Download or read book Cook It in Your Dutch Oven written by America's Test Kitchen and published by America's Test Kitchen. This book was released on 2018-12-04 with total page 329 pages. Available in PDF, EPUB and Kindle. Book excerpt: A Dutch oven is the most versatile pot in your kitchen: a soup pot, a deep fryer, a braiser, a roaster, an enclosed bread oven, and the perfect vessel for one-dish meals. Don't relegate your prized pot to the back of the cabinet. Learn how to put your Dutch oven to work every day in so many different ways. Turn out practical yet fun meals made entirely in one pot, such as Weeknight Pasta Bolognese; Chicken Pot Pie with Spring Vegetables; and Lamb Meatballs with Orzo, Tomatoes, and Feta. Impressive braises and roasts, such as Braised Short Ribs with Wild Mushroom Farrotto and Roasted Pork Loin with Barley, Butternut Squash, and Swiss Chard, go seamlessly from the stovetop (the enameled surface makes it easy to create fond without burning) to the oven (cast iron maintains steady heat to ensure food cooks perfectly). We even walk you through deep frying and artisanal bread baking at home (try the Korean Fried Chicken Wings or the Braided Chocolate Babka). And a range of appealing desserts, from Pear-Ginger Crisp (the pot holds a generous 5 pounds of pears) to Bourbon-Pecan Bread Pudding, benefit from the Dutch oven's high sides and even heating.
Download or read book The Complete Book of Dutch Oven Cooking written by J. Wayne Fears and published by Skyhorse Publishing Inc.. This book was released on 2010-06 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: Learn all the ins and outs of cooking with a Dutch oven-one of the most versatile kitchen tools youll ever use. The Dutch oven is the one cooking pot that does it all: bakes bread, steams vegetables, boils seafood, fries eggs, stews wild game, and broils meat.
Download or read book The Dutch Oven Cookbook written by Sharon Kramis and published by Sasquatch Books. This book was released on 2014-12-02 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make the most of your Dutch oven with over 70 slow-cooked recipes for one-pot meals that are easy, delicious, and comforting—for the holidays and beyond. Home cooks know the Dutch oven is the original slow cooker and the most versatile pot in the kitchen—whether the model is well-used, a garage-sale find, or the latest luxe beauty from Le Creuset. From savory meals and sweet desserts to soups, stews, and pot roasts, the Dutch oven is your go-to kitchen essential for cooking comforting one-pot meals. In this companion to their successful Cast Iron Skillet Cookbook, James Beard protégé Sharon Kramis and longtime chef Julie Kramis Hearne offer more than 70 easy-to-prepare recipes for all occasions, including: • Rotisserie Chicken Noodle Soup • Braised Greens with Smoked Sausage • Moroccan Chicken and Pasta Bake • Pork Loin Braised in Milk • Lamb with Lemon, Oranges, and Green Olives • Beef Stew with Parsley Dumplings • Lemon Cake Pudding with Blueberries • Roasted Red Pears • Toasted Almond and Apricot Bread Pudding Featuring full-color photographs and comprehensive tips on how to select and care for your Dutch oven, this flavorful collection of recipes will inspire you to make full use of the best pot in your kitchen.
Download or read book Dutch Oven Cooking written by Terry Lewis and published by Gibbs Smith. This book was released on 2011-04-01 with total page 130 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover the endless possibilities of this traditional cookware with recipes, tips and techniques from a Dutch Oven Society World Champion. In this comprehensive cookbook, Dutch oven master Terry Lewis shares his expert knowledge along with an array of mouthwatering recipes that show off the traditional Dutch Oven’s incredible range and versatility. Designed to inspire home cooks of all levels, Dutch Oven Cooking is the ideal guide to making Dutch oven breads, main courses, desserts, and more. Beginners will find success with simply delicious recipes like Dutch Oven Stew, Chicken and Rice, and Easy Cobbler. The intermediate level cooks will enjoy putting their skills to the test with satisfying dishes like Chicken Cordon Bleu, Honey Rolls, and Oatmeal Chocolate Cake. Folks looking to compete with the best can try their hand at Maple BBQ Baby Back Ribs with Buttered Almond Rice, Sourdough Herb Rolls, and Carmel Pumpkin Cheesecake.
Download or read book The Ultimate Dutch Oven Cookbook written by Emily Clifton and published by Page Street Publishing. This book was released on 2021-04-20 with total page 324 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make Standout, Effortless and Appetizing Meals Using Your Most Versatile Kitchen Tool! Get ready to fall in love all over again with your Dutch oven. Through 60 mouthwatering recipes, Emily and Matt Clifton, authors of Cork and Knife, show you just how practical and exciting this essential kitchen appliance can be. Be it sweet or savory, long-simmered or last-minute, there is little you can’t do in your Dutch oven—your dinners will never feel dull or complicated again. These are just some of the extraordinary dishes you’ll be making time and again for your loved ones: - Slow-Braised Lamb Shoulder and Potatoes with Yogurt-Mint Sauce - Olive and Roasted Garlic Pull-Apart Focaccia - Plum, Raspberry and Almond Crumble - Hard Cider–Braised Turkey Thighs with Apples and Onions - Pommes Frites with Three Dipping Sauces - Beer-Steamed Mussels with Chorizo and Fennel - Wonton Soup with Homemade Dumplings and Bok Choy Whether you are gathering your family for a memorable feast, or settling in for a more intimate tête-à-tête between friends, The Ultimate Dutch Oven Cookbook promises a no-fuss (and delectable!) answer to all your mealtime conundrums.
Download or read book Dutch Oven Cooking written by John G. Ragsdale and published by Taylor Trade Publications. This book was released on 2006-04-03 with total page 111 pages. Available in PDF, EPUB and Kindle. Book excerpt: Dutch Oven Cooking is a handy little guide that's bound to be a hit on any camping trip. It shows you how to practice the delicious "art" of Dutch oven cooking, and it's packed with lots of simple recipes for simply great eatin'.
Download or read book Let s Cook Dutch written by Robert L. Ririe and published by Horizon Publishers & Distributors. This book was released on 1979 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Robert L. Ririe is one of the nation's most experienced dutch-oven chefs. After cooking and experimenting with dutch ovens for decades, he has restored and recorded many of these early pioneer skills in this very unique cookbook. Lets Cook Dutch is one of the most complete books in its field. for the beginner, there is a valuable chapter of general instructions converning the preparation, usage and maintenance of dutch ovens, fire preparation, etc. This chapter is followed by eleven more, each filled with mouth-watering recipes. These chapters include: sauces, meat dishes, meat with vegetables, quick meals, poultry and fish, desserts, breads and rolls. Other informative chapters deal with more advanced details such as cooking for groups, cooking in emergencies, and complimentary side dishes. This book will make dutch-oven cooking an enjoyable and delicious experience for everyone, both at home and on the trail.
Download or read book Dutch Oven Cooking written by Ray L. Overton and published by Longstreet Press. This book was released on 1998 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of seventy delicious recipes for that most versatile of cooking vessels, the Dutch oven.
Download or read book The Camp Dutch Oven Cookbook written by Robin Donovan and published by Sourcebooks, Inc.. This book was released on 2017-05-30 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: Simple, flavorful 5-ingredient Dutch oven meals to savor under the stars Cooking at your campsite doesn't have to mean canned beans and instant noodles. Redefine camp cuisine with a camping-style Dutch oven, a few easy ingredients, and The Camp Dutch Oven Cookbook. This compact cookbook is packed with more than 85 unique 5-ingredient recipes, making it the ideal outdoor companion for surprisingly simple gourmet meals. Whether you're a new or seasoned camper, you'll learn everything you need to know to make fresh, flavorful dishes at your campsite, from food-packing hacks to easy cooking techniques. The recipes only require five or fewer wholesome ingredients (not including staples like salt, pepper, butter, and oil)—nothing processed or hard-to-find. With this one pot cookbook and your Dutch oven, you'll discover how satisfying campsite-cooked meals can be. The Camp Dutch Oven Cookbook features: 86 Hearty 5-ingredient recipes—Dig in to Lemon Buttermilk Biscuits, Green Chile and Corn Chowder, Chicken Braised in Coconut Milk with Basil, Crusty No-Knead French Bread, and much more. Dutch oven guidance—Mastering outdoor cooking is a breeze with guides for purchasing, seasoning, cleaning, and cooking with your camp-style Dutch oven. Outdoor cooking hacks—Discover tips and tricks for creating a "cooking kit," meal planning, pre-prepping ingredients, and staying safe while cooking. Savor great meals in the great outdoors with The Camp Dutch Oven Cookbook.
