Download or read book Animal bones in Australian archaeology written by Melanie Fillios and published by Sydney University Press. This book was released on 2015-12-02 with total page 193 pages. Available in PDF, EPUB and Kindle. Book excerpt: Zooarchaeology has emerged as a powerful way of reconstructing the lives of past societies. Through the analysis of animal bones found on a site, zooarchaeologists can uncover important information on the economy, trade, industry, diet, and other fascinating facts about the people who lived there. Animal bones in Australian archaeology is an introductory bone identification manual written for archaeologists working in Australia. This field guide includes 16 species commonly encountered in both Indigenous and historical sites. Using diagrams and flow charts, it walks the reader step-by-step through the bone identification process. Combining practical and academic knowledge, the manual also provides an introductory insight into zooarchaeological methodology and the importance of zooarchaeological research in understanding human behaviour through time.

Download or read book The Popol Vuh written by Lewis Spence and published by New York : AMS Press. This book was released on 1908 with total page 80 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Modern Livestock and Poultry Production written by James R. Gillespie and published by Delmar. This book was released on 1981 with total page 680 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Designed for career and technical high school students who require competency in all phases and types of livestock production, the Ninth Edition of MODERN LIVESTOCK AND POULTRY PRODUCTION has been revised to include the most up-to-date, comprehensive information in the field. With coverage of basic animal science and livestock industry information as well as current issues in animal agriculture, this engaging text covers everything students need to know about livestock and poultry animals for classroom study and beyond. Through updated visual aids, real-world applications, and comprehensive study tools, the Ninth Edition provides students with a solid understand of the anatomy, physiology, nutrition, feeding, and reproduction of multiple livestock and poultry breeds." --Google Books.

Download or read book Color Farm Animal Coloring Book for Grown Ups Yak Pig Rabbit Horse Other written by Shauna Neal and published by . This book was released on 2021-02-04 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: 100+ BEAUTIFUL ILLUSTRATIONS

Download or read book Probiotics and Prebiotics in Animal Health and Food Safety written by Diana Di Gioia and published by Springer. This book was released on 2018-02-27 with total page 275 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book discusses the role of probiotics and prebiotics in maintaining the health status of a broad range of animal groups used for food production. It also highlights the use of beneficial microorganisms as protective agents in animal derived foods. The book provides essential information on the characterization and definition of probiotics on the basis of recently released guidelines and reflecting the latest trends in bacterial taxonomy. Last but not least, it discusses the concept of “dead” probiotics and their benefits to animal health in detail. The book will benefit all professors, students, researchers and practitioners in academia and industry whose work involves biotechnology, veterinary sciences or food production.

Download or read book Foreign Animal Diseases written by and published by . This book was released on 2008 with total page 470 pages. Available in PDF, EPUB and Kindle. Book excerpt: An easy-to-read, comprehensive manual to help agronomists and community members protect local cattle, poultry, and crops from incidental or deliberate infestations.

Download or read book Cloud written by Ginger Kathrens and published by Fox Chapel Publishing. This book was released on 2012-11-06 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: This bestselling book, originally published as a companion volume for public television’s Nature series, Cloud: The Wild Stallion of the Rockies is documentary filmmaker Ginger Kathrens’s personal retelling of her years following the wild horse she named Cloud. Beautifully designed, the book is elaborately photographed and divided into seventeen chapters that follow the life of a wild stallion, just one of hundreds of horses that have roamed wild in the Rocky Mountains for two hundred years. The book begins with the author and filmmaker witnessing the birth of a helpless white colt, that will soon capture her heart and imagination. Each subsequent chapter documents Cloud’s interaction with his mare Raven, his brother Diamond, and other colts in the wild as well as his adventures encountering dangerous predators, older stallions, and human trappers. The author follows Cloud over the course of five years, taking note of his physical and behavioral development, as his begins to take on more of a leadership role in the band of wild bachelors he’s joined, to become a fighter, a survivor, and a father. Kathrens’s emotional involvement in Cloud’s story is palpable, such as when she tearfully watches the young stallion get captured by trappers. Due to his unusual coloration, he is set free, though the other members of his band and sisters are removed and sold. Returning to the mountains every season, the author continues to look for Cloud in the vast wild habitat, always relieved to find him still living, despite fights, predators, and encounters with trappers. She is later is touched to see how Cloud, the five-year-old mare, grazes with his yearling son, the first of his new family. Kathrens’s gripping observations of wild horses of the Arrowheads, their fights, struggles, and alliances, give the reader much insight into the fascinating behavior of these wild horses. Now published in paperback for the first time, this updated and fully redesigned volume coincides with the one year anniversary of the last sighting of Cloud.

Download or read book Mammals and Birds as Bioindicators of Trace Element Contaminations in Terrestrial Environments written by Elżbieta Kalisińska and published by Springer. This book was released on 2019-03-01 with total page 707 pages. Available in PDF, EPUB and Kindle. Book excerpt: The population explosion that began in the 1960s has been accompanied by a decrease in the quality of the natural environment, e.g. pollution of the air, water and soil with essential and toxic trace elements. Numerous poisonings of people and animals with highly toxic anthropogenic Hg and Cd in the 20th century prompted the creation of the abiotic environment, mainly in developed countries. However, the system is insufficient for long-term exposure to low concentrations of various substances that are mainly ingested through food and water. This problem could be addressed by the monitoring of sentinels – organisms that accumulate trace elements and as such reflect the rate and degree of environmental pollution. Usually these are long-lived vertebrates – herbivorous, omnivorous and carnivorous birds and mammals, especially game species. This book describes the responses of the sentinels most commonly used in ecotoxicological studies to 17 trace elements.

Download or read book The Story of Ferdinand written by Munro Leaf and published by Penguin. This book was released on 1977-06-30 with total page 41 pages. Available in PDF, EPUB and Kindle. Book excerpt: A true classic with a timeless message! All the other bulls run, jump, and butt their heads together in fights. Ferdinand, on the other hand, would rather sit and smell the flowers. So what will happen when Ferdinand is picked for the bullfights in Madrid? The Story of Ferdinand has inspired, enchanted, and provoked readers ever since it was first published in 1936 for its message of nonviolence and pacifism. In WWII times, Adolf Hitler ordered the book burned in Nazi Germany, while Joseph Stalin, the leader of the Soviet Union, granted it privileged status as the only non-communist children's book allowed in Poland. The preeminent leader of Indian nationalism and civil rights, Mahatma Gandhi—whose nonviolent and pacifistic practices went on to inspire Civil Rights leader Martin Luther King, Jr.—even called it his favorite book. The story was adapted by Walt Disney into a short animated film entitled Ferdinand the Bull in 1938. Ferdinand the Bull won the 1938 Academy Award for Best Short Subject (Cartoons).

Download or read book Wild Pigs in the United States written by John J. Mayer and published by University of Georgia Press. This book was released on 2008-03-01 with total page 338 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an estimated population of at least 500,000 distributed across nineteen states, the wild-living pig (Sus scrofa) is the most abundant free-ranging introduced ungulate in the United States. Until now, however, little has been known about the wild pig on a national scale, despite its abundance and significance as both a pest and a game animal. Whereas previous studies have been regional in scope, Wild Pigs in the United States is the most comprehensive work available on wild pig history, current status, comparative morphology, and other subjects important to the species' management and control. The information in this volume relates to the country's three prevalent wild pig types: the introduced Eurasian wild boar, the feral (once domestic, now wild) hog, and hybrids of the two. The first section of the book presents a history of wild pigs in this country-their origins; when, where, and by whom they were first introduced; and their subsequent dispersal. John J. Mayer and I. Lehr Brisbin, Jr. then develop specific criteria, based on taxonomic principles, for differentiating between the wild pig types. Employing numerous illustrations, graphs, and tables, they analyze and compare morphometric and discrete characters of the skull, external body dimensions and proportions, coat colorations patterns, and hair structure and form. A report on the status of wild pig populations in the United States (as of 1991) completes the volume. To profile the present ranges, habitats, and morphotypic makeups of wild pigs, the authors conducted two national surveys--in 1981 and 1988--among private individuals and federal and state personnel. Their report is also based on other recent wild pig studies and additional information from survey respondents. The book's reference section is particularly valuable, for its lists all sources consulted as well as the names and addresses of authorities the authors interviewed or with whom they corresponded. Aided by the book's wealth of current data, biologists and wildlife managers can make informed decisions about such issues as state versus private ownership of wild pig populations and the status of wild pigs as pests or game animals. In addition, hunters and sportsmen, zoologists, and even specialized historians and archaeologists will find Wild Pigs in the United States useful and informative.

Download or read book On Food and Cooking written by Harold McGee and published by Simon and Schuster. This book was released on 2007-03-20 with total page 898 pages. Available in PDF, EPUB and Kindle. Book excerpt: A kitchen classic for over 35 years, and hailed by Time magazine as "a minor masterpiece" when it first appeared in 1984, On Food and Cooking is the bible which food lovers and professional chefs worldwide turn to for an understanding of where our foods come from, what exactly they're made of, and how cooking transforms them into something new and delicious. For its twentieth anniversary, Harold McGee prepared a new, fully revised and updated edition of On Food and Cooking. He has rewritten the text almost completely, expanded it by two-thirds, and commissioned more than 100 new illustrations. As compulsively readable and engaging as ever, the new On Food and Cooking provides countless eye-opening insights into food, its preparation, and its enjoyment. On Food and Cooking pioneered the translation of technical food science into cook-friendly kitchen science and helped birth the inventive culinary movement known as "molecular gastronomy." Though other books have been written about kitchen science, On Food and Cooking remains unmatched in the accuracy, clarity, and thoroughness of its explanations, and the intriguing way in which it blends science with the historical evolution of foods and cooking techniques. Among the major themes addressed throughout the new edition are: · Traditional and modern methods of food production and their influences on food quality · The great diversity of methods by which people in different places and times have prepared the same ingredients · Tips for selecting the best ingredients and preparing them successfully · The particular substances that give foods their flavors, and that give us pleasure · Our evolving knowledge of the health benefits and risks of foods On Food and Cooking is an invaluable and monumental compendium of basic information about ingredients, cooking methods, and the pleasures of eating. It will delight and fascinate anyone who has ever cooked, savored, or wondered about food.

Download or read book Our Animal Friends in Their Native Homes written by Phebe Westcott Humphreys and published by BoD – Books on Demand. This book was released on 2020-08-03 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Reproduction of the original: Our Animal Friends in Their Native Homes by Phebe Westcott Humphreys

Download or read book Tetrapod Zoology written by Darren Naish and published by . This book was released on 2010 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: B logging has revolutionised the way we communicate our interests and spread news. This book is a compilation of various articles from the blog, Tetrapod Zoology(currently hosted at www.scienceblogs.com/tetrapodzoology). As of early 2010, Tet Zoo - as it's affectionately known - is in its fifth year. It's become reasonably popular (it has a daily readership of several thousand) and is now well known internationally. Or, it is, at least, among people interested in zoology and in scientific blogging. Welcome to the world of Tet Zoo: mphibians, reptiles, birds and mammals(the tetrapods), living and fossil. Their evolution, ecology, behaviour and biology. Think killer eagles, dinosaurs, giant caimans, mystery cats and lake monsters

Download or read book Lumb Jones Veterinary Anesthesia written by John C. Thurmon and published by Wiley. This book was released on 1996-04-18 with total page 928 pages. Available in PDF, EPUB and Kindle. Book excerpt: All the anesthesia techniques currently used in veterinary medicine are covered in one concise clinical volume. There's new material on topics such as laboratory and exotic animals, local anesthesia, and regional anesthesia. Each of the 26 chapters is organized so that species specific and organ specific information can be easily accessed and understood. The contributors list is a virtual "who's who" of veterinary anesthesia. This will be a valuable text for students in veterinary anesthesia and surgery, as well as a great reference for practitioners.

Download or read book Muscle Development of Livestock Animals written by M. F. W. te Pas and published by Cabi. This book was released on 2004-01-01 with total page 411 pages. Available in PDF, EPUB and Kindle. Book excerpt: Number and size of muscle fibres in relation to meat production. Fibre type identification and functional characterization in adult livestock animals. Manipulation of muscle fibre number during prenatal development. The effect of growth and exercise on muscle characteristics in relation to meat quality. Nutrition, hormone receptor expression and gene interactions: implications for development and disease. The impact of minerals and micronutrients on growth control. Na+ K+-ATPase in skeletal muscle: significance of exercise and thyroid hormones for development and performance. local and ystemic regulation of muscle growth. Proteolytic systems and the regulation of muscle remodelling and breakdown. Themuscle regulatory factors gene family in relation to meat production.The muscle transcriptome. Genome analysis of QTL for muscle tissue development and meat quality. Functional genomics and proteomics in relation to muscle tissue. Role of myostatin in muscle growth. The callipyge mutation for sheep muscular hypertrophy genetics, physiology and meat quality. Genetic control of intramuscular fat accretion, Post-mortem muscle proteolysis and meat tenderness.Water-holding capacity of meat.

Download or read book Animal Lives Worth Living written by Ruth C. Newberry and published by Brill Wageningen Academic. This book was released on 2019-08-05 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The main theme of this year's congress is 'Animal lives worth living'. This theme focuses on our responsibility for all animals kept or influenced by humans, to ensure that we can provide a life for them that takes into account all relevant aspects of animal welfare, aided by applied ethology as the key scientific discipline. This not only means avoiding and alleviating suffering but also promoting resilience and positive experiences. By monitoring and interpreting animal behaviour, we gain important insights into each of these aspects of quality of life.

Download or read book Conducting On farm Animal Research written by Pervaiz Amir and published by . This book was released on 1989 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: