Download or read book Diseases of Crops in Eritrea written by Prof. Adugna Haile and Dr. G. Sethumadhava Rao and published by Clever Fox Publishing. This book was released on with total page 402 pages. Available in PDF, EPUB and Kindle. Book excerpt: BOOK DESCRIPTION Title: Diseases of Crops in Eritrea: A Comprehensive Academic Handbook on ‘Diseases of Agricultural Crops’ in Eritrea. Introduction: This book, "Diseases of Crops in Eritrea" presents a comprehensive overview of the prevailing plant diseases in Eritrea's agricultural crops. The State of Eritrea is located in North-East Africa, neighbouring with Ethiopia, Sudan and Egypt. As a nation boasting diverse agro-climatic zones, Eritrea's fertile soil supports an array of field crops, horticultural crops, and fruit trees. However, the agricultural ecosystem is confronted with challenges posed by various plant diseases, which can have significant ramifications on crop productivity and quality. This meticulously crafted book is designed with more than 250 images to illuminate the infections of crops and the importance of effective disease management. Chapters and Contents: This book is organized into six chapters, each delving into specific aspects, such as Introduction; Diseases of Field Crops, Horticultural Crops, Fruit Orchards, Spice and Ornamental Crops; and the Disease Diagnosis. 1. Introduction: The initial chapter provides an in-depth analysis of the current trends in crop production within Eritrea. It explores the underlying causes of diseases, including fungal, bacterial, nematode, and viral infections. The development and pathogenic cycles of these diseases are elucidated, while symptomatology plays a pivotal role in facilitating disease identification. 2. Diseases of Field Crops: In the second chapter, the focus is on over 104 diseases that afflict 16 staple food crops crucial to Eritrea's agricultural sector. A detailed examination of these diseases enables readers to understand the threats they pose to crop yields and the overall food security of the nation. 3. Diseases of Horticultural Crops: Chapter three delves into 84 diseases affecting 12 commonly cultivated horticultural crops across Eritrea's agricultural regions. By shedding light on these prevalent diseases, the chapter aims to raise awareness among farmers and growers, fostering effective disease management practices. 4. Diseases of Fruit Orchards: The fourth chapter zeroes in on 40 diseases, encompassing fungal, bacterial, viral, and nematode infections impacting six major fruit orchards in Eritrea. The economic significance of these orchards, coupled with their susceptibility to diseases, underscores the importance of proper disease management strategies. 5. Diseases of Spice and Ornamental Crops: Chapter five focuses on seven diseases that affect three spice and ornamental crops. By acknowledging the threats posed to these crops, the chapter advocates for the implementation of preventive and control measures to safeguard their cultivation. 6. Disease Diagnosis and techniques of disease identification Strategies: The final chapter offers invaluable insights into disease diagnosis techniques, equipping readers with the tools to accurately identify and combat plant diseases. Furthermore, every chapter expounds on distribution of the disease, economic importance, disease symptoms, the causal agents, disease development/ cycles and management strategies, including cultural practices and Integrated Pest Management, which are crucial for sustainable and environmentally friendly agriculture. Additionally, the prudent use of chemical control is discussed, emphasizing adherence to recommended dosages to minimize undesirable effects on beneficial organisms, human health, and the environment. Conclusion: "Diseases of Crops in Eritrea" highlights the substantial threats that plant diseases pose to Eritrea's agricultural productivity. However, this academic and enlightening publication also serves as a beacon of hope, promoting integrated disease management approaches that can mitigate these challenges and secure a prosperous horticultural industry for the nation's future. The inclusion of a glossary and index further enhances the book's utility, making it an indispensable resource for researchers, agronomists, horticulturists, and anyone with a vested interest in Eritrea's agricultural well-being.
Download or read book Diseases of Oilseed Crops written by G. S. Saharan and published by Indus Publishing. This book was released on 2005 with total page 690 pages. Available in PDF, EPUB and Kindle. Book excerpt: Contributed articles.
Download or read book Phytopathogenic Bacteria and Plant Diseases written by BS Thind and published by CRC Press. This book was released on 2019-08-08 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: The field of Phytobacteriology is rapidly advancing and changing, because of recent advances in genomics and molecular plant pathology, but also due to the global spread of bacterial plant diseases and the emergence of new bacterial diseases. So, there is a need to integrate understanding of bacterial taxonomy, genomics, and basic plant pathology that reflects state-of-the-art knowledge about plant-disease mechanisms. This book describes seventy specific bacterial plant diseases and presents up-to-date classification of plant pathogenic bacteria. It would be of great help for scientists and researchers in conducting research on ongoing projects or formulation of new research projects. The book will also serve as a text book for advanced undergraduate and postgraduate students of disciplines of Phytobacteriology and Plant Pathology. Contains latest and updated information of plant pathogenic bacteria till December 2018 Describes seventy specific bacterial diseases Presents classification of the bacteria and associated nomenclature based on Bergey’s Manual Systematic Bacteriology and International Journal of Systematic and Evolutionary Microbiology Discusses practical and thoroughly tested disease management strategies that would help in controlling enormous losses caused by these plant diseases Reviews role of Type I-VI secretion systems and peptide- or protein-containing toxins produced by bacterial plant pathogens Briefs about plants and plant products that act as carriers of human enteric bacterial pathogens, like emphasizing role of seed sprouts as a common vehicle in causing food-borne illness Dr B. S. Thind was ex-Professor-cum-Head, Department of Plant Pathology, Punjab Agricultural University Ludhiana, India. He has 34 years of experience in teaching, research, and transfer of technology. He has conducted research investigations on bacterial blight of rice, bacterial stalk rot of maize, bacterial blight of cowpea, bacterial leaf spot of green gram, bacterial leaf spot of chillies and bacterial soft rot of potatoes. He also acted as Principal Investigator of two ICAR-funded research schemes entitled, "Detection and control of phytopathogenic bacteria from cowpea and mungbean seeds from 1981 to 1986 and "Perpetuation, variability, and control of Xanthomonas oryzae pv. oryzae, the causal agent of bacterial blight of rice" from 1989 to 1993, and also of a DST funded research scheme "Biological control of bacterial blight, sheath blight, sheath rot, and brown leaf spot of rice" from 1999 to 2002. He also authored a manual entitled, "Plant Bacteriology" and a text book entitled, "Phytopathogenic Procaryotes and Plant Diseases" published by Scientific Publishers (India). He is Life member of Indian Phytopathological Society, Indian Society of Plant Pathologists, Indian Society of Mycology and Plant Pathology, and Indian Science Congress Association.
Download or read book Control of Plant Virus Diseases written by Gad Loebenstein and published by Academic Press. This book was released on 2014-10-31 with total page 542 pages. Available in PDF, EPUB and Kindle. Book excerpt: The first review series in virology and published since 1953, Advances in Virus Research covers a diverse range of in-depth reviews, providing a valuable overview of the field. The series of eclectic volumes are valuable resources to virologists, microbiologists, immunologists, molecular biologists, pathologists, and plant researchers. Volume 90 features articles on control of plant virus diseases. Contributions from leading authorities Comprehensive reviews for general and specialist use First and longest-running review series in virology
Download or read book Plant Genetic Resources of Ethiopia written by Jan Engels and published by Cambridge University Press. This book was released on 1991-03-21 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt: One of the world centers of crop evolution and origin, Ethiopia has long been recognized as an important area of diversity for several major and various minor crops. Based on an international conference held in Addis Ababa, this book describes how plant genetic diversity in Ethiopia is of vital importance in breeding new varieties of crops with desirable characteristics, such as increased resistance to pests and diseases and greater adaptation to heat and drought. The three main sections in the book consider the Ethiopian center of diversity, germ plasm or genetic material collection and conservation in Ethiopia, and the evaluation and utilization of Ethiopian genetic resources. A broad range of food and feed crops and plants of medicinal and industrial importance are discussed, both at a national and international level. A brief account of conservation strategies and gene bank problems unique to Ethiopia is also given. The importance of Ethiopia's plant genetic resources to world agriculture has been demonstrated on more than one occasion. Plant breeders, geneticists, and botanists throughout the world will, therefore, find this unique book a valuable source of information and an essential reference work.
Download or read book Virus Diseases of Tropical and Subtropical Crops written by Paula Tennant and published by CABI. This book was released on 2015-12-17 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book describes interactions of plant viruses with hosts and transmission vectors in an agricultural context. Starting with an overview of virus biology, economics and management, chapters then address economically significant plant diseases of tropical and subtropical crops. For each disease, symptoms, distribution, economic impact, causative virus, taxonomy, host range, transmission, diagnostic methods and management strategies are discussed.
Download or read book Dams and Disease written by William Jobin and published by CRC Press. This book was released on 2003-09-02 with total page 592 pages. Available in PDF, EPUB and Kindle. Book excerpt: A guide to help planners and engineers to the improvment of future water projects. The past century of global experience on water projects is presented as the basis for creating new approaches. First-hand analyses, including 35 case studies from 25 countries, portray the influence of politicians, biologists, engineers, computer models and physicians on the spectacular successes and failures of the builders of canals and dams. By drawing on this experience, the author outlines methods for assessing, predicting and preventing major water-associated diseases around large dams, canals and irrigation systems.
Download or read book Diseases of Horticultural Crops Diagnosis and Management written by J. N. Srivastava and published by CRC Press. This book was released on 2022-04-28 with total page 480 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant diseases cause serious threats to the successful cultivation of horticultural crops, resulting in huge losses in their yields. These plant diseases are known to affect horticultural crops at various growth stages and reduce the yield as well as quality of fruits and vegetables. Diseases also cause subsequent postharvest transit and storage losses. This 4-volume set provides the latest diagnostic information along with effective management solutions to the problems of diseases of field crop plants caused by phytopathogens. In volume 1, each chapter includes an introduction, disease symptoms, causal organisms, disease cycles, epidemiology, and management of economically important plants. With contributions from national scientists who are engaged in teaching, research, and extension services who share their experiences here, the chapters explore apples, amla (or Indian gooseberry), avocado, Indian bael, banana, Indian jujube, citrus, grapes, guava, hazelnut, and more. The volumes provide an abundance of information for understanding and managing plant diseases, with emphasis on diagnostic techniques. The collection includes: Volume 1: Fruit Crops Volume 2: Vegetable Crops Volume 3: Ornamental Plants and Spice Crops Volume 4: Important Plantation Crops, Medicinal Crops, and Mushrooms
Download or read book Viral Diseases of Field and Horticultural Crops written by L. P. Awasthi and published by Elsevier. This book was released on 2023-09-20 with total page 990 pages. Available in PDF, EPUB and Kindle. Book excerpt: Viral Diseases of Field and Horticultural Crops details the fundamental and applied aspects of the viral diseases of field and horticultural crops. The book opens with a historical introduction to plant virology, important plant virologists, and landmarks. It continues with systematic coverage of viral diseases, their economic significance, disease symptoms, host range, mode of transmission, diagnostic techniques, geographic distribution, epidemiology, yield losses, and control and management of the disease. Contributions from an international group of virologists with a wide range of academic, research, professional, and specialized backgrounds in plant virology makes Viral Diseases of Field and Horticultural Crops a comprehensive and must-have resource for those engaged in the study and research of plant virology, microbiology, and plant pathology particularly viral diseases and their impact on field and horticultural crops. Provides virus characterization according to the disease pattern and symptoms they cause Covers viral diseases of cereals, oil seeds, legumes, commercial crops, spices and condiments, medicinal and aromatic crops, forage crops, vegetable crops, fruit crops, tree nuts, among others Discusses advances like applications in nanotechnology, molecular techniques for the detection and characterization of plant viruses, and the development of technologies for detecting plant viruses
Download or read book Monthly Bulletin of Agriculture Intelligence and of Plant diseases written by International Institute of Agriculture. AGRICULTURAL INTELLIGENCE AND PLANT DISEASES, BUREAU OF and published by . This book was released on 1910 with total page 574 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the Bureau of Agricultural Intelligence and of Plant Diseases written by and published by . This book was released on 1923 with total page 1722 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Proceedings of an International Workshop written by and published by Bioversity International. This book was released on 2004 with total page 108 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Monthly Bulletin of Agricultural Intelligence and of Plant Diseases written by and published by . This book was released on 1916 with total page 1922 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2006-10-27 with total page 378 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report is the second in a series of three evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes the characteristics of 18 little-known indigenous African vegetables (including tubers and legumes) that have potential as food- and cash-crops but are typically overlooked by scientists and policymakers and in the world at large. The book assesses the potential of each vegetable to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each species is described in a separate chapter, based on information gathered from and verified by a pool of experts throughout the world. Volume I describes African grains and Volume III African fruits.
Download or read book International Review of the Science and Practice of Agriculture written by and published by . This book was released on 1918 with total page 840 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sorghum and Millets Diseases written by John F. Leslie and published by John Wiley & Sons. This book was released on 2008-02-28 with total page 524 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work is based on the Mexico 2000 meeting under the auspices of ICRISAT (International Crops Research Institute for Semi-Arid Tropics) and INTSORMIL (International Sorghum and Millet Collaborative Research Support Program). Sorghum and millet are very important agronomic crops in many parts of the world, specifically in the semi-arid regions in warm areas. The crops are of great significance in supplying food and feed in the developing areas of Latin America, Africa, and Asia.
Download or read book Bulletin of Agricultural Intelligence and Plant Diseases of the International Institute of Agriculture written by and published by . This book was released on 1911 with total page 1680 pages. Available in PDF, EPUB and Kindle. Book excerpt:
