Download or read book Feasibility Studies for Multinational Food Production Schemes in the Caribbean Community written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1975 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Women Food Producers in Guyana written by Beverly Rutherford and published by IICA Biblioteca Venezuela. This book was released on 1996 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Survey of Science and Technology Development Needs in Barbados written by and published by . This book was released on 1977 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Domestic Food Production and Food Security in the Caribbean written by C. Beckford and published by Springer. This book was released on 2015-12-11 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: With the exception of Haiti, the sensationalized issues of hunger reported in certain parts of the developing world are largely unknown in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and increased dependence on imported food create vulnerability. This study examines some of the contemporary issues impacting food production and food and nutrition security in the CARICOM region of the Caribbean. The authors focus on enhancing domestic food production as the most appropriate way to improve food security and discuss strategies for building capacity in local food production systems. The book is the product of over ten years of research by the authors. It will be of interest to scholars and students of Caribbean geography, cultural geography, food and agricultural geography, and food security.
Download or read book Study on the State of Agriculture in the Caribbean written by The Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-03-01 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt: Strategic investments in the agriculture sector are a catalyst for sustainable, economic growth and poverty reduction. Through their partnership, the Caribbean Development Bank (CDB) and the Food and Agriculture Organization of the United Nations (FAO) have produced this comprehensive study on the State of Agriculture in the Caribbean, drawing upon decades of research on the many drivers of change affecting the CDB’s Borrowing Member Countries (BMCs), including international trade, institutional policies, and climate change. This report follows forty years of structural change in the agriculture sector of BMCs, and can support the development of an updated Agriculture Sector Strategy, by identifying key trends in agriculture in BMCs, and the related opportunities for investments in support of growth, poverty reduction, and sustainability. The Study concludes that agriculture can be an important source for economic growth and a key contributor to poverty reduction, particularly for households that are profiting less from the growth in other sectors. Through the promotion of inclusive and sustainable agricultural development, CDB can play an instrumental role in supporting BMCs in meeting their SDGs targets particularly in relation to socio-economic and environmental challenges, including poverty (SDG1) food and nutrition insecurity (SDG2), obesity (SDG3), youth unemployment (SDG8), resilient infrastructure (SDG9), gender inequality (SDG5), sustainable use of natural resources, and climate change (SDG13).
Download or read book Current Awareness Service written by and published by . This book was released on 1981 with total page 278 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Political Economy of Food and Agriculture in the Caribbean written by Belal Ahmed and published by James Currey. This book was released on 1996 with total page 318 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text presents an analysis of the agricultural and food-producing sector of the English-speaking Caribbean island economies, set in historical perspective. It discusses the reasons for the relative decline of this sector, and the failure of policy proposals for its resuscitation. Issues examined include: the legacy of the plantation economy, which emphasizes luxury export crops over basic food production; the reliance on multinational donor funding for economic development, and the resulting manipulation of agricultural projects by such external agencies; and liberalization of the market economy leading to more underdevelopment of the region and dependence on the international market system.
Download or read book A Partially Annotated Bibliography of Agricultural Development in the Caribbean Region written by Clarence Zuvekas and published by . This book was released on 1978 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Strengthening local food production and trade in the Caribbean written by Pye-Smith, C. and published by CTA. This book was released on 2017-11-27 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Two decades ago, countries belonging to the Caribbean Community (CARICOM) imported 54% of their food. By 2011, the figure had risen to 71% and the food import bill now exceeds US$4 billion a year. To counter this trend, Caribbean countries have pledged to increase domestic food production and reduce their reliance on imports.This will be good not just for the balance of payments, but for the health of their people. Imported foodstuffs may be cheap, but they are often calorie-dense and of low nutritional value. This has led to an obesity epidemic and the associated rise in non-communicable diseases, such as type 2 diabetes and various cancers. Governments, the private sector, and small-scale farmers all have an important role to play when it comes to increasing home-grown food production, and the stories told in this booklet provide an insight into a variety of projects and programmes that are helping Caribbean islands to become more self-sufficient.
Download or read book Economic and Social Impacts of Food Self Reliance in the Caribbean written by Ekaterina Dorodnykh and published by Springer. This book was released on 2017-01-19 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a multilayered analysis of food import dependency and its impact on food security in the Caribbean region. The study analyses the main impact of trade liberalization in the Caribbean within the WTO framework and main policy mechanisms to support domestic food production in order to reduce food import dependency. Moreover, the author evaluates economic and social benefits of food self-sufficiency as a strategy aimed to improve domestic food production by increased availability of locally produced food products.
Download or read book Sustainable Food Production Practices in the Caribbean written by Wayne G. Ganpat and published by . This book was released on 2012 with total page 438 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sustainable Food Production Practices in the Caribbean addresses the issue of sustainable agriculture from a practical perspective. Although the scientific and technological aspects are given attention, the authors use their accumulated research and field experiences to focus on tested, simple production systems and practices that sustain soil fertility, ecosystems and people. In so doing, they consistently advocate crop and livestock production techniques that require an agro-ecological approach, aimed at reducing the use of water, chemicals and pesticides and the preservation of the region's soils. This volume fills a void in this important area of Caribbean development: from the large scale farming organizations to the small farming communities that are the backbone of agriculture in the region; from undergraduates at the newly energized Faculty of Food and Agriculture at the University of the West Indies, St Augustine campus and other tertiary agriculture training institutions around the region to a young generation of students who now have the opportunity to sit for the new examination in Food and the Environment offered by the Caribbean Examinations Council at advanced (CAPE) certificate level. This book will also be a useful tool for agriculture extension officers and policymakers who are called upon to provide advice and leadership in the promotion of sustainable food production in the Caribbean. The 20 chapters in Sustainable Food Production Practices are comprehensive in their coverage of issues that go beyond primary food production to include often neglected areas such as post harvest, quality assurance, local regional and international marketing, post-production methods and systems and sustainable nutritional practices. Throughout, the emphasis is on simple, jargon-free descriptions, instructions and recommendations, supported by a variety of charts, tables and numerous full-colour photographs that richly illustrate key elements of the text.
Download or read book Economic Feasibility of Import Substitution of Livestock Feed in the Caribbean Community written by Clifton F. Charles and published by . This book was released on 1980 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Compendium of Approved Projects written by United Nations Development Programme and published by . This book was released on 1976 with total page 1136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Development in Suspense written by Norman Girvan and published by ACE. This book was released on 1989 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Contribution of IICA to the Development of Agriculture and Rural Communities in the Caribbean written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Resettlement Schemes for Agricultural Development written by N. J. O. Liverpool and published by . This book was released on 1987 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1977 with total page 768 pages. Available in PDF, EPUB and Kindle. Book excerpt:
