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Book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance  Canberra  Australia  14 24 April 1967  Position papers

Download or read book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance Canberra Australia 14 24 April 1967 Position papers written by and published by . This book was released on 1967 with total page 1026 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance  Canberra  Australia  14 24 April 1967  Voluntary papers

Download or read book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance Canberra Australia 14 24 April 1967 Voluntary papers written by and published by . This book was released on 1967 with total page 746 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance  Canberra  Australia  14 24 April 1967  Invited special papers

Download or read book Documents Presented to the FAO World Symposium on Man made Forests and Their Industrial Importance Canberra Australia 14 24 April 1967 Invited special papers written by and published by . This book was released on 1967 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Documents Presented to the FAO World Symposium on Man Made Forests and Their Industrial Importance  Canberra  Australia  14 24 April 1967  Volume 3  Voluntary Papers

Download or read book Documents Presented to the FAO World Symposium on Man Made Forests and Their Industrial Importance Canberra Australia 14 24 April 1967 Volume 3 Voluntary Papers written by and published by . This book was released on 1967 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book FAO Documentation

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations. Documentation Center
  • Publisher :
  • Release : 1968
  • ISBN :
  • Pages : 950 pages

Download or read book FAO Documentation written by Food and Agriculture Organization of the United Nations. Documentation Center and published by . This book was released on 1968 with total page 950 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Documentation de la FAO

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations. Documentation Center
  • Publisher :
  • Release : 1969
  • ISBN :
  • Pages : 482 pages

Download or read book Documentation de la FAO written by Food and Agriculture Organization of the United Nations. Documentation Center and published by . This book was released on 1969 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Forestry  Annotated bibliography

Download or read book Forestry Annotated bibliography written by Food and Agriculture Organization of the United Nations. Documentation Center and published by . This book was released on 1974 with total page 486 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Documents

Download or read book Documents written by and published by . This book was released on 1969 with total page 1122 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Edible Insects

Download or read book Edible Insects written by Arnold van Huis and published by Bright Sparks. This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Edible insects have always been a part of human diets, but in some societies there remains a degree of disdain and disgust for their consumption. Although the majority of consumed insects are gathered in forest habitats, mass-rearing systems are being developed in many countries. Insects offer a significant opportunity to merge traditional knowledge and modern science to improve human food security worldwide. This publication describes the contribution of insects to food security and examines future prospects for raising insects at a commercial scale to improve food and feed production, diversify diets, and support livelihoods in both developing and developed countries. It shows the many traditional and potential new uses of insects for direct human consumption and the opportunities for and constraints to farming them for food and feed. It examines the body of research on issues such as insect nutrition and food safety, the use of insects as animal feed, and the processing and preservation of insects and their products. It highlights the need to develop a regulatory framework to govern the use of insects for food security. And it presents case studies and examples from around the world. Edible insects are a promising alternative to the conventional production of meat, either for direct human consumption or for indirect use as feedstock. To fully realise this potential, much work needs to be done by a wide range of stakeholders. This publication will boost awareness of the many valuable roles that insects play in sustaining nature and human life, and it will stimulate debate on the expansion of the use of insects as food and feed.

Book Population and Demography

    Book Details:
  • Author : Food and Agriculture Organization of the United Nations. Documentation Center
  • Publisher :
  • Release : 1975
  • ISBN :
  • Pages : 154 pages

Download or read book Population and Demography written by Food and Agriculture Organization of the United Nations. Documentation Center and published by . This book was released on 1975 with total page 154 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Voluntary papers

Download or read book Voluntary papers written by and published by . This book was released on 1967 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book THE STATE OF THE WORLD   s FOREST GENETIC RESOURCES

Download or read book THE STATE OF THE WORLD s FOREST GENETIC RESOURCES written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-05-25 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.

Book The State of Food Security and Nutrition in the World 2020

Download or read book The State of Food Security and Nutrition in the World 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2020-07-01 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions. The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic. The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition.

Book Sustainable Management of Pinus Radiata Plantations

Download or read book Sustainable Management of Pinus Radiata Plantations written by Donald J. Mead and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Pinus radiata (radiata pine) is a versatile, fast-growing, medium-density softwood, suitable for a wide range of end-uses. Its silviculture is highly developed, and is built on a rm foundation of over a century of research, observation and practice. Radiata pine is often considered a model for growers of other plantation species. This book explores current knowledge of, and experience with radiata pine forest plantation management and examines its long-term sustainability. Radiata pine management needs to integrate the biological aspects of tree-growing, with socio-economics, management objectives, practical considerations and other constraints and opportunities. Although stands of radiata pine may appear to be simple, they are actually quite complex ecosystems because they contain large, long-lived trees that change dramatically over time and interact in changing ways with the environment and with other organisms. The focus of this book is on the principles and practices of growing radiata pine sustainably. It also looks ahead to emerging challenges facing radiata pine plantation management, such as the effects of climate change, new diseases and other threats, and meeting changing product needs and societal demands."--Page 4 of cover.

Book Why Forests  Why Now

Download or read book Why Forests Why Now written by Frances Seymour and published by Brookings Institution Press. This book was released on 2016-12-27 with total page 389 pages. Available in PDF, EPUB and Kindle. Book excerpt: Tropical forests are an undervalued asset in meeting the greatest global challenges of our time—averting climate change and promoting development. Despite their importance, tropical forests and their ecosystems are being destroyed at a high and even increasing rate in most forest-rich countries. The good news is that the science, economics, and politics are aligned to support a major international effort over the next five years to reverse tropical deforestation. Why Forests? Why Now? synthesizes the latest evidence on the importance of tropical forests in a way that is accessible to anyone interested in climate change and development and to readers already familiar with the problem of deforestation. It makes the case to decisionmakers in rich countries that rewarding developing countries for protecting their forests is urgent, affordable, and achievable.

Book Coping with Water Scarcity

    Book Details:
  • Author : Jean-Marc Faurès
  • Publisher : Food & Agriculture Organization of the UN (FAO)
  • Release : 2012
  • ISBN : 9789251073049
  • Pages : 0 pages

Download or read book Coping with Water Scarcity written by Jean-Marc Faurès and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2012 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The report aims to provide a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of FAO staff and consultants in the framework of the project "Coping with water scarcity - the role of agriculture", and has been discussed at an Expert Consultation meeting organized in FAO, Rome, during the period 14-16 December 2009 on the same subject. It was subsequently edited and revised, taking account of discussions in the Expert Consultation and materials presented to the meeting. The purpose of the Expert Consultation was to assist FAO to better design its water scarcity programme. In particular, the experts were requested to provide recommendations on the range of technical and policy options and associated principles that FAO should promote as part of an agricultural response to water scarcity in member countries. The document offers views on the conceptual framework on which FAO's water scarcity programme should be based, proposes a set of definitions associated with the concept of water scarcity, and indicates the main principles on which FAO should base its action in support to its member countries. At the meeting, experts were requested to review the draft document and provide feedback and recommendations for its finalization. Issues that were addressed in discussions included: 3⁄4 Water scarcity: agreement on key definitions. 3⁄4 The conceptualisation of water scarcity in ways that are meaningful for policy development and decision-making. 3⁄4 The quantification of water scarcity. . 3⁄4 Policy and technical response options available to ensure food security in conditions of water scarcity. . 3⁄4 Criteria and principles that should be used to establish priorities for action in response to water scarcity in agriculture and ensure effective and efficient water scarcity coping strategies.

Book A guide to forest   water management

Download or read book A guide to forest water management written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-08-24 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: Many people worldwide lack adequate access to clean water to meet basic needs, and many important economic activities, such as energy production and agriculture, also require water. Climate change is likely to aggravate water stress. As temperatures rise, ecosystems and the human, plant, and animal communities that depend on them will need more water to maintain their health and to thrive. Forests and trees are integral to the global water cycle and therefore vital for water security – they regulate water quantity, quality, and timing and provide protective functions against (for example) soil and coastal erosion, flooding, and avalanches. Forested watersheds provide 75 percent of our freshwater, delivering water to over half the world’s population. The purpose of A Guide to Forest–Water Management is to improve the global information base on the protective functions of forests for soil and water. It reviews emerging techniques and methodologies, provides guidance and recommendations on how to manage forests for their water ecosystem services, and offers insights into the business and economic cases for managing forests for water ecosystem services. Intact native forests and well-managed planted forests can be a relatively cheap approach to water management while generating multiple co-benefits. Water security is a significant global challenge, but this paper argues that water-centered forests can provide nature-based solutions to ensuring global water resilience.