Download or read book The Commercial Freezing and Storing of Fish written by Ernest Dunbar Clark and published by . This book was released on 1918 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: Pp. 9.
Download or read book Marine Products of Commerce written by Donald Kiteley Tressler and published by . This book was released on 1923 with total page 776 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from preface: This book is designed for both the scientific and the practical man. It attempts to give the chemist and biologist a general survey of the fishery industries, pointing out their relative importance, indicating their location, and describing the methods in common use. There has been no attempt to consider all the methods of the fisheries; if this were attempted, a lengthy treatise such as G. Brown Goode's "Fisheries and fishery industries of the United States" would result. By reading this book, the practical man may learn how chemistry and biology are correlated with the fishery industries. Simple language is used throughout. But few technical terms are included and care is taken to define those terms which may not be familiar to the layman. The author hopes that this book may fill the long felt need of the student of industrial biology, for a concise treatise on the fishery industries. These industries have been considered from a scientific viewpoint and, while it is impossible to go into great detail in describing the applications of chemistry, physics, and biology in the preparation and preservation of marine products, the applications are outlined and references to the original literature are given which should serve as a guide for study. In all cases, special consideration is given to American methods and processes. Obviously, it is impossible to treat of the technology of the marine products industries in all parts of the world; however, especially important foreign industries are described. A special effort is made to describe carefully the manufacture and refining of solar sea salt. It is hoped that the information presented will be of value not only to the student of industrial chemistry and the marine industries but also to the salt manufacturer. It is hoped that the book may call attention to the great need for chemical and biological research to solve the numerous problems of the fishery industries. Several of these problems are brought to the attention of the reader in the last chapter.
Download or read book Seafood Proteins written by Z. Sikorski and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt: Fish and marine invertebrates are important sources of nutrients for the world's population, and many species have exceptionally high market value because of their exquisite sensory properties. Both the utilization of the available catch in different forms and the market price are affected by the quality of the fish. Proteins and nonprotein nitroge nous compounds playa crucial role in the nutritional value and sensory quality of seafoods as well as in the suitability of different species to various forms of processing, preservation, and use in other branches of the food industry. This role of proteins results from their basic chemical and biochemical properties and functions in different tissues. A presenta tion of the actual state of knowledge on seafood nitrogenous compounds in one volume may contribute to a better understanding of the involve ment of these components in all stages of handling and processing fish. It has been possible to prepare this text thanks to the cooperative effort of an international group of specialists. The editors of the book are greatly indebted to all colleagues who have willingly contributed to this volume, sharing their knowledge and experience, as well as to all persons who have granted permission to use their previously published materials. viii Preface ix A large part of the book has been prepared during my sabbatical in the Department of Marine Food Science, National Taiwan Ocean University (NTOU) in Keelung, Taiwan.
Download or read book Technical Note written by and published by . This book was released on 1919 with total page 1064 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bulletin of the U S Department of Agriculture written by and published by . This book was released on 1920 with total page 946 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pasture Land on Farms in the United States written by Emanuel Alexandrovich Goldenweiser and published by . This book was released on 1920 with total page 878 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Department Bulletin written by United States. Dept. of Agriculture and published by . This book was released on 1920 with total page 906 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Investigational Report Bureau of Fisheries written by United States. Bureau of Fisheries and published by . This book was released on 1936 with total page 1020 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Investigational Report of the U S Bureau of Fisheries written by U.S. Fish and Wildlife Service and published by . This book was released on 1936 with total page 968 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Ice and Refrigeration written by and published by . This book was released on 1924 with total page 1080 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Economics Bibliography written by United States. Bureau of Home Economics and published by . This book was released on 1927 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Annual Report of the Commissioner of Fisheries to the Secretary of Commerce for the Fiscal Year Ended written by United States. Bureau of Fisheries and published by . This book was released on 1926 with total page 760 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Fisheries Abstracts written by and published by . This book was released on 1968 with total page 394 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hearings Before the Committee on Agriculture House of Representatives Sixty seventh Congress First fourth Session written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1921 with total page 268 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Sugar written by United States. Congress. House. Committee on Agriculture and published by . This book was released on 1921 with total page 970 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Fisheries Review written by and published by . This book was released on 1954 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Domestic Commerce Series written by United States. Bureau of Foreign and Domestic Commerce. (Dept. of commerce). and published by . This book was released on 1930 with total page 678 pages. Available in PDF, EPUB and Kindle. Book excerpt: