Download or read book Development and Validation of Near Infrared Reflectance Spectroscopy Equations to Predict Rumen Digestion Kinetics of Forages written by Edgard Paol Beyer Neumann and published by . This book was released on 1998 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Dissertation Abstracts International written by and published by . This book was released on 1999 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Forages Volume 1 written by Michael Collins and published by John Wiley & Sons. This book was released on 2017-09-14 with total page 767 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages, Volume I, Seventh Edition is the most comprehensive text available for teachers of undergraduate Forages courses. This edition will provide students with a good balance of scientific principles, to aid in integrating the concepts they learn, and practical information on forage identification, plant characteristics, management, and utilization that can be used by forage management practitioners. Grassland ecosystems are extremely complex, including the plant/animal interface as well as the soil/climate/forage interface and the text must support understanding and integration of all of these considerations. The coverage of the science behind the plant characteristics and responses make the book applicable in many parts of the world, while other region-specific management information relates mainly to North America. This edition has been updated to address emerging areas of study, including the use of forage plants as bioenergy crops. The editors also address the renewed national interest in environmental issues such as water quality, global climate change and eutrophication in the Gulf. This edition also addresses the role of forages for wildlife habitat and food sources, another area of increased interest in recent years. These revisions respond to the generational change taking place among forage scientists and teachers in recent years.

Download or read book Near Infrared Reflectance Spectroscopy NIRS written by F. E. Barton and published by . This book was released on 1989 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Equipment; Analysis procedures; Understanding Nirs; Calibration; Nirs technology transfer; Future applications of nirs; Certification procedures.

Download or read book Forages Volume 2 written by Kenneth J. Moore and published by John Wiley & Sons. This book was released on 2020-05-29 with total page 966 pages. Available in PDF, EPUB and Kindle. Book excerpt: Forages: The Science of Grassland Agriculture, 7th Edition, Volume II will extensively evaluate the current knowledge and information on forage agriculture. Chapters written by leading researchers and authorities in grassland agriculture are aggregated under section themes, each one representing a major topic within grassland science and agriculture. This 7th edition will include two new additional chapters covering all aspects of forage physiology in three separate chapters, instead of one in previous editions. Chapters will be updated throughout to include new information that has developed since the last edition. This new edition of the classic reference serves as a comprehensive supplement to An Introduction to Grassland Agriculture, Volume I.

Download or read book Forage Quality Evaluation and Utilization written by George C. Fahey and published by . This book was released on 1994 with total page 1032 pages. Available in PDF, EPUB and Kindle. Book excerpt: Provides a historical foundation as well as a review of the state-of- the-art in forage science, detailing 25 years of progress in forage quality, evaluation, and utilization, along with the latest developments and new directions for future research. The volume is divided into six sections: overview of forage science; identification and quantitative measurement of forage quality components; intake as a critical element of forest quality; role of digestion and metabolism in determining forage quality; integrating concepts affecting changes in forage quality; and improving forage quality and evaluation. No index. Member price, $36. Annotation copyright by Book News, Inc., Portland, OR

Download or read book Nutrient Requirements of Beef Cattle written by Subcommittee on Beef Cattle Nutrition and published by National Academies Press. This book was released on 2000-05-16 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: As members of the public becomes more concious of the food they consume and its content, higher standards are expected in the preparation of such food. The updated seventh edition of Nutrient Requirements of Beef Cattle explores the impact of cattle's biological, production, and environmental diversities, as well as variations on nutrient utilization and requirements. More enhanced than previous editions, this edition expands on the descriptions of cattle and their nutritional requirements taking management and environmental conditions into consideration. The book clearly communicates the current state of beef cattle nutrient requirements and animal variation by visually presenting related data via computer-generated models. Nutrient Requirements of Beef Cattle expounds on the effects of beef cattle body condition on the state of compensatory growth, takes an in-depth look at the variations in cattle type, and documents the important effects of the environment and stress on food intake. This volume also uses new data on the development of a fetus during pregnancy to prescribe nutrient requirements of gestating cattle more precisely. By focusing on factors such as product quality and environmental awareness, Nutrient Requirements of Beef Cattle presents standards and advisements for acceptable nutrients in a complete and conventional manner that promotes a more practical understanding and application.

Download or read book Near Infrared Spectroscopy written by Yukihiro Ozaki and published by Springer Nature. This book was released on 2020-11-13 with total page 593 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides knowledge of the basic theory, spectral analysis methods, chemometrics, instrumentation, and applications of near-infrared (NIR) spectroscopy—not as a handbook but rather as a sourcebook of NIR spectroscopy. Thus, some emphasis is placed on the description of basic knowledge that is important in learning and using NIR spectroscopy. The book also deals with applications for a variety of research fields that are very useful for a wide range of readers from graduate students to scientists and engineers in both academia and industry. For readers who are novices in NIR spectroscopy, this book provides a good introduction, and for those who already are familiar with the field it affords an excellent means of strengthening their knowledge about NIR spectroscopy and keeping abreast of recent developments.

Download or read book Forage Fiber Analyses apparatus Reagents Procedures and Some Applications written by H. K. Goering and published by . This book was released on 1970 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Wildlife Management and Conservation written by Paul R. Krausman and published by JHU Press. This book was released on 2022-09-20 with total page 468 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive textbook for students of wildlife management, now updated to cover the latest techniques, tools, and topics. Wildlife Management and Conservation presents a clear overview of the management and conservation of animals, their habitats, and how people influence both. The relationship among these three components of wildlife management is explained in chapters written by leading experts and is designed to prepare students for careers in which they will be charged with maintaining healthy animal populations. To be successful wildlife professionals, they will need to find ways to restore depleted populations, reduce overabundant, introduced, or pest species, and manage relationships among various human stakeholders. This book gives them the basic knowledge necessary to accomplish these goals. This second edition, which is updated throughout, features several new and expanded topics, including communication in the wildlife profession, fire science, Indigenous models of management and conservation, plant–animal interactions, quantitative analysis of wildlife populations, and a detailed glossary. The book also covers: • Human dimensions of wildlife management • Animal behavior • Predator–prey relationships • Structured decision making • Issues of scale in wildlife management • Wildlife health • Historical context of wildlife management and conservation • Hunting and trapping • Nongame species • Nutrition ecology • Water management • Climate change • Conservation planning The most widely used foundational text in the field, this is the perfect resource not only for students but also for early career professionals and those in related fields who need to understand the core tenets and tools of wildlife conservation and management. Contributors: C. Jane Anderson, Bart M. Ballard, Warren B. Ballard, John A. Bissonette, Clint Boal, Scott B. Boyle, Leonard A. Brennan, Robert D. Brown, James W. Cain III, Tyler A. Campbell, Michael J. Cherry, Michael R. Conover, Daniel J. Decker, Randall W. DeYoung, Jonathan B. Dinkins, W. Sue Fairbanks, Selma N. Glasscock, James B. Grand, Michael J. Haney, James R. Heffelfinger, Scott E. Henke, Fidel Hernandez, Davie G. Hewitt, C. L. Hoving, David A. Jessup, Heather E. Johnson, Winifred B. Kessler, John L. Koprowski, Paul R. Krausman, William P. Kuvlesky, Jr., Roel R. Lopez, R. W. Mannan, Melissa J. Merrick, L. Scott Mills, Michael S. Mitchell, Michael L. Morrison, Anna M. Muñoz, John F. Organ, Katherine L. Parker, William F. Porter, Shawn J. Riley, Steven S. Rosenstock, Michael C. Runge, Susan P. Rupp, William F. Siemer, Robert J. Steidl, Kelley M. Stewart

Download or read book Near Infrared Spectroscopy written by Anthony M. C. Davies and published by . This book was released on 1996 with total page 790 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Research Progress on Forage Production Processing and Utilization in China written by Fuyu Yang and published by Springer Nature. This book was released on 2022-01-31 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book has 11 chapters which systematically introduce the latest achievements in scientific research and technological application of the forage industry in China, and also cover the laws and polices related to forage production. The main focus of this monograph is the progress of forage science in China. Each chapter in this book contains numerous charts and diagrams further illustrating the impact of development activities in the area. It is the first book in its field and compiled by mobilizing all the research forces in the field of forage grass and under the leadership of China Agricultural University, Lanzhou University, and Sichuan Academy of Grassland Sciences with the support of other related universities and research institutes. China is the largest forage consumption country in the world. Every year, more than 2 billion herbivorous livestock need more than 350 million tons of forage but the supply each year is only 250 million tons. With the policy and financial support of the Central Government, the forage industry in China has been developed rapidly, great progress has been made in the science and technology in forage production, processing, and utilization, and its influence has been increased in the world.

Download or read book Prediction and Improved Estimation in Linear Models written by John Bibby and published by John Wiley & Sons. This book was released on 1977 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: Good,No Highlights,No Markup,all pages are intact, Slight Shelfwear,may have the corners slightly dented, may have slight color changes/slightly damaged spine.

Download or read book Agrindex written by and published by . This book was released on 1995 with total page 964 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Near Infrared Spectroscopy in Food Analysis written by B. G. Osborne and published by Longman Scientific and Technical. This book was released on 1986 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Near infrared Technology in the Agricultural and Food Industries written by Phil Williams and published by . This book was released on 1987 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Nutrition Abstracts and Reviews written by and published by . This book was released on 1999 with total page 712 pages. Available in PDF, EPUB and Kindle. Book excerpt: