Download or read book The Gentle Chef Cookbook written by Skye Michael Conroy and published by Createspace Independent Publishing Platform. This book was released on 2012-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant-based seitan specialites.
Download or read book Veggies Fish Inspired New Recipes for Plant Forward Pescatarian Cooking written by Bart van Olphen and published by The Experiment, LLC. This book was released on 2021-10-26 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt: The acclaimed author of The Tinned Fish Cookbook turns to fresh, eco-friendly seafood with 95 veggie-loving, globe-trotting recipes—spectacularly photographed by David Loftus “Joyful. . . . Bart continues to raise the global standards of the fish on our tables in a very delicious way!”—Josh Niland, author of The Whole Fish Cookbook Grilled, sautéed, roasted, even raw—veggies and fish are perfect for each other. But traditionally, fish has been the main event. Bart van Olphen flips the script in this exciting new cookbook starring healthy, fresh produce, with delicious fish and shellfish in the supporting role. Sail away on a world tour of cuisine in 95 mouthwatering recipes—from Italian-inspired Tomato & Tuna Gnocchetti to Miso Eggplant with Fried Mackerel from Japan. FLAVORFUL RAW DISHES, like Cucumber & Fennel Salad with Gin & Tonic Salmon and Vegetable Ceviche with Hake & Jalapeno Tiger’s Milk SAVORY CURRIES & STEWS, like Yellow Curry with Mussels and Vegetable Stew with Saffron & Monkfish SCRUMPTIOUS SNACKS & SANDWICHES, like Crudités with Anchoiade & Tapenade and Pan Bagnat BELOVED CLASSICS REIMAGINED, like Seaweed-Salmon Burgers with Celery Rémoulade, Spaghetti Carbonara with Spinach, Dulse & Smoked Salmon An impassioned advocate of sustainable fishing, Bart also demystifies ethical shopping and spotlights eco-friendly seaweeds and sea vegetables in irresistible dishes like Sea Lavender & Water Spinach with Shrimp & Tarragon Cream. Spectacularly photographed by David Loftus, this inspired cookbook will change the way you eat Veggies & Fish!
Download or read book Pescatarian Cookbook written by Jacob Aiello and published by . This book was released on 2021-04-13 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: *** 55% discount for bookstores! now at $25.95 instead of $36.95 *** Are you looking cookbook for a nutritious, organic, with countless elements that can trigger natural fat loss, and improve your health and more? Are you looking for a recipes cookbook all about pescatarian diet? Your customers will never stop using this fabulous cookbook! The vegetarian diet has strong benefits on human body and it is surely healthy and responsible. Someone though might decide that cutting meat at 100% does not fit his macros or eating preferences and that is where the Pescatarian diet kicks in. The pescatarian diet is a wish come true for anyone who's been having such desires or wishes, because it allows you to have a somewhat flexible plant-based diet experience. What's more, you get the benefits of the plant-based diet without feeling too deprived because you can't have meat! As the name let you easily guess, this diet is a combination of the vegetarian diet adding fish and seafood for a better calories and nutrients intake. Seafoods and fish are rich in Omega 3, good fatty acids and proteins, giving to the plant based diet an overall better balance, especially for athletes but also for normal people. This cookbook is simple, with quick and easy delicious dishes with Calorie counts and nutrition details! There are 50 mouth-watering recipes like: Ø FRIED CATFISH Ø HOT SALMON AND BROCCOLI Ø CREAM OF ZUCCHINI SOUP Ø SALMON AND SCALLOPED POTATOES Ø BAKED BANANAS Ø CAULIFLOWER STIR FRY Ø VEGGIE FRITTERS and dozens more.. If you can't wait to embrace an healthy diet both for your body and your mind, don't pass on this occasion. Are you ready to start the journey? Then, go ahead and press the Buy Now button and enjoy the ride!
Download or read book Fish Seafood and Vegetarian Cookbook written by Easy All-natural Cooking and published by CreateSpace. This book was released on 2014-06-23 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy All-Natural Cooking - 2 Book Pack Today, it is hard to walk a few feet in the grocery store without passing by a display filled with sugary, processed, unhealthy foods. It has even become generally accepted that this is what food should look like. However, it couldn't be further from the truth. Real food is what our bodies were designed to eat. This compilation of delicious recipes will convince you that you don't need processed junk in order to serve a quick and easy meal to your dinner guests. Each one of these recipes is filled with healthy, all-natural ingredients. Try them today!
