Download or read book Communication of Weed Science Technologies in Developing Countries written by Robert Deryck Williams and published by . This book was released on 1983 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Communication of Weed Science Technologies in Developing Countries written by R. D. Williams and published by . This book was released on 1983 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Communication of Weed Science Technologies in Developing Countries written by International Plant Protection Center and published by . This book was released on 1983 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Communication of Weed Science Technologies in Developing Countries written by R. D. Williams and published by . This book was released on 1983 with total page 214 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Weed Management for Developing Countries written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 1994 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agrindex written by and published by . This book was released on 1995 with total page 936 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Special Reference Briefs written by and published by . This book was released on 1983 with total page 360 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Biotechnology International Affairs written by Diana Airozo and published by . This book was released on 1991 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Crop Production and Crop Protection written by E.-C. Oerke and published by Elsevier. This book was released on 2012-12-02 with total page 829 pages. Available in PDF, EPUB and Kindle. Book excerpt: The objective of this book is to provide information to be used as a basis for evaluating the fragile, shaky structure of global food production. The volume analyses the data by region and by intensity of cultivation; and furnishes information about the yield response, giving some indication of the health of the plants. It will be invaluable to all plant and crop scientists as well as to agriculturalists.

Download or read book Weed Technology written by and published by . This book was released on 2008 with total page 412 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book IPM and Biological Control of Weeds written by and published by . This book was released on 1990 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book New Communications Technologies in Agriculture Communication systems written by and published by . This book was released on 1993 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Development in SADCC Countries Zambia written by and published by . This book was released on 1989 with total page 404 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Quick Bibliography Series written by and published by . This book was released on 1987 with total page 892 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book African Economic Development written by Mary E. Lassanyi and published by . This book was released on 1988 with total page 48 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Agricultural Communications Research Report written by and published by . This book was released on 1993 with total page 98 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Herbaceous Field Crops Cultivation written by Giovanni Mauromicale and published by Mdpi AG. This book was released on 2021-12-17 with total page 440 pages. Available in PDF, EPUB and Kindle. Book excerpt: Herbaceous field crops include several hundred plant species worldly widespread for different end-uses, from food to no-food applications. Among them are included cereals, grain legumes, sugar beet, potato, cotton, tobacco, sunflower, safflower, rape, flax, soybean, alfalfa, clover spp. and other fodder crops, but only 15-20 species play a relevant role for the worldly global economy. Nowadays, to meet the food demand of the ever-increasing world population in a scenario of decreased arable lands, the development of holistic agricultural management approaches to boost contemporaneously yield and quality of herbaceous field crops is essential. Accordingly, this book represents an up-to-date collection of the current understanding of the impact of several agricultural management factors (i.e., genetic selection, planting density and arrangement, fertilization, irrigation, weed control and harvest time) on the yield and qualitative performances of 11 field crops (wheat, cardoon, potato, clary sage, basil, sugarcane, canola, cotton, tomato, lettuce and hemp). On the whole, the topics covered in this book will ensure students and academic readers, such as plant physiologists, environmental scientists, biotechnologists, botanists, soil chemists and agronomists, to get the information about the recent research advances on the eco-sustainable management cultivation of herbaceous field crops, with a particular focus on varietal development, soil nutrient and water management, weed control, etc.