Download or read book Elements of Scientific Agriculture Or The Connection Between Science and the Art of Practical Farming written by John Pitkin Norton and published by . This book was released on 1853 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Science Breakthroughs to Advance Food and Agricultural Research by 2030 written by National Academies of Sciences, Engineering, and Medicine and published by National Academies Press. This book was released on 2019-04-21 with total page 243 pages. Available in PDF, EPUB and Kindle. Book excerpt: For nearly a century, scientific advances have fueled progress in U.S. agriculture to enable American producers to deliver safe and abundant food domestically and provide a trade surplus in bulk and high-value agricultural commodities and foods. Today, the U.S. food and agricultural enterprise faces formidable challenges that will test its long-term sustainability, competitiveness, and resilience. On its current path, future productivity in the U.S. agricultural system is likely to come with trade-offs. The success of agriculture is tied to natural systems, and these systems are showing signs of stress, even more so with the change in climate. More than a third of the food produced is unconsumed, an unacceptable loss of food and nutrients at a time of heightened global food demand. Increased food animal production to meet greater demand will generate more greenhouse gas emissions and excess animal waste. The U.S. food supply is generally secure, but is not immune to the costly and deadly shocks of continuing outbreaks of food-borne illness or to the constant threat of pests and pathogens to crops, livestock, and poultry. U.S. farmers and producers are at the front lines and will need more tools to manage the pressures they face. Science Breakthroughs to Advance Food and Agricultural Research by 2030 identifies innovative, emerging scientific advances for making the U.S. food and agricultural system more efficient, resilient, and sustainable. This report explores the availability of relatively new scientific developments across all disciplines that could accelerate progress toward these goals. It identifies the most promising scientific breakthroughs that could have the greatest positive impact on food and agriculture, and that are possible to achieve in the next decade (by 2030).
Download or read book Studies in the Land written by David Smith and published by Routledge. This book was released on 2018-10-24 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: Drawing on primary documents such as farmer's diaries, small rural papers of the 19th century, and the publications of state agricultural societies, this provocative study presents an intelligent overview into the driving forces of that shaped American history in the Northeast.
Download or read book Studies in the Land written by David Clayton Smith and published by Psychology Press. This book was released on 2002 with total page 254 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 2002. Routledge is an imprint of Taylor & Francis, an informa company.
Download or read book Hedges and Evergreens written by John Aston Warder and published by . This book was released on 1859 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York Teacher written by and published by . This book was released on 1856 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Mysteries of Bee keeping Explained written by Moses Quinby and published by Createspace Independent Publishing Platform. This book was released on 1859 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The natural history of bees, directions for obtaining the greatest amount of pure surplus honey with the least possible expense. Remedies for losses given, and the science of "Luck" fully illustrated. The result of more than thirty years' experience in extensive apiaries.
Download or read book Dog and Gun written by Johnson Jones Hooper and published by . This book was released on 1860 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Every Lady Her Own Flower Gardener written by Louisa Johnson and published by . This book was released on 1858 with total page 144 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sustainable Agriculture Research and Education in the Field written by National Research Council and published by National Academies Press. This book was released on 1991-02-01 with total page 456 pages. Available in PDF, EPUB and Kindle. Book excerpt: Interest is growing in sustainable agriculture, which involves the use of productive and profitable farming practices that take advantage of natural biological processes to conserve resources, reduce inputs, protect the environment, and enhance public health. Continuing research is helping to demonstrate the ways that many factorsâ€"economics, biology, policy, and traditionâ€"interact in sustainable agriculture systems. This book contains the proceedings of a workshop on the findings of a broad range of research projects funded by the U.S. Department of Agriculture. The areas of study, such as integrated pest management, alternative cropping and tillage systems, and comparisons with more conventional approaches, are essential to developing and adopting profitable and sustainable farming systems.
Download or read book Soil Science written by and published by . This book was released on 1928 with total page 1058 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Oxford Encyclopedia of Food and Drink in America written by Andrew Smith and published by . This book was released on 2013-01-31 with total page 2556 pages. Available in PDF, EPUB and Kindle. Book excerpt: Home cooks and gourmets, chefs and restaurateurs, epicures, and simple food lovers of all stripes will delight in this smorgasbord of the history and culture of food and drink. Professor of Culinary History Andrew Smith and nearly 200 authors bring together in 770 entries the scholarship on wide-ranging topics from airline and funeral food to fad diets and fast food; drinks like lemonade, Kool-Aid, and Tang; foodstuffs like Jell-O, Twinkies, and Spam; and Dagwood, hoagie, and Sloppy Joe sandwiches.
Download or read book Annual Report of the Office of Experiment Stations for the Year Ended written by and published by . This book was released on 1904 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Report of the Director of the Office of Experiment Stations written by United States. Office of Experiment Stations and published by . This book was released on 1904 with total page 888 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Cultivator written by and published by . This book was released on 1851 with total page 426 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book the pictorial cultivator written by l. tucker and published by . This book was released on 1850 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
