Download or read book Environmental Immunochemical Analysis Detection of Pesticides and Other Chemicals written by Shirley J. Gee and published by Cambridge University Press. This book was released on 2008-10-19 with total page 121 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is a tutorial designed to instruct the reader in use and application of immunochemical methods of analysis for environmental contaminants. A brief introduction describes basic principles and the advantages and disadvantages of the technology, and gives a listing of references which supply more detail. Preparation of the laboratory for use of this technology and the general scientific considerations prior to using the technology are discussed. Detailed step-wise procedures are given for analysis of selected analytes, triazine herbicides, carbaryl, paraquat, and p-nitrophenols, etc. In addition to the specific immunoassay methods, a series of support techniques necessary to perform immunochemical methods are described. This book provides specific instruction for certain analytes, but also serves to familiarize the novice reader with many generic concepts needed to successfully utilize immunochemistry technology including: applications, sampling, sample preparation, extraction, cleanup, quality assurance, methods development and optimization, data handling and troubleshooting. It is not necessary for the reader to actually perform the immunoassays given in this user's guide to obtain familiarity with these concepts. The guide is written so that the information presented can be applied to other immunoassays not given here. Thus, the strength of the guide is its universal applicability to immunoassay methods.
Download or read book Environmental and Health and Safety Management written by Nicholas P. Cheremisinoff and published by William Andrew. This book was released on 1995-12-31 with total page 519 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume has been prepared for the Environmental and Health & Safety Manager. The EH&S Manager is a new breed of corporate professionals that are faced with the responsibility of handling both environmental policy/issues and occupational safety issues within organizations. Throughout the 1980s there was a proliferation of health and safety departments, environmental compliance personnel, and technical people associated with handling pollution control and waste management. American industry has been over the last several years contracting and downsizing their operations. In doing so, many corporations, large and small, are demanding greater responsibilities be delegated to middle and line function management. In this regard, many corporations today are moving towards a single management entity, the EH&S Manager, who's responsibilities require extensive knowledge of both the environmental statutes and OSHA standards. This desk reference has been written as a compliance source for the EH&S Manager. The authors prefer to call the EH&S Manager an Occupational Safety Professional and use this designation interchangeably throughout the text. This individual, as stated above, has a dual responsibility that requires both technical and managerial skills in two arenas. In this regard, this book provides the working professional a reference on both the environmental regulations and industry safety standards. Additionally, it covers management practices for on-site hazard materials handling operations and constitutes an important reference for establishing hazard communication and training programs for employees.
Download or read book Analysis of Pesticides in Food and Environmental Samples Second Edition written by Jose L. Tadeo and published by CRC Press. This book was released on 2019-03-04 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a critical overview of analytical methods used for the determination of pesticide residues and other contaminants in food and environmental samples by modern instrumental analysis. It contains up-to-date material including recent trends in sample preparation, general methods used for pesticide analysis and quality assurance aspects, and chromatographic and immunoassay methods. The rest of the book describes particular analytical methods used for the determination of pesticides in food and soil, water and air. In addition, the levels of these chemicals found in food, their regulatory aspects and the monitoring of pesticides in the environment are described.
Download or read book Instrumentation for the Detection and Determination of Pesticides and their Residues in Foods written by Los Angeles Meetings of the American Chemical Society and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The object of "Residue Reviews" is to provide concise, critical reviews of timely advances, philosophy, and significant areas of accomplished or needed endeavor in the total field of residues of pesticide and certain other chemicals in foods, feeds, and in transformed food products. During the 144th National Meetings of the American Chemical Society in Los Angeles, California the Pesticides Subdivision of the A. C. S. Division of Agricultural and Food Chemistry on April 1, 1963 sponsored a symposium "Instrumen tation for the Detection and Determination of Pesticides and Their Residues in Foods". With special permission from R. N. HADER and his associates in the American Chemical Society, that symposium is reproduced in this volume of "Residue Reviews" because of its timeliness and significance to pesticide residue analysts everywhere. Without exception the symposium authors accepted my invitation to utilize "Residue Reviews" as their publication medium, and their coopera tion in the extra chore of providing manuscripts conforming to the style requirements of "Residue Reviews" is gratefully acknowledged. Presiding over the two sessions of the symposium were CHARLES L. DUNN and MILTON S. SCHECHTER, whose introductory remarks at that time comprise the foreword to this volume; their enthusiastic assistance both in organizing the symposium and in achieving this final product is warmly appreciated. F. A. G.
Download or read book Analysis of Pesticides in Food and Environmental Samples written by Jose L. Tadeo and published by CRC Press. This book was released on 2019 with total page 423 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides a critical overview of analytical methods used for the determination of pesticide residues and other contaminants in food and environmental samples by modern instrumental analysis. The levels of these chemicals found in food, regulatory aspects and the monitoring of pesticides in the environment are also described.
