Download or read book FCS Science of Tourism L2 written by Marina Pearson, Nellie Swart and published by Pearson South Africa. This book was released on 2007 with total page 182 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Science of Tourism L3 written by Judy Norton, Milena Ivanovic and published by Pearson South Africa. This book was released on 2008 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Tourism Operations L2 written by Duncan Duffet and published by Pearson South Africa. This book was released on 2008 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Sustainable Tourism in SA L2 written by Clive Duncan and published by Pearson South Africa. This book was released on 2008 with total page 296 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Soil Science L2 written by Jill Bishop and published by Pearson South Africa. This book was released on 2007 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Science of Tourism written by and published by . This book was released on 2006 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS economic environment L2 written by and published by Pearson South Africa. This book was released on 2007 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS English First Additional Language L3 written by Elisabeth Pilbeam and published by Pearson South Africa. This book was released on 2008 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dealing with Complexity written by Robert L. Flood and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contents 11. 2. 2. Four Main Areas of Dispute 247 11. 2. 3. Summary . . . 248 11. 3. Making Sense of the Issues . . 248 11. 3. 1. Introduction . . . . 248 11. 3. 2. The Scientific Approach 248 11. 3. 3. Science and Matters of Society . 249 11. 3. 4. Summary . 251 11. 4. Tying It All Together . . . . 251 11. 4. 1. Introduction . . . . 251 11. 4. 2. A Unifying Framework 251 11. 4. 3. Critical Systems Thinking 253 11. 4. 4. Summary 254 11. 5. Conclusion 254 Questions . . . 255 REFERENCES . . . . . . . . . . . . . . . . . . . 257 INDEX . . . . . . . . . . . . . . . . . . . . . . 267 Chapter One SYSTEMS Origin and Evolution, Terms and Concepts 1. 1. INTRODUCTION We start this book with Theme A (see Figure P. I in the Preface), which aims to develop an essential and fundamental understanding of systems science. So, what is systems science? When asked to explain what systems science is all about, many systems scientists are confronted with a rather daunting task. The discipline tends to be presented and understood in a fragmented way and very few people hold an overview understanding of the subject matter, while also having sufficient in-depth competence in many and broad-ranging subject areas where the ideas are used. Indeed, it was precisely this difficulty that identified the need for a comprehensive well-documented account such as is presented here in Dealing with Complexity.

Download or read book Foundations of Restaurant Management and Culinary Arts written by National Restaurant Association (U.S.) and published by Pearson. This book was released on 2011 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Industry-driven curriculum that launches students into their restaurant and foodservice career! Curriculum of the ProStart(R) program offered by the National Restaurant Association. The National Restaurant Association and Pearson have partnered to bring educators the most comprehensive curriculum developed by industry and academic experts.

Download or read book FCS Systems Analysis Design L4 written by and published by Pearson South Africa. This book was released on 2009 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Governance L3 written by and published by Pearson South Africa. This book was released on 2009 with total page 196 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book FCS Construction Planning L2 written by Angela Du Preez and published by Pearson South Africa. This book was released on 2009 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The 2009 UNESCO Framework for Cultural Statistics FCS written by José Pessoa and published by . This book was released on 2009 with total page 100 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Foundations of Restaurant Management and Culinary Arts written by National Restaurant Association (U.S.) and published by Pearson. This book was released on 2010-05-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The National Restaurant Association and Pearson have partnered to bring secondary students the most comprehensive curriculum developed by industry and academic experts. The objective of the curriculum is to prepare students for a career in restaurant and foodservice management. The pedagogy is fortified by 21st Century Learning themes and objectives. The Program features are as follows: Comprehensive student resources and robust teacher materials provide an in-depth, industry-driven learning experience. Each Level (1 and 2) features blended coverage of culinary arts and management topics designed to build well-rounded skills for the workplace. 21st Century Learning objectives are taught and reinforced throughout the program including: - Critical thinking and problem solving - Communication and collaboration - Creativity and innovation - Global awareness -Health literacy Curriculum of the ProStart(R) program A High-school level book. Anyone preparing for a career in restaurant and foodservice managerment.

Download or read book Principles of Environmental Sciences written by Jan J. Boersema and published by Springer Science & Business Media. This book was released on 2008-12-12 with total page 537 pages. Available in PDF, EPUB and Kindle. Book excerpt: International experts provide a comprehensive picture of the principles, concepts and methods that are applicable to problems originating from the interaction between the living/non-living environment and mankind. Both the analysis of such problems and the way solutions to environmental problems may work in specific societal contexts are addressed. Disciplinary approaches are discussed but there is a focus on multi- and interdisciplinary methods. A large number of practical examples and case studies are presented. There is special emphasis on modelling and integrated assessment. This book is different because it stresses the societal, cultural and historical dimensions of environmental problems. The main objective is to improve the ability to analyse and conceptualise environmental problems in context and to make readers aware of the value and scope of different methods. Ideal as a course text for students, this book will also be of interest to researchers and consultants in the environmental sciences.

Download or read book FCS Professional Engineering Practice L4 written by and published by Pearson South Africa. This book was released on 2009 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: