Download or read book Clara Carrot Tired Of Being Orange written by Carol Dobkin and published by Austin Macauley Publishers. This book was released on 2023-11-10 with total page 96 pages. Available in PDF, EPUB and Kindle. Book excerpt: Clara Carrot feels the need for an adventure. Her dear friend Flutter, a beautiful Cabbage-white Butterfly, and Frizbee, her beautiful cat, have the same desire for adventure, so together they make their plans. Clara from the start wants everything to happen quickly – she wants to grow quickly, wants to be different to other carrots, she doesn’t want to be orange! The story follows Clara and Flutter in their adventure where they meet many new veggies including the King of Plantplots. With the help of Flutter and the King, Clara discovers many things about her Carrot family and Flutter discovers something life changing for Clara. Clara loves Flutter and relies on him to be a good influence on her. She sometimes gets too excited and needs Flutter to guide her down the right path and calm her down. During her journey, her life changes dramatically and she makes many new friends along the way.
Download or read book Food in Wartime Britain written by Natacha Chevalier and published by Routledge. This book was released on 2020-04-28 with total page 157 pages. Available in PDF, EPUB and Kindle. Book excerpt: Based on deep analysis of Mass Observation wartime diaries, Food in Wartime Britain explores the food experience of the British middle classes in their own words throughout the course of the Second World War. It reveals that, while the food practices of the population were modified by rationing and food scarcity, social class and personal circumstances were key dimensions of the wartime food experience that demand to be taken into account in the historical narrative of the Home Front.
Download or read book Joy the Baker Cookbook written by Joy Wilson and published by Hachette Books. This book was released on 2012-02-28 with total page 562 pages. Available in PDF, EPUB and Kindle. Book excerpt: Joy the Baker Cookbook includes everything from "Man Bait" Apple Crisp to Single Lady Pancakes to Peanut Butter Birthday Cake. Joy's philosophy is that everyone loves dessert; most people are just looking for an excuse to eat cake for breakfast.
Download or read book My New Roots written by Sarah Britton and published by Appetite by Random House. This book was released on 2015-03-31 with total page 585 pages. Available in PDF, EPUB and Kindle. Book excerpt: Holistic nutritionist and highly-regarded blogger Sarah Britton presents a refreshing, straight-forward approach to balancing mind, body, and spirit through a diet made up of whole foods. Sarah Britton's approach to plant-based cuisine is about satisfaction--foods that satiate on a physical, emotional, and spiritual level. Based on her knowledge of nutrition and her love of cooking, Sarah Britton crafts recipes made from organic vegetables, fruits, whole grains, beans, lentils, nuts, and seeds. She explains how a diet based on whole foods allows the body to regulate itself, eliminating the need to count calories. My New Roots draws on the enormous appeal of Sarah Britton's blog, which strikes the perfect balance between healthy and delicious food. She is a "whole food lover," a cook who makes simple accessible plant-based meals that are a pleasure to eat and a joy to make. This book takes its cues from the rhythms of the earth, showcasing 100 seasonal recipes. Sarah simmers thinly sliced celery root until it mimics pasta for Butternut Squash Lasagna, and whips up easy raw chocolate to make homemade chocolate-nut butter candy cups. Her recipes are not about sacrifice, deprivation, or labels--they are about enjoying delicious food that's also good for you.
Download or read book The Smitten Kitchen Cookbook written by Deb Perelman and published by Knopf. This book was released on 2012-10-30 with total page 696 pages. Available in PDF, EPUB and Kindle. Book excerpt: NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Download or read book The Collected Novels Volume Two written by Elizabeth Jane Howard and published by Open Road Media. This book was released on 2018-06-12 with total page 944 pages. Available in PDF, EPUB and Kindle. Book excerpt: A quartet of witty, perceptive novels from the international bestselling author of the Cazalet Chronicles and a “compelling storyteller” (The Guardian). Best-known for the five novels that comprise her million-selling Cazalet Chronicles, which was made into a BBC television series, British novelist Elizabeth Jane Howard wrote about upper middle-class English life in the twentieth century with a “poetic eye” and “penetrating sanity” (Martin Amis). Her highly acclaimed literary fiction is “shrewd and accurate in human observation, with a fine ear for dialogue and an evident pleasure in the English language and landscape” (The Guardian). Collected here are four of her finest novels about the delight and dangers of desire. Odd Girl Out: When beautiful, wealthy, shiftless, twenty-two-year-old Arabella Dawick comes to stay one summer with Anne and Edmund Cornhill, their once-idyllic marriage becomes a domestic minefield of desires and secrets. “A unique blend of high comedy and acute psychology.” —Hilary Mantel Something in Disguise: One could characterize May’s unwise second marriage to Col. Herbert Brown-Lacy as a “death worse than fate.” The ripple effects of this unhappy union—on May herself; her own adult offspring, Oliver and Elizabeth; as well as her stepdaughter Alice, who is impulsively getting married to escape—lead to surprising and satisfying outcomes. “Astute, experienced, vulnerable, and it reads with incomparable ease.” —Kirkus Reviews Falling: In the wake of a painful divorce, sixtyish playwright Daisy Langrish buys a weekend cottage in the country. When Henry Kent shows up looking for work, Daisy hires him as a caretaker. Despite her wariness, she begins to fall for her charming employee. Slowly and with masterful skill, the aging con man seduces Daisy, drawing her into his spiraling web of lies and deception. “Troubling, subtle, and distinctive . . . Completely unputdownable.” —The Independent Getting It Right: Thirty-one-year-old virgin Gavin Lamb is a shy hairdresser in London’s West End who still lives at home with his parents. But meeting two women at a party—an oversexed married millionairess named Joan and bon vivant who goes by Lady Minerva Munday—will shake up his quest for true love. Howard wrote the screenplay for the film adaption of this delightful social comedy, featuring Helena Bonham Carter as Minerva and Lynn Redgrave as Joan. “Howard scores again—with a wry social comedy . . . Total delight.” —Kirkus Reviews
Download or read book Date Night In written by Ashley Rodriguez and published by Running Press Adult. This book was released on 2014-12-30 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Sweethearts, spouses, and parents Ashley and Gabe Rodriguez found themselves deep into marriage and child-rearing when they realized they were spending most of their evenings staring at their computers. Determined not to let their relationship deteriorate into that of "roommates with children," they institute a weekly date night: they sauté, roast, mix and dice and spend time reconnecting over simple but thoughtful dishes like Crostini with Ricotta, Prosciutto, and Peas, Tomato and Fennel Gazpacho with Dungeness Crab, Fennel-Crusted Lamb Chops, and Dulce de Leche and Nectarine Creamsicles (sometimes even with an expertly chilled cocktail). Just carving out time to talk, cook, and eat together became the marriage-booster they needed, and now with Date Night In she invites you to make date night an integral part of your week and shows you how to woo your partner all over again with food, drink, and conversation.
Download or read book The Dorito Effect written by Mark Schatzker and published by Simon and Schuster. This book was released on 2016-03-15 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: The award-winning author of Steak argues that the key to reversing America's health crisis lies in the overlooked link between nutrition and flavor, explaining how technologically advanced but plentiful foods have been rendered less nutritious and taste-appealing.
Download or read book The American Florist written by and published by . This book was released on 1916 with total page 1564 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Pacific Rural Press and California Farmer written by and published by . This book was released on 1876 with total page 414 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book American Florist written by and published by . This book was released on 1906 with total page 870 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book California Cultivator written by and published by . This book was released on 1900 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Collier s Once a Week written by and published by . This book was released on 1937-07 with total page 796 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Violet Bakery Cookbook written by Claire Ptak and published by Ten Speed Press. This book was released on 2015-09-29 with total page 274 pages. Available in PDF, EPUB and Kindle. Book excerpt: A design-forward cookbook for sweet and savory baked goods from London's popular Violet Bakery that focuses on quality ingredients, seasonality, and taste (as opposed to science) as the keys to creating satisfying, delightful homemade pastries, tarts, sweets, and more. Violet is a jewel box of a cake shop and café in Hackney, east London. The baking is done with simple ingredients including whole grain flours, less refined sugars, and the natural sweetness and nuanced hues of seasonal fruits. Everything is made in an open kitchen for people to see. Famed for its exquisite baked goods, Violet has become a destination. Owner Claire Ptak uses her Californian sensibility to create recipes that are both nourishing and indulgent. With a careful eye to taste and using the purest ingredients, she has created the most flavorful iterations of classic cakes, as well as new treats for modern palates. Over 100 recipes include nourishing breakfasts, midday snacks, desserts to share, fruit preserves, and stylish celebration cakes. This book is about making baking worth it: simple to cook and satisfying to eat.
Download or read book Damn Delicious written by Rhee, Chungah and published by Time Inc. Books. This book was released on 2016-09-06 with total page 420 pages. Available in PDF, EPUB and Kindle. Book excerpt: The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that quick and easy doesn't have to mean boring.Blogger Chungah Rhee has attracted millions of devoted fans with recipes that are undeniable 'keepers'-each one so simple, so easy, and so flavor-packed, that you reach for them busy night after busy night. In Damn Delicious, she shares exclusive new recipes as well as her most beloved dishes, all designed to bring fun and excitement into everyday cooking. From five-ingredient Mini Deep Dish Pizzas to no-fuss Sheet Pan Steak & Veggies and 20-minute Spaghetti Carbonara, the recipes will help even the most inexperienced cooks spend less time in the kitchen and more time around the table.Packed with quickie breakfasts, 30-minute skillet sprints, and speedy takeout copycats, this cookbook is guaranteed to inspire readers to whip up fast, healthy, homemade meals that are truly 'damn delicious!'
Download or read book Top With Cinnamon written by Izy Hossack and published by Hardie Grant Books. This book was released on 2014-09-01 with total page 397 pages. Available in PDF, EPUB and Kindle. Book excerpt: Izy Hossack isn’t your regular 18-year-old. Since her early teens she has been developing delicious recipes and styling and photographing them with a flair well beyond her years, recording it all on her blog, topwithcinnamon.com, a site which has now become an internet phenomenon. In her debut cookbook, Izy showcases a selection of mouth-watering, wholesome recipes. Try her 10 minute stove-top granola for breakfast and zucchini, tomato and red pepper galette with kale pesto for dinner. For dessert you’ll be spoilt for choice with a healthy take on double chocolate chip muffins if you’re feeling virtuous, or go all-out with the indulgent mocha coconut cake. Featuring some gluten-free recipes and healthy options, as well as step-by-step how-to’s, Top With Cinnamon has something to suit everyone.
Download or read book Drawing Sybylla written by Odette Kelada and published by Apollo Books. This book was released on 2017 with total page 184 pages. Available in PDF, EPUB and Kindle. Book excerpt: On stage, a woman named Sybil Jones is making a speech. She is talking about the significance of Charlotte Perkins Gilman's short story 'The Yellow Wallpaper'. Behind her sits a panel of writers, facing their audience, and one writer drawing Sybil's likeness in a contemplative daze. The Sybil in the writer's drawing starts to move, like the women behind Gilman's wallpaper. She shakes. She takes the writer by the hand and leads her down into the paper, into the dark recesses of her mind, and into Australia's past - into the real and imagined lives of Australia's women writers. Drawing Sybylla is a novel about the challenges women writers have faced in pursuing the writing life.
