Download or read book Culinary Aesthetics and Practices in Nineteenth Century American Literature written by M. Drews and published by Springer. This book was released on 2009-10-26 with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: Culinary Aesthetics and Practices in Nineteenth-Century American Literature examines the preponderance of food imagery in nineteenth-century literary texts. Contributors to this volume analyze the social, political, and cultural implications of scenes involving food and dining and illustrate how "aesthetic" notions of culinary preparation are often undercut by the actual practices of cooking and eating. As contributors interrogate the values and meanings behind culinary discourses, they complicate commonplace notions about American identity and question the power structure behind food production and consumption.

Download or read book Romantic Education in Nineteenth Century American Literature written by Monika M Elbert and published by Routledge. This book was released on 2014-12-05 with total page 302 pages. Available in PDF, EPUB and Kindle. Book excerpt: American publishing in the long nineteenth century was flooded with readers, primers, teaching-training manuals, children’s literature, and popular periodicals aimed at families. These publications attest to an abiding faith in the power of pedagogy that has its roots in transatlantic Romantic conceptions of pedagogy and literacy. The essays in this collection examine the on-going influence of Romanticism in the long nineteenth century on American thinking about education, as depicted in literary texts, in historical accounts of classroom dynamics, or in pedagogical treatises. They also point out that though this influence was generally progressive, the benefits of this social change did not reach many parts of American society. This book is therefore an important reference for scholars of Romantic studies, American studies, historical pedagogy and education.

Download or read book The Discourses of Food in Nineteenth Century British Fiction written by A. Cozzi and published by Springer. This book was released on 2010-11-14 with total page 366 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers readings of discourses about food in a wide range of sources, from canonical Victorian novels by authors such as Dickens, Gaskell, and Hardy to parliamentary speeches, royal proclamations, and Amendment Acts. It considers the cultural politics and poetics of food in relation to issues of race, class, gender, regionalism, urbanization, colonialism, and imperialism in order to discover how national identity and Otherness are constructed and internalized.

Download or read book Drink in the Eighteenth and Nineteenth Centuries written by Susanne Schmid and published by Routledge. This book was released on 2015-10-06 with total page 246 pages. Available in PDF, EPUB and Kindle. Book excerpt: This collection of essays covers the representation and practice of drinking a variety of beverages across eighteenth- and nineteenth-century Britain and North America. The case studies in this volume cover drinking culture from a variety of perspectives, including literature, history, anthropology and the history of medicine.

Download or read book The Cambridge Companion to Literature and Food written by J. Michelle Coghlan and published by Cambridge University Press. This book was released on 2020-03-19 with total page 315 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Companion rethinks food in literature from Chaucer's Canterbury Tales to contemporary food blogs, and recovers cookbooks as literary texts.

Download or read book Poetry and Public Discourse in Nineteenth Century America written by S. Wolosky and published by Springer. This book was released on 2010-09-27 with total page 410 pages. Available in PDF, EPUB and Kindle. Book excerpt: Poetry and Public Discourse in Nineteenth-Century America explores nineteenth-century poetry as it addresses and engages in the major concerns of American cultural life. Focusing on gender, biblical politics, Revolutionary discourses and racial, sectional, and religious identities, this book reveals how these issues contended and negotiated with each other in the shaping of a pluralist democratic polity. Nineteenth-century American poetry, far from being the self-reflective art object of twentieth-century aesthetic theory, offered a rhetorical arena in which civic, economic, and religious trends intersected with each other in mutual definition and investigation. With a deft hand, Shira Wolosky demonstrates the ways in which poetry was a core impulse in the formation of American identity and cultural definition.

Download or read book The Business of Literary Circles in Nineteenth Century America written by D. Dowling and published by Springer. This book was released on 2011-01-31 with total page 503 pages. Available in PDF, EPUB and Kindle. Book excerpt: This comprehensive study ranges from Irving's Knickerbockers, Emerson's Transcendentalists, and Garrison's abolitionists to the popular serial fiction writers for Robert Bonner's New York Ledger to unearth surprising convergences between such seemingly disparate circles.

Download or read book The Routledge Companion to Literature and Food written by Lorna Piatti-Farnell and published by Routledge. This book was released on 2018-04-19 with total page 1135 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Routledge Companion to Literature and Food explores the relationship between food and literature in transnational contexts, serving as both an introduction and a guide to the field in terms of defining characteristics and development. Balancing a wide-reaching view of the long histories and preoccupations of literary food studies, with attentiveness to recent developments and shifts, the volume illuminates the aesthetic, cultural, political, and intellectual diversity of the representation of food and eating in literature.

Download or read book British Literary Salons of the Late Eighteenth and Early Nineteenth Centuries written by S. Schmid and published by Springer. This book was released on 2013-02-06 with total page 382 pages. Available in PDF, EPUB and Kindle. Book excerpt: British salons, with guests such as Byron, Moore, and Thackeray, were veritable hothouses of political and cultural agitation. Using a number of sources - diaries, letters, silver-fork novels, satires, travel writing, Keepsakes, and imaginary conversations - Schmid paints a vivid picture of the British salon between the 1780s and the 1840s.

Download or read book Eleanor H Porter s Pollyanna written by Roxanne Harde and published by Univ. Press of Mississippi. This book was released on 2014-11-06 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt: Appearing first as a weekly serial in The Christian Herald, Eleanor H. Porter's Pollyanna was first published in book form in 1913. This popular story of an impoverished orphan girl who travels from America's western frontier to live with her wealthy maternal Aunt Polly in the fictional east coast town of Beldingsville went through forty-seven printings in seven years and remains in print today in its original version, as well as in various translations and adaptations. The story's enduring appeal lies in Pollyanna's sunny personality and in her glad game, her playful attempt to accentuate the positive in every situation. In celebration of its centenary, this collection of thirteen original essays examines a wide variety of the novel's themes and concerns, as well as adaptations in film, manga, and translation. In this edited collection on Pollyanna, internationally respected and emerging scholars of children's literature consider Porter's work from modern critical perspectives. Contributors focus primarily on the novel itself but also examine Porter's sequel, Pollyanna Grows Up, and the various film versions and translations of the novel. With backgrounds in children's literature, cultural and film studies, philosophy, and religious studies, these scholars extend critical thinking about Porter's work beyond the thematic readings that have dominated previous scholarship. In doing so, the authors approach the novel from theoretical perspectives that examine what happens when Pollyanna engages with the world around her—her community and the natural environment—exposing the implicit philosophical, religious, and nationalist ideologies of the era in which Pollyanna was written. The final section is devoted to studies of adaptations of Porter's protagonist.

Download or read book Food Masculinities and Home written by Michelle Szabo and published by Bloomsbury Publishing. This book was released on 2017-05-18 with total page 258 pages. Available in PDF, EPUB and Kindle. Book excerpt: Long-held associations between women, home, food, and cooking are beginning to unravel as, in a growing number of households, men are taking on food and cooking responsibilities. At the same time, men's public foodwork continues to gain attention in the media and popular culture. The first of its kind, Food, Masculinities and Home focuses specifically on food in relation to how homemaking practices shape masculine identities and transform meanings of 'home'. The international, multidisciplinary contributors explore questions including how food practices shape masculinity and notions of home, and vice versa; the extent to which this gender shift challenges existing gender hierarchies; and how masculinities are being reshaped by the growing presence of men in kitchens and food-focused spaces. With ever-growing interest in both food and gender studies, this is a must-read for students and researchers in food studies, gender studies, cultural studies, sociology, geography, anthropology, and related fields.

Download or read book Longing to Belong written by S. Sasson and published by Springer. This book was released on 2012-12-11 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: An emblematic figure of the 'bourgeois century,' the parvenu represents the Other on which a society depends. This drama of exclusion is symptomatic of nineteenth-century society: ambivalent about social mobility, oscillating between a new sense of opportunity for all and a backward-looking retrenchment to rigid social structures.

Download or read book Consumption and the Literary Cookbook written by Roxanne Harde and published by Routledge. This book was released on 2020-11-18 with total page 222 pages. Available in PDF, EPUB and Kindle. Book excerpt: Consumption and the Literary Cookbook offers readers the first book-length study of literary cookbooks. Imagining the genre more broadly to include narratives laden with recipes, cookbooks based on cultural productions including films, plays, and television series, and cookbooks that reflected and/or shaped cultural and historical narratives, the contributors draw on the tools of literary and cultural studies to closely read a diverse corpus of cookbooks. By focusing on themes of consumption—gastronomical and rhetorical—the sixteen chapters utilize the recipes and the narratives surrounding them as lenses to study identity, society, history, and culture. The chapters in this book reflect the current popularity of foodie culture as they offer entertaining analyses of cookbooks, the stories they tell, and the stories told about them.

Download or read book Food and the Novel in Nineteenth Century America written by Mark McWilliams and published by Rowman Altamira. This book was released on 2012-06-16 with total page 221 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food and the Novel in Nineteenth-Century America revolves around the 1840 presidential election when, according to campaign slogans, candidates were what they ate. Skillfully deploying the rhetoric of republican simplicity—the belief that plain dress, food, and manners were signs of virtue in the young republic—William Henry Harrison defeated Martin Van Buren by aligning the incumbent with the European luxuries of pâté de foie gras and soupe à la reine while maintaining that he survived on “raw beef without salt.” The effectiveness of such claims reflected not only the continuing appeal of the frontier and the relatively primitive nature of American cooking, but also a rhetorical struggle to define how eating habits and culinary practices fit into ideas of the American character. From this crucial mid-century debate, the book’s argument reaches back to examine the formation of the myth of republican simplicity in revolutionary America and forward to the popularization of cosmopolitan sophistication during the Gilded Age. Drawing heavily on cookbooks, domestic manuals, travel writing, and the popular press, this historical framework structures a discussion of ways novelists use food to locate characters within their fictional worlds, evoking or contesting deeply held social beliefs about gender, class, and race. In addition to mid-century novelists like Hawthorne, Melville, Stowe, and Warner, the book examines popular and canonical novels by writers as diverse as Lydia Maria Child, James Fenimore Cooper, Susanna Rowson, Catharine Sedgwick, Mark Twain, Edith Wharton, and Harriet Wilson. Some of these authors also wrote domestic manuals and cookbooks. In addition, McWilliams draws on a wide range of such work by William Alcott, Catharine Beecher, Eliza Leslie, Fannie Merrit Farmer, Maria Parloa, and others.

Download or read book Byron and the Rhetoric of Italian Nationalism written by A. Schmidt and published by Springer. This book was released on 2010-06-21 with total page 217 pages. Available in PDF, EPUB and Kindle. Book excerpt: Making extensive use of untranslated texts, Arnold Schmidt discusses the impact of Byron's life and works on the discourse of Italian nationalism between 1818 and 1948, his participation in Grand Tour and salon culture, and his influence on Italian Classicists and Romantics.

Download or read book Populism Gender and Sympathy in the Romantic Novel written by J. Carson and published by Springer. This book was released on 2010-04-26 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: Populism, Gender, and Sympathy in the Romantic Novel is a richly historicized account that explores anxieties about crowds, fiction and disguise, women authors, and unstable gender roles. James P. Carson argues that the Romantic novel is a form individualizing in its address, which exploits popular materials and stretches formal boundaries in an attempt to come to terms with the masses. Informed by Bakhtin, Foucault, and Freud, this book offers fresh new readings of works by Sir Walter Scott, William Godwin, Matthew Lewis, Charles Robert Maturin, and Mary Shelley.

Download or read book The Regency Revisited written by Tim Fulford and published by Springer. This book was released on 2016-10-05 with total page 210 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Regency Revisited reconfigures Romantic Studies through a neglected timeframe. It demonstrates how politics and culture of the Regency years transformed literature. By co-opting authors, the Regency provoked opposition, and brought new genres and modes of writing to the fore. Key figures are Robert Southey and Leigh Hunt: The Regency Revisited shows their pivotal roles in transforming Romanticism. Austen and Byron also feature as authors who honed their satire in response to Regency culture. Other topics include Blake and popular art, Regency science (Humphry Davy), Moore and parlour songs, Cockney writing and Pierce Egan, and Anna Barbauld and the collecting and exhibiting that was so popular an aspect of Regency London.