Download or read book Control of Pollution from Animal Feedlots written by United States. Congress. House. Committee on Government Operations. Conservation and Natural Resources Subcommittee and published by . This book was released on 1973 with total page 1280 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Control of Pollution from Animal Feedlots written by United States. Congress. House. Government Operations Committee and published by . This book was released on 1973 with total page 1340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Improved Methods and Facilities for Commercial Cattle Feedlots written by Tarvin Flannis Webb and published by . This book was released on 1962 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pollution Abatement from Cattle Feedlots in Northeastern Colorado and Nebraska written by Lynn K. Porter and published by . This book was released on 1975 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Climatic factors, feedlot runoff, and organic material in the runoff were evaluated in experimental and commercial feedlots. The effects of slope, stocking rates, terraces, basins, and holding ponds were evaluated to obtain best controls for containing runoff. The organic manure-soil interface severely restricts the movement of water, nitrates, organic substances, and air into the soil beneath feedlots. Management practices, such as good drainage, that enhance aeration will decrease the evolution of volatile compounds.
Download or read book Characteristics of Wastes from Southwestern Cattle Feedlots written by Texas Tech University. Water Resources Center and published by . This book was released on 1971 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research was conducted on experimental feedlots in Lubbock, Texas, to determine the characteristics of wastes from Southwestern cattle feedlots. The feedlots were generally operated in a manner conforming to normal commercial practice in the area. They were provided with collection pits that allowed the quantity of runoff to be measured accurately. Samples of runoff were collected routinely both during rainstorms and from the collection pits. Manure samples were also collected routinely for analysis. The quantity of runoff per unit area of concrete-surfaced lots is substantially greater than the quantity per unit area of dirt-surfaced lots. Concentrations of pollutants in concrete-lot runoff are substantially higher than corresponding concentrations in runoff from dirt-surfaced lots. Agronomic studies indicate that runoff can be used for irrigation of crops, but extreme caution is required in the application of runoff to crops to prevent damage to them.
Download or read book Cattle Feedlots and the Environment written by and published by . This book was released on 1972 with total page 74 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Infiltration Rates and Groundwater Quality Beneath Cattle Feedlots Texas High Plains written by Texas Tech University. Department of Geosciences and published by . This book was released on 1971 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Highlights of NAHMS Feedlot 99 written by and published by . This book was released on 2000 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Livestock and the Environment written by Ralph H. Ramsey and published by . This book was released on 1974 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Environmental Monitoring by Feedlots written by and published by . This book was released on 1995 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book America s Food written by Harvey Blatt and published by MIT Press. This book was released on 2011-02-25 with total page 347 pages. Available in PDF, EPUB and Kindle. Book excerpt: The complete story of what we don't know, and what we should know, about American food production and its effect on health and the environment. We don't think much about how food gets to our tables, or what had to happen to fill our supermarket's produce section with perfectly round red tomatoes and its meat counter with slabs of beautifully marbled steak. We don't realize that the meat in one fast-food hamburger may come from a thousand different cattle raised in five different countries. In fact, most of us have a fairly abstract understanding of what happens on a farm. In America's Food, Harvey Blatt gives us the specifics. He tells us, for example, that a third of the fruits and vegetables grown are discarded for purely aesthetic reasons; that the artificial fertilizers used to enrich our depleted soil contain poisonous heavy metals; that chickens who stand all day on wire in cages choose feed with pain-killing drugs over feed without them; and that the average American eats his or her body weight in food additives each year. Blatt also asks us to think about the consequences of eating food so far removed from agriculture; why unhealthy food is cheap; why there is an International Federation of Competitive Eating; what we don't want to know about how animals raised for meat live, die, and are butchered; whether people are even designed to be carnivorous; and why there is hunger when food production has increased so dramatically. America's Food describes the production of all types of food in the United States and the environmental and health problems associated with each. After taking us on a tour of the American food system—not only the basic food groups but soil, grain farming, organic food, genetically modified food, food processing, and diet—Blatt reminds us that we aren't powerless. Once we know the facts about food in America, we can change things by the choices we make as consumers, as voters, and as ethical human beings
Download or read book Egyptian Feedlot Practices Costs and Returns written by Shahla Shapouri and published by . This book was released on 1985 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: A survey of feedlot farms in Egypt shows important variations in operational characteristics, costs, and returns among regions, different sizes of operation, and management systems. Overall, the degree of feedlot utilization was low, less than 70 percent of capacity. Weight gain per day for local breed was lower than for foreign and crossbreeds (1 to 15 percent). Budget analysis showed that the return to average producers covers variable costs and leaves a margin to fixed factors and management, especially for private feedlots. Differences in farm management decisions, on types and weights of animals entering and leaving feedlots, and types of feed ration had a significant effect on costs and returns to farmers.
Download or read book Implant Usage by U S Feedlots written by and published by . This book was released on 2000 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CAFO written by Daniel Imhoff and published by Earth Aware Editions. This book was released on 2010-10-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: CAFO provides an unprecedented view of Concentrated Animal Feeding Operations where an increasing percentage of the world’s meat, milk, eggs, and fish are produced. As the photos and essays in this powerful book demonstrate, the rise of the CAFO industry has become one of the most pressing issues of our time. Industrial livestock production is now a leading source of climate changing emissions, a source of water pollution, and a significant contributor to diet-related diseases, and the spread of food-borne illnesses. The intensive concentrations of animals in such crammed and filthy conditions dependent on antibiotic medicines and steady streams of subsidized industrial feeds poses serious moral and ethical considerations for all of us. CAFO takes readers on a behind-the-scenes journey into the alarming world of animal factory farming and offers a compelling vision for a food system that is humane, sound for farmers and communities, and safer for both consumers and the environment.
Download or read book Mexican origin Cattle in Feedlots written by and published by . This book was released on 1995 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Attitudes Towards Pre arrival Processing in U S Feedlots written by National Animal Health Monitoring System (U.S.). and published by . This book was released on 2000 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Injection Practices in U S Feedlots written by National Animal Health Monitoring System (U.S.). and published by . This book was released on 2000 with total page 2 pages. Available in PDF, EPUB and Kindle. Book excerpt: