Download or read book The Gladiolus Magazine written by and published by . This book was released on 1954 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalogue for of a Choice Collection of Floricultural Vegetable and Agricultural Seeds written by and published by . This book was released on 1845 with total page 32 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Catalog written by Sears, Roebuck and Company and published by . This book was released on 1931 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Handbook of Florists Crops Diseases written by Robert J. McGovern and published by . This book was released on with total page pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Principles of Environmental Physics written by John Monteith and published by Butterworth-Heinemann. This book was released on 1990-02-15 with total page 308 pages. Available in PDF, EPUB and Kindle. Book excerpt: Thoroughly revised and up-dated edition of a highly successful textbook.

Download or read book Bibliography of Agriculture written by and published by . This book was released on 1954 with total page 1742 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Rural New Yorker written by and published by . This book was released on 1955 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Post Harvest Physiology and Crop Preservation written by Morris Lieberman and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 575 pages. Available in PDF, EPUB and Kindle. Book excerpt: Emphasis in agricultural research for many years has concen trated on crop production. This emphasis has become more important in recent years with the realization that the population worldwide is outstripping the food supply. There is, however, another side to increasing the availability of the food supply. This simply involves preservation of the harvested crop·for human consumption. The losses incurred in harvesting, handling, transportation, storage and marketing crops have become a greater problem as the distance from the farm to the ultimate consumer increases. In the Western world where modern transportation, storage facilities, and marketing technology are widely used, post-harvest technology requires a large input of energy which increases costs considerably. There fore, losses are more significant and the ability to provide fresh fruits and vegetables, out of season, at reasonable costs will depend on reduced post-harvest losses throughout the marketing chain from the farm gate to the ultimate consumer. The reduction in post-harvest losses depends on proper use of current technology and further developments derived from a broad spectrum of scientific disciplines. Biochemistry, plant physiology, plant pathology, horticulture, agronomy, physics, engineering and agricultural economics, all provide knowledge which has been useful and will be useful in the future for improving post-harvest technol ogy and crop preservation. This volume records the Proceedings of the NATO Advanced Study Institute on Post-Harvest Physiology and Crop Preservation, held at Sounion, Greece, April 28 - May 8, 1981.

Download or read book Florists Exchange and Horticultural Trade World written by and published by . This book was released on 1959 with total page 1304 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book Wisconsin Horticulture written by and published by . This book was released on 1954 with total page 1216 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Commercial Storage of Fruits Vegetables and Florist and Nursery Stocks written by Robert E. Hardenburg and published by . This book was released on 1986 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt: Note for the electronic edition: This draft has been assembled from information prepared by authors from around the world. It has been submitted for editing and production by the USDA Agricultural Research Service Information Staff and should be cited as an electronic draft of a forthcoming publication. Because the 1986 edition is out of print, because we have added much new and updated information, and because the time to publication for so massive a project is still many months away, we are making this draft widely available for comment from industry stakeholders, as well as university research, teaching and extension staff.

Download or read book The Cultivator written by and published by . This book was released on 1854 with total page 396 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Curious History of the Bulb Vase written by Patricia Coccoris and published by . This book was released on 2012 with total page 294 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Download or read book The Physiology of Flower Bulbs written by A. De Hertogh and published by . This book was released on 1993 with total page 848 pages. Available in PDF, EPUB and Kindle. Book excerpt: Representing the most comprehensive review of the physiological research conducted on 61 genera of ornamental geophytes, this book covers the basic aspects of world production, horticultural utilization, botanical descriptions and origins, bulb growth and development and flowering, production systems, diseases, insects, plant breeding and the economics related to flower bulbs. This is the first publication to allow access to this research in one single volume, with each genera chapter being outlined in such a manner that any subject area can be readily accessed without reading the entire chapter. Information is also included on genera that have never been comprehensively reviewed. Written by scientists from all over the world, this book aims to provide a basic orientation for any individuals who are unfamiliar with flower bulbs as well as to serve as a comprehensive, quick-reference text.

Download or read book Chitosan in the Preservation of Agricultural Commodities written by Silvia Bautista-Baños and published by Academic Press. This book was released on 2016-01-20 with total page 386 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chitosan in the Preservation of Agricultural Commodities presents a cohesive overview of research topics regarding the production and characterization of chitosan, the development of coatings and fi lms, its functional properties, and antimicrobial potential of this compound on economically important agricultural commodities. It includes the modes of action from a physiological, enzymatic, and molecular perspective, and evaluations of the activity of chitosan nanocomposites and nanoparticles in biological models. The first section deals with the chemical characteristics and functional properties of chitosan and new chitosan-based biomaterials intended for food preservation. The second section covers various aspects of the control achieved by chitosan on different microorganisms affecting various horticultural commodities, grains, and ornamentals, and its modes of action. The third section explores enzymatic and gene expression induction by chitosan application on fruit and vegetables; the fourth section offers insight on the use of chitosan nanocomposites in biological models associated with food conservation and control of microorganisms. Analyzes chitosan chemical and functional properties Explores obtaining, characterizing, and developing chitosan coatings and fi lms for agricultural use Presents functional properties, antimicrobial potential, and modes of action of chitosan from a physiological, enzymatic, and molecular perspective Includes biological models of the activity of chitosan nanocomposites and nanoparticles

Download or read book Introduction to Floriculture written by Roy A. Larson and published by Academic Press. This book was released on 2013-10-22 with total page 628 pages. Available in PDF, EPUB and Kindle. Book excerpt: Introduction to Floriculture provides an introduction to commercial floriculture, containing information on major and minor greenhouse and field crops, and includes potted plants and cut flowers. The book is organized into two parts. Part I on cut flowers discusses the history and propagation of chrysanthemums, carnations, roses, snapdragons, orchids, gladiolus, and minor cut crops. Part II on potted plants includes bulbous plants, azaleas, pot mums, African violets, poinsettias, and Easter lilies. This book was written for students who have been exposed to a sufficient number of biology courses to acquaint them with many of the terms and plant processes discussed in the text. It would be beneficial if they have also taken a course in greenhouse management or are taking one concurrently with their floriculture course. The book can be used by commercial growers who constantly seek more information to enable them to realize maximum gain from the investments of labor, time, and capitol they have placed in this challenging field.

Download or read book Bibliography of Agriculture with Subject Index written by and published by . This book was released on 1954 with total page 1282 pages. Available in PDF, EPUB and Kindle. Book excerpt: