Download or read book The Development Dimension Fishing for Development written by OECD and published by OECD Publishing. This book was released on 2015-05-15 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication highlights the main conclusions of the Fishing for Development joint meeting, held in Paris in April 2014 to initiate a dialogue between the fisheries and development policy communities.
Download or read book Advancing the Aquaculture Agenda Workshop Proceedings written by OECD and published by OECD Publishing. This book was released on 2010-09-13 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: Aquaculture now provides more than 50% of the global supply of fisheries products for direct human consumption. This workshop proceedings discusses critical economic, environmental and social aspects of aquaculture.
Download or read book Exploring Sustainable Development Goal 14 b and its Proposed Indicator 14 b 1 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-08-28 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt: This workshop explored the Indicator methodology, data and information sources, analysis and reporting, including the use of an ad hoc e-learning platform and identified capacity development needs in relation to reporting on SDG 14.b.
Download or read book 2016 THE STATE OF WORLD FISHERIES AND AQUACULTURE written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-04-17 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- ate data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, processing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Twenty years on from the introduction of the Code of Conduct for Responsible Conduct, and now with the recently adopted Sustainable Development Goals, 2030 Agenda for Sustainable Development, Paris Agreement, and the Small-Scale Fisheries Guidelines, the focus on governance and policy has never been greater. This edition covers recent developments as they relate to fisheries and aquaculture, and reports, inter alia, on the Common Oceans ABNJ Program, FAO’s Blue Growth Initiative and efforts to combat illegal, unreported and unregulated fishing. It also discusses issues such as valuing inland fisheries, cutting bycatch and promoting decent work. Other topics highlighted include: nutrition; aquatic invasive alien species; responsible inland fisheries; resilience in fisheries and aquaculture; and governance of tenure and user rights.
Download or read book Aquaculture employment poverty food security and well being in Bangladesh written by Belton, B. and published by WorldFish. This book was released on 2015-01-14 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: ÿThis study addresses five research questions about the nature of aquaculture development in Bangladesh. The questions are designed to test central narratives from the literature on aquaculture, poverty and food security, and to broaden the scope of debate beyond them An integrated quantitative-qualitative survey was conducted in six communities with contrasting patterns of aquaculture development. Data was collected from a representative cross section of village residents to gain insights into the impacts of aquaculture development at the local level, using a structured household survey (578 respondents) and in-depth interviews (165 informants). This approach generated many findings that contradict or add nuance to conventional understandings of aquaculture development. This study represents the most complete attempt to date to analyze the multidimensional relationships among aquaculture development, poverty and food security in Bangladesh. It also attempts to broaden analysis beyond these conventional indicators to address subjective and relational dimensions of well-being.
Download or read book Research for the Future Development of Aquaculture in Ghana written by Mark Prein and published by WorldFish. This book was released on 1996 with total page 99 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Scallops written by Sandra E. Shumway and published by Elsevier. This book was released on 2016-06-07 with total page 1216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Scallops: Biology, Ecology, Aquaculture and Fisheries, Third Edition, continues its history as the definitive resource on scallops, covering all facets of scallop biology, including anatomy, taxonomy, physiology, ecology, larval biology, and neurobiology. More than thirty extensive chapters explore both fisheries and aquaculture for all species of scallops in all countries where they are fished or cultured. This treatise has been updated to include the most recent advances in research and the newest developments within the industry. As aquaculture remains one of the fastest-growing animal food-producing sectors, this reference becomes even more vital. It has all the available information on scallops needed to equip researchers to deal with the unique global issues in the field. - Offers 30 detailed chapters on the development and ecology of scallops - Provides chapters on various cultures of scallops in China, Japan, Scandinavia, Europe, Eastern North America, and Western North America - Includes details of scallop reproduction, nervous system, and behavior, genetics, diseases, parasites, and much more - Completely updated edition with valuable information on one of the most widely distributed shellfish in the world
Download or read book Consumer choices and demand for tilapia in urban Malawi What are the complementarities and trade offs written by Chikowi, Christopher T. M. and published by Intl Food Policy Res Inst. This book was released on 2020-01-09 with total page 33 pages. Available in PDF, EPUB and Kindle. Book excerpt: Despite concerted efforts to develop the fisheries sector in many developing countries, fish demand remains poorly understood due to weak and fragmented domestic markets, particularly in Africa south of the Sahara. An important area that affects the development of the fishery sector is limited understanding of how the choice between different fish products is affected by the socioeconomic characteristics of consumers, marketing factors and fish-specific attributes. Previous studies in Malawi have assessed consumer choice and demand for fish in general, without considering species-specific consumer choices. This paper analyzes consumer choices and demand for two species of tilapia, Lake Malawi Oreochromis (Nyasalapia) spp. (Ny) and Oreochromis shiranus (Os), in unprocessed and processed form, in urban Malawi. We use data collected from a sample of 584 urban households in Malawi’s two major cities, Blantyre and Lilongwe. Multivariate probit and seemingly unrelated regression models are employed to analyze the correlates of consumer choice and demand for tilapia products. Even though most consumers chose farmed tilapia (Os) over the wild tilapia (Ny), our results indicate trade-offs in choice but complementarities in demand for unprocessed and processed tilapia products. We find that the correlates of choice are not the same as correlates of demand for tilapia products. This is explained by heterogenous consumer profiles, market conditions, and tilapia trait descriptors. Developing robust tilapia value chains requires exploiting these complementarities and trade-offs, policy support to boost tilapia production, and reducing its relative caloric price to consumers. These measures will contribute to increased consumer demand. More generally fish breeding programs should also link breeding objectives to consumer choices and demand for fisheries’ products, particularly considering rarely examined fish at-tributes such as its nutritive value and body texture.
- Author : Zhiguo Dong
- Publisher : Frontiers Media SA
- Release : 2023-06-01
- ISBN : 2832525601
- Pages : 159 pages
Integration of Development Physiology and Responses to Environmental Change in Aquatic Invertebrates
Download or read book Integration of Development Physiology and Responses to Environmental Change in Aquatic Invertebrates written by Zhiguo Dong and published by Frontiers Media SA. This book was released on 2023-06-01 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The State of World Fisheries and Aquaculture 2018 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-07-10 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 2018 edition of The State of World Fisheries and Aquaculture emphasizes the sector’s role in achieving the 2030 Agenda for Sustainable Development and the Sustainable Development Goals, and measurement of progress towards these goals. It notes the particular contributions of inland and small-scale fisheries, and highlights the importance of rights-based governance for equitable and inclusive development. As in past editions, the publication begins with a global analysis of trends in fisheries and aquaculture production, stocks, processing and use, trade and consumption, based on the latest official statistics, along with a review of the status of the world’s fishing fleets and human engagement and governance in the sector. Topics explored in Parts 2 to 4 include aquatic biodiversity; the ecosystem approach to fisheries and to aquaculture; climate change impacts and responses; the sector’s contribution to food security and human nutrition; and issues related to international trade, consumer protection and sustainable value chains. Global developments in combating illegal, unreported and unregulated fishing, selected ocean pollution concerns and FAO’s efforts to improve capture fishery data are also discussed. The issue concludes with the outlook for the sector, including projections to 2030. As always, The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to- date information to a wide audience, including policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector.
Download or read book Treatise on Estuarine and Coastal Science written by and published by Academic Press. This book was released on 2012-03-06 with total page 4604 pages. Available in PDF, EPUB and Kindle. Book excerpt: The study of estuaries and coasts has seen enormous growth in recent years, since changes in these areas have a large effect on the food chain, as well as on the physics and chemistry of the ocean. As the coasts and river banks around the world become more densely populated, the pressure on these ecosystems intensifies, putting a new focus on environmental, socio-economic and policy issues. Written by a team of international expert scientists, under the guidance of Chief Editors Eric Wolanski and Donald McClusky, the Treatise on Estuarine and Coastal Science, Ten Volume Set examines topics in depth, and aims to provide a comprehensive scientific resource for all professionals and students in the area of estuarine and coastal science Most up-to-date reference for system-based coastal and estuarine science and management, from the inland watershed to the ocean shelf Chief editors have assembled a world-class team of volume editors and contributing authors Approach focuses on the physical, biological, chemistry, ecosystem, human, ecological and economics processes, to show how to best use multidisciplinary science to ensure earth's sustainability Provides a comprehensive scientific resource for all professionals and students in the area of estuarine and coastal science Features up-to-date chapters covering a full range of topics
Download or read book Species and System Selection for Sustainable Aquaculture written by PingSun Leung and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt: Published in Cooperation with THE UNITED STATES AQUACULTURE SOCIETY As aquaculture production continues to grow and develop there is a continuous search for new species to culture to be able to fully exploit new national and international markets. Species selection for aquaculture development often poses an enormous challenge for decision makers who must decide which species and culture technologies to support with public resources, and then how best to divide those resources. Species and System Selection for Sustainable Aquaculture brings together contributions from international experts with experience in identifying potential species and production systems for sustainable aquaculture with a socioeconomic focus. The book is divided into three sections: Principles, Practices, and Species-Specific Public Policy for Sustainable Development. An outgrowth of a workshop held as part of the Aquaculture Interchange Program with examples from around the globe carefully edited by PingSun Leung, Pat O'Bryen, and Cheng-Sheng Lee this volume will be an important reference for all researchers, professionals, economists, and policy-makers involved in selecting new species for the development of sustainable aquaculture.
Download or read book Research Contributions Presented at the Ninth Session of the Working Party on Fish Technology and Marketing written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1995 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Contribution of International Fisheries Law to Human Development written by Nienke Van Der Brugt and published by Martinus Nijhoff Publishers. This book was released on 2012-11-01 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Contribution of International Fisheries Law to Human Development: An Analysis of Multilateral and ACP-EU Fisheries Instruments examines whether and how legal fisheries instruments encompass a normative consensus on human development. Focusing on both multilateral (treaties and soft-law) as well as the ACP-EU bilateral fisheries instruments, Nienke van der Burgt provides a detailed analysis as to whether these different types of legal instruments reflect the principles of equity, poverty eradication and participation, which have been identified as key indicators of human development. Moreover, specific attention is paid to whether explicit reference is made to the small-scale fisheries sector and to the role of women. Concluding that despite increasing evidence of the potential and significant contribution of fisheries towards human development, legal fisheries instruments seem to be struggling with the incorporation of a human development centred approach, The Contribution of International Fisheries Law to Human Development, is essential reading for all those involved in the fields of international environmental law and sustainable human development.
Download or read book The Role of Seaweeds in Blue Bioeconomy written by Kalu Kapuge Asanka Sanjeewa and published by Bentham Science Publishers. This book was released on 2024-05-23 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive volume is a review on the pivotal role of seaweeds in the blue bioeconomy. It begins by introducing the blue bioeconomy concept which encompasses the use of renewable biological marine resources to produce food, materials and energy. The book then continues to explore the applications of seaweeds. Chapters cover the biomedical applications (nutraceuticals), functional applications (functional ingredients, biofertilizers), and commercial applications (cosmeceuticals, animal feeds) of seaweeds. Each chapter is structured into sections to provide an easy to understand summary of respective topics, with detailed discussions that reveal the intricate nature of seaweeds. The book shares perspectives from experts in environmental science and biology, with references for advanced readers. The book is for anyone who wants to understand the role of seaweeds in the bioeconomy and for sustainable development.
Download or read book The State of World Fisheries and Aquaculture written by and published by . This book was released on 2016 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Blue Frontiers written by and published by WorldFish. This book was released on 2011 with total page 103 pages. Available in PDF, EPUB and Kindle. Book excerpt: