Download or read book Documentation de la FAO written by Food and Agriculture Organization of the United Nations. Documentation Center and published by . This book was released on 1969 with total page 482 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documentation de la FAO written by and published by . This book was released on 1979 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Documentation FAO Documentation de la FAO Bibliographie Courante written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1994 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Rapport Et Documents Pr sent s L atelier de la FAO Sur la Technologie L utilization Et L assurance de Qualit Du Poisson written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2007 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Workshop was held to review progress and problems in post-harvest fish utilization in Africa and formulate recommendations to FAO, its member countries and all institutes, institutions and persons interested in fish utilization in Africa. The experts reviewed in particular fresh fish utilization, fish processing, quality assurance, and marketing and socio-economic issues. The review was done through presentation by the secretariat of a report on progress and events since the Consultation in Fish Technology held in 2001, presentation of 26 papers, abstracts of two additional papers, and a field trip to the Mbegani Fisheries Development Centre, a fish market and a processing unit in Dar es Salaam. The report includes the recommendations as well as the papers that were available to the experts. - L'atelier a ete organise pour passer en revue les progres et problemes dans l'utilisation du poisson apres capture en Afrique, et formuler des recommandations a la FAO, a ses pays membres et a tous les instituts, institutions et personnes interesses par l'utilisation du poisson en Afrique. Les experts ont examine notamment l'utilisation du poisson frais, la transformation du poisson, l'assurance de qualite, la commercialisation et les questions socioeconomiques. Cet examen s'est effectue a travers la presentation, par le secretariat, du rapport sur les progres et evenements depuis la Consultation d'experts FAO sur la technologie du poisson en Afrique qui s'est tenue en 2001, des presentations de 26 communications, des resumes de deux contributions supplementaires, et une visite de terrain au Mbegani Fisheries Development Centre, au marche au poisson et dans une unite de transformation de poisson a Dar es Salaam. Le rapport inclut les recommandations de meme que les communications qui etaient a la disposition des experts."
Download or read book Documentacion de la FAO written by and published by . This book was released on 1986 with total page 392 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO documentation 1980 1994 written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the bibliography of FAO publications with access to the full text, where available.
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1993 with total page 556 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO documentation 1995 2000 written by and published by . This book was released on 2000 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Contains the bibliography of FAO publications with access to the full text, where available.
Download or read book Documentaci n de la FAO written by and published by . This book was released on 1994 with total page 660 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Documentation written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1992 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Documentation Animal Production 1979 1983 written by British Veterinary Association and published by . This book was released on 1985 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Documentation de la FAO P ches 1986 1990 written by David Lubin Memorial Library and published by . This book was released on 1991 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book FAO Documentation written by Organización de las Naciones Unidas para la Agricultura y la Alimentación and published by . This book was released on 1984 with total page 156 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Evaluation of the FAO Regional Office for Latin America and the Caribbean 2017 2020 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2021-12-09 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt: This evaluation had the purpose of assessing the performance and added value of the FAO Regional Office for Latin America and the Caribbean (RLC), taking into account the role of the regional initiatives as mechanisms to facilitate such work. It was found that the support provided, especially for the escalation of results, has been substantive and useful, however, there is no institutional strategy that promotes the identification of factors that promote upscaling of programmes based on organizational learning. Recommendations were drawn up to improve the relevance of the work around the regional initiatives, as well as to promote the scaling up of programmes, the implementation of policies for the inclusion of gender perspectives and of indigenous, Afrodescendant and tribal peoples, the generation and use of evidence as a basis for decision-making, and to address the new context derived from COVID-19.
Download or read book Rapport Et Documents Pr sent s la Septi m e Consultation D experts FAO Sur la Technologie Du Poisson en Afrique Saly Mbour R publique Du S n gal 10 12 D cembre 2001 written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2005 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report sets out the recommendations of the 7th expert consultation together with papers presented, which was held within the framework of the Co-operative Research Programme on Fish Technology in Africa. Issues considered relating to post-harvest fish utilisation in Africa included fresh fish markets, fish processing, quality assurance, marketing and socio-economic issues.
Download or read book FAO Documentation written by Food and Agriculture Organization of the United Nations and published by . This book was released on 1992 with total page 506 pages. Available in PDF, EPUB and Kindle. Book excerpt:
