Download or read book Wartime Farm written by Peter Ginn and published by Mitchell Beazley. This book was released on 2012-09-24 with total page 623 pages. Available in PDF, EPUB and Kindle. Book excerpt: During World War Two Britain had to look to the land to provide the produce it had previously shipped in from abroad, meaning huge changes on both the agricultural and domestic scenes. Accompanying an 8-part BBC series and written by the three presenters who spend a year living on a reconstructed farm from the era, Wartime Farm sets these changes within a historical context and looks at the day-to-day life of that time. Exploring a fascinating chapter in Britain's recent history, we see how our predecessors lived and thrived in difficult conditions with extreme frugality and ingenuity. From growing your own vegetables and keeping chickens in the back yard, to having to 'make do and mend', many of the challenges faced by wartime Britons have resonance today. Fascinating historical detail and atmospheric story-telling make this a truly compelling read.
Download or read book The Front Line of Freedom written by Brian Short and published by . This book was released on 2006 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book, drawing together the work of 15 scholars, is the first attempt to discover what really happened during the war in British agriculture. It shows just how closely directed agriculture and individual farmers were in wartime, and the determination with which uncooperative or 'failing' farmers might be dispossessed. It describes the tensions between agriculture and the military, showing how the ploughing up campaign added land to the national farm but just at the time when the military were taking it for airfields and training grounds. This revelatory book challenges received wisdom about farming in wartime. It is essential reading for all interested in the evolution of twentieth-century farming and in the historical origins of farming's present predicament.
Download or read book Farming in Wartime Britain written by British Information Services and published by . This book was released on 1944 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Development of Modern Agriculture written by J. Martin and published by Springer. This book was released on 2000-03-16 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: This highly readable and up-to-date history provides an informative critique of the causes and consequences of the modern agricultural revolution, since the agricultural depression of the inter-war period. This includes evaluating the impact of the Second World War, the post-war scientific and technological revolutions and the metamorphosis in the role of the state. It also examines the impact of the Common Agricultural Policy and the more recent attempts to rationalize production. The book provides the essential background for an objective appreciation of modern agricultural development.
Download or read book Holding the Home Front written by Caroline Scott and published by Grub Street Publishers. This book was released on 2017-01-30 with total page 271 pages. Available in PDF, EPUB and Kindle. Book excerpt: An “insightful and extensive” history of the women who took over agricultural duties in England during World War I (Sussex Living Magazine). One could be forgiven for supposing that the story of the Women’s Land Army starts in 1939 during World War II. But it’s a much older and more complicated history . . . British agricultural policy during the First World War was held up as a success story; domestic food production was higher at the end of the war than at the start, the average calorific value of the British diet barely changed, and bread never had to be rationed. As the press reported starvation and food riots overseas, the 1918 harvest was held up as “one of the great achievements of the War.” In 1917, at the darkest hour, when Britain’s food security looked most precarious, it was said that, “if it were not for the women agriculture would be absolutely at a standstill on many farms.” Using previously unpublished accounts and photographs, this book is an attempt to understand how the return of women to the fields and farmyards impacted agriculture—and, in turn, an examination of how that experience affected them. “Caroline’s wonderful book sets the record straight with beautiful illustrations and witting testimony from people who were there and saw how hard these wonderful women worked to keep Britain going during their darkest hours. Superb.” —Books Monthly “This is a well-researched history of the British Women’s Land Army in WW1 and how it paved the way for the success of the WLA in the Second World War.” —World War One Illustrated
Download or read book A Green and Pleasant Land written by Ursula Buchan and published by Random House. This book was released on 2013-03-07 with total page 403 pages. Available in PDF, EPUB and Kindle. Book excerpt: SHORTLISTED FOR INSPIRATIONAL BOOK OF THE YEAR AT THE 2014 GARDEN MEDIA GUILD AWARDS. The wonderfully evocative story of how Britain’s World War Two gardeners – with great ingenuity, invincible good humour and extraordinary fortitude – dug for victory on home turf. A Green and Pleasant Land tells the intriguing and inspiring story of how Britain's wartime government encouraged and cajoled its citizens to grow their own fruit and vegetables. As the Second World War began in earnest and a whole nation listened to wireless broadcasts, dug holes for Anderson shelters, counted their coupons and made do and mended, so too were they instructed to ‘Dig for Victory’. Ordinary people, as well as gardening experts, rose to the challenge: gardens, scrubland, allotments and even public parks were soon helping to feed a nation deprived of fresh produce. As Ursula Buchan reveals, this practical contribution to the Home Front was tackled with thrifty ingenuity, grumbling humour and extraordinary fortitude. The simple act of turning over soil and tending new plants became important psychologically for a population under constant threat of bombing and even invasion. Gardening reminded people that their country and its more innocent and insular pursuits were worth fighting for. Gardening in wartime Britain was a part of the fight for freedom.
Download or read book Cultivating Victory written by Cecilia Gowdy-Wygant and published by University of Pittsburgh Pre. This book was released on 2013-04-25 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: A compelling study of the sea change brought about in politics, society, and gender roles during World Wars I and II by campaigns to recruit Women's Land Armies in Great Britain and the United States to cultivate victory gardens. Cecilia Gowdy-Wygant compares and contrasts the outcomes of war in both nations as seen through women's ties to labor, agriculture, the home, and the environment. She sheds new light on the cultural legacies left by the Women's Land Armies and their major role in shaping national and personal identities.
Download or read book Black Market Britain written by Mark Roodhouse and published by Oxford University Press. This book was released on 2013-03-21 with total page 289 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first study of the underground economy in austerity Britain. Drawing on a wide range of sources, including recently declassified material, it reveals the nature and extent of black marketeering in rationed and price controlled goods during the 1940s and early 1950s.
Download or read book War Agriculture and Food written by Paul Brassley and published by Routledge. This book was released on 2012 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of essays examines one of the crucial periods in the evolution of the European rural economy and society, assessing the effects of the Second World War on the European countryside, and the impact of food and agricultural problems on the outcome of the war.
Download or read book Our Land at War written by Duff Hart-Davis and published by William Collins. This book was released on 2016-02-25 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A rich account of the impact of the Second World War on the lives of people living in the farms and villages of Britain. On the outbreak of war, the countryside was invaded by service personnel and evacuee children by the thousand; land was taken arbitrarily for airfields, training grounds and firing ranges, and whole communities were evicted. Prisoner-of-war camps brought captured enemy soldiers to close quarters, and as horses gave way to tractors and combines farmers were burdened with aggressive new restrictions on what they could and could not grow. Land Girls and Lumber Jills worked in fields and forests. Food or the lack of it was a major preoccupation and rationing strictly enforced. And although rabbits were poached, apples scrumped and mushrooms gathered, there was still not enough to eat. Drawing from diaries, letters, books, official records and interviews, Duff Hart Davis revisits rural Britain to describe how ordinary people survived the war years. He tells of houses turned over to military use such as Bletchley and RAF Medmenham as well as those that became schools, notably Chatsworth in Derbyshire. Combining both hardship and farce, the book examines the profound changes war brought to Britain s countryside: from the Home Guard, struggling with the provision of ludicrous equipment, to the role of the XII Corps Observation Unit. whose task was to enlarge rabbit warrens and badger setts into bunkers for harassing the enemy in the event of a German invasion; to the unexpected tenderness shown by many to German and Italian prisoners-of-war at work on the land. Fascinating, sad and at times hilarious, this warm-hearted book tells great stories and casts new light on Britain during the war."
Download or read book Nature at War written by Thomas Robertson and published by Cambridge University Press. This book was released on 2020-04-02 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: "World War II was the largest and most destructive conflict in human history. It was an existential struggle that pitted irreconcilable political systems and ideologies against one another across the globe in a decade of violence unlike any other. There is little doubt today that the United States had to engage in the fighting, especially after the Japanese attack on Pearl Harbor on December 7, 1941. The conflict was, in the words of historians Allan Millett and Williamson Murray, "a war to be won." As the world's largest industrial power, the United States put forth a supreme effort to produce the weapons, munitions, and military formations essential to achieving victory. When the war finally ended, the finale signaled by atomic mushroom clouds over Hiroshima and Nagasaki, upwards of 60 million people had perished in the inferno. Of course, the human toll represented only part of the devastation; global environments also suffered greatly. The growth and devastation of the Second World War significantly changed American landscapes as well. The war created or significantly expanded a number of industries, put land to new uses, spurred urbanization, and left a legacy of pollution that would in time create a new term: Superfund site"--
Download or read book British Agriculture in the First World War written by P. E. Dewey and published by . This book was released on 1989 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive account of British farming in the First World War. As such it offers revisions of many views which have become accepted over the past fifty years.
Download or read book Tudor Monastery Farm written by Peter Ginn and published by Random House. This book was released on 2013-10-21 with total page 576 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ruth Goodman and Peter Ginn have become familiar faces on BBC2 after their hugely popular and immersive time-travelling experiments, Victorian, Edwardian and Wartime Farm. But for their fourth series, and our accompanying book, they have joined forces with Tom Pinfold to take on their biggest challenge yet: going back to Tudor England to endure the harsh realities of working for an Abbey Farm. Peter, Ruth and Tom are trained historians, driven by new research and discovery. They are passionate about bringing period details to life, and they do that for us by comprehensively inhabiting the era for months, using only materials, tools and technology available at the time, to earn their living, celebrate their holidays, clothe and feed themselves and their families. Follow them as they discover how to build a pigsty, brew their own ale, forge their own machinery and keep a Tudor household. Scrupulously researched, totally authentic and with its own contemporary narrative playing out within an accurate reconstruction of Tudor England, this is a fantastic glimpse into history, as it was lived. This is set to be Peter, Ruth and Tom’s most ambitious historical assignment yet.
Download or read book Feeding the People written by Rebecca Earle and published by Cambridge University Press. This book was released on 2020-06-25 with total page 321 pages. Available in PDF, EPUB and Kindle. Book excerpt: Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?
Download or read book Land Girls written by Joan Mant and published by Amberley Publishing Limited. This book was released on 2012-09-15 with total page 319 pages. Available in PDF, EPUB and Kindle. Book excerpt: What life was really like on a wartime farm.
Download or read book British Agriculture in the First World War RLE The First World War written by Peter Dewey and published by Routledge. This book was released on 2014-04-24 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume comprehensively describes how British farmers coped with the problems of shortage of labour and other factors of production, as well as assessing how well agriculture performed as a supplier of food to the nation. Use of previously neglected records provides much evidence on issues such as the deployment of substitute labour and the introduction of the tractor into British farming for the first time. Challenging accepted view on the period, the author shows that shortages of labour and other factors of production had only a slight effect on farm output and the national food supply.
Download or read book The Battle of the Fields written by Brian Short and published by Boydell & Brewer Ltd. This book was released on 2014 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book will appeal not only to historians and geographers, but to many who maintain a deep interest in the British countryside and its past, and to those who continue to share a fascination for the Second World War, in particular the 'home front'. The Battle of the Fields tells the story of rural community and authority in Britain during the Second World War by looking at the County War Agricultural Executive Committees. From 1939 they were imbued with powers to transform British farming to combat the loss of food imports caused by German naval activity and initial European mainland successes. Their powers were sweeping and draconian. When fully exercised against recalcitrant farmers, dispossession in part or whole could and did result. This book includes the most detailed analysis of these dispossessions including the tragic case of Ray Walden, the Hampshire farmer who was killed by police after refusing to leave hisfarmhouse in 1940. The committees were deemed successful by Whitehall as harbingers of modernity: mechanization, draining, artificial fertilizers, reclamation of heaths, marshes and woodlands. We now deplore some of these changes but Britain did not starve, in large part thanks to their efforts. This book will appeal not only to historians and geographers, but to many who maintain a deep interest in the British countryside and its past, and tothose who continue to share a fascination for the Second World War, in particular the "home front". It will also demonstrate to all who are anxious about food security in the modern age how this question was dealt with 70 years ago. BRIAN SHORT is Emeritus Professor of Historical Geography at the University of Sussex, and formerly Dean of School and Head of the Department of Geography.