Download or read book Immunochemical Methods for Environmental Analysis written by Jeanette M. Van Emon and published by American Chemical Society. This book was released on 1990 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents 18 papers from a symposium at the American Chemical Society meeting in Miami, September 1989. Researchers from academia and the chemical industry report recent advances in using immunochemical methods to detect a variety of environmental contaminants. They introduce the non-specialist to the principles, procedures, advantages, and limitations of the methods, and speculate on anticipated requirements of regulatory agencies. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Environmental Immunochemical Methods written by Jeanette M. Van Emon and published by . This book was released on 1996 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt: Twenty-seven papers intended to inform novice readers about the strength and versatility of immunochemical methods for a wide spectrum of analytical environmental applications and to provide experienced researchers with a selection of readings in various areas of applied environmental immunochemistry. Authors from regulating agencies present the latest uses, as well as quality assurance guidelines. Authors from universities present updates on breakthrough research. Authors from manufacturing companies provide insight into recently developed products and procedures. Annotation copyrighted by Book News, Inc., Portland, OR
Download or read book Trace Determination of Pesticides and their Degradation Products in Water BOOK REPRINT written by Damia Barcelo and published by Elsevier. This book was released on 1997-12-15 with total page 557 pages. Available in PDF, EPUB and Kindle. Book excerpt: Trace Determination of Pesticides and their Degradation Products in Water is a critical compilation of analytical methods for the monitoring of pesticides and their degradation products in water. It contains up-to-date material and is the result of the authors' experience in the pesticide analysis field. The book is structured in six chapters, starting from general aspects of pesticides like usage, physicochemical parameters and occurrence in the environment. A second chapter is devoted to sampling from water matrices, stability methods of pesticides in water and quality assurance issues. The general chromatographic methods for pesticides are reported, including the newly developed electrophoresis methods and GC-MS and LC-MS confirmatory analytical methods. Sample preparation methodologies, including off-line and on-line techniques are described in the next two chapters, with a comprehensive list of examples of pesticides and many metabolites, including the use of different GC-methods and LC-methods. The final chapter is devoted to the development of biological techniques, immunoassays and biosensors, for the trace determination of pesticides in water samples.
Download or read book Pesticide Protocols written by José L. Martínez Vidal and published by Springer Science & Business Media. This book was released on 2007-10-26 with total page 491 pages. Available in PDF, EPUB and Kindle. Book excerpt: A comprehensive collection of robust methods for the detection of pesticide compounds or their metabolites useful in food, environmental, and biological monitoring, and in studies of exposure via food, water, air, and the skin or lungs. The readily reproducible methods range from gas and liquid chromatography coupled to mass spectrometry detection and other classic detectors, to capillary electrophoresis and immunochemical or radioimmunoassay methods. The authors have focused on extraction and cleanup procedures, in order to develop and optimize more fullyautomated and miniaturized methods, including solid-phase extraction, solid-phase microextraction, microwave-assisted extraction, and on-line tandem liquid chromatography (LC/LC) trace enrichment, among others. The protocols offer step-by-step laboratory instructions, an introduction outlining the principles behind the technique, lists of the necessary equipment and reagents, and tips on troubleshooting and avoiding known pitfalls.
Download or read book Immunochemical Technology for Environmental Applications written by Diana S. Aga and published by . This book was released on 1997 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Presents the principles and practice of environmental immunoassays for novices in immunochemical techniques. Describes the development and optimization of immunoassays for pesticides, metals, explosives, chemical warfare agents, and industrial contaminants. Includes applications of immunoasssays to the analysis of soil, surface water, and ground water and illustrates the reliability of these techniques. Highlights novel formats of immunoassays such as immunosensors, immunoaffinity techniques, multi-residue assays, immunofluorescent detection systems, and flow-injection immunoassays.
Download or read book Immunochemical Detection of Pesticides and Their Metabolites in the Water Cycle written by Deutsche Forschungsgemeinschaft and published by Wiley-VCH. This book was released on 1995-08-21 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: An important branch of environmental research is dealing with the distribution of pesticides and their metabolites. The development of methods, especially of the rather expensive physico-chemical procedures, has experienced considerable progress. However, to lower instrumental costs and personnel being involved, remedial measures are used and required. The highly selective and sensitive immunochemical methods are such an important supplement. They can be used to cope with quantitative (enzyme immunoessays) or qualitative problems (immunolocalization of adsorbed residues in soil and plant). The book introduces validated assays for pesticides and their metabolites that can be applied routinely. An extension to immunofluorescent methods further improves the sensitivity. The significance of the test development has been directly proven by screening programs including the use of model ecosystems.
