Download or read book Fancy Pantry written by Helen Witty and published by Workman Publishing. This book was released on 1986 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Well preserved, prettily pickled, candied, brandied, potted, bottled, sun-dried, and otherwise put-by elegant edibles"--Cover subtitle. 250 recipes. Includes glossary and mail-order sources.
Download or read book Simple Abundance written by Sarah Ban Breathnach and published by Grand Central Publishing. This book was released on 2008-08-01 with total page 657 pages. Available in PDF, EPUB and Kindle. Book excerpt: #1 NEW YORK TIMES BESTSELLER Over 7 million copies sold in 30 languages! Simple Abundance is a book of evocative essays - one for every day of the year - for women who wish to live by their own lights. A woman's spirituality is often separated from her lifestyle. Simple Abundance shows you how your daily life can be an expression of your authentic self ... as you choose the tastiest vegetables from your garden, search for treasures at flea markets, establish a sacred space in your home for meditation, and follow the rhythm of the seasons and the year. Every day, your own true path will lead you to a happier, more fulfilling, and contented way of life. Embrace its gentle lessons, savor its sublime common sense, and dare to live its passionate truth. The authentic self is the Soul made visible.
Download or read book Granite written by Pat Mestern and published by Dundurn. This book was released on 2008-09-02 with total page 387 pages. Available in PDF, EPUB and Kindle. Book excerpt: Lish MacPherson believes she is running from something - a job working for a corrupt firm that bilks seniors out of their estates. But she doesn’t realize that her arrival in the small town of Seven Springs may be a matter of destiny. Lish discovers that a new acquaintance - Noah - shares with her not only a common ancestry but also a common recurring dream about riding a stag to some unknown destination. Their dream is echoed by a legend that haunts the town and is retold to all comers by Lish’s new employer, Thalia Russo. With developers trying to take over land in Seven Springs, and Lish and Noah fighting to protect Thalia and her home, could it be more than a coincidence that the three were brought together at this critical time? Perhaps that is why all three can hear the distant yowling of a cat during the night.
Download or read book Honey written by Stephanie Rosenbaum and published by Chronicle Books. This book was released on 2013-10-22 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: “Stephanie Rosenbaum gives all the buzz about honey, including chapters on history, cooking and crafting.” —Publishers Weekly In the winning format of the highly successful The Lavender Garden, Honey: From Flower to Table dips into the myth, magic, science, and literature behind this sacred and sensuous food. Author Stephanie Rosenbaum traces the amazing process that turns flower nectar into honey, and takes the reader on a fascinating tour of the history and symbolism of honey. Cooking and crafting chapters include recipes for mouthwatering honey delicacies and step-by-step instructions for simple crafts like honeycomb candles and lip balms. A sumptuous feast for the senses, Honey makes a perfect gift for Mother’s Day, honey lovers, or anyone who fills life with sweet inspiration.
Download or read book Peace and Plenty written by Sarah Ban Breathnach and published by Grand Central Publishing. This book was released on 2010-12-29 with total page 358 pages. Available in PDF, EPUB and Kindle. Book excerpt: As featured on Oprah's podcast, SuperSoul Conversations "When money is plentiful, this is a man's world. When money is scarce, it is a woman's world." Unearthed in a 1932 Ladies Home Journal, this quote is the call to arms that begins Peace and Plenty, Sarah Ban Breathnach's answer to the world's-- and her own personal-- financial crisis. As only Ban Breathnach can, she culls together this compendium of advice, deeply personal anecdotes, and excerpts from magazines, books, and newspapers-- particularly those of the Great Depression-- to inspire readers who are mired in today's financial difficulties. Focusing on her own personal path, Sarah Ban Breathnach will relate never-before revealed details about how she fell from the financial top to the bottom. Readers will immediately see how deeply she understands the plight of those trying to maintain a happy and comfortable home, while at the same time not even knowing if they will be able to make the mortgage to keep that home. Sarah has proved to be the voice of comfort for years to women who are spiritually bankrupt, and now she will reach to those who are financially strapped, showing them how to pull themselves out of their psychic and fiscal crises while providing deep comfort and reassurance throughout.
Download or read book Mouth Wide Open written by John Thorne and published by Macmillan + ORM. This book was released on 2008-11-25 with total page 720 pages. Available in PDF, EPUB and Kindle. Book excerpt: Ever since his first book, Simple Cooking, and its acclaimed successors, Outlaw Cook, Serious Pig, and Pot on the Fire, John Thorne has been hailed as one of the most provocative, passionate, and accessible food writers at work today. In Mouth WideOpen, his fifth collection, he has prepared a feast for the senses and intellect, charting a cook's journey from ingredient to dish in illuminating essays that delve into the intimate pleasures of pistachios, the Scottish burr of real marmalade, how the Greeks made a Greek salad, the (hidden) allure of salt anchovies, and exploring the uncharted territory of improvised breakfasts and resolutely idiosyncratic midnight snacks. Most of all, his inimitable warmth, humor, and generosity of spirit inspire us to begin our own journey of discovery in the kitchen and in the age-old comfort and delight of preparing food.
Download or read book Illinois Products Cookbook written by and published by . This book was released on 1994 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Home Reset written by Karissa Barker and published by Fair Winds Press (MA). This book was released on 2024-10 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Home Reset is a digestible, room-by-room guide to cleaning and organizing—with realistic expectations and a sense of humor.
Download or read book Ready for Dessert written by David Lebovitz and published by Ten Speed Press. This book was released on 2012-09-18 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to prepare as comfort foods such as Plum-Blueberry Upside-Down Cake, Creamy Rice Pudding, and Cheesecake Brownies. With his unique brand of humor—and a fondness for desserts with “screaming chocolate intensity”—David serves up a tantalizing array of more than 170 recipes for cakes, pies, tarts, crisps, cobblers, custards, soufflés, puddings, ice creams, sherbets, sorbets, cookies, candies, dessert sauces, fruit preserves, and even homemade liqueurs. David reveals his three favorites: a deeply spiced Fresh Ginger Cake; the bracing and beautiful Champagne Gelée with Kumquats, Grapefruits, and Blood Oranges; and his chunky and chewy Chocolate Chip Cookies. His trademark friendly guidance, as well as suggestions, storage advice, flavor variations, and tips will help ensure success every time. Accompanied with stunning photos by award-winning photographer Maren Caruso, this new compilation of David’s best recipes to date will inspire you to pull out your sugar bin and get baking or churn up a batch of homemade ice cream. So if you’re ready for dessert (and who isn’t?), you’ll be happy to have this collection of sweet indulgences on your kitchen shelf—and your guests will be overjoyed, too.
Download or read book Niagara Index written by and published by . This book was released on 1907 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Gazette of the United States Patent and Trademark Office written by and published by . This book was released on 1975 with total page 2320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Eater Guide to New York City written by Eater and published by Abrams. This book was released on 2024-04-02 with total page 342 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive food-lover’s guidebook to New York City from Eater, the online authority on where to eat and why it matters. Eater City Guide: New York is your go-to source for getting immersed in NYC’s famously vibrant and diverse dining culture. Offering context on how the local scene has been shaped by history, immigration, agriculture, and tradition, the guide offers vibrant, incomparable insight into the City That Never Sleeps and its one-of-a-kind food destinations and personalities. Through a narrative lens, readers will explore the best restaurants, food trucks, specialty shops, and farmers’ markets, digging into New York City’s key flavors and food culture, learning from those who’ve shaped and defined how the city eats. This book will include: Guide to NYC essentials such as pizza, steakhouses, bodegas, and more Ideas for great places to eat near key sites, which are often surrounded by underwhelming tourist traps Brief history of the regional dining culture Plenty of maps that break down the must-visit spots and shopping destinations neighborhood by neighborhood Contributions from notable locals such as Philip Lim, Maangchi, and Alexander Smalls Weekend trip itineraries to eating destinations in the North Fork, Montauk, and the Hudson Valley Built on the unrivaled authority of Eater’s networks of local writers and editors, who live and breathe their hometown food scenes, this book is perfect for locals and travelers alike who are hungry to explore the best the city has to offer, based on the advice of in-the-know NYC natives. Includes Color Illustrations
Download or read book Echoes of the Past written by Ashley Farley and published by Leisure Time Books. This book was released on 2024-01-23 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: After testifying against her husband in a harrowing human trafficking case, Julia Becker is thrust into the secluded world of Witness Protection. Faced with a future in isolation, she manages a daring escape, seeking refuge in a quaint small town in South Carolina's lowcountry. But rather than the serene haven she’d envisioned, Julia stumbles upon a new kind of peril. Will Darby is his own worst enemy. His anger management issues have gotten into a world of trouble that could land him in prison for life. He’s under investigation for the tragic boating accident that claimed his wife’s life. His in-laws are seeking custody of his two young daughters. And an independent journalist is determined to tarnish his reputation. Amidst the chaos, he befriends an intriguing young woman who’s is grappling with her own shadows. She holds the power to either alleviate his legal troubles or become his damning witness.
Download or read book Maine Home Cooking written by Sandra Oliver and published by Down East Books. This book was released on 2012-09-01 with total page 280 pages. Available in PDF, EPUB and Kindle. Book excerpt: Residing on Maine's Islesboro Island, Sandra Oliver is a revered food historian with a vast knowledge of New England food history, subsistence living, and Yankee cooking. For the past five years, she has published her weekly recipes column, "Tastebuds", in the Bangor Daily News. The column has featured hundreds of recipes—from classic tried-and-true dishes to innovative uses for traditional ingredients. Collecting more than 300 recipes from her column and elsewhere, and emphasizing fresh, local ingredients, as well as the common ingredients found in most kitchens, this volume represents a new standard in home cooking.
Download or read book Simply Garde Manger with Chef Jacq written by Francis Henri Jacquinet and published by Author House. This book was released on 2014 with total page 215 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Produced by The Art and Science of Culinary Arts with Chef Jacq. A Conaedot LLC International Production 2014, Houston, Texas, USA."
Download or read book Official Gazette of the United States Patent Office written by United States. Patent Office and published by . This book was released on 1951 with total page 1600 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Songbird s Second Chance written by Ashley Farley and published by Leisure Time Books. This book was released on with total page 283 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thirty years ago, Savannah’s child was taken from her shortly after giving birth. The next day, she ran away to the Pacific Northwest where she’s been living ever since. But her circumstances have changed. The tavern where she bartends is closing and her landlord is selling the house she rents. Now seems like the right time to go home to South Carolina, but does she have the courage to face her past? Upon her mother’s death, while searching for funeral instructions, Harper comes across a sealed envelope containing a worn scrap of yellow flannel, an address in a small town she’s never heard of, and her adoption papers. Everything about her life suddenly makes sense, including why she and her mother were so very different. Determined to find her birth mother, Harper embarks on a journey of discovery to the South Carolina Lowcountry.
