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Book English  Irish    Scottish Silver at the Sterling and Francine Clark Art Institute

Download or read book English Irish Scottish Silver at the Sterling and Francine Clark Art Institute written by Sterling and Francine Clark Art Institute and published by Hudson Hills. This book was released on 1997 with total page 606 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this stunning catalog, Wees, curator of decorative arts at the Clark Art Institute, shares her extensive knowledge of silver. Robert Sterling Clark, who established the Art Institute in 1955, preferred Huguenot silver? especially that of Paul de Lamerie? so his collection, which contains typical objects from the early 16th to the mid-20th centuries, is especially rich in 18th-century examples. Wees arranges this collection according to general function ("Dining," "Lighting," etc.) and prefaces each chapter with exhaustively footnoted essays. She accompanies each item with crisp black-and-white photographs, a wealth of description, and helpful commentary. Analogous to Kathryn Buhler's standard catalog of American silver in Boston's Museum of Fine Arts, this is a wonderful tool for researching makers and hallmarks, comparing stylistic elements, or just marveling at the beauty of an extraordinary collection. While not intended to be a historical compendium, this informative, visual feast belongs in all silver reference collections and will also certainly appeal to individual collectors. 19 colour & 1,222 b/w illustrations

Book The Book of Old Silver  English  American  Foreign

Download or read book The Book of Old Silver English American Foreign written by Seymour B. Weyler and published by . This book was released on 1973 with total page 447 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book English Goldsmiths and Their Marks

Download or read book English Goldsmiths and Their Marks written by Sir Charles James Jackson and published by . This book was released on 1921 with total page 778 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Jackson s Silver   Gold Marks of England  Scotland   Ireland

Download or read book Jackson s Silver Gold Marks of England Scotland Ireland written by Ian Pickford and published by Antique Collectors Club Dist. This book was released on 1989 with total page 766 pages. Available in PDF, EPUB and Kindle. Book excerpt: A revised edition of Sir Charles Jackson's classic English Goldsmiths and their Marks with more than 10000 corrections and additions.

Book The Mint

    Book Details:
  • Author : John Craig
  • Publisher : Cambridge University Press
  • Release : 2011-10-27
  • ISBN : 052117077X
  • Pages : 500 pages

Download or read book The Mint written by John Craig and published by Cambridge University Press. This book was released on 2011-10-27 with total page 500 pages. Available in PDF, EPUB and Kindle. Book excerpt: In this 1953 book the story of the London Mint is told by the former Deputy Master and Comptroller of the Royal Mint.

Book    The    Coinage of Scotland

Download or read book The Coinage of Scotland written by Edward Burns and published by . This book was released on 1887 with total page 588 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Modernism in American Silver

Download or read book Modernism in American Silver written by Jewel Stern and published by Yale University Press. This book was released on 2005 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt: A lavishly illustrated catalogue that is the first to explore the role of modernism in 20th- century American silver design

Book The Connoisseur

    Book Details:
  • Author :
  • Publisher :
  • Release : 1915
  • ISBN :
  • Pages : 276 pages

Download or read book The Connoisseur written by and published by . This book was released on 1915 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Chocolate

    Book Details:
  • Author : Louis E. Grivetti
  • Publisher : John Wiley & Sons
  • Release : 2011-09-20
  • ISBN : 1118210220
  • Pages : 1556 pages

Download or read book Chocolate written by Louis E. Grivetti and published by John Wiley & Sons. This book was released on 2011-09-20 with total page 1556 pages. Available in PDF, EPUB and Kindle. Book excerpt: International Association of Culinary Professionals (IACP) 2010 Award Finalists in the Culinary History category. Chocolate. We all love it, but how much do we really know about it? In addition to pleasing palates since ancient times, chocolate has played an integral role in culture, society, religion, medicine, and economic development across the Americas, Africa, Asia, and Europe. In 1998, the Chocolate History Group was formed by the University of California, Davis, and Mars, Incorporated to document the fascinating story and history of chocolate. This book features fifty-seven essays representing research activities and contributions from more than 100 members of the group. These contributors draw from their backgrounds in such diverse fields as anthropology, archaeology, biochemistry, culinary arts, gender studies, engineering, history, linguistics, nutrition, and paleography. The result is an unparalleled, scholarly examination of chocolate, beginning with ancient pre-Columbian civilizations and ending with twenty-first-century reports. Here is a sampling of some of the fascinating topics explored inside the book: Ancient gods and Christian celebrations: chocolate and religion Chocolate and the Boston smallpox epidemic of 1764 Chocolate pots: reflections of cultures, values, and times Pirates, prizes, and profits: cocoa and early American east coast trade Blood, conflict, and faith: chocolate in the southeast and southwest borderlands of North America Chocolate in France: evolution of a luxury product Development of concept maps and the chocolate research portal Not only does this book offer careful documentation, it also features new and previously unpublished information and interpretations of chocolate history. Moreover, it offers a wealth of unusual and interesting facts and folklore about one of the world's favorite foods.

Book The Mint

    Book Details:
  • Author : Tulane University. School of Architecture
  • Publisher : CUP Archive
  • Release : 1971
  • ISBN :
  • Pages : 508 pages

Download or read book The Mint written by Tulane University. School of Architecture and published by CUP Archive. This book was released on 1971 with total page 508 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Spink   Son s Monthly Numismatic Circular

Download or read book Spink Son s Monthly Numismatic Circular written by and published by . This book was released on 1896 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Coins and how to Know Them

Download or read book Coins and how to Know Them written by Gertrude Burford Rawlings and published by . This book was released on 1924 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Consumption and the Country House

Download or read book Consumption and the Country House written by Jon Stobart and published by Oxford University Press. This book was released on 2016 with total page 317 pages. Available in PDF, EPUB and Kindle. Book excerpt: This study explores the consumption practices of the landed aristocracy of Georgian England. Focussing on three families and drawing on detailed analysis of account books, receipted bills, household inventories, diaries and correspondence, Consumption and the Country House charts the spending patterns of this elite group during the so-called consumer revolution of the eighteenth century. Generally examined through the lens of middling families, homes and motivations, this book explores the ways in which the aristocracy were engaged in this wider transformation of English society. Analysis centres on the goods that the aristocracy purchased, both luxurious and mundane; the extent to which they pursued fashionable modes and goods; the role that family and friends played in shaping notions of taste; the influence of gender on taste and refinement; the geographical reach of provisioning and the networks that lay behind this consumer activity, and the way this all contributed to the construction of the country house. The country house thus emerges as much more than a repository of luxury and splendour; it lay at the heart of complex networks of exchange, sociability, demand, and supply. Exploring these processes and relationships serves to reanimate the country house, making it an active site of consumption rather than simply an expression of power and taste, and drawing it into the mainstream of consumption histories. At the same time, the landed aristocracy are shown to be rounded consumers, driven by values of thrift and restraint as much as extravagant desires, and valuing the old as well as the new, not least as markers of their pedigree and heritance.

Book The Athen  um

    Book Details:
  • Author : James Silk Buckingham
  • Publisher :
  • Release : 1878
  • ISBN :
  • Pages : 862 pages

Download or read book The Athen um written by James Silk Buckingham and published by . This book was released on 1878 with total page 862 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book A Catalogue of Books

Download or read book A Catalogue of Books written by Henry George BOHN and published by . This book was released on 1848 with total page 594 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Catalogue of the Valuable Collection of Coins and Medals

Download or read book Catalogue of the Valuable Collection of Coins and Medals written by S. Leigh Sotheby and published by BoD – Books on Demand. This book was released on 2024-07-09 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reprint of the original, first published in 1845.

Book The Secular Spirit

    Book Details:
  • Author :
  • Publisher :
  • Release : 1975
  • ISBN : 0870990969
  • Pages : 290 pages

Download or read book The Secular Spirit written by and published by . This book was released on 1975 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: