Download or read book Complete Cocktails and Finger Food written by Elizabeth Wolf-Cohen and published by . This book was released on 2001 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Cocktail Food written by Mary Corpening Barber and published by Chronicle Books. This book was released on 2011-11-18 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt: Your guide to throwing a great get-together, with fifty finger food recipes, plus drink-pairings and party theme ideas. With Cocktail Food, you can kiss those baby carrots and tired old bowls of chips good-bye. Instead, treat yourself to bit-sized delights from one of San Franicsco’s favorite catering teams, the bestselling authors of Smoothies and Wraps. Offering fifty fabulous finger foods, Cocktail Food spans the globe to find deliciously different hors d’oeuvres that will brighten any happy hour. From Puff the Magic Mushroom (puff pastry stuffed with cremini mushrooms) to Figs in a Blanket (fresh figs with Gorgonzola and prosciutto), these recipes are specifically designed to make the perfect cocktail even better. Each chapter pairs great party-planning ideas (how about a Martini Soiree? Or a Beer Tasting?) with a series of recipes made to match up with a particular style of drink. Whether your tastes run to Big and Bold or Light and Delicate, you’ll find plenty of ways to tease and tantalize taste buds while the cocktails flow. And using the authors’ helpful do-ahead tips, you might just find yourself having a blast at your very own party.
Download or read book Complete Cocktails and Finger Food written by Elizabeth Wolf-Cohen and published by Lorenz Books. This book was released on 2002-10-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Whether you are throwing an extravagant party for lots of people, or having a few friends over for drinks and hors d'oeuvres, this book aims to ensure that all your preparations are enjoyable and trouble-free. The array of recipes is presented in sections that allow you to go right to the most appropriate dishes for the occasion. All sorts of ideas are presented, from simple nibbles to more lavish dishes such as Smoked Salmon Nests on Wild Rice Pancakes or Rich Chocolate and Fruit Fondue. Also included in the book are lots of cocktail recipes to create that party atmosphere. Serve classics such as a Margarita, Long Island Iced Tea or Harvey Wallbanger, or one of the lesser-known combinations, such as Hooded Claw or Virgin Prairie Oyster. There are dozens of ideas for presentation and embellishment, including advice and guidance on materials, mixers, glasses and a wide range of non-alcoholic drinks and variations.
Download or read book Cocktails and Finger Food written by Murdoch Books Pty Limited and published by . This book was released on 2000 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Complete Cocktails Finger Food written by Elizabeth Wolf-Cohen and published by Lorenz Books. This book was released on 1999 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: This text contains delightful food and cocktails for successful parties, including everything from casual nibbles to lavish dishes and from fruit punches to stylish mixed drinks. It is illustrated throughout and has step by step instructions.'
Download or read book Short Cocktails Small Bites written by Julia Charles and published by Ryland Peters & Small. This book was released on 2019-09-10 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Take the guesswork out of planning your next cocktail soirée with these recipes for elegant cocktails, each perfectly flavor-paired with a small bite. Sip on a classic ice-cold Dry Martini whilst nibbling a Crostini with Green Olive and Anchovy Tapenade; try a fruity Strawberry Daiquiri with Strawberry, Mango, Basil, and Pine Nut Salsa on Baked Tortilla Chips; enjoy a sparkling Lavender French 75 with a Goat Cheese and Pink Peppercorn Ball or a Pisco Sour paired with a flavor-packed Pink Grapefruit Ceviche-Style Shrimp Skewer. For the holiday season, nothing will impress your guests more than a Clementine Caipirinha served with a melt-in-the-mouth Warm Brie and Cranberry Sauce Puff. From elegant classic drinks, to lip-smacking newer creations, tangy summer treats, and sparkling ideas for special occasions, here you’ll find all the inspiration and recipes you need to plan for every event from a stylish pre-dinner tipple with friends to a full-blown cocktail reception.
Download or read book Zo Bakes Cakes written by Zoë François and published by Ten Speed Press. This book was released on 2021-03-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: IACP AWARD FINALIST • The expert baker and bestselling author behind the Magnolia Network original series Zoë Bakes explores her favorite dessert—cakes!—with more than 85 recipes to create flavorful and beautiful layers, loafs, Bundts, and more. “Zoë’s relentless curiosity has made her an artist in the truest sense of the word.”—Joanna Gaines, co-founder of Magnolia NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY TIME OUT Cake is the ultimate symbol of celebration, used to mark birthdays, weddings, or even just a Tuesday night. In Zoë Bakes Cakes, bestselling author and expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes. Discover treats such as Coconut–Candy Bar Cake, Apple Cake with Honey-Bourbon Glaze, and decadent Chocolate Devil’s Food Cake. With step-by-step photo guides that break down baking fundamentals—like creaming butter and sugar—and Zoë’s expert knowledge to guide you, anyone can make these delightful creations. Featuring everything from Bundt cakes and loaves to a beautifully layered wedding confection, Zoë shows you how to celebrate any occasion, big or small, with delicious homemade cake.
Download or read book Ultimate Holiday Party Finger Food and Drink Recipes written by Louise Davidson and published by Createspace Independent Publishing Platform. This book was released on 2017-03-14 with total page 66 pages. Available in PDF, EPUB and Kindle. Book excerpt: Get ready to celebrate the holiday this season with easy to prepare finger food and drink recipes and make your parties the talk of the town! The holidays are a much-loved time of year for many people. This joyful season is filled with parties and events that bring the spirit of the season out in everybody. As a part of these celebrations, there are some delightful drinks and appetizers you can serve that fit the holiday theme perfectly. From jovial punches, cocktails, and appetizer menus right on through to after-dinner coffees and dessert drinks, holiday drink recipes rank up there with must-serve foods and drinks. Inside find all the recipes your need for the perfect holiday cocktail party with appetizing finger food recipes and holiday drinks not only for grown-ups but kids also! There are recipes for even the pickiest eaters and flavors that will surprise and delight your guests. There are recipes for more casual parties and more elegant or classic gatherings. The choice is yours! The recipes are easy to prepare and will become favorites of your friends and family with recipes such as: Slushy Punch Apple Pie Smoothie Chocolate Kiss Martini Sparkling Spanish Punch Ginger Rum Shandy Pizza Sticks Fig and Goat Cheese Bruschetta Bacon Crisp Artichoke Stuffed Mushrooms Cranberry Meatballs Barbecued Chicken Rollups Mini Chicken Pie Cups Hot Beef Dip And more! Let's start cooking! Scroll back up and order your copy today!
Download or read book FINGER FOOD COOKBOOK 2022 written by Baxter Watson and published by Baxter Watson. This book was released on 2022-02-16 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: INTRODUCTION Who doesn't love party finger food? They are not only delicious; they are essential to making sure you are getting your guests smiling. What Are Finger Foods? Finger foods are ideally small, bite-sized foods that are meant to be eaten directly with your hands, no utensils required! Instead of fork and knives, people will often serve these mini appetizers with skewers or toothpicks for easy eating! If it takes you more than three bites to finish it, it is most likely not a true finger food! One bite foods are the best kind of appetizers to serve because they require no napkins and little to no mess! Finger foods have been around for some time now. Believe it or not, they became popular around the prohibition era when they had speakeasy bars. Cocktails would be served illegally and they would accompany those illegal drinks with small foods that were easy to serve and eat to keep people happy and also keep them drinking! Fancy fingers foods are perfect for cocktail parties and special events or holidays like Weddings or New Year's Eve! They are sure to impress and perfect for adults! Let's get started then!
Download or read book Cocktails and Finger Foods written by Angel Burns and published by . This book was released on 2019-10-02 with total page 110 pages. Available in PDF, EPUB and Kindle. Book excerpt: Do you like partying? Parties without cocktails are definitely no fun. What's the best way to celebrate national wine day on May 25? With our cookbook, of course! You can make one of our 40 awesome and chilling wines cocktail and nibbles recipes. If you are looking for cocktail party inspiration, your search is over because our cook book has everything you need. Our recipe collection will get your guests partying in no time at all. It doesn't matter what your wine preference is - red, white, rose or bubble, this cookbook has all you need. If you love wine, and you adore cocktails, now is the best time to raise the bar with decadent drinks. Discover how to make party-pleasing and soul-satisfying cocktails including: - Chocolate maraschino merlot - Blood orange spritzer - Ruby slipper - Pear and apple bubbles Entice your guests with stylish wine infused appetizers and snacks served hot or cold, but definitely enticing such as: - Hot chicken, gruyere and wine dip - Avocado, prawn and pink grapefruit tartare - Mussels in white wine - Smokey chorizo bites in a sticky red wine glaze This is an opportunity you cannot say no to. Get this cookbook and be the life of the party.
Download or read book Cocktail Food Deck written by Sara Corpening Whiteford and published by Chronicle Books. This book was released on 2003 with total page 112 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chowgirls Killer Party Food written by Heidi Andermack and published by arsenal pulp press. This book was released on 2016-10-04 with total page 352 pages. Available in PDF, EPUB and Kindle. Book excerpt: With an eye for style and appreciation for seasonal ingredients, the proprietors of Chowgirls Killer Catering, one of the Midwest's leading catering companies, share their inspired ideas for delicious appetizers, small plates, and cocktails that are perfect for home entertaining. Amy Lynn Brown and Heidi Andermack were early adopters of the local, organic, sustainable, and seasonal approach to cooking; their ethos is clearly reflected in this cookbook, which offers fun, elegant, and yet easy-to-prepare recipes arranged by season that will be the hit of your next social gathering. For your party to welcome spring, impress your guests with Spring Pea Toasts with Gouda, Mint-Crusted Lamb Chops, and Wasabi Crab Cakes. For that backyard summer fest, try Flank Steak Skewers with Chimichurri, Sweet Corn Risotto with Grilled Shrimp, and Gazpacho Jars. On that chilly fall gathering, offer the Grilled Sirloin with Farro Tomato Salad, Bacon-Pecan Tartlets, and Roasted Fall Vegetables with Saffron Aioli. And for that festive winter blow-out, make the Italian Beef Sliders, Crab & Green Chile Gratin, and Artichoke Tapenade. Then to wash it all down, make sure there's plenty of Mint Julep Sweet Tea, White Sangria, and Strawberry Basil Daiquiris! Andermack and Brown's shared passion for cooking and entertaining shines throughout this beautiful and inspiring cookbook. Their "righteous bites" will impress your guests with dazzling, organic, locally sourced recipes that show you care. Party on! Michigan-born Heidi Andermack and Kentucky-born Amy Lynn Brown co-founded Chowgirls Killer Catering in 2004. They both live in Minneapolis, Minnesota, with their respective families.
Download or read book Finger Food Party Snacks written by Linda Fraser and published by Lorenz Books. This book was released on 1995 with total page 104 pages. Available in PDF, EPUB and Kindle. Book excerpt: A title from the CREATIVE COOKING LIBRARY which contains around 75 recipes for finger foods and party snacks. Includes low-fat and low-cholesterol recipes as well as rich traditional favourites.
Download or read book Two Peas Their Pod Cookbook written by Maria Lichty and published by Grand Central Publishing. This book was released on 2019-09-03 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: 115 recipes--wholesome new creations and celebrated favorites from the blog--from the husband and wife team behind Two Peas & Their Pod TWO PEAS & THEIR POD celebrates a family, friends, and community-oriented lifestyle that has huge and growing appeal. Maria the genuine, fun, relaxed mom next door who's got the secret sauce: that special knack for effortlessly creating tantalizing and wholesome (and budget-friendly) meals with ease. From a Loaded Nacho Bar bash for 200 guests to quick-and-easy healthy weeknight dinners like never-fail favorites like One-Skillet Sausage Pasta or Asian Pork Lettuce Wraps (always followed by a fab dessert!), Maria shares her best lifestyle tips and home cook smarts. An essential resource for parents looking to update their healthy, inexpensive, time-saving, kid friendly meal roster; aspiring home cooks who want to eat-in delicious food more than they eat out; as well as anyone looking to share their love of food and the giving spirit with their neighbors, TWO PEAS & THEIR POD will help readers bring home that (achievable!) slice of Americana, where families come together to enjoy fresh and nutritious meals and there's always a batch of still-warm cookies waiting on the counter.
Download or read book Cocktails and Finger Food written by Murdoch Books Pty Limited and published by . This book was released on 1995 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Pizzazzerie written by Courtney Dial Whitmore and published by Gibbs Smith. This book was released on 2017-08-08 with total page 431 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the founder of the eponymous party-planning website, a guide to creating exceptional celebrations that will inspire any host. Tablescapes, tips, DIY party crafts, beautiful color photos, and more than 50 never-before-seen recipes, in an easy-to-follow format. Beginner hosts will find tons of tips and how-tos, as they’re walked through practical steps to creating fabulous parties on a realistic budget. The seasoned host will discover unique details and new recipes to enhance their tablescapes all year long. Follow one party to a tee, or mix-and-match elements to create a unique affair all your own. Courtney Dial Whitmore provides instructions for more than a dozen occasions (from simple backyard gatherings to special celebrations), each complemented with full tablescape details; decor tips; and recipes for each party covering appetizers, desserts, and drinks. Ring in the new year with a glitzy New Year's Day Brunch; savor a bit of Parisian culture with a Crêpe Cake and Sparkling Raspberry Cocktails; enjoy Spinach Tea Sandwiches and Lavender Fizz Cocktails at a Jane Austen–inspired Book Club Gathering; celebrate your favorite guy with Bacon and Pecan S'mores and Sriracha and Bourbon Wings; and don your best black-and-white apparel to enjoy Red Velvet Brownie Truffle Cakes and White Chocolate Martinis at a Black and White Masquerade Party. These are just a few of the ideas you'll find in Pizzazzerie: Entertain in Style. “Courtney covers every detail, and breaks them down to make entertaining easy. With so many creative ideas, you’ll want to start celebrating half birthdays, too!” —Kimberly Schlegel Whitman, editor-at-large, Southern Living “Festive, bright, and cheerful…full of ideas and passionate about the details.” —Tara Guerard, owner/creative director, Soiree
Download or read book THE FINE DINING FINGER FOOD HANDBOOK written by Adrian Smith and published by . This book was released on 2021-12-15 with total page 218 pages. Available in PDF, EPUB and Kindle. Book excerpt:
