Download or read book Dise o de productos y servicios tur sticos locales UF0083 written by Pilar González Molina and published by TUTOR FORMACIÓN. This book was released on 2016-04-18 with total page 242 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este Manual es el más adecuado para impartir la UF0083 "Diseño de productos y servicios turísticos locales" de los Certificados de Profesionalidad, y cumple fielmente con los contenidos del Real Decreto. Puede solicitar gratuitamente las soluciones a todas las actividades y un examen final en el email [email protected] (a partir de una compra mínima de 16 manuales). Capacidades que se adquieren con este Manual: - Evaluar la potencialidad turística en un ámbito determinado que permita detectar oportunidades de creación y desarrollo de productos turísticos locales. - Poner en práctica y evaluar estrategias de creación, mejora y desarrollo de productos y servicios turísticos en entornos locales, teniendo en cuenta la potencialidad turística del área, la demanda actual, potencial y la protección ambiental. Índice: EL SECTOR TURÍSTICO PRESENTACIÓN GENERAL. OBJETIVOS. ORIGEN Y EVOLUCIÓN HISTÓRICA DEL FENÓMENO TURÍSTICO. FACTORES QUE INFLUYEN EN SU DESARROLLO. DINÁMICA Y EVOLUCIÓN DE LOS FLUJOS TURÍSTICOS: LOS NUEVOS HÁBITOS VIAJEROS. EVOLUCIÓN DEL CONCEPTO TURISMO. ORIGEN Y EVOLUCIÓN HISTÓRICA DEL FENÓMENO TURÍSTICO. FACTORES QUE INFLUYEN EN EL DESARROLLO TURÍSTICO DINÁMICA Y EVOLUCIÓN DE LOS FLUJOS TURÍSTICOS: LOS NUEVOS HÁBITOS VIAJEROS. LA ORGANIZACIÓN DEL SECTOR. EL MARCO JURÍDICO, ECONÓMICO Y SOCIAL. ADMINISTRACIONES PÚBLICAS COMPETENTES EN MATERIA DE TURISMO. ORGANIZACIÓN DEL SECTOR TURÍSTICO: MARCOS DE INFLUENCIA. ADMINISTRACIONES PÚBLICAS TURÍSTICAS. OFERTA Y DEMANDA TURÍSTICA: RECURSOS, SERVICIOS, EQUIPAMIENTOS Y PRODUCTOS TURÍSTICOS. LA OFERTA TURÍSTICA. LA DEMANDA TURÍSTICA. LA ESTRUCTURA DE COMERCIALIZACIÓN EN EL SECTOR. OPERADORES TURÍSTICOS: FUNCIONES QUE DESARROLLAN. ACTUALES VÍAS DE COMERCIALIZACIÓN: COMPRA DIRECTA POR PARTE DEL CLIENTE. PROCESO DE CREACIÓN, PUESTA EN MARCHA, DESARROLLO Y PRESTACIÓN DE LOS SERVICIOS TURÍSTICOS RESUMEN AUTOEVALUACIÓN ORDENACIÓN TERRITORIAL Y PLANIFICACIÓN ESTRATÉGICA PRESENTACIÓN GENERAL. OBJETIVOS. LOS PLANES DE ORDENACIÓN TERRITORIAL Y SU INCIDENCIA EN EL DESARROLLO TURÍSTICO. NORMATIVAS. LA DIMENSIÓN TERRITORIAL DEL TURISMO. LA ORDENACIÓN TERRITORIAL DEL TURISMO. LA PLANIFICACIÓN EN LA POLÍTICA TURÍSTICA ESPAÑOLA. FUENTES DE INFORMACIÓN SOBRE OFERTA, DEMANDA, ESTRUCTURA, EVOLUCIÓN Y TENDENCIAS DE LOS PRODUCTOS TURÍSTICOS LOCALES. LAS FUENTES DE INFORMACIÓN SOBRE OFERTA Y DEMANDA. ESTRUCTURA, EVOLUCIÓN Y TENDENCIAS DE LOS PRODUCTOS TURÍSTICOS LOCALES. ANÁLISIS Y APLICACIÓN DE TÉCNICAS DE IDENTIFICACIÓN Y CATALOGACIÓN DE RECURSOS TURÍSTICOS. EL ANÁLISIS DE LOS RECURSOS TURÍSTICOS. LA INVESTIGACIÓN DE MERCADOS COMO INSTRUMENTO DE PLANIFICACIÓN EN EL SECTOR. MÉTODOS CUANTITATIVOS Y CUALITATIVOS. APLICACIONES ESTADÍSTICAS. ANÁLISIS Y APLICACIÓN DE TÉCNICAS DE PLANIFICACIÓN ESTRATÉGICA DE PRODUCTOS Y DESTINOS TURÍSTICOS. POSICIONAMIENTO ESTRATÉGICO FRENTE A LA COMPETENCIA. RESUMEN AUTOEVALUACIÓN CREACIÓN Y DESARROLLO DE PRODUCTOS TURÍSTICOS LOCALES PRESENTACIÓN GENERAL OBJETIVOS ANÁLISIS COMPARATIVO Y CARACTERIZACIÓN DE LOS DIFERENTES TIPOS DE PRODUCTOS Y SERVICIOS TURÍSTICOS LOCALES. CARACTERIZACIÓN DE PRODUCTOS TURÍSTICOS. DEFINICIÓN, REDEFINICIÓN Y DESARROLLO DE PRODUCTOS TURÍSTICOS LOCALES. FASES Y EJECUCIÓN. DISEÑO Y DESARROLLO DE SERVICIOS. EL CONCEPTO DE PRODUCTO TURÍSTICO. LAS CARACTERÍSTICAS DEL PRODUCTO TURÍSTICO. DISEÑO DE PRODUCTOS TURÍSTICOS LOCALES. PROYECTOS DE CREACIÓN, DESARROLLO Y MEJORA DE PRODUCTOS TURÍSTICOS LOCALES: OPORTUNIDAD, VIABILIDAD Y PLAN DE EJECUCIÓN. FINANCIACIÓN DE PROYECTOS. GESTIÓN DE PROYECTOS. FASES DEL CICLO DE VIDA DE UN PRODUCTO TURÍSTICO LOCAL. GESTIÓN DE INICIATIVAS TURÍSTICAS. RESUMEN AUTOEVALUACIÓN DESARROLLO TURÍSTICO SOSTENIBLE PRESENTACIÓN GENERAL. OBJETIVOS. INTRODUCCIÓN AL DESARROLLO TURÍSTICO SOSTENIBLE: ASPECTOS ECONÓMICOS, AMBIENTALES Y SOCIOCULTURALES. EL DESARROLLO SOSTENIBLE PARA PLANIFICADORES LOCALES. LA IMPORTANCIA DEL AMBIENTE PARA EL DESARROLLO TURÍSTICO. LOS IMPACTOS AMBIENTALES. LA RELACIÓN ENTRE TURISMO Y MEDIO AMBIENTE. LOS IMPACTOS AMBIENTALES. HERRAMIENTAS DE ANÁLISIS AMBIENTAL. SURGIMIENTO Y DESARROLLO DE LA INTERPRETACIÓN DEL PATRIMONIO NATURAL COMO HERRAMIENTA PARA SU PRESERVACIÓN Y ADECUADA UTILIZACIÓN COMO RECURSO TURÍSTICO. SURGIMIENTO Y DESARROLLO DE LA INTERPRETACIÓN. LA INTERPRETACIÓN COMO HERRAMIENTA TURÍSTICA. LA GESTIÓN AMBIENTAL EN TURISMO: CONSUMO ENERGÉTICO Y AGUA, TRATAMIENTO DE RESIDUOS, OTROS ASPECTOS. LA GESTIÓN AMBIENTAL EN TURISMO. PLAN DE MEJORA AMBIENTAL DENTRO DE LA POLÍTICA DE CALIDAD. RESUMEN AUTOEVALUACIÓN EXAMEN FINAL
Download or read book Dise o de productos tur sticos written by JESÚS GARRIDO, SILVIA and published by Ediciones Paraninfo, S.A.. This book was released on 2018-02-01 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: Este libro desarrolla los contenidos del módulo profesional de Diseño de Productos Turísticos, del Ciclo Formativo de grado superior de Guía, Información y Asistencias Turísticas, perteneciente a la familia profesional de Hostelería y Turismo. Para ello, se han tenido en cuenta los criterios de la Orden EDU/379/2010, de 20 de enero, por la que se establece el currículo del Ciclo Formativo de grado superior correspondiente al mencionado título. Asimismo, se han considerado los currículos para dicho ciclo en cada comunidad autónoma. La obra se organiza en cuatro unidades y dos actividades globales finales. En las unidades se desarrollan los contenidos relativos al proceso de creación de los productos turísticos desde el análisis del entorno hasta su comercialización, poniendo la atención en todo momento en el destino, sus recursos y su forma de materializar los productos para que sean consumidos por el turista. La Actividad global I es un ejemplo real desarrollado donde se materializa todo lo aprendido y se explica una manera de crear productos turísticos a partir de un destino (en este caso rural). Con la Actividad global II, el alumno podrá aplicar lo aprendido a lo largo del libro para crear un producto competitivo e innovador (en este caso, en un destino de ciudad) tomando como referencia el modelo de la Actividad global I. Además, las explicaciones se apoyan en gran número de imágenes, esquemas y tablas y se alternan con actividades propuestas y actividades resueltas que permiten poner en práctica y afianzar lo aprendido. También se incluyen útiles cuadros de «Recuerda» y «Sabías que» con datos importantes e interesantes, y enlaces web de interés. Al mismo tiempo, el mapa conceptual del final de cada unidad permite al alumno repasar y fijar lo aprendido antes de poner a prueba sus conocimientos con las actividades finales de comprobación, aplicación y ampliación. La obra se ha diseñado desde la experiencia profesional de la autora como fundadora de la consultoría turística Anera Consulting. Por ello, presenta un enfoque práctico y acompaña paso a paso al alumno. Además, es una guía abierta a los cambios y a la mente de la persona que crea y diseña los productos turísticos.
Download or read book Sustainable Directions in Tourism written by Tomás F. Espino-Rodríguez and published by MDPI. This book was released on 2019-11-21 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: Within the framework of tourism companies and tourist destinations, the question of sustainability is gaining importance. Tourists are increasingly aware of the importance of sustainability criteria, awarding greater value to sustainable destinations. Sustainability refers to a wide range of aspects related to climate change, the economic organization of tourism, social values or questions, job creation, and the necessary protection of the culture of destinations and the environment. Therefore, there is a need for studies that consider these aspects in order to achieve the sustainable development of tourist destinations. Fundamental to this is discovering to what degree tourism companies and destinations approach these questions in the strategies they use to deal with problems stemming from their attempts to be more sustainable. Conceptual papers and empirical research on the economic, social, cultural, and environmental aspects related to tourism companies and destinations are welcome. Studies that analyze how these questions and the concept of sustainability are included in tourism companies and destinations are necessary in these modern times. This book was established for these reasons, dedicated to examining sustainability in tourism. The papers included in this Special Issue can help us to determine the new directions being addressed in the research on sustainability tourism.
Download or read book ICTR 2023 6th International Conference on Tourism Research written by Dr Eirini Vlassi and published by Academic Conferences and publishing limited. This book was released on 2023-06-08 with total page 549 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book INCREaSE written by António Mortal and published by Springer. This book was released on 2018-01-04 with total page 655 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book presents the proceedings of the INternational CongRess on Engineering and Sustainability in the XXI cEntury – INCREaSE 2017, which was held in Faro, Portugal, from October 11 to 13, 2017. The book promotes a multidisciplinary approach to sustainable development, exploring a number of transversal challenges. It discusses natural and anthropogenic risks; tourism and sustainability; healthy food; water and society; sustainable mobility; renewable energy; and energy efficiency, offering perspectives from civil, electronics, mechanical and food engineering.
Download or read book Hiking in European Mountains written by Pablo Vidal-González and published by Walter de Gruyter GmbH & Co KG. This book was released on 2020-07-20 with total page 167 pages. Available in PDF, EPUB and Kindle. Book excerpt: Nature sports in general and hiking in particular have become, in our urban and post-industrial societies, a growing phenomenon practiced by millions of citizens. The motivations and interests of this large group are varied, but they have a common element: to disconnect from stressful modern life and reconnect with nature. National parks and other protected areas are the preferred destinations, but they present an challenging contrast for land management: conservation versus tourist use. While once considered a romantic practice of escape and discovery, hiking is now a consumer product and a tourist experience. It promises experiences of disconnection, quiet and health; yet, natural spaces are increasingly scarce and more often than not they are crowded by other recreationalists. This book presents a multidisciplinary perspective on the latest trends and developments in hiking. In particular, the authors work from a European perspective with various outdoor recreation models represented and different conservation initiatives explored in the contexts of Spain, Norway, Poland, Germany and Lebanon. Collectively, the authors attend to hiking as a social phenomenon and economic opportunity, which has the potential to sustainably revitalize rural destinations, if managed properly.
Download or read book Dise o de Productos y servicios tur sticos locales HOTI0108 written by Carmen Ruano Pavón and published by IC Editorial. This book was released on 2023-02-15 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Libro especializado que se ajusta al desarrollo de la cualificación profesional y adquisición del certificado de profesionalidad "HOTI0108. PROMOCIÓN TURÍSTICA LOCAL E INFORMACIÓN AL VISITANTE". Manual imprescindible para la formación y la capacitación, que se basa en los principios de la cualificación y dinamización del conocimiento, como premisas para la mejora de la empleabilidad y eficacia para el desempeño del trabajo.
Download or read book Pol tica de Turismo Y Artesan as written by and published by . This book was released on 2009 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cultural Gastronomy and Adventure Tourism Development written by Castanho, Rui Alexandre and published by IGI Global. This book was released on 2024-07-16 with total page 401 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the industry of global tourism, a pressing issue surfacesthe need to comprehend the transformative convergence of cultural exploration, gastronomic wonders, and adventurous escapades. As the world undergoes a shift in how travelers engage with diverse destinations, scholars, practitioners, and enthusiasts are confronted with a profound challenge. It is in this pivotal moment that this book serves as a resource to explore the challenges and opportunities within Cultural, Gastronomy, and Adventure Tourism Development. The complexities of this issue beg scholarly investigation, urging us to unravel the intricacies that define the future of tourism. This book dissects the intricate connections between cultural heritage, culinary traditions, and the thrill of adventure within the tourism landscape. With the objective is to unravel the symbiotic relationships between these elements, it showcases how they harmonize to craft unforgettable and enriching travel experiences. Including the work of scholars, practitioners, and enthusiasts, which all contribute to the diverse insights included within its pages that delve into the dynamic interplay between cultural immersion, gastronomic exploration, and adventurous pursuits. Through rigorous examination, we aim to shed light on the profound impact these elements have on shaping tourism development globally.
Download or read book OECD Development Pathways Multi dimensional Review of Peru Volume 2 In depth Analysis and Recommendations written by OECD and published by OECD Publishing. This book was released on 2016-10-14 with total page 159 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report provides policy actions to tackle the main bottlenecks to boost inclusive development and well-being in Peru.
Download or read book Human Resources in Tourism written by World Tourism Organization and published by . This book was released on 2002 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication contains a number of the papers presented at an international conference on tourism employment which was held in Spain in January 1998. A range of topics were discussed regarding human resource issues in the tourism industry, including addressing the challenges raised by an increasingly globalised industry, the impact of emerging information technologies, and workplace learning and training in hospitality and tourism. The text is written in English and Spanish.
Download or read book Study Abroad 2006 2007 written by Unesco and published by Ediciones Mundi-Prensa. This book was released on 2006 with total page 748 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study Abroad 2006-2007 contains some 2,900 entries concerning post-secondary education and training in all academic and professional fields in countries throughout the world. Key features include information on: Study opportunities and financial assistance available to students wishing to study in a foreign country; National systems of higher education; Open and distance learning (ODL) opportunities; Validation of foreign qualifications; How to search for quality institutions of higher education including warnings about bogus institutions. This is a trilingual edition: French/English/Spanish.
Download or read book Agenda 21 for the Travel Tourism Industry written by World Travel & Tourism Council and published by . This book was released on 1995 with total page 94 pages. Available in PDF, EPUB and Kindle. Book excerpt: As the world's largest industry, tourism has the potential to bring about substantial environmental and socio-economic improvements. This document translates Agenda 21 into a programme of action for the industry.
Download or read book Inclusive Tourism Futures written by Anu Harju-Myllyaho and published by Channel View Publications. This book was released on 2021-05-14 with total page 186 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book combines studies of inclusivity in tourism with a future lens and provides timely insights into current research and discussions on social inclusion. The chapters examine a range of inclusivity issues and the different ways that inclusive tourism development can be enacted. The volume presents an opportunity to critically consider the different actors and voices in the field of tourism and how to channel these voices and who has the right to do so. It allows us to use our imaginations to consider a future that can be welcoming of different ways of being, doing and knowing to empower all participants in the planning and development of tourism and hospitality.
Download or read book Ecosystem Services in Patagonia written by Pablo L. Peri and published by Springer Nature. This book was released on 2021-04-29 with total page 499 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to quantify and discuss how societies have directly and indirectly benefited from ecosystem services in Patagonia; not only in terms of provisioning and cultural services, but also regulating and supporting services. Patagonia, a region that stretches across two countries (ca. 10% in Chile and 90% in Argentina), is home to some of the most extensive wilderness areas on our planet. Natural grasslands comprise almost 30% of the Americas, including the Patagonian steppe, while Patagonian southern temperate forests are important for carbon sequestration and storage, play a pivotal role in water regulation, and have become widely recognized for their ecotourism value. However, profound changes are now underway that could affect key ecosystem functions and ultimately human well-being. In this context, one major challenge we face in Patagonia is that ecosystem services are often ignored in economic markets, government policies and land management practices. The book explores the synergies and trade-offs between conservation and economic development as natural landscapes and seascapes continue to degrade in Patagonia. Historically, economic markets have largely focused on the provisioning services (forest products, livestock) while neglecting the interdependent roles of regulating services (erosion and climate control), supporting services (nutrient cycling) and cultural services (recreation, local identity, tourism). Therefore, the present work focuses on ecosystem functions and ecosystem services, as well as on trends in biodiversity and the interactions between natural environments and land-use activities throughout Patagonia.
Download or read book Revista BiCentenario 4 written by DIARIO Bahía de Cádiz and published by Lulu.com. This book was released on 2012-01-14 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt: Número 4 (que en realidad es el 5) de la revista 'BiCentenario' editada por DIARIO Bahía de Cádiz (correspondiente a enero-junio 2011)
Download or read book Estudios en El Extranjero written by Unesco and published by Bernan Press(PA). This book was released on 1999 with total page 652 pages. Available in PDF, EPUB and Kindle. Book excerpt: Study Abroad presents information on scholarships, university courses, training & continuing education programs, student employment, & information on handicapped facilities. This edition contains 2,908 entries concerning post-secondary education in all fields in 120 countries & territories. Recommended in: ALA's Guide to Reference Books, Walford's Guide to Reference Material.
