Download or read book Continuous Culture 6 written by A. C. R. Dean and published by Ellis Horwood. This book was released on 1976 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chichester, England: Published for the Society of Chemical Industry, London, by Ellis Horwood, 1976.
Download or read book Continuous Cultures Of Cells written by Pete H. Calcott and published by CRC Press. This book was released on 2020-03-10 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book aims to present as broad a perspective as possible to the subject matter. In the construction of the chapters, much has been left to the individual contributors. Some chapters have been written essentially up to the minute reviews of an application or use of continuous culture whilst other have used data obtained in the author‘s own laboratory to illustrate the use of continuous culture as a problem-solving tool. Yet others have concentrated on specific topics and cited a few key ways in which continuous culture can be useful. The approach was left solely up to the contributor.
Download or read book Continuous Culture written by Alastair Campbell Ross DEAN and published by . This book was released on 1976 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Continuous Culture 6 written by A. C. R. Dean and published by . This book was released on 1976 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chichester, England: Published for the Society of Chemical Industry, London, by Ellis Horwood, 1976.
Download or read book Continuous Culture 6 written by A. C. R. Dean and published by . This book was released on 1976 with total page 364 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Polymicrobial Diseases written by Kim A. Brogden and published by . This book was released on 2002 with total page 460 pages. Available in PDF, EPUB and Kindle. Book excerpt: Polymicrobial diseases, those involving more than one etiologic agent, are more common than is generally realized and include respiratory diseases, gastroenteritis, conjunctivitis, keratitis, hepatitis, periodontal diseases, multiple sclerosis, genital infections, intra -- abdominal infections, and pertussis.
Download or read book International Symposium on the Continuous Culture of Microorganisms 6 written by and published by . This book was released on 1975 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Continuous Cultures Of Cells written by Pete H. Calcott and published by CRC Press. This book was released on 2020-03-26 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: First Published in 1981, this book offers a full insight into the development of cell cultures. Carefully compiled and filled with a vast repertoire of notes, diagrams, and references this book serves as a useful reference for students of microbiology and other practitioners in their respective fields.
Download or read book Applications of Biotechnology in Traditional Fermented Foods written by National Research Council and published by National Academies Press. This book was released on 1992-02-01 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: In developing countries, traditional fermentation serves many purposes. It can improve the taste of an otherwise bland food, enhance the digestibility of a food that is difficult to assimilate, preserve food from degradation by noxious organisms, and increase nutritional value through the synthesis of essential amino acids and vitamins. Although "fermented food" has a vaguely distasteful ring, bread, wine, cheese, and yogurt are all familiar fermented foods. Less familiar are gari, ogi, idli, ugba, and other relatively unstudied but important foods in some African and Asian countries. This book reports on current research to improve the safety and nutrition of these foods through an elucidation of the microorganisms and mechanisms involved in their production. Also included are recommendations for needed research.
Download or read book Continuous Culture 6 written by A. C. R. Dean and published by . This book was released on 1976 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Continuous Culture 6 written by and published by . This book was released on 1976 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Theoretical and Methodological Basis of Continuous Culture of Microorganisms written by Ivan Málek and published by Elsevier. This book was released on 2013-09-24 with total page 656 pages. Available in PDF, EPUB and Kindle. Book excerpt: Theoretical and Methodological Basis of Continuous Culture of Microorganisms deals with the continuous cultivation of microorganisms. The book contains six chapters and opens with a discussion of the origins, principles, and development of continuous cultivation methods. This is followed by separate chapters on continuous systems (open, closed, semi-continuous systems), theoretical analysis of continuous culture systems, techniques of continuous laboratory cultivations, experimental applications of continuous cultivation, and industrial continuous fermentations.
Download or read book Revival written by Taylor & Francis Group and published by . This book was released on 2018-12-31 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This two-volume set will be useful to the established continuous culture operator, as well as the researcher, teacher, and student who is interested in learning how the technique of continuous culture could be useful in answering both basic and applied questions in microbiology and cell biology."--Provided by publisher.
Download or read book Continuous Cultures of Cells written by Peter H. Calcott and published by CRC Press. This book was released on 2017-07-28 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: This two-volume set will be useful to the established continuous culture operator, as well as the researcher, teacher, and student who is interested in learning how the technique of continuous culture could be useful in answering both basic and applied questions in microbiology and cell biology.
Download or read book Dynamics of Continuous Culture written by H. Topiwala and published by . This book was released on 1968 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cell Culture Engineering written by Gyun Min Lee and published by John Wiley & Sons. This book was released on 2020-01-13 with total page 436 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offers a comprehensive overview of cell culture engineering, providing insight into cell engineering, systems biology approaches and processing technology In Cell Culture Engineering: Recombinant Protein Production, editors Gyun Min Lee and Helene Faustrup Kildegaard assemble top class authors to present expert coverage of topics such as: cell line development for therapeutic protein production; development of a transient gene expression upstream platform; and CHO synthetic biology. They provide readers with everything they need to know about enhancing product and bioprocess attributes using genome-scale models of CHO metabolism; omics data and mammalian systems biotechnology; perfusion culture; and much more. This all-new, up-to-date reference covers all of the important aspects of cell culture engineering, including cell engineering, system biology approaches, and processing technology. It describes the challenges in cell line development and cell engineering, e.g. via gene editing tools like CRISPR/Cas9 and with the aim to engineer glycosylation patterns. Furthermore, it gives an overview about synthetic biology approaches applied to cell culture engineering and elaborates the use of CHO cells as common cell line for protein production. In addition, the book discusses the most important aspects of production processes, including cell culture media, batch, fed-batch, and perfusion processes as well as process analytical technology, quality by design, and scale down models. -Covers key elements of cell culture engineering applied to the production of recombinant proteins for therapeutic use -Focuses on mammalian and animal cells to help highlight synthetic and systems biology approaches to cell culture engineering, exemplified by the widely used CHO cell line -Part of the renowned "Advanced Biotechnology" book series Cell Culture Engineering: Recombinant Protein Production will appeal to biotechnologists, bioengineers, life scientists, chemical engineers, and PhD students in the life sciences.
Download or read book The Dynamics of Continuous Culture with the Recycle of Cells written by K. M. E. Wagi-Alla and published by . This book was released on 1973 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
