Download or read book Factors that Affect Cantaloupes written by Philo Kneeland Blinn and published by . This book was released on 1911 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Cantaloupe Growing written by Kansas City Southern Railway Company. Agricultural Department and published by . This book was released on 19?? with total page 19 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cantaloupe Culture written by Philo Kneeland Blinn and published by . This book was released on 1910 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Commercial Melon Growing written by James Troop and published by . This book was released on 1908 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cantaloupe Production in California written by Joseph Tooker Rosa and published by . This book was released on 1926 with total page 56 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Grow Melons for Market written by W. Atlee Burpee and published by . This book was released on 1909 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Facts about Cantaloupes written by Philo Kneeland Blinn and published by . This book was released on 1912 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Vegetables for the Home Garden written by W. Atlee Burpee Company and published by . This book was released on 1896 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book How to Grow Melons Three Articles written by William Turner Turner and published by Read Books Ltd. This book was released on 2013-04-26 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt: This vintage book contains an accessible and comprehensive guide to growing melons, with information on common pitfalls, pests, fertilisation, feeding, harvesting, and much more. Written in clear, plain language and full of useful tips and interesting information, this guide is ideal for anyone with an interest in growing melons, and it would make for a great addition to collections of fruit growing literature. The chapters of this book include: 'Soil – Raising Young Plants', 'Muskmelon – Sutton's Emerald Gem', 'Soil', 'Raising Young Plants', 'Melon Culture', 'Planting', 'Setting The Fruit', 'Watering', 'Feeding', 'Gathering the Fruit', 'Insects and Mildew', 'Varieties', 'Melon Superb', 'Gathering the Fruit', etcetera. Many antiquarian books like this are becoming increasingly hard-to-come-by and expensive, and it is with this in mind that we are republishing this antiquarian volume now in an affordable, modern edition - complete with a new prefatory introduction on fruit growing.
Download or read book Cantaloupe Growing written by R. H. Forbes and published by . This book was released on 1912 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book CANTALOUPE CULTURE written by Philo K. 1869 Blinn and published by Wentworth Press. This book was released on 2016-08-25 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Growing Cantaloupe written by Shane Bowie and published by Independently Published. This book was released on 2024-01-07 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Melon varieties include cantaloupe, which is of the Cucurbitaceae family. Scientifically, it is known as Cucumis melo var. cantalupensis is this condition. Cantaloupes are popular for their sweet and juicy orange flesh, which is great for snacking on or adding to fruit salads. Cantaloupes have a nettted exterior rind or skin that turns a shade of tan to orange when ripe. Vitamin A and vitamin C are abundant in cantaloupes. Because of the high water content, they also serve to hydrate. Cantaloupes may also be beneficial to your health because they have antioxidants like beta-carotene. It's vital to know which kind of melon is being referred to because the term "cantaloupe" is occasionally used interchangeably with various melons in different places. A distinct kind of melon may go by the name "cantaloupe" in certain places, while the nettted variety with orange flesh goes by a different name in others.
Download or read book Cantaloupe Culture written by Philo K Blinn and published by Palala Press. This book was released on 2016-05-24 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Commercial Watermelon Growing written by and published by . This book was released on 1962 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Lost Crops of Africa written by National Research Council and published by National Academies Press. This book was released on 2008-01-25 with total page 380 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked by scientists, policymakers, and the world at large. The book assesses the potential of each fruit to help overcome malnutrition, boost food security, foster rural development, and create sustainable landcare in Africa. Each fruit is also described in a separate chapter, based on information provided and assessed by experts throughout the world. Volume I describes African grains and Volume II African vegetables.
Download or read book Cantaloupe Production in California written by Tim Hartz and published by . This book was released on 2008 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt: Basic information for commercial growers, including climatic requirements, varieties, planting, fertilization, harvest, and marketing channels.
Download or read book Organic Gardening for Everyone written by CaliKim and published by Cool Springs Press. This book was released on 2019-12-24 with total page 163 pages. Available in PDF, EPUB and Kindle. Book excerpt: If you want to grow healthy vegetables at home, but have hesitated because it seems too hard and time consuming, Organic Gardening for Everyone is your perfect hands-on guide—an “if I can do it, you can do it” case study that addresses your concerns and gets you started. Loaded with practical advice and step-by-step guidance, Organic Gardening for Everyone takes a very personal and friendly approach to a subject that can be intimidating. It is a first-class primer on organic vegetable gardening, and an inspirational story about how anyone can balance the rigors of gardening with the demands of a modern, family-oriented lifestyle. In 2012, a California mom decided to start an organic vegetable garden. But she went about it in an unusual way: she crowdsourced it by launching a YouTube channel under the name "CaliKim" and asking for help. And then she started planting. As questions came up, she turned to her viewers and subscribers and they replied with answers and advice. As she learned, her garden grew successfully—even in the hot, harsh California climate. Her expertise also grew, and now she answers many more questions than she asks and has become a very accomplished home gardener. And CaliKim has a great story to tell: growing healthy organic vegetables for your family is not difficult, even for today’s time-challenged lifestyles. She provides complete step-by-step information on growing the most popular edibles organically, and also gives sound advice on how to take on the challenges of balancing a hectic lifestyle with successful growing—and how to involve the whole family in the process. You'll be rewarded for your effort every time you place a plate of natural, organic vegetables on the family dinner table knowing exactly what they are, what is in them, and where they came from.
