Download or read book The Chowhound s Guide to the New York Tristate Area written by Chowhound and published by Penguin. This book was released on 2005-04-26 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt: New York is home to some of the finest restaurants and the widest culinary variety in the world. With such a wonderful array of food available, why should New York eaters limit their choices to the at-best-stodgy-at-worst-pretentious Zagats Guide listings? Chowhound Guides are the anti-Zagat for true food lovers. They’re fresh, fun, and detailed, compiled by passionate, unpretentious people who are obsessed with finding the real deal on the full spectrum of food—conventional wisdom and outward trappings be damned. It’s all about finding the best meal for the occasion, whether that means knowing the perfect brunch to take out-of-town relatives to (that you will enjoy too!), the off-menu dish that only the insiders know to order, or how to find the Arepas Lady and her mouthwatering offerings under the #7-train tracks in Queens on a late Saturday night adventure. New York Chowhounds are constantly scouring the boroughs, on the hunt for the tastiest meal, the most expertly or authentically prepared dish, or an overlooked “hidden gem” of a restaurant. Chowhound’s Guide to New York is the richest treasure trove of New York restaurant tips and food information compiled in any book, covering over 1000 restaurants, cafes, take-out counters, delis, farmer’s markets, and food carts—many of which are not listed in any other guide. Unlock the best and myriad aspects of eating around town at all price ranges, settings, and cuisines. Chowhound’s fresh approach and focus on food, not flash, unearths the obscure, and the truly delicious.
Download or read book The Chowhound s Guide to the San Francisco Bay Area written by Chowhound and published by Penguin. This book was released on 2005-04-26 with total page 430 pages. Available in PDF, EPUB and Kindle. Book excerpt: With more than 740,000 visitors a month, Chowhound.com has become a favorite source of information for those who want to take their dining experiences off the beaten path. So why should San Francisco eaters limit their choices to the same old locales found in most restaurant guides? As fun to read as it is comprehensive, The Chowhound’s Guide to the San Francisco Bay Area is all about finding the perfect bite for every occasion, focusing on the undiscovered gems that will generate tomorrow’s buzz. From the best Chinatown noodle shops and secret tamale ladies to sumptuous sushi meccas and sensational stock-up stops for a romantic Sonoma picnic, this is the richest treasure trove of San Francisco restaurants, cafes, take-out counters, delis, farmer’s markets, and food carts ever compiled. On the web: http://www.chowhound.com
Download or read book Food Lovers Guide to New Jersey written by Peter Genovese and published by Rowman & Littlefield. This book was released on 2012-07-03 with total page 353 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor the flavors of New Jersey If there is one thing New Jerseyans are good at, it’s eating. We’re equally at home in the poshest restaurant and the most ramshackle seafood shack. We can describe the virtues of filet mignon or a chili cheese dog. We’ll think nothing of driving 50 miles or more to our favorite restaurant. The Garden State? Call it the Food Fanatic State. In Food Lovers’ Guide to New Jersey, seasoned food writer Peter Genovese shares the inside scoop on the best places to find, enjoy,and celebrate these culinary treasures. A bounty of mouthwatering delights awaits you in this engagingly written guide.With delectable recipes from the renowned kitchens of the state’s iconic eateries, diners, and elegant dining rooms, Food Lovers’ Guide to New Jersey is the ultimate resource for food lovers to use and savor. Inside You'll Find: Favorite restaurants and landmark eateries • Specialty food stores and markets • Farmers’ markets and farm stands • Food festivals and culinary events • Recipes from top New Jersey chefs • The state’s best cafes, taverns, and wine bars • Cooking classes • Local food lore and kitchen wisdom
Download or read book Newsweek written by and published by . This book was released on 2005 with total page 1262 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The New Yorker written by Harold Wallace Ross and published by . This book was released on 2005-05 with total page 982 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chowhound s Guide to the New York Tristate Area written by Chowhound and published by . This book was released on 2005 with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library Journal written by Melvil Dewey and published by . This book was released on 2005 with total page 1030 pages. Available in PDF, EPUB and Kindle. Book excerpt: Includes, beginning Sept. 15, 1954 (and on the 15th of each month, Sept.-May) a special section: School library journal, ISSN 0000-0035, (called Junior libraries, 1954-May 1961). Also issued separately.
Download or read book Travel Leisure written by and published by . This book was released on 2005 with total page 758 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Library Journal written by and published by . This book was released on 2005 with total page 1166 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Book Review Index written by and published by . This book was released on 2006 with total page 1426 pages. Available in PDF, EPUB and Kindle. Book excerpt: Every 3rd issue is a quarterly cumulation.
Download or read book The Publishers Weekly written by and published by . This book was released on 2005 with total page 638 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Iowa Library Quarterly written by and published by . This book was released on 1965 with total page 512 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York City written by David Ellis and published by . This book was released on 2000 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Providing far-reaching coverage of the sights, hotels and restaurants in New York City, this guide also features: background history; colour maps of the neighbourhoods and transportation system; and information on the museums, architecture and nightlife.
Download or read book Start Your Own Food Truck Business written by The Staff of Entrepreneur Media and published by Entrepreneur Press. This book was released on 2021-07-27 with total page 160 pages. Available in PDF, EPUB and Kindle. Book excerpt: Satisfy Your Hunger for Success Catering to a new generation of foodies looking for quick and unique specialties, the mobile food business is booming with new opportunities for eager entrepreneurs like you. From gourmet food to all-American basics and hot dog wagons to bustaurants, our experts give you the delicious details behind starting and running a successful mobile food business. Covers: Six of the hottest mobile food options: food carts, concession trailers, kiosks, gourmet trucks, mobile catering, and bustaurants Identifying the perfect food niche and customer base Creating menu items that save time, money, and space in the kitchen Attracting new and loyal customers with social media
Download or read book The New York Times Index written by and published by . This book was released on 1997 with total page 1532 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Queens written by Ellen Freudenheim and published by Macmillan. This book was released on 2006-10-31 with total page 339 pages. Available in PDF, EPUB and Kindle. Book excerpt: Discover Queens, New York City's Best-Kept Secret! Manhattan is touristy; Brooklyn is turning mainstream; and Queens is now the up-and-coming borough in New York. With food from every corner of the world, major sporting venues, quirky nightlife, and rich history and cultural institutions to boot, Queens has just about everything a visitor could want. This handy reference explores Queens neighborhood by neighborhood, and even those familiar with the borough will discover new hidden gems that they never knew existed. This guidebook includes: * Detailed coverage and maps of the major neighborhoods like Astoria, Jackson Heights, Long Island City, Forest Hills, and Sunnyside * Daytrips to interesting but more far-flung spots in the borough like Jamaica Bay National Wildlife Refuge * The best restaurants serving every possible type of cuisine * Cultural attractions and nightlife spots worth the subway fare from Manhattan. * Contributions from major figures in the community, including the president of Queens College and the director of PS1.
Download or read book Supernatural The Official Cookbook written by Julie Tremaine and published by Insight Editions. This book was released on 2019-11-05 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with delicious recipes inspired by the hit television series, this cookbook allows fans to experience the world of Supernatural like never before. Whether you’re a seasoned chef, beginner cook, or diner food enthusiast like the Winchester Brothers, Supernatural: The Official Cookbook brings a variety both savory and sweet recipes from the show to life. When they aren’t keeping humanity safe from all kinds of otherworldly threats, Dean and Sam often take time to eat and devise their next steps for hunting monsters at a small-town diner. This complete culinary guide features some of the brothers’ favorite dishes, such as Dean’s breakfast Pigs ‘N A Poke, cheeseburger and fries, angel food cake, Sam’s salads—and, of course, pie! Featuring other recipes inspired by characters and locations and complete with illustrations, recipe modifications, and mouthwatering full-color photos, this cookbook will inspire you to not wait for your next road trip and prepare your own delicious feast.
