Download or read book Effects of Dietary Potassium Source and Concentration and Water Quality on Performance and Carcass Characteristics of Finishing Steers written by Jenifer Leigh Lacey and published by . This book was released on 2008 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Concentration and Source of Trace Minerals on Performance Immunity Mineral and Lipid Metabolism and Carcass Characteristics of Beef Steers written by Angela R. Rhoads and published by . This book was released on 2002 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Levels and Sources of Protein on Performance and Carcass Characteristics of Steers Fed All concentrate Rations written by Gerald Austin Greathouse and published by . This book was released on 1970 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cumulated Index Medicus written by and published by . This book was released on 1988 with total page 1284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Effects of Roughage Source and Dried Corn Distiller s Grains Concentration on Feedlot Performance and Carcass Characteristics of Finishing Beef Steers and the Effects of Morinda Citrifolia Extracts on Health and Performance of High risk Calves written by Casey Lee Maxwell and published by . This book was released on 2010 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Dietary Protein and Fat Levels on Feedlot Performance and Carcass Quality of Finishing Beef Steers written by Dale F. Engstrom and published by . This book was released on 1989* with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effect of Dietary Crude Protein Concentration and Supplemental Urea and Cottonseed Meal Combinations on Performance and Carcass Characteristics and Plasma Urea Nitrogen Concentration of Finishing Steers written by Timothy J. Biggs and published by . This book was released on 2008 with total page 118 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Breed and Frame Size on Performance Body Composition Carcass Characteristics and Plasma Hormone Parameters of Steers Fed Growing and Finishing Diets written by Edward Eugene Beaver and published by . This book was released on 1987 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Dietary Crude Protein and Energy Concentration on Performance Carcass Characteristics and Carcass Chemical Composition in Feedlot Cattle Fed to Achieve Step wise Increases in Rate of Gain written by Johnny E. Rossi and published by . This book was released on 2000 with total page 466 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Effects of Copper Source and Concentration on Lipid Metabolism Carcass Characteristics and Fatty Acid Profile in Growing and Finishing Angus Steers written by Leticia R. Johnson and published by . This book was released on 2002 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of the Semi annual Meeting written by American Feed Manufacturers' Association. Nutrition Council and published by . This book was released on 1969 with total page 626 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Water Quality in U S Feedlots written by and published by . This book was released on 2000 with total page 4 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evaluating Effects of Zinpro Performance Minerals on the Performance and Carcass Characteristics of Steers Fed Finishing Diets Designed for Natural Beef Production written by Cheyanne Coggins and published by . This book was released on 2009 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Copper and Zinc Source on Performance Carcass Characteristics and Lipid Metabolism in Finishing Steers written by Katherine J. Whitman and published by . This book was released on 2006 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Effects of Source and Level of Dietary Roughage and Ractopamine Optaflexx Supplementation on Growth Performance Carcass Characteristics and Meat Quality in Beef Cattle written by Danielle Laura Glanc and published by . This book was released on 2013 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: A high moisture corn/soybean meal-based finishing ration was used to examine the effects of roughage source (corn silage, alfalfa hay), level of dietary roughage (8, 16, 24%), and ractopamine supplementation (none, Optaflexx) on growth performance, carcass traits, and beef quality for finishing 108 steers and 24 heifers (initial BW = 308 kg). Cattle were allocated by gender to 12 management regimen subclasses. Optaflexx (trade name for ractopamine hydrochloride) was fed over the last 28 d on feed with cattle marketed after common days on feed. Growth performance (ADG, feed intake, and feed efficiency) and carcass traits were assessed on an individual animal basis. A primal rib and semitendinosus (ST) muscle from each animal were processed at the University of Guelph Meat Laboratory for carcass and meat quality evaluations. Tenderness was determined using shear force assessment of product aged 7, 14, and 21 d. Average daily gains were similar (P > 0.27) across main effects while use of corn silage as the roughage source decreased (P 0.001) dry matter intake and improved (P 0.001) feed efficiency compared to feeding alfalfa hay. Roughage level and beta agonist supplementation did not affect (P 0.13) dry matter intake or feed efficiency. When the last 28 days on feed were examined, Optaflexx supplementation increased (P 0.001) weight change, ADG, and improved feed conversion, while DMI remained unchanged (P 0.373). Carcass traits including hot carcass weight, grade fat, longissimus muscle area, marbling, and body composition as assessed by rib dissection (% lean, fat, bone) were not affected (P 0.14) by roughage level, source, or use of Optaflexx. Fat partitioning and liver abscess scores were unaffected (P > 0.09) by source and level of roughage fed, and use of Optaflexx. Source and level of dietary roughage did not affect color (P > 0.21) or shear force (P > 0.20) values for longissimus (LM) and semitendinosus (ST) steaks. Lower DMI and better feed conversion can be achieved using corn silage as the roughage source, while inclusion of up to 24% roughage in finishing diets may not negatively impact gains, carcass characteristics or beef quality. Beef producers may be able to increase amounts of roughage in the diet to lower cost of production without compromising growth performance and carcass and meat quality.
Download or read book Proceedings Semiannual Meeting AFMA Nutrition Council written by American Feed Manufacturers' Association. Nutrition Council and published by . This book was released on 1962 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Index Medicus written by and published by . This book was released on 2004 with total page 2292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Vols. for 1963- include as pt. 2 of the Jan. issue: Medical subject headings.