Download or read book Response Model for an Introduced Pest written by Sharron Sue Quisenberry and published by . This book was released on 1998 with total page 454 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Sucking Pests of Crops written by Omkar and published by Springer Nature. This book was released on 2020-10-12 with total page 515 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sucking pests are most notorious group of pests for agricultural crops. Unlike most pests with chewing mouth parts, sucking pests cause more severe damage to the crops and are complex to get identified until advanced stages of infection. Not only is this late detection detrimental to their effective control, sucking pests also often cause fungal growth and virus transmission. The book emphasizes on sucking pests of most major crops of India. It aims to reflect Indian scenario before the international readership. This book complies comprehensive information on sucking pests of crops and brings the attention of the readers to this multiple damage causing insect complex. The chapters are contributed by highly experienced Indigenous experts from Universities & ICAR institutes, and book collates useful content for students and young researchers in plant pathology, entomology and agriculture.

Download or read book To Spray Or Not to Spray written by and published by . This book was released on 1995 with total page 10 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Wheat Production in Stressed Environments written by H.T. Buck and published by Springer Science & Business Media. This book was released on 2007-05-16 with total page 764 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing a unique overview to wheat and related species, this book comprises the proceedings of the 7th International Wheat Conference, held in Mar del Plata, Argentina, at the end of 2005. Leading scientists from all over the world, specialized in different areas that contribute to the better understanding of wheat production and use, review the present achievements and discuss the future challenges for the wheat crop.

Download or read book Virus and Virus like Diseases of Potatoes and Production of Seed Potatoes written by Gad Loebenstein and published by Springer Science & Business Media. This book was released on 2013-12-01 with total page 479 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is a comprehensive up-to-date treatise including information on virus-, viroid-, and phytoplasma-induced potato diseases. The chapters of this book were written by internationally well-known experts and include novel techniques of detection, virus isolation, transmission, and epidemiology of the pathogens.

Download or read book Plant Resistance to Herbivores and Pathogens written by Robert S. Fritz and published by University of Chicago Press. This book was released on 2012-07-15 with total page 601 pages. Available in PDF, EPUB and Kindle. Book excerpt: Far from being passive elements in the landscape, plants have developed many sophisticated chemical and mechanical means of deterring organisms that seek to prey on them. This volume draws together research from ecology, evolution, agronomy, and plant pathology to produce an ecological genetics perspective on plant resistance in both natural and agricultural systems. By emphasizing the ecological and evolutionary basis of resistance, the book makes an important contribution to the study of how phytophages and plants coevolve. Plant Resistance to Herbivores and Pathogens not only reviews the literature pertaining to plant resistance from a number of traditionally separate fields but also examines significant questions that will drive future research. Among the topics explored are selection for resistance in plants and for virulence in phytophages; methods for studying natural variation in plant resistance; the factors that maintain intraspecific variation in resistance; and the ecological consequences of within-population genetic variation for herbivorous insects and fungal pathogens. "A comprehensive review of the theory and information on a large, rapidly growing, and important subject."—Douglas J. Futuyma, State University of New York, Stony Brook

Download or read book Crop Stress and its Management Perspectives and Strategies written by B. Venkateswarlu and published by Springer Science & Business Media. This book was released on 2011-11-22 with total page 617 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crops experience an assortment of environmental stresses which include abiotic viz., drought, water logging, salinity, extremes of temperature, high variability in radiation, subtle but perceptible changes in atmospheric gases and biotic viz., insects, birds, other pests, weeds, pathogens (viruses and other microbes). The ability to tolerate or adapt and overwinter by effectively countering these stresses is a very multifaceted phenomenon. In addition, the inability to do so which renders the crops susceptible is again the result of various exogenous and endogenous interactions in the ecosystem. Both biotic and abiotic stresses occur at various stages of plant development and frequently more than one stress concurrently affects the crop. Stresses result in both universal and definite effects on plant growth and development. One of the imposing tasks for the crop researchers globally is to distinguish and to diminish effects of these stress factors on the performance of crop plants, especially with respect to yield and quality of harvested products. This is of special significance in view of the impending climate change, with complex consequences for economically profitable and ecologically and environmentally sound global agriculture. The challenge at the hands of the crop scientist in such a scenario is to promote a competitive and multifunctional agriculture, leading to the production of highly nourishing, healthy and secure food and animal feed as well as raw materials for a wide variety of industrial applications. In order to successfully meet this challenge researchers have to understand the various aspects of these stresses in view of the current development from molecules to ecosystems. The book will focus on broad research areas in relation to these stresses which are in the forefront in contemporary crop stress research.

Download or read book The Bacterial Diseases of Wheat written by Etienne Duveiller and published by CIMMYT. This book was released on 1997 with total page 86 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Insects Not Known to Occur in the United States written by and published by . This book was released on 1957 with total page 332 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Journal of the Entomological Society of British Columbia written by Entomological Society of British Columbia and published by . This book was released on 1913 with total page 52 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Barley written by Steven E. Ullrich and published by John Wiley & Sons. This book was released on 2010-12-30 with total page 672 pages. Available in PDF, EPUB and Kindle. Book excerpt: Barley is one of the world's most important crops with uses ranging from food and feed production, malting and brewing to its use as a model organism in molecular research. The demand and uses of barley continue to grow and there is a need for an up-to-date comprehensive reference that looks at all aspects of the barley crop from taxonomy and morphology through to end use. Barley will fill this increasing void. Barley will stand as a must have reference for anyone researching, growing, or utilizing this important crop.

Download or read book The Beet Leafhopper written by James Robert Douglass and published by . This book was released on 1954 with total page 24 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Viruses and Virus Diseases of Vegetables in the Mediterranean Basin written by Gad Loebenstein and published by Academic Press. This book was released on 2012-06-25 with total page 596 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume of Advances in Virus Research focuses on mycoviruses. The authors and reviews represent the most current and cutting-edge research in the field. A broad range of research is presented from research experts. Contributions from leading authorities Informs and updates on all the latest developments in the field

Download or read book Global Plant Genetic Resources for Insect Resistant Crops written by Stephen L. Clement and published by CRC Press. This book was released on 2019-04-23 with total page 234 pages. Available in PDF, EPUB and Kindle. Book excerpt: An excellent reference book for plant breeders and entomologists, Global Plant Genetic Resources for Insect-Resistant Crops combines germplasm preservation with use in insect-resistant crop development and basic research. The contributions of the authors represent the efforts, cooperation, and understanding of world leaders in the conservation and use of global plant genetic resources for sustainable agricultural production. Concepts addressed include dependency of modern agriculture on chemical pest control and applications of biotechnology in use of natural plant genes for insect-resistant crops. Marketing Class Code: 1E, 1G, 9C

Download or read book The Agronomy and Economy of Turmeric and Ginger written by K.P. Prabhakaran Nair and published by Newnes. This book was released on 2013-02-20 with total page 545 pages. Available in PDF, EPUB and Kindle. Book excerpt: Turmeric has been used as a medicine, a condiment, and a dye since at least 600 B.C., while ginger has been used extensively throughout history for its medicinal purposes. The Agronomy and Economy of Turmeric and Ginger brings these two important plants together in one reference book, explaining their history, production techniques, and nutritional and medicinal properties in detail. This book is intuitively organized by plant and use, allowing quick access to information. It puts the uniquely Indian use and history of turmeric and ginger plants into a global context of production and economic aspects. It explores the plants from a botanical perspective, and goes into details of their chemical composition as well. Rounding out the book are chapters on disease and pest control issues. The book is a valuable resource for those involved in the production and marketing of these plants, as well as those looking for more information on the medicinal and nutritional properties of turmeric and ginger. - The first book to bring together extensive information about turmeric and ginger - Incorporates medicinal, nutritional and agricultural aspects of the two plants - Offers a global perspective

Download or read book Air Pollution Effects on Biodiversity written by J.R. Barker and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 340 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity is the delicate ecological balance within biological systems such as species and populations. Evidence suggests air pollution disrupts and impoverishes ecosysytems processes, and genetic and population diversity. Based on a symposium conducted by the EPA's Environmental Research Laboratory, this book pulls together current knowledge on the subject, assesses its relevance, and offers a framework for future research on the impact of air pollution on biodiversity through all levels of biological organization. This text is particularly timely due to acid rain and other toxic problems. The text also discusses the best available control technology, management practices, alternative chemicals, and legislative ways to reduce the impact of air pollution on biodiversity.

Download or read book Cereal Genomics written by Robert J. Henry and published by Humana. This book was released on 2013-11-16 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: ​In Cereal Genomics: Methods and Protocols, expert researchers provides modern protocols for the analysis and manipulation of cereal genomes. Techniques for isolation and analysis of DNA and RNA from both the vegetative tissues and from the more challenging seeds of cereals are described. Tools for the isolation, characterization and functional analysis of cereal genes and their transcripts are detailed. Methods for molecular screening of cereals and for their genetic transformation are also covered. Written in the highly successful Methods in Molecular Biology series format, chapters include introductions to their respective topics, lists of the necessary materials and reagents, step-by-step, readily reproducible laboratory protocols, and tips on troubleshooting and avoiding known pitfalls. Authoritative and practical, Cereal Genomics: Methods and Protocols provides a comprehensive resource for those studying cereal genomes.