Download or read book Classic Restaurants of The Region Northwest Indiana s All Time Favorite Eats written by Jane Simon Ammeson and published by Arcadia Publishing. This book was released on 2021 with total page 192 pages. Available in PDF, EPUB and Kindle. Book excerpt: A wonderful diversity of flavors has defined Northwest Indiana as a dining destination from its earliest days to the present. So great was the demand for frogs legs that the venerable Vogel's raised its own at a small lake nearby. Indiana-style, crisped-edged hamburgers at Miner-Dunn and Schoops survived the onslaught of fast-food chains. Ammeson leads a tasty tour of historic Region restaurants, some still serving but others almost lost to memory.--Adapted from back cover.
Download or read book The Oxford Companion to American Food and Drink written by Andrew F. Smith and published by Oxford University Press. This book was released on 2007-05-01 with total page 736 pages. Available in PDF, EPUB and Kindle. Book excerpt: Offering a panoramic view of the history and culture of food and drink in America with fascinating entries on everything from the smell of asparagus to the history of White Castle, and the origin of Bloody Marys to jambalaya, the Oxford Companion to American Food and Drink provides a concise, authoritative, and exuberant look at this modern American obsession. Ideal for the food scholar and food enthusiast alike, it is equally appetizing for anyone fascinated by Americana, capturing our culture and history through what we love most--food! Building on the highly praised and deliciously browseable two-volume compendium the Oxford Encyclopedia of Food and Drink in America, this new work serves up everything you could ever want to know about American consumables and their impact on popular culture and the culinary world. Within its pages for example, we learn that Lifesavers candy owes its success to the canny marketing idea of placing the original flavor, mint, next to cash registers at bars. Patrons who bought them to mask the smell of alcohol on their breath before heading home soon found they were just as tasty sober and the company began producing other flavors. Edited by Andrew Smith, a writer and lecturer on culinary history, the Companion serves up more than just trivia however, including hundreds of entries on fast food, celebrity chefs, fish, sandwiches, regional and ethnic cuisine, food science, and historical food traditions. It also dispels a few commonly held myths. Veganism, isn't simply the practice of a few "hippies," but is in fact wide-spread among elite athletic circles. Many of the top competitors in the Ironman and Ultramarathon events go even further, avoiding all animal products by following a strictly vegan diet. Anyone hungering to know what our nation has been cooking and eating for the last three centuries should own the Oxford Companion to American Food and Drink.
Download or read book Reid Duffy s Guide to Indiana s Favorite Restaurants Updated Edition written by Reid Duffy and published by Indiana University Press. This book was released on 2006-11-01 with total page 369 pages. Available in PDF, EPUB and Kindle. Book excerpt: Noted TV personality and columnist Reid Duffy showcases 30 Indiana restaurants that have stood the test of time in this updated and expanded edition of Indiana's Favorite Restaurants. These showcased restaurants have been in existence for 25 years or more, and in some cases for several generations. Recipes for favorite dishes from these restaurants are included so that you can recreate the foods you love at home. Approximately 60 recipes -- from Acapulco Joe's Taco Filling to Nashville House Fried Biscuits -- accompany Duffy's reviews. "Comfort food" abounds in Indiana -- 162 restaurants are included in this category, and 23 well-known steak houses are highlighted in "Where's the Beef?" No fewer than 137 ethnic restaurants around the state are profiled here. Duffy looks to the future as well: he reviews 80 new restaurants that are "destined to stand the test of time." All of the restaurants popularized by Indiana Cooks! (IUP, 2005) have been included in this mouthwatering guidebook. Double the size of the original guide, Reid Duffy's Guide to Indiana's Favorite Restaurants serves up 432 thorough and extensive reviews. Each establishment has been visited in person and the food taste-tested. The result is the best guide to great dining for Indiana residents as well as visitors to the Hoosier state.
Download or read book Cafe Indiana Cookbook written by Joanne Raetz Stuttgen and published by Terrace Books. This book was released on 2010-11-10 with total page 164 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joanne Raetz Stuttgen’s cafe guides showcase popular regional diner traditions. In her companion book Cafe Indiana she introduces travelers to the state’s top mom-and-pop restaurants. Now, Cafe Indiana Cookbook allows you to whip up local cafe classics yourself. Breakfast dishes range from Swiss Mennonite eier datch (egg pancakes) to biscuits and gravy; entree highlights include chicken with noodles (or with dumplings) and the iconic Hoosier breaded pork tenderloin sandwich. For dessert, try such Indiana favorites as apple dapple cake or rhubarb, coconut cream, or sugar cream pie . All 130 recipes have been kitchen-tested by Jolene Ketzenberger, food writer for the Indianapolis Star. Cafe Indiana Cookbook reveals the favorite recipes of Indiana’s Main Street eateries, including some rescued for publication before a diner’s sad closure, and documents old-fashioned delicacies now fading from the culinary landscape—like southern Indiana’s fried brain sandwiches. Finalist, Cookbook, Midwest Book Awards
Download or read book Indianapolis Monthly written by and published by . This book was released on 2006-06 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book Indianapolis Monthly written by and published by . This book was released on 2004-05 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book Indianapolis Monthly written by and published by . This book was released on 2001-12 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book Cincinnati Magazine written by and published by . This book was released on 2004-10 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
Download or read book Restaurant Business written by and published by . This book was released on 1986-03 with total page 814 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Coming Home to Eat The Pleasures and Politics of Local Food written by Gary Paul Nabhan and published by W. W. Norton & Company. This book was released on 2009-06-23 with total page 337 pages. Available in PDF, EPUB and Kindle. Book excerpt: Food.
Download or read book Indianapolis Monthly written by and published by . This book was released on 2001-12 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: Indianapolis Monthly is the Circle City’s essential chronicle and guide, an indispensable authority on what’s new and what’s news. Through coverage of politics, crime, dining, style, business, sports, and arts and entertainment, each issue offers compelling narrative stories and lively, urbane coverage of Indy’s cultural landscape.
Download or read book The Northwestern Miller written by and published by . This book was released on 1918 with total page 1100 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Washingtonian written by and published by . This book was released on 1985 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pennsylvania Railroad in Indiana written by William J. Watt and published by Indiana University Press. This book was released on 1999 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: Photographs, advertising and promotional materials, and detailed maps resurrect its speedy passenger trains and heavy-tonnage freights, and show how it earned its slogan: "The Standard Railroad of the World.""--BOOK JACKET.
Download or read book Lincoln Road Trip written by Jane Simon Ammeson and published by Red Lightning Books. This book was released on 2019-04-01 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: America's favorite president sure got around. From his time as a child in Kentucky, as a lawyer in Illinois, and all the way to the Oval Office, Abraham Lincoln toured across the countryside and cities and stayed at some amazing locations. In Lincoln Road Trip: The Back-Roads Guide to America's Favorite President, Jane Simon Ammeson will help you step back into history by visiting the sites where Abe lived and visited. This fun and entertaining travel guide includes the stories behind the quintessential Lincoln sites, but also takes you off the beaten path to fascinating and lesser-known historical places. Visit the Log Inn in Warrenton, Indiana (now the oldest restaurant in the state), which opened in 1825 and where Lincoln stayed in 1844, when he was campaigning for Henry Clay. You can also visit key places in Lincoln's life, like the home of merchant Colonel Jones, who allowed a young Abe to read all his books, or Ward's Academy, where Mary Todd Lincoln attended school. Along with both famous and overlooked places with Lincoln connections, Jane Simon Ammeson profiles nearby attractions to round out your trip, like Holiday World & Splashin' Safari, a third-generation family-owned amusement park that can be partnered with a trip to the Lincoln Boyhood National Memorial and Lincoln State Park. Featuring new and exciting Lincoln tales from Springfield, IL; Beardstown, KY; Booneville, IN; Alton, IL; and many more, Lincoln Road Trip is a fun adventure through America's heartland that will bring Lincoln's incredible story to life.
Download or read book Atlanta Magazine written by and published by . This book was released on 2006-05 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region. Atlanta magazine’s editorial mission is to engage our community through provocative writing, authoritative reporting, and superlative design that illuminate the people, the issues, the trends, and the events that define our city. The magazine informs, challenges, and entertains our readers each month while helping them make intelligent choices, not only about what they do and where they go, but what they think about matters of importance to the community and the region.
Download or read book Cincinnati Magazine written by and published by . This book was released on 2003-07 with total page 152 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cincinnati Magazine taps into the DNA of the city, exploring shopping, dining, living, and culture and giving readers a ringside seat on the issues shaping the region.