Download or read book The Pescatarian Cookbook for Beginners written by Body You Deserve and published by . This book was released on 2021-02 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you've always wanted easy fish recipes for your dinner but do not want to spend a ton of time in the kitchen, then keep reading ... Are you sick and tired of the stress and guesswork of preparing meals after a long day? Have you tried endless other solutions, but nothing seems to work for more than a few days? Do you finally want to say goodbye to standing in front of the stove with a bunch of pans and pots and discover something that works for you? If so, then you have come to the right place. Making quick, tasty, and healthy fish dishes don't have to be difficult, even if cooking fish feels intimidating. It's easier than you think. Many studies from a variety of countries have reported that seafood consumption helps protect you against lifestyle-related diseases, even reducing the risk of dying from heart disease by 36 percent. To save you time, I have carefully selected delicious fish and seafood recipes that are quick to prepare. This means you can get quick healthy dishes without sacrificing time or taste. Even if you're not a fan of fish, you can add it to your diet with these simple and delicious recipes. Here's just a fraction of what you'll discover in The Pescatarian Cookbook for Beginners How to integrate more balanced and seafood-based goodness in your life How to prep fish in more interesting ways How to have more variety in meals while staying on a budget What are the best (healthiest) options of fish and other seafood along with recipes covering every single of these options Why you do not have to worry about mercury poisoning when enjoying fish recipes from this book Recipes grouped by primary ingredient (example: salmon or shrimp recipes) Recipes with required equipment indicated (example: air fryer or pan) in the table of contents 100 simple, easy, and mouth-watering recipes for dinner, lunch, or even breakfast 50 air fryer recipes for greaseless ways to fry fish and seafood minus the guilt 20 convenient and tasty meals you can create with an Instant Pot in less time with less mess 20 recipes you can prepare using only your pan or oven Plenty of photos of the finished products. Important information for each recipe, including ingredients, clear-cut instructions, number of servings, nutritional information, preparing time, and cooking time Many convenient and delicious dishes to prepare in less than 10 minutes And much, much more! While plant-, egg- or dairy-based meals are often suitable for a pescatarian (a vegetarian who eats fish), this book, unlike most pescetarian cookbooks, has no recipes without fish or other seafood ingredients. In this cookbook, all recipes are healthy seafood (mostly fish)-based! Take a second to imagine how you'll feel once you don't have to spend all evening in the kitchen. Consider how your family and friends will react when you will surprise them with delicious meals they have never tasted before. So, if you have a desire to spend less time with pots and more time eating amazing recipes, then scroll up and click "Add to Cart." *****This is black and white version of paperback (for other version select another option)*****
Download or read book Everyday Seafood written by Nathan Outlaw and published by Hardie Grant Publishing. This book was released on 2016-04-07 with total page 465 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of most people - both economically and in terms of easy availability. Plus it's incredibly healthy and fast to cook. Nathan's recipes range from soups and big bowlfuls (Prawn noodle soup, Monkfish, bean and bacon stew), through seafood salads like Cold dressed lobster salad with verjus, oven-baked fish dishes including Crab and saffron pasta bake and Baked smoked haddock, curried lentils and lime yoghurt, and ideas for barbecued and grilled fish, such as Whole grilled lemon sole with green sauce butter. There are suggestions for light snacks, dips and nibbles like Cornish smoked brandade and everyone's favourite, Fish finger sandwich, as well as the ultimate in fresh fish with tasty cures, pickles and ceviche.And for those with a sweet tooth, there are even dessert suggestions to round off the meal, including the delectable Raspberry trifle mess and Passionfruit and coconut ice cream sandwich. With simple tips on what to look out for when buying seafood, which fish are sustainable, simple cooking techniques and how to plan seafood menus, Nathan's fabulous recipe ideas will ensure that you make seafood part of your everyday cooking.
Download or read book The Flexible Pescatarian written by Jo Pratt and published by White Lion Publishing. This book was released on 2019-03-19 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: 'A delicious collection of versatile, quick and simple pescatarian inspired dishes, for all to enjoy!' Gordon Ramsay 'Wow, this is such a wonderful book, just open the cover and let Jo take you through some really inspiring recipes and ideas and show you just how simple cooking great seafood can be.' Mitch Tonks Whether you’re looking to eat less meat, a lover of seafood, or even a dedicated pescatarian, you’ll find something for you in this book filled with delicious and practical recipes for every lifestyle from celebrated chef Jo Pratt. Choose between cooking each recipe as a fish dish, or get creative with some veggie substitutes. From a curried Buddha bowl to Cornish crab pasties, aromatic cured salmon with pea blinis to a wholesome and hearty smoky mac ‘n’ cheese, the range of international recipes spans the globe and are all simple, well-balanced and packed with flavour. As well as easy approaches on how to cook your fish and hacks for vegetarian options, this original cookbook shows you how to prepare the perfect fish fillet and handle whole fish and seafood. With a wide variety of health benefits, there has never been a better time to join the growing pescatarian movement and expand your culinary skills.
Download or read book The Big 10 Fish Seafood Cookbook written by Terri Dien and published by Sourcebooks, Inc.. This book was released on 2020-01-07 with total page 281 pages. Available in PDF, EPUB and Kindle. Book excerpt: A virtual sea of cooking possibilities for the 10 most essential fish. A surplus of options with lower saturated fat content than beef or chicken. Bursting with heart-healthy omega-3 fatty acids, seafood is one of the best protein sources you can add to your diet. Yet, most people are intimidated by experimenting outside of their favorite one or two fish cookbook recipes. The Big 10 Fish & Seafood Cookbook will give you the know-how to expand a lackluster seafood repertoire into 80 creative and delicious recipes, with additional variations for up to 240. From Spicy Tuna Poke to Fire Roasted Salmon with Herbs, break free of the usual fish cookbook worries, like knowing how to buy sustainably, or when it is appropriate to use fresh, frozen, and canned. You'll be amazed at how quick, inexpensive, and delicious it can be to incorporate more fish into your diet with this convenient fish cookbook. This fish cookbook is packed with useful information like: Variety on tap—Follow these 80 fish cookbook recipes or with a small change, such as new aromatic herb or flavoring, create an all-new dish. Sustainable and budget-friendly—Recipes that embrace fresh, frozen, even canned fish to fit a wide range of budget needs. Built in convenience—This fish cookbook contains ingredients that are easy to find in most grocery stores. If you are looking to enrich your diet with a bounty of new, healthy, delicious seafood, this fish cookbook should be on your countertop.
Download or read book Veggies Fish written by Bart van Olphen and published by The Experiment. This book was released on 2021-10-26 with total page 256 pages. Available in PDF, EPUB and Kindle. Book excerpt: "95 veggie-loving, globe-trotting recipes for fresh, eco-friendly seafood"--
Download or read book The Cafe Brenda Cookbook written by Brenda Langton and published by U of Minnesota Press. This book was released on 2004-08-01 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt: For more than twenty-five years, Brenda Langton has been serving her customers in the Twin Cities a delicious blend of American and international cuisines made from the finest ingredients. This book contains her most requested recipes, including Miso and Herb Pate, Poached Rainbow Trout, and Burgundy Mushroom Stew. Desserts, like Almond-Hazelnut Tart and Chocolate Carrot Cake, feature reduced amounts of dairy products and natural sweeteners.
Download or read book My Two Souths written by Asha Gomez and published by Running Press Adult. This book was released on 2016-10-11 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: 2017 The Gourmand Awards National Winner: BEST INDIAN CUISINE 2017 James Beard Award Nominee 2017 Winner, Food 52's The Piglet Award My Two Souths takes you on a culinary journey with Chef Asha Gomez, from her small village in the Kerala region of southern India to her celebrated restaurants in Atlanta, and on into your kitchen. Her singular recipes are rooted in her love of Deep-South cooking, as well as the Southern Indian flavors of her childhood home. These "Two Souths" that are close to her heart are thousands of miles apart, yet share similarities in traditions, seasonings, and most importantly, an abiding appreciation of food as both celebration and comfort. Here she shares more than 125 recipes, including: Black Cardamom Smothered Pork Chop, Vivid Tomato and Cheese Pie, Kerala Fried Chicken and Waffles, Three Spice Carrot Cake.
Download or read book Plant Based Seafood Cookbook written by Lucy Andersen and published by . This book was released on 2021-06-03 with total page 36 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the incredible benefits of plant-based seafood and embrace a more eco-conscious lifestyle! Do you love seafood, but you're concerned about the environmental impact of fishing? Are you searching for delicious, nutritious plant-based alternatives to all your favorite seafood dishes? Or do you want to become more environmentally conscious and improve your health without giving up your favorite meals? Then this book is for you! In the aftermath of the internationally renowned documentary Seaspiracy, more and more people are waking up to the reality behind the seafood they enjoy in their meals. If you've always wanted to become more environmentally conscious, how can you enjoy your favorite seafood dishes without contributing to harmful fishing practices? And how can you improve your health by embracing plant-based alternatives to seafood? Specially crafted with dozens of delicious plant-based meals, this practical cookbook explores mouth-watering seafood alternatives that bring all the flavor of traditional seafood without the harmful environmental impact. From great-tasting vegan tuna and crab breakfast alternatives to hearty main courses with casserole, chowder, sauces, wraps and more, inside you'll find a rich and varied collection of unique dishes to satisfy every palette. Even if you're not big on seafood, you'll also discover a selection of non-seafood inspired vegan recipes, so you can enjoy healthy food no matter your tastes. With a simple shopping list, easy-to-follow instructions, and beautiful pictures to get your appetite going, the Plant-Based Seafood Cookbook is your ultimate guide to going plant-based and feeling the benefits for yourself. Here's just a little of what you'll discover inside: How Innovative Companies Are Saying Goodbye To Meat With Ingenious Plant-based Seafood Alternatives Tons of Delicious Plant-Based Seafood Recipes For You To Try A Handy Grocery List Designed To Make Shopping Easy! Nutritious Plant-Based Alternatives To All Your Favorite Seafood Creative Meals and Dishes For Breakfast, Lunch and Dinner Bonus Seafood-Free Meals For Picky Eaters To Enjoy Tons of Sauces and Flavors For You To Try And So Much More! With simple, all-natural ingredients and straightforward instructions that even a beginner can master with ease, this practical cookbook lets you embrace the plant-based diet no matter how busy your life is. Ideal for yourself, the entire family, for dinner parties, and so much more, now you can spread the word of plant-based seafood and protect the environment at the same time. Are you ready to discover the wonders of plant-based seafood? Then scroll up and grab your copy now!
Download or read book PESCATARIAN COOkBOOK FOR BEGINNERS Mexican Version written by Miguel Fisher and published by . This book was released on 2021-02 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you wish to adopt a modified version of the vegetarian diet to stop feeling deprived and give your body enough supply of essential nutrients like omega 3 fatty acids and healthy proteins? And are you looking for a collection of mouthwatering recipes that will ensure you never run short of ideas on what to prepare for breakfast, lunch, dinners, snacks, desserts and more? If you've answered YES, keep reading... Stop Struggling With The Conventional Vegetarian Diet And Instead Learn How To Prepare Mouthwatering Pescatarian Diet Recipes For Fast Weight Loss! As more people adopt the vegetarian diet, more are realizing that following the strict version of the vegetarian diet is too restrictive and ends up making them miss important nutrients that they would have a hard time getting from plant-based sources. The fact that you are here means you have probably experienced the main challenges of the vegetarian diet, such as the cost, the strictness, and the fact it lacks many important nutrients. If you are looking to solve these problems or you are looking for a new diet to begin with, adopting the pescatarian diet will probably be the right choice for you. You are probably wondering... How do I ensure I have enough variety of foods to prepare so I never run out of ideas of stuff to prepare? Can I prepare different cuisines? How can I ensure I don't end up spending too much money at it? How exactly do you start taking fish and sea food and still be considered a vegetarian? How do you turn the foods allowed into mouthwatering recipes that bring you amazing benefits? All the answers to these questions will be inside this book. More precisely, you will find: ● An assorted list of the of the best Mexican Pescatarian recipes for you to prepare for breakfast, lunch, supper and dessert ● Each recipe has a short history of how it came to be and what makes it special ● The recipes consist of clear and concise instructions on how to perfectly prepare each of the meals ● The ingredients listed on each recipe are affordable and readily available ● The instructions are step-by-step so you don' feel lost at any point ● And much more Yes, even if you feel following the pescatarian diet may end up being costly, this book will prove you otherwise by providing more than enough recipes that will not require too much money to prepare! Scroll up and click Buy Now to get started!
Download or read book Pescatarian Cookbook for Beginners Mexican Version written by Miguel Fisher and published by . This book was released on 2021 with total page 162 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you wish to adopt a modified version of the vegetarian diet to stop feeling deprived and give your body enough supply of essential nutrients like omega 3 fatty acids and healthy proteins? And are you looking for a collection of mouthwatering recipes that will ensure you never run short of ideas on what to prepare for breakfast, lunch, dinners, snacks, desserts and more? If you've answered YES, keep reading... Stop Struggling With The Conventional Vegetarian Diet And Instead Learn How To Prepare Mouthwatering Pescatarian Diet Recipes For Fast Weight Loss! As more people adopt the vegetarian diet, more are realizing that following the strict version of the vegetarian diet is too restrictive and ends up making them miss important nutrients that they would have a hard time getting from plant-based sources. The fact that you are here means you have probably experienced the main challenges of the vegetarian diet, such as the cost, the strictness, and the fact it lacks many important nutrients. If you are looking to solve these problems or you are looking for a new diet to begin with, adopting the pescatarian diet will probably be the right choice for you. You are probably wondering... How do I ensure I have enough variety of foods to prepare so I never run out of ideas of stuff to prepare? Can I prepare different cuisines? How can I ensure I don't end up spending too much money at it? How exactly do you start taking fish and sea food and still be considered a vegetarian? How do you turn the foods allowed into mouthwatering recipes that bring you amazing benefits? All the answers to these questions will be inside this book. More precisely, you will find: An assorted list of the of the best Mexican Pescatarian recipes for you to prepare for breakfast, lunch, supper and dessert Each recipe has a short history of how it came to be and what makes it special The recipes consist of clear and concise instructions on how to perfectly prepare each of the meals The ingredients listed on each recipe are affordable and readily available The instructions are step-by-step so you don' feel lost at any point And much more Yes, even if you feel following the pescatarian diet may end up being costly, this book will prove you otherwise by providing more than enough recipes that will not require too much money to prepare! Scroll up and click Buy Now to get started!
Download or read book Pescetarian Cookbook written by Clara de Vries and published by . This book was released on 2021-03-22 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: A healthy cookbook for every Pescetarian! Are you interested in healthy nutrition and do you want to be able to implement this in your everyday life in the long term? Would you like to eat simply delicious and good food and at the same time do something for your well-being? In this book you will learn everything you need to know about pescetarian nutrition and you will also get a large selection of simple and tasty recipes! Have you often felt tired and listless after a hearty meal? Are you curious about which form of nutrition is considered particularly healthy by experts? Are you also looking for an easy way to keep your body and mind fit for as long as possible? Do you also want to have a positive impact on the environment and animal welfare? No matter what your goals are, there is an easy way to achieve them. In this book you will gain an insight into the world of pescetarians and thus the key to a new life with more positive energy, physical resilience and a future in which everything is possible. Here you will learn about the secret that will help you to a whole new consciousness. Because nothing is easier than helping yourself to a healthy body through the right diet.This is what awaits you: ✓What does pecetarian nutrition mean and what makes it so good for the body? ✓Which nutrients are important for me and how do I avoid deficiencies? ✓How can a long-term change in diet affect my life? ✓How versatile is the pescetarian diet? ✓100 delicious & healthy pescetarian recipes ✓and much more ... Buy this book now to expand your knowledge and give yourself a long, happy life through a healthy body!
Download or read book The Pescatarian Cookbook for Beginners 100 Delicious Simple Seafood Recipes for Healthier Eating Without Skimping on Flavor 50 Air Fryer and 20 Instant Pot recipes included written by and published by Michael Smith. This book was released on 2023-07-26 with total page 177 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you’ve always wanted easy fish recipes for your dinner but do not want to spend a ton of time in the kitchen, then keep reading ... Are you sick and tired of the stress and guesswork of preparing meals after a long day? Have you tried endless other solutions, but nothing seems to work for more than a few days? Do you finally want to say goodbye to standing in front of the stove with a bunch of pans and pots and discover something that works for you? If so, then you have come to the right place. Making quick, tasty, and healthy fish dishes don’t have to be difficult, even if cooking fish feels intimidating. It’s easier than you think. Many studies from a variety of countries have reported that seafood consumption helps protect you against lifestyle-related diseases, even reducing the risk of dying from heart disease by 36 percent. To save you time, I have carefully selected delicious fish and seafood recipes that are quick to prepare. This means you can get quick healthy dishes without sacrificing time or taste. Even if you’re not a fan of fish, you can add it to your diet with these simple and delicious recipes. Here’s just a fraction of what you’ll discover in The Pescatarian Cookbook for Beginners: -How to integrate more balanced and seafood-based goodness in your life -How to prep fish in more interesting ways -How to have more variety in meals while staying on a budget -What are the best (healthiest) options of fish and other seafood along with recipes covering every single of these options -Why you do not have to worry about mercury poisoning when enjoying fish recipes from this book -Recipes grouped by primary ingredient (example: salmon or shrimp recipes) -Recipes with required equipment indicated (example: air fryer or pan) in the table of contents -100 simple, easy, and mouth-watering recipes for dinner, lunch, or even breakfast -50 air fryer recipes for greaseless ways to fry fish and seafood minus the guilt -20 convenient and tasty meals you can create with an Instant Pot in less time with less mess -20 recipes you can prepare using only your pan or oven -Plenty of photos of the finished products. -Important information for each recipe, including ingredients, clear-cut instructions, number of servings, nutritional information, preparing time, and cooking time -Many convenient and delicious dishes to prepare in less than 10 minutes And much, much more! While plant-, egg- or dairy-based meals are often suitable for a pescatarian (a vegetarian who eats fish), this book, unlike most pescetarian cookbooks, has no recipes without fish or other seafood ingredients. In this cookbook, all recipes are healthy seafood (mostly fish)-based! Take a second to imagine how you’ll feel once you don’t have to spend all evening in the kitchen. Consider how your family and friends will react when you will surprise them with delicious meals they have never tasted before. So, if you have a desire to spend less time with pots and more time eating amazing recipes, then you need this book today!
Download or read book The Pescetarian Plan written by Janis Jibrin and published by Ballantine Books. This book was released on 2014-03-11 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 100 mouthwatering recipes, switching to a vegetable- and seafood-based diet has never been easier, healthier—or more delicious! You can go vegetarian to slim down, help reduce your risk for cancer and cardiovascular disease, feel great, and probably live longer. Or you can eat fish to help protect your heart, quell appetite, stay sharp, be happier, and even have better skin. (You read that right!) Better yet, you can enjoy the best of both worlds with The Pescetarian Plan—a delicious, easy-to-follow, one-of-a-kind program for weight loss and optimal physical and mental well-being. Inspired by the traditional Mediterranean way of eating (“pesce” is the Italian word for “fish,” and “pesca” is Spanish for “fishing,” thus the alternate spelling “pescatarian”), veteran nutritionist Janis Jibrin, M.S., R.D., offers step-by-step portion- and meal-planning instructions, including a wide variety of quick and easy breakfast, lunch, and dinner recipes to help you meet your weight-loss and health goals. She shares her deep knowledge of the science behind the healthiest diet on the planet, deftly explaining the amazing potential benefits of eating the pescetarian way—including whittling your waist, reducing chronic inflammation, preventing arterial plaque, and possibly warding off Alzheimer’s. She also breaks down the latest information about mercury, overfishing, and the environmental impact of your ingredient choices. With Chef Sidra Forman’s expert guidance, you’ll become confident in the kitchen—fish and other types of seafood are much easier to prepare (and much harder to mess up!) than you may think. And the mouthwatering recipes and photos—including Broiled Trout with Preserved Lemon and Thyme, Grilled Shrimp with Peach BBQ Sauce, Roasted Chick Pea Snacks, Blueberries Baked with Sweet Cream, and Chocolate Cupcakes with Mint Icing—give you options the whole family will love. On the Pescetarian Diet you will: • See inches around the waist disappear • Feel more active and productive • Fill your plate with the best, most nutritious food • Stop counting calories—it’s all in the portions • Go at your own pace: start slowly or dive right in • Really enjoy your food and its many benefits Praise for The Pescetarian Plan “The [recipes] in this book are designed to leverage both science and satisfaction.”—The Washington Post “Informative and inspiring . . . [includes] 100 approachable recipes.”—Publishers Weekly