Download or read book The Lodge Cast Iron Cookbook written by The Lodge Company and published by Time Home Entertainment. This book was released on 2014-03-18 with total page 694 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lovin Dutch Ovens written by Joan S. Larsen and published by L F S Publications. This book was released on 1991 with total page 241 pages. Available in PDF, EPUB and Kindle. Book excerpt: Loving Dutch ovens is easy, especially after consuming a meal cooked in them. However, preparing a meal in them can be a disaster, especially for the beginner. Every Dutch oven cook has a sad story of black bread & charred chicken, including the author of the book LOVIN' DUTCH OVENS, who burned a first effort so completely that she ignored the dirty oven & Dutch oven cooking for six years. After ten years of trial & error & three years of writing & experimenting, Joan S. Larsen has come up with what many Dutch oven cooks are calling "the Bible of Dutch oven cooking" & with good reason. LOVIN' DUTCH OVENS covers all aspects of Dutch ovens from cooking, to size & selection, to handling & care. Recipes included are simple to complex & have step-by-step directions. Each chapter starts with hints of success for food types covered in that section. Add chapter indexes, a quick reference for favorite recipes & a way of including your family favorites. From SIMPLY DELICIOUS, a beginner's level, to WINNING WAYS, a guideline for competitive cooks, LOVIN' DUTCH OVENS sets a standard for enhancing the skill level of any Dutch oven enthusiast.
Download or read book Dutch Oven written by Carsten Bothe and published by Schiffer Publishing. This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: For years, the Dutch oven has been popular on the grill and barbecue scene, and cooking with the "black pots" over an open fire has become a fashionable cult; it is a symbol of the Wild West, freedom and adventure. Bothe shows you how to cook over open flames in a Dutch over, from roasts and casseroles to desserts and breads.
Download or read book World Championship Dutch Oven Cookbook written by Juanita Kohler and published by . This book was released on 1989-06-01 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Field Guide to Dutch Oven Cooking written by Lodge Manufacturing Company and published by . This book was released on 2002-10 with total page 109 pages. Available in PDF, EPUB and Kindle. Book excerpt: The members of the Utah-based International Dutch Oven Society have compiled these great recipes, many of which can be traced back to the early settlers and cowboys who often cooked in Dutch ovens. There are dishes to challenge the most experienced outdoor cooks as well as tried-and-true recipes for folks preparing their first Dutch oven meal.
Download or read book Dutch Oven Baking written by Bruce Tracy and published by Gibbs Smith. This book was released on 2013-04-16 with total page 227 pages. Available in PDF, EPUB and Kindle. Book excerpt: Prize-winning recipes and tips from the world champion breadmaster and winner of the International Dutch Oven Society’s World Championship Cook-Off. Bruce Tracy is a master of baking in Dutch ovens and serves up some of the finest breads and treats you’ll ever taste. Designed to be baked outdoors with coals, the recipes in this book are easily adaptable to indoor cooking in your home oven by using the baking temperatures and times included. Give Tracy’s Cheese Onion Rolls, Challah Holiday Bread with Parmesan Dipping Butter, Dutch Oven Poached Pear and Almond Tart, and Orange Caramel Bubble Crown a try. You’ll be glad you did! Praise for Bruce Tracy “Intuitive, easy-to-follow instructions is the name of the game for Dutch oven users, and none know it better than the award-winning chef Tracy. Tracy has been competing in Dutch oven cook-offs since 1993. His delectable, easy recipes are accessible enough for novices and savory enough for vets.” —Long Island Weekly “This book is recipe dense and strictly baking—pies, cakes, breads, cobblers, etc. . . . a recipe format that is easy to follow.” —Camper Groove
Download or read book 101 Things to Do With a Dutch Oven written by Vernon Winterton and published by Gibbs Smith. This book was released on 2006-03-20 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Breakfast -- Breads & rolls -- Main dishes -- Sides -- Sauces, soups, & stews -- Desserts.
Download or read book The Wilderness Guide to Dutch Oven Cooking written by Kate Rowinski and published by Simon and Schuster. This book was released on 2024-04-02 with total page 169 pages. Available in PDF, EPUB and Kindle. Book excerpt: Make your next outdoor adventure special and create incredible feasts with your Dutch oven—rice pilaf, beef and stout stew, breakfast pizza with ham and braised onions, chicken and dumplings, cherry crumble coffee cake, and more! Dutch ovens have always been a feature of American cooking—many generations of campers, Boy Scouts, and outdoors adventurers have enjoyed the delicious experience of a home-cooked meal around the campfire, thanks to their trusty Dutch oven. Now you can do the same with this new collection of seventy-five recipes that will make you want to pack up and head out on the trail! The table of contents includes: Breakfast Breads Soups and Stews Beef, Lamb, and Wild Game Pork Chicken Seafood Dessert And much more! The Wilderness Guide to Dutch Oven Cooking includes all your favorites, along with exciting new recipes. Wilderness cooking can be delicious when you have this book in your rucksack!
