Download or read book Economical Cookery Classic Reprint written by Marion Harris Neil and published by Forgotten Books. This book was released on 2018-02-06 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economical Cookery The present volume has been prepared with great care; every recipe has been tested and tried, and will be found to meet the requirements Of housekeepers of all classes. Young housewives who are novices in the culinary art will find it of service as a book of reference, while older house mothers who are experts, and who have been cooks for years to their family circle, may discover in its pages some helpful hint or serviceable recipe hitherto unknown. I have confined my attention strictly and exclusively to Economical Cookery, for I believe it is in this direction that improvement is chiefly needed. I have not sought to [furnish an array of dishes requiring in their preparation costly ingredients, and an acquaintance with the art for cookery is an art, and a very fine art too far beyond that which may be readily gathered from a little experience and the exercise of a little common sense. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Food and Cookery Classic Reprint written by Hans Steele Anderson and published by . This book was released on 2016-07-15 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Food and Cookery After the fall, when the ground was cursed for man's sake, the herb Of the field was added to his diet. Genesis 3: 17, 18. After the Flood, when all vegetation had been destroyed by water, God permitted man to eat esh. Gene sis 4. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works."

Download or read book The Economy Cook Book Classic Reprint written by and published by . This book was released on 2016-07-03 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Economy Cook Book The appeal to your interest is based upon the intrinsic merit of the contents, which are offered with our strong est recommendation. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Cook s Economical Book Classic Reprint written by Mrs. Mary C. Davis and published by Forgotten Books. This book was released on 2018-02-06 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Cook's Economical Book Soup, by some people mistakenly thought to be an expensive luxury, is generally a means of economy since the most tempting and nutritious soups can be made of the most inexpensive materials. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Practical Cookbook written by Margaret W. Howard and published by . This book was released on 1917 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Practical Cookbook written by Margaret W. Howard and published by Forgotten Books. This book was released on 2018-03-20 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Practical Cookbook: A Book of Economical Recipes Food is cooked to destroy any germs it may contain and to render it more palatable, more digestible, or both. Cooking is the preparation of food by the aid of heat. The common methods of cooking are (i) with water, as boiling, steaming, simmering, and stewing; (2) in the oven, as roast ing or baking; (3) by direct heat, as broiling; (4) with fat, as frying or sauteing. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Sense in the Kitchen written by Abby Merrill Adams and published by Forgotten Books. This book was released on 2017-07-19 with total page 344 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Sense in the Kitchen: A Guide to Economical Cooking The peculiar and distinctive features of sense IN the kitchen to which we would call special attention, are. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Cooking Manual of Practical Directions for Economical Every Day Cookery Classic Reprint written by Juliet Corson and published by Forgotten Books. This book was released on 2018-03-23 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Cooking Manual of Practical Directions for Economical Every-Day Cookery This book is intended for the use of those house keepers and cooks who wish to know how to make the most wholesome and palatable dishes at the least possible cost. In cookery this fact should be re membered above all others; A good cook never wastes. It is her pride to make the most 'of every thing in the shape of food entrusted to her care and her pleasure to serve it in the most appetizing form. In no other way can she prove her excellence; for poor cooks are always wasteful and extravagant. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Economical Cooking written by Winifred S. Gibbs and published by Forgotten Books. This book was released on 2017-10-22 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economical Cooking: Planned for Two or More Persons A practical knowledge of food values fits the housekeeper to really feed her family - that is, to see that tired mus cles are built up, overwrought nerves calmed, and all forms of. Bodily weakness overcome. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Economy Cook Book Classic Reprint written by Maria McIlvaine Gillmore and published by Forgotten Books. This book was released on 2018-03-03 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economy Cook Book This book is designed to take the place among recipe books that the Ford does among automobiles. It is simple, practical, economical. But back of any recipe book must come intelligent planning of the meals, for at best recipes can only be the method of making foods palatable. Much depends upon arranging menus to pro mote the greatest degree of growth and health. In the average family which consists of adults and children both groups must be considered, for upon the proper feeding of its future citizens depends the fu ture power of our Nation. Children require more food of the body-building class than grown people; more food containing protein, as meat, fish, poultry, eggs, and milk, which is most important of all. If fresh milk is not available condensed or evaporated milk should be substituted. Adults after forty require little meat. Once a day is often more than enough. Much acute indigestion, auto-intoxication, etc., would be avoided by a diet con sisting principally of meat substitutes, vegetables, and lighter foods. Of course those who lead a sedentary life require less substantial food and a. Smaller quantity of it than those who are engaged in muscular occupa tion. And with the preper planning should go regularity of serving, the same meals at the same time each day, the lighter meal at night, thorough mastication of the food, a cheerful atmosphere. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Economical Italian Cook Book written by Jack Cusimano and published by Forgotten Books. This book was released on 2017-10-22 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economical Italian Cook Book: Containing Many New and Delicious Receipts and Designed Especially to Meet the Present High Cost of Living This book has been written especially to reduce the high cost of living, giving at the same time substantial and healthy food receipts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Cookery for Working Men s Wives Classic Reprint written by United States Consulate Glasgow and published by Forgotten Books. This book was released on 2018-02 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Cookery for Working-Men's Wives One of the principal objects of the instruction in domestic economy provided and organized in Govan some years ago by Mrs. John Elder, is to teach plain and economical cookery to women in classes, and especially at their homes. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book The Ideal Cookery Book written by Mrs. Anne Clarke and published by Forgotten Books. This book was released on 2017-09-16 with total page 400 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from The Ideal Cookery Book: Economy, Wealth and Comfort in the Household As a general rule, I do not believe in prefaces, but feel ing bound to submit to the time-honored custom, I am free to confess that, had I known the labor necessary to produce a first-class cookery book, I should hardly have had the resolution to commence it. However, I have done my utmost to make it useful and acceptable. The recipes have been most carefully compiled, and valuable assistance has been rendered me by friends in France, Germany, Great Britain and Canada, as well as in the United States, to all of Whom I render my most sincere thanks. I also desire to record my grateful appreciation of the immense success my cookery book has met with. The number of orders already received for it convinces me that I have supplied a real want, and that my book Will help my sisters to lighten their toil and gladden the hearts of their families. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Practical American Cookery and Domestic Economy Classic Reprint written by E. M. Hall and published by Forgotten Books. This book was released on 2019-01-08 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Practical American Cookery and Domestic Economy Keep your sweet herbs in paper bags, each bag containing only one description of herb. They should be dried in the Wind, and not in the sun and When ordered in a recipe should be cautiously used, as a preponderance in any seasoning spoils it. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Economical Diet and Cookery in Time of Emergency Classic Reprint written by Mary Swartz Rose and published by Forgotten Books. This book was released on 2018-02-07 with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Economical Diet and Cookery, in Time of Emergency Class A. Milk, dried peas and beans, cheese, eggs, peanuts, lean part of meat, fish (fresh and salt). Some food from this list is needed every meal. These are both building and fuel foods. Study loo-calorie por tions. Class B. Milk (skimmed, buttermilk, whole), peas and beans (dried or fresh), spinach, carrots, tomatoes, apples (fresh or dried), dried peaches, raisins, figs, dates, other fruits and vegetables. Some food from this list is needed at least once a day. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book A Book of Original Receipts Classic Reprint written by Kathryn Romig McMurray and published by Forgotten Books. This book was released on 2016-08-31 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from A Book of Original Receipts It does not pretend to cover the whole range of cookery, but only to be a guide to patriotic, economical, good cooking. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Download or read book Experimental Cookery From the Chemical and Physical Standpoint written by Belle Lowe and published by Legare Street Press. This book was released on 2022-10-27 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.