Download or read book Encyclopaedia Indica 100 Ancient Himachal Pradesh written by and published by . This book was released on 2001 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopaedia Indica Ancient Himachal Pradesh written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ancient Himachal Pradesh written by and published by . This book was released on 2001 with total page 269 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopaedia of Historical Metrology Weights and Measures written by Jan Gyllenbok and published by Birkhäuser. This book was released on 2018-04-11 with total page 691 pages. Available in PDF, EPUB and Kindle. Book excerpt: This first of three volumes starts with a short introduction to historical metrology as a scientific discipline and goes on with an anthology of acient and modern measurement systems of all kind, scientific measures, units of time, weights, currencies etc. It concludes with an exhaustive list of references. Units of measurement are of vital importance in every civilization through history. Since the early ages, man has through necessity devised various measures to assist him in everyday life. They have enabled and continue to enable us to trade in commonly and equitably understood amounts, and to investigate, understand, and control the chemical, physical, and biological processes of the natural world. The essence of the work is an alphabetically ordered, comprehensive list of measurement nomenclature, units and scales. It provides an understanding of almost all quantitative expressions observed in all imaginable situations, including spelling variants and the abbreviations and symbols for units, and various acronyms used in metrology. It will be of use not only to historians of science and technology, but also to economic and social historians and should be in every major academic and national library as standard reference work on the topic.
Download or read book Encyclopaedia Indica written by and published by . This book was released on 1996 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Himachal Pradesh written by M. S. Ahuwalia and published by . This book was released on 1922 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Himachal Pradesh written by M. S. Ahluwalia and published by . This book was released on 1997-06-01 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History Archaeology and Culture of Himachal Pradesh written by Bī. Ela Kapūra and published by . This book was released on 2014 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopaedia Indica Ancient Ladakh written by and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Encyclopaedia Indica written by Jagdish Saran Sharma and published by New Delhi : S. Chand. This book was released on 1975 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Encyclopaedia of information on India - covers social sciences, arts, culture, the sciences, politics, etc., and includes numerous biographical notes on politicians and other eminent persons in present and historical times. Biographys politicians.
Download or read book Encyclopaedia Indica India Pakistan Bangladesh written by Padmashri S. S. Shashi and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Indian Publisher and Bookseller written by and published by . This book was released on 1982 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Guide to Indian Periodical Literature written by and published by . This book was released on 2004 with total page 642 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book An Encyclopaedia of Indian Archaeology written by Amalananda Ghosh and published by BRILL. This book was released on 1990 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: "An Encyclopaedia of Indian Archaeology" is a significant reference work on archaeology in India. It is an authoritative work of permanent value in which the knowledge and expertise of Indian archaeologists from the Archaeological Survey of India, universities and other institutes have been pooled together under the editorship of the late A. Ghosh, former Director-General of the Archaeological Survey of India. The "Encyclopaedia" has been planned in an ambitious manner; it is not merely an alphabetical listing of entries with sketchy information on topics. Volume 1, which deals with certain broad subjects relating to Indian Archaeology, is divided into twenty chapters, alphabetically arranged. Each chapter is further divided into sections and subsections containing independent and self-contained essays. For example, in the chapter on "Cultures," detailed information can be found on various cultures in India; the chapter on "Basis of dating" contains articles on archaeological dating, archaeomagnetic dating, 14C radio-carbon dating, numismatic dating, palaeographic and epigraphic dating, thermoluminescent dating, etc. For those interested in getting further information on the subjects and in looking into the original sources and references, each entry also carries an exhaustive bibliography. Volume II is the Gazetteer. It contains basic data and information on all the explored and excavated sites in India along with reference to published reports and/or notices on each.
Download or read book Scientific Basis for Ayurvedic Therapies written by Lakshmi C. Mishra and published by CRC Press. This book was released on 2003-09-29 with total page 502 pages. Available in PDF, EPUB and Kindle. Book excerpt: Arguably the oldest form of health care, Ayurveda is often referred to as the "Mother of All Healing." Although there has been considerable scientific research done in this area during the last 50 years, the results of that research have not been adequately disseminated. Meeting the need for an authoritative, evidence-based reference, Scientific Basis for Ayurvedic Therapies is the first book to analyze and synthesize current research supporting Ayurvedic medicine. This book reviews the latest scientific information, evaluates the research data, and presents it in an easy to use format. The editor has carefully selected topics based on the availability of scientific studies and the prevalence of a disease. With contributions from experts in their respective fields, topics include Ayurvedic disease management, panchkarma, Ayurvedic bhasmas, the current status of Ayurveda in India, clinical research design, and evaluation of typical clinical trials of certain diseases, to name just a few. While there are many books devoted to Ayurveda, very few have any in-depth basis in scientific studies. This book provides a critical evaluation of literature, clinical trials, and biochemical and pharmacological studies on major Ayurvedic therapies that demonstrates how they are supported by scientific data. Providing a natural bridge from Ayurveda to Western medicine, Scientific Basis for Ayurvedic Therapies facilitates the integration of these therapies by health care providers.
Download or read book The World of Nomads written by Shyam Singh Shashi and published by Lotus Press. This book was released on 2006 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ethnic Fermented Foods and Beverages of India Science History and Culture written by Jyoti Prakash Tamang and published by Springer Nature. This book was released on 2020-03-02 with total page 687 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book provides detailed information on the various ethnic fermented foods and beverages of India. India is home to a diverse food culture comprising fermented and non-fermented ethnic foods and alcoholic beverages. More than 350 different types of familiar, less-familiar and rare ethnic fermented foods and alcoholic beverages are traditionally prepared by the country’s diverse ethnic groups, and include alcoholic, milk, vegetable, bamboo, legume, meat, fish, and cereal based beverages. Most of the Indian ethnic fermented foods are naturally fermented, whereas the majority of the alcoholic beverages have been prepared using dry starter culture and the ‘back-sloping’ method for the past 6,000 years. A broad range of culturable and unculturable microbiomes and mycobiomes are associated with the fermentation and production of ethnic foods and alcoholic drinks in India. The book begins with detailed chapters on various aspects including food habits, dietary culture, and the history, microbiology and health benefits of fermented Indian food and beverages. Subsequent chapters describe unique and region-specific ethnic fermented foods and beverages from all 28 states and 9 union territories. In turn the classification of various ethnic fermented foods and beverages, their traditional methods of preparation, culinary practices and mode of consumption, socio-economy, ethnic values, microbiology, food safety, nutritional value, and process optimization in some foods are discussed in details with original pictures. In closing, the book addresses the medicinal properties of the fermented food products and their health benefits, together with corresponding safety regulations.