Download or read book Citrus Culture in Hawaii No 71 written by Willis T (Willis Thomas) B 1 Pope and published by Hassell Street Press. This book was released on 2021-09-09 with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt: This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. To ensure a quality reading experience, this work has been proofread and republished using a format that seamlessly blends the original graphical elements with text in an easy-to-read typeface. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Download or read book Citrus Culture in Hawaii written by Willis Thomas Pope and published by . This book was released on 1934 with total page 37 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus Culture in Hawaii Classic Reprint written by Willis Thomas Pope and published by Forgotten Books. This book was released on 2017-10-27 with total page 44 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Culture in Hawaii Many growers have successfully ripened citrus fruit with out infestation by bagging it. In a study of the best methods Of protecting the fruit, the station used medium-weight brown paper bags, and medium-weight cellophane bags to cover grape fruit, oranges, mandarins, and limes. Four-pound bags were used for grapefruit, three-pound bags for oranges, and two pound bags for mandarins and for limes. The bags were put on when the fruit was still green and nearly full grown. The bag was placed about the fruit and tied tightly enough to prevent the entry of water in case of rain; A workman can place 50 to 150 bags per hour, depending on the convenience of reaching the fruit. No foliage Should be bagged with the fruit. Although much rain fell during November and December, 1931, most of the bags were in good condition for from 30 to 50 days, when the fruit was picked. When the fruit ripened - those in the cello phane bags had deeper yellow coloring and possibly better flavor than the fruits in the paper bags. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Mango Culture in Hawaii written by Hawaii Agricultural Experiment Station and published by . This book was released on 1929 with total page 804 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus Fruits in Hawaii Classic Reprint written by James Edgar Higgens and published by Forgotten Books. This book was released on 2017-10-21 with total page 46 pages. Available in PDF, EPUB and Kindle. Book excerpt: Excerpt from Citrus Fruits in Hawaii Oranges, lemons, limes, and pomelos have all found a congenial home in Hawaii. Indeed, the orange is sometimes thought of by the casual Observer as being indigenous, so eminently suitable have the soil and climate proved to be. When properly cared for and fertilized some Of the native orange trees produce fruits unexcelled in point Of flavor and juiciness, bearing little resemblance to the very indifferent specimens Often found in the markets, which have been picked green, dumped into casks without curing, and sent into the market. These facts are in striking contrast with the statistics, showing that between and worth Of citrus fruits were imported into Honolulu alone in the year ended January 27, 1905. Considerable quantities have also arrived at the ports Of Hilo and Mahukona direct from San Francisco. These circumstances have seemed to make it desirable to give a statement Of common practices in citrus culture, with special reference to their application to Hawaiian conditions. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
Download or read book Bulletin written by and published by . This book was released on 1924 with total page 914 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Manufacture of Poi from Taro in Hawaii written by Carey Dunlap Miller and published by . This book was released on 1931 with total page 554 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Citrus culture in Hawaii written by and published by . This book was released on 1934 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book A Preliminary Survey of the Citrus Industry in New Zealand written by William Maxwell Hamilton and published by . This book was released on 1937 with total page 292 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Bibliography of Agriculture written by and published by . This book was released on 1965 with total page 1366 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Citrus Industry History botany and breeding written by Herbert John Webber and published by . This book was released on 1948 with total page 1066 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Hawaii Agricultural Experiment Station Bulletin written by Hawaii Agricultural Experiment Station and published by . This book was released on 1934 with total page 50 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Citrus Industry History botany and breeding v 2 Production of the crop written by Herbert John Webber and published by . This book was released on 1943 with total page 1070 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Fruits of Hawaii written by Carey Dunlap Miller and published by . This book was released on 1957 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Much of the material in this book has appeared in previous Hawaii Agricultural Experiment Station publications, namely Bulletin 77, 'Some Fruits of Hawaii', issued in 1936 and reissued in 1937, and Bulletin 96, 'Fruits of Hawaii', issued in 1945. This enlarged and revised edition is published by the University of Hawaii Press, with the approval of Louis A. Henke, Associate Director of the Hawaii Agricultural Experiment Station, and Harold A. Wadsworth, Dean of the College of Agriculture. Most of the recipes were contributed by Katherine Bazore and Mary Bartow, who have tested, in the Home Economics Department, those collected form various sources as well as new ones which they devised. The rest were contributed by the senior author and others. Many new recipes have been added to those contained in the bulletins mentioned above."--
Download or read book The Citrus Industry written by Herbert John Webber and published by Univ of California Press. This book was released on 1979 with total page 956 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Botany of Citrus and Its Wild Relatives of the Orange Subfamily family Rutaceae Subfamily Aurantioideae written by Walter Tennyson Swingle and published by . This book was released on 1943 with total page 432 pages. Available in PDF, EPUB and Kindle. Book excerpt:
