Download or read book Egypt s Food Subsidy and Rationing System written by Harold Alderman and published by Intl Food Policy Res Inst. This book was released on 1982 with total page 84 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on food policy and the food subsidy and rationing system in Egypt - considers the origins of the system, food security structure, commodity marketing channels and principal commoditys subsidised; examines food policy decision making and regional level economic administration, as well as distributional and nutritional implications in urban areas and rural areas; discusses current food policy trends. Bibliography, diagrams, statistical tables.
Download or read book The Effects of the Egyptian Food Ration and Subsidy System on Income Distribution and Consumption written by Harold Alderman and published by Intl Food Policy Res Inst. This book was released on 1984 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on the effects of the Egyptian food rationing and food subsidy systems on income distribution and consumption - using household survey data explains distribution and food security; examines household expenditure, protein consumption, level of nutrition and percentage calorie deficiency; analyses system of income transfer and interaction with farm crop production and marketing; gives statistical analysis of choice between cooperatives and open market. Bibliography, graphs, statistical tables.
Download or read book The Egyptian Food Subsidy System written by Akhter U. Ahmed and published by Intl Food Policy Res Inst. This book was released on 2001 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Egyptian Food Subsidy System: Structure, Performance, and Options for Reform evaluates the economic, political, and technical feasibility of reducing costs while improving or maintaining the welfare of the poor. The report addresses five questions: (1) How well does the present system target the poor? (2) How much leakage- the pilferage of subsidized foods in the distribution channel-occurs? (3) At what cost does the government transfer income to the needy? (4) How can subsidies be better targeted to the needy? And (5) What are politically feasible options for reform?
Download or read book Food Subsidies in Egypt written by Grant MacDonald Scobie and published by Intl Food Policy Res Inst. This book was released on 1983 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on the impact of food subsidies on foreign exchange and the industrial sector in Egypt, based on an econometric model of the balance of payments - examines the effect of food policy on exchange rates, inflation and trade structure; discusses price control, food imports and food consumption. Bibliography, graphs and statistical tables.
Download or read book A review of food subsidy research at IFPRI written by Farrar, Curt and published by Intl Food Policy Res Inst. This book was released on 2000-01-25 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Since its earliest years IFPRI has conducted research on food subsidies, concentrating on methods to achieve the social objectives of subsidies without undue distortion of the economy or excessive economic and political costs. Studies have been conducted in eleven countries, several of which have been the site of more than one project. IFPRI research on food subsidies has had, and continues to have, significant impact at the country level. Moreover, the cumulative weight of the research has influenced how the development community regards food subsidy issues.
Download or read book The Effects of Food Price and Subsidy Policies on Egyptian Agriculture written by Joachim Von Braun and published by Intl Food Policy Res Inst. This book was released on 1983 with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt: Extract: The aim of this study is to determine how rapid growth in consumer subsidies has affected agriculture. Therefore, government spending on agriculture is examined, and the government's price policies on inputs and output and its interventions in allocation and marketing are evaluated.
Download or read book The 4th Annual Conference of Economic Forum of Entrepreneurship International Business written by Ghada Gomaa A. Mohamed and published by Dr. Ghada Mohamed. This book was released on 2014-01-01 with total page 143 pages. Available in PDF, EPUB and Kindle. Book excerpt: The 4th Annual Conference of Economic Forum of Entrepreneurship & International Business Organized by Dr. Ghada Gomaa A. Mohamed Conference venue: London University Institute in Paris, Paris, France Conference proceeding: Library & Archive Canada Conference date: January 31st, 2014 Edited by: Dr. Ghada Mohamed Dr. Morrison Handley-Schachler Dr. Daniel May Dr. Thomas Henschel https://epe.lac-bac.gc.ca/100/201/300/annual_conference_economic/v04.pdf
Download or read book Wheat Policy Reform in Egypt written by Mylène Kherallah and published by Intl Food Policy Res Inst. This book was released on 2000 with total page 191 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Nutrition and economic development written by Ecker, Olivier and published by Intl Food Policy Res Inst. This book was released on 2016-11-15 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book’s main hypothesis is that Egypt’s large food subsidy system has been ineffective in reducing undernutrition; in fact, it may have contributed to sustaining and even aggravating both nutrition challenges. For a long time, the subsidy system provided only calorie-rich foods, at very low and constant prices and with quotas much above dietary recommendations. This system has created incentives to consume calorie-overladen and unbalanced diets, increasing the risks of child and maternal overnutrition and, at high subsidy levels, the risk of inadequate child nutrition. Moreover, the large public budget allocated to the food subsidies is unavailable for possibly more nutrition-beneficial spending, such as for child and maternal nutrition-specific interventions. The authors’ findings consistently suggest that—in addition to the well-known economic rationale for reforming the Egyptian food subsidy system—there are strong reasons to reform food subsidies due to nutrition and public health concerns. A fundamental food subsidy reform process has been under way since June 2014. The already-implemented changes can be expected to have reduced some incentives for overconsumption and may have positive dietary effects. However, further major reform efforts are needed to transform the current subsidy system into a key policy instrument in the fight against malnutrition. The findings of this book should be valuable to policy makers, analysts, development partners, and others concerned with improving food security and promoting healthy nutrition in Egypt and other developing countries with large social protection programs.
Download or read book Comparative Analyses of Nutritional Effectiveness of Food Subsidies and Other Food related Interventions written by Eileen T. Kennedy and published by Intl Food Policy Res Inst. This book was released on 1987 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction; Food subsidy measures and their nutritional impact: a conceptual overview; Typology of nutrition interventions; Targeting; Cost and administrative concerns of food transfer programs; Other issues related to food subsidies; Comparative analysis of selected nutrition interventions; Conclusions.
Download or read book Food States And Peasants written by Alan Richards and published by Taylor & Francis. This book was released on 2021-11-28 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the most serious problems facing the Middle East and North Africa · is the region's growing inability to feed its expanding population. Rapidly escalating demand has made the region highly dependent on food imports, and policy initiatives intended to increase domestic production have met with mixed success at best. The contributors to this volume examine the historical origins of state policies toward agriculture, recent policy changes and their effects on domestic supply, and the social and political implications of these shifts. Focusing on the region's largest agricultural economies, contributors analyze Turkey's strong performance as well as Egypt's weak response to its agricultural problems. Pricing, investment strategies, irrigation policies, and the impact of large-scale labor migration on agricultural sectors are discussed, and a common theme of the interplay between politics and economics runs throughout.
Download or read book Egypt And The Politics Of U s Economic Aid written by Marvin G. Weinbaum and published by Routledge. This book was released on 2019-03-04 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: The massive U.S. economic aid program for Egypt initiated in 1975 resulted in a bilateral aid relationship shaped by the interaction of political and development goals. In this study of the program's origins and consequences, Professor Weinbaum describes its scope and identifies the constraints that delayed and limited program implementation. The author discusses the modest U.S. leverage designed to encourage economic reforms and argues that far-reaching reforms could only be attained through a major change in Egypt's political structure. He finds that, despite its failure to make Egypt more economically self-reliant, U.S. assistance has enabled the country to attain a level of consumption and development planning possible with no other alternative. The profit to the United States results from the regime's moderate foreign policies and compatible views on strategic threats to the region. Despite the mutual benefits of this aid program, Professor Weinbaum concludes that the United States must display greater sensitivity to Egypt's political and economic problems if the "special relationship" is to survive through the 1980s.
Download or read book Egyptian Meat Market written by Shahla Shapouri and published by . This book was released on 1985 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Closing the Cereals Gap with Trade and Food Aid written by Barbara Huddleston and published by Intl Food Policy Res Inst. This book was released on 1984-01-01 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt: Research report on trends in food aid to developing countries and their relationship to the grain trade - forecasts food requirements to meet food shortages in low income countries, levels of per capita imports, and the phasing out of aid to higher income countries with the end of dependence; discusses the use of food aid to relieve malnutrition or for resale, and the economic implications for agricultural development and foreign exchange levels. Bibliography, statistical tables and table.
Download or read book Consequences of Deforestation for Women s Time Allocation Agricultural Production and Nutrition in Hill Areas of Nepal written by Shubh K. Kumar and published by Intl Food Policy Res Inst. This book was released on 1988-01-01 with total page 76 pages. Available in PDF, EPUB and Kindle. Book excerpt: The authors show that the allocation of women's time, as affected by deforestation, has far-reaching effects on farm output, income and nutrition
Download or read book Nature and Impact of the Green Revolution in Bangladesh written by Mahabub Hossain and published by Intl Food Policy Res Inst. This book was released on 1988 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Technological progress and growth of crop production - a macro picture; Nature of alternative rice technologies; Productivity and efficiency of resource use; Farm size, tenancy, and adoption of modern technology; Labor market and employment effects of modern technology; Linkage effects of agricultural growth; Effect on income distribution and poverty.
Download or read book The Effects of Trade and Exchange Rate Policies on Agriculture in Nigeria written by T. Ademola Oyejide and published by Intl Food Policy Res Inst. This book was released on 1986 with total page 68 pages. Available in PDF, EPUB and Kindle. Book excerpt: Focuses on the effects of Nigeria's trade and exchange rate policies on agricultural incentives especially during the 1970s, the period of the oil boom. Attempts to determine the degree of protection granted to agriculture compared with other sectors, and assesses how these policies affected the allocation of resources both within agriculture and among the other sectors.
