Book Production and conservation of nutrient rich small fish  SIS  in ponds and wetlands for nutrition security and livelihoods in South Asia

Download or read book Production and conservation of nutrient rich small fish SIS in ponds and wetlands for nutrition security and livelihoods in South Asia written by Thilsted, S.H.[Author]; Wahab, M.A. (eds.)[Author] and published by WorldFish. This book was released on with total page 54 pages. Available in PDF, EPUB and Kindle. Book excerpt: Small indigenous fish species (SIS) are an important source of essential macro- and micronutrients that can play an important role in the elimination of malnutrition and micronutrient deficiencies in the populations of many South and Southeast Asian countries. Of the 260 freshwater fish species in Bangladesh, more than 140 are classified as SIS and are an integral part of the rural Bangladeshi diet. As many SIS are eaten whole, with organs and bones, they contain high amounts of vitamins and minerals, including calcium, and iron and zinc. Some SIS, such as mola, are also rich in vitamin A. SIS are often cooked with vegetables and a little oil, so they contribute to the food diversity of the rural poor.SIS are recognized as a major animal-source food group, contributing to improved food and nutrition security and livelihoods of the people of South and Southeast Asia. The purpose of this workshop is to bring together policy makers, extension agents, researchers, non-governmental and development organizations to share knowledge about small fish, their contribution to better nutrition, production technologies, and strategies for wider dissemination of pond culture and wetland based-production and conservation technologies. The workshop is expected to generate ideas for further research and development of sustainable technologies for production, management and conservation of SIS for the benefit of the people of Bangladesh as well as the South and Southeast Asian region.

Book The State of World Fisheries and Aquaculture  2000

Download or read book The State of World Fisheries and Aquaculture 2000 written by Food and Agriculture Organization of the United Nations. Fisheries Department and published by Food & Agriculture Org.. This book was released on 2000 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Annotation Confirms a number of recent global supply & demand trends.

Book Inland Fish Marketing in India

Download or read book Inland Fish Marketing in India written by and published by Concept Publishing Company. This book was released on with total page 212 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Indian Fisheries and Aquaculture in a Globalizing Economy

Download or read book Indian Fisheries and Aquaculture in a Globalizing Economy written by S. P. Malhotra and published by . This book was released on 2007 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Reservoir Fisheries of India

Download or read book Reservoir Fisheries of India written by V.V. Sugnnan and published by Daya Books. This book was released on 1995 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publiation reviews the existing literature on limnology and fisheries of indian reservoirs, covering more than 100 reservoirs in various parts of the country. The fisheries resources and their utilization are discussed separately for each state, with additional information on water quality, biotic communities, modes of exploitation, craft and gear and fisheries management practices, including the selection of species for stocking, rate and the introduction of exotic species. Indian reservoirs have been stocked with indo-Gangetic carp for many decades, and the impact of this stocking on fish production and the indigenous faunistic diversity has been assessed. An effort has been made to gauge the such as meteorlogical, morphometric and hydroedaphic features on the production dynamics of reservoirs in different geoclimatic regions. An attempt has also been made to resolve anomalies of classification and nomenclature to the extent possible. Factors responsible for the slow rate of fisheries development have been identified. Contents: Chapter 1: Reservoir Fisheries Resources of India; Tanks and Small Reservoirs, Classification of Reservoirs, Determinants of Reservoir Productivity, Reservoir Ecosystem, Reservoir Fisheries, Chapter 2: Tamil Nadu; Distribution of Reservoirs, Scientific Investigation in Reservoirs, Stanley, Bhavanisagar, Amaravathy, Sathanur, Aliyar, Status of Reservoir Fisheries in Tamil Nadu, Chapter 3: Kerala; Distribution of Reservoirs, Idukki, Parappar, Neyyar, Kuttiadi, Status of Reservoir Fisheries in Kerala, Chapter 4: Karnataka; Reservoir Fisheries Resources of Karnataka, Tungabhadra, Markonahalli, Hemavathy, Vanivilas Sagar, Supa, Kabini, Krishnarajasagar, Other Reservoirs, Status of Reservoir Fisheries in Karnataka, Tanks of Karnataka, Chapter 5: Andhra Pradesh; Reservoir Fisheries Resources, Nagarjunasagar, Hussainsagar, Yerrakalava, Reservoir Fisheries in Andhra Pradesh, Chapter 6: Maharashtra; Reservoirs of Maharashtra, Dhom, Bhatghar, Other Reservoirs, Chapter 7: Madhya Pradesh; Reservoir Fisheries Resources of Madhya Pradesh, Gandhisagar, Ravishankarsagar, Govindgarh, Mansarovar, Kulgarhi, Other Reservoirs, Status of Reservoirs in Madhya Pradesh, Impoundments in the Narmada Basin Profiles of Some Reservoirs, Chapter 8: Orissa; Reservoir Fisheries Resources of Orissa, Hirakud, Rangali, Status of Reservoir Fisheries in Orissa, Chapter 9: Gujarat; Reservoirs of Gujarat, Ukai, Sayajisarovar, Chapter 10: Rajasthan; Distribution of Reservoirs in Rajasthan, Ramgarh, Chhaparwara, Jaisamand, Other Reservoirs, Chapter 11: Himachal Pradesh; Reservoirs of Himachal Pradesh, Gobindsagar, Pong, Pandoh, Reservoir Fisheries in Himachal Pradesh, Chapter 12: Uttar Pradesh; Reservoirs of Uttar Pradesh, Rihand, Gulariya, Bachhra, Baigul, Baghla, Keetham, Fish Production Trends in the Reservoirs of Uttar Pradesh, Chapter 13: Bihar; Reservoir Fisheries Resources of Bihar, Getalsud, Konar, Tilaiya, Maithon, Panchet, Badua, Nalkari, Status of Reservoir Fisheries in Bihar, Chapter 14: The Northeast; Reservoir Fisheries Resources of the Northeast, Gumti, Kyrdemkulai, Nongmahir, Other Reservoirs, Status of Reservoir Fisheries in the Region.

Book Fishery Management

Download or read book Fishery Management written by Satish Chander Agarwal and published by APH Publishing. This book was released on 1990 with total page 484 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is intended as an introduction to the elementary factors of management in the development of Inland Fishery resources. The book attempts to bring into summary of administration, social, economical, scientific, developmental, technological and organizational aspects of fishery management. The study includes the generalized principles of management used in the development of fisheries in India with special reference to Haryana State.

Book The State of World Fisheries and Aquaculture 2018

Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.

Book Fisheries and Aquatic Resources of India

Download or read book Fisheries and Aquatic Resources of India written by A. D. Dholakia and published by Daya Books. This book was released on 2004 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: There is not a single book which provides information on different fisheries of Gujarat and its Resources. In this book about 26 main commercial fisheries of Gujarat is given. In each chapter details like classification, identification, (Taxonomy), drawing and photograph of fish, food and feeding, sex, fecundity, maturity, spawning availability resources landings of more than 30 to 40 years, fishing season, craft and gear used for such fishery etc. are given. Details of important marine fauna like phytoplankton, zooplankton, corals, sponges, molluscans, sea turtles are given. Aquatic resources like aquatic weeds their commercial utilisation, whales. Mangroves with english and scientific names and identification is given. List of more than 300 marine fishes and 100 freshwater fishes with their scientific, english and local names and are given. List of rare, endangered, threatened and vulnerable species in Gujarat is provided. Details of fishing craft and gear, their classification their design with drawing and specification, classification of gear, different gear material etc. are included. Details of fishing harbours of India with their design, facilities, tidal ranges etc. is given. Details of fishing ground, potential resources are discussed. Latest technology for estimation of fisheries resources using satellite image is also discussed. Details of freshwater dams of Saurashtra with their water spread capacity is also given which may provide guidance to start freshwater culture. Details of different diseases occur in fishes, their symptoms, their preventive and curing methods with treating chemicals and drugs are given. Constraints and future of fisheries of India with special reference to Gujarat with the suggestion for improvement in Fishery Management are discussed. This well illustrated book will be highly useful to university students, scientist, culturist and to trade. Contents Part I: Marine Fisheries Chapter 1: Bombay Duck Fishery; Chapter 2: Cat Fish Fishery; Chapter 3: Cephalopod Fishery; Chapter 4: Crab Fishery; Chapter 5: Chank Fishery; Chapter 6: Eel Fishery; Chapter 7: Elasmobranch Fishery; Chapter 8: Edible Oyster and Mollusc Fishery; Chapter 9: Ghol-Dara Fishery; Chapter 10: Indian Mackeral Fishery; Chapter 11: Lobster Fishery; Chapter 12: Mullet Fishery; Chapter 13: Pomfret Fishery; Chapter 14: Prawn Fishery; Chapter 15: Pearl Oyster Fishery; Chapter 16: Ribbon Fish Fishery; Chapter 17: Scianeid Fishery; Chapter 18: Seer Fish Fishery; Chapter 19: Tuna Fish Fishery; Chapter 20: Window Pane Fishery. Part II: Inland Fisheries Chapter 21: Catla Fishery; Chapter 22: Rohu Fishery; Chapter 23: Mrigal Fishery; Chapter 24: Hilsa Fishery; Chapter 25: Freshwater Prawn Fishery; Chapter 26: Aquatic Weed; Chapter 27: Corals; Chapter 28: Mangroves; Chapter 29: Sponges of India; Chapter 30: Sea Turtles; Chapter 31: Marine Mammals of India; Chapter 32: Planktons and their Importance in Fishery; Chapter 33: Marine Resources; Chapter 34: Inland Fishery Resources; Chapter 35: Coastal Aquaculture in India; Chapter 36: Marine and Freshwater Aquatic Diseases; Chapter 37: Craft and Gear; Chapter 38: Fisheries Harbours and Landing Centers; Chapter 39: Fisheries Management; Chapter 40: Remote sensing in Marine Fisheries.