Download or read book Manual of Analytical Quality Control for Pesticides and Related Compounds in Human and Environmental Samples written by Joseph Sherma and published by . This book was released on 1976 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Immunochemical Methods for Environmental Analysis written by and published by . This book was released on 1990 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Instrumentation for the Detection and Determination of Pesticides and their Residues in Foods written by American Chemical Society and published by Springer-Verlag. This book was released on 2013-11-21 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: The object of "Residue Reviews" is to provide concise, critical reviews of timely advances, philosophy, and significant areas of accomplished or needed endeavor in the total field of residues of pesticide and certain other chemicals in foods, feeds, and in transformed food products. During the 144th National Meetings of the American Chemical Society in Los Angeles, California the Pesticides Subdivision of the A.C.S. Division of Agricultural and Food Chemistry on April 1, 1963 sponsored a symposium "Instrumen tation for the Detection and Determination of Pesticides and Their Residues in Foods". With special permission from R.N. HADER and his associates in the American Chemical Society, that symposium is reproduced in this volume of "Residue Reviews" because of its time1iness and significance to pesticide residue analysts everywhere. Without exception the symposium authors accepted my invitation to utilize "Residue Reviews" as their publication medium, and their coopera tion in the extra chore of providing manuscripts conforming to the style requirements of "Residue Reviews" is gratefully acknowledged. Presiding over the two sessions of the symposium were CHARLES L. DUNN and MILTON S. SCHECHTER, whose introductory remarks at that time comprise the foreword to this volume; their enthusiastic assistance both in organizing the symposium and in achieving this final product is warmly a pprecia ted. F.A.G.
Download or read book Utility of Immunoassay for Trace Analysis of Environmental Contaminants written by JM. Van Emon and published by . This book was released on 1990 with total page 8 pages. Available in PDF, EPUB and Kindle. Book excerpt: Immunochemical technology is being used to solve problems in environmental chemistry. Immunoassays such as the enzyme-linked immunosorbent (ELISA) are sensitive bioanalytical procedures applicable to many classes of compounds. Immunoassays employ specific antibodies as receptor molecules for target analytes. Many different immunoassay formats have been developed to detect pesticides and other environmental contaminants. Immunoassay is an analytical technique that offers many advantages and can augment chromatographic analyses.
Download or read book Pesticide Residues in Foods written by W. George Fong and published by John Wiley & Sons. This book was released on 1999-01-29 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Advances in analytical chemistry methodology now allow us to detect the most minute trace amounts of pesticides. As this capacity grows, so does public concern about toxic contamination, resulting in stricter government regulations and a growing demand for even more sensitive, precise, and reliable analysis. Addressing the interplay between regulations and the development of analytical technology, this volume presents the first unified treatment of the regulatory and analytical aspects of pesticide residues. Current regulations, existing and emerging methodologies, state-of-the-art instrumentation, and the basic science of analyzing for pesticides in food and other environmental media are all covered. The book provides step-by-step guidelines to analytical techniques, along with real-world examples from the latest research-showing the reader how to analyze minute traces of pesticides quickly and accurately, using both highly sophisticated and basic, less sensitive techniques. Many safety issues are explored in depth, as are the regulatory aspects of pesticide registration, residue analysis, exposure monitoring, risk assessment, and tolerance enforcement. Timely, authoritative, and practical throughout, Pesticide Residues in Foods is an invaluable reference for analytical chemists and laboratory managers everywhere-in industry, agriculture, environmental sciences, research, and instrument manufacturing-and for anyone with an interest in the broader environmental, agricultural, and consumer-related implications of pesticide use. An invaluable resource for analytical chemists and laboratory managers, Pesticide Residues in Foods provides a complete overview of the theory, practice, and regulatory aspects of pesticide residue analysis today, including: * All regulatory issues, from risk assessment and tolerance to data-quality requirements to laboratory accreditation standards * State-of-the-art methodologies and instrumentation, including high- performance liquid chromatography and mass spectrometry * The application of analytical technology to "green chemistry," such as the reduction of solvents and toxic reagents in the laboratory * Novel solutions to the old problem of keeping the food supply safe from harmful levels of pesticides * Ample examples to help analytical chemists select the most appropriate method for a given residue analysis * Easy-to-use tables and figures throughout the text
Download or read book Analysis of Pesticides in Water Analysis written by Alfred S.Y. Chau and published by Springer. This book was released on 1982-08-26 with total page 264 pages. Available in PDF, EPUB and Kindle. Book excerpt: Conteúdo: Chlorine- and phosphorus- containing pesticides.
