Download or read book Chesapeake Boogaloo written by Keith Walters and published by . This book was released on 1994 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Explorer s Guide Virginia Beach Richmond and Tidewater Virginia Includes Williamsburg Norfolk and Jamestown A Great Destination Explorer s Great Destinations written by Renee Wright and published by The Countryman Press. This book was released on 2011-10-17 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: The definitive, comprehensive guide to Virginia Beach, Richmond and surrounding areas, with hundreds of lodging, dining, and recreational recommendations. Explore this vital region—Virginia Beach and Richmond, the state capitol. Author Renee Wright offers extensive coverage of Colonial Williamsburg, historic James-town, and Norfolk, home to the great Atlantic Fleet. Includes special sections on Civil War battlefields, maritime history, Hampton Roads’ quadricentennial, and bird-watching opportunities in the region.
Download or read book Explorer s Guide Virginia Beach Richmond and Tidewater Virginia written by Renee Wright and published by The Countryman Press. This book was released on 2010-10-04 with total page 459 pages. Available in PDF, EPUB and Kindle. Book excerpt: Highlighted by photographs and useful maps, these readable travel guides offer insider information from local authors about diverse regions of America for weekend travelers and explorers alike, featuring helpful tips on dining accommodations and lodgings, transportation, shopping, recreational activities, landmarks, cultural opportunities and more.
Download or read book The Oyster Wars of Chesapeake Bay written by John Wennersten and published by Lulu.com. This book was released on 2007 with total page 166 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the decades after the Civil War, Chesapeake Bay became the scene of a life and death struggle to harvest the oyster.
Download or read book Boogaloo written by A Michaels and published by Xlibris Corp. This book was released on 2006-02-28 with total page 136 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Maryland s Chesapeake written by Neal Patterson and published by Rowman & Littlefield. This book was released on 2016-08-01 with total page 225 pages. Available in PDF, EPUB and Kindle. Book excerpt: The culinary heritage of most regions in the US is often determined by the ethnic cuisine of those who settled there, whether it be the Cajun/Creole food of Louisiana or the Italian-inspired fare of the Northeast. For Maryland, the food that defines the state is less about the ethnicity of the population than the bounty which springs forth from the Chesapeake Bay. The Native Americans, British, Germans, and Poles were all influenced by the variety of fish, oysters, clams, crabs, and terrapins that could be harvested from the largest estuary in North America. In addition to seafood, other dishes associated with the region were developed because of the unique lifestyle created by living along the water. The Smith Island cake, for example, was created as a sturdy dessert that fishermen could take aboard ship during their long days fishing the Chesapeake. Also, the wealthy landowners who first arrived in Maryland, seeking elegant dishes for their lavish dinner parties, concocted ingenious uses for the chickens, squirrels, muskrats, and produce available on the fertile lands along the Bay. The book is not just about the past, however. The recent trend of sustainability and eating local has brought about a grassroots effort to preserve the delicate nature of the Chesapeake Bay. Modern techniques such as oyster farming and fishing invasive species to protect the indigenous flora and fauna will be explored. Of course, recipes will be presented to not only illustrate classic dishes that developed over time, but also modern versions created by some of Maryland’s top chefs.
Download or read book The New Chesapeake Kitchen written by John Shields and published by Johns Hopkins University Press. This book was released on 2018-10-15 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Shields offers many vegan- and vegetarian-friendly options, as well as innovative new takes on Chesapeake classics. You’ll find recipes for dozens of delicious dishes, from Aunt Bessie’s Crab Pudding and Hutzler’s Cheese Bread to “I Can’t Believe It’s Not Crab” Cakes, Blue Cat Seafood Hash, and an array of savory soups, braised meats, luscious desserts, and green breakfast smoothies—even recipes for a locavore cocktail party!
Download or read book Books in Print written by and published by . This book was released on 1994 with total page 2132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chesapeake Boyhood written by William H. Turner and published by JHU Press. This book was released on 1997-04 with total page 260 pages. Available in PDF, EPUB and Kindle. Book excerpt: Chesapeake Boyhood is an account of growing up on the lower Eastern Shore of the Chesapeake during the years following the Great Depression. Turner's stories include rousing tales of 'coon hunting, crabbing, boat building, duck hunting, oyster tonging, and Saturday jaunts to town. Turner brings the characters, experiences, waterscape, and landscape of rural Virginia to life as no one has done before or is likely ever to do again. His own drawings illustrate the stories, and they, too, win us over with their honesty and charm. "Its chief virtue (besides its highly literate style), it seems to me, is its intimate, sensory knowledge of a vanishing Chesapeake landscape: its sounds and smells, the way things feel to the touch, the lore lodged in the names of the commonest creatures and activities... At one point Turner likens the local farmers and fishermen sitting around the table in the country store to fixed positions on a compass, with `all the cardinal points taken,' and I think of this [book] as a kind of compass too, that describes one man's orientation to the Eastern Shore."--Andrea Hammer, St. Mary's College "Modern outdoor writing has enough anemic adventures by faint-hearted writers reared in the suburbs. What it needs more of is the droll wit of an Ed Zern, the robust foolishness of a Patrick McManus, and the lean prose of an Ernest Hemingway. It gets all three in the tales of Bill Turner."--George Regier, author of Heron Hill Chronicle and Wanderer on My Native Shore "Storms, boat wrecks, childhood pranks and even old dogs are remembered with a sense of humor in Turner's book. He has captured the rhythms of country life in a time before fast cars, credit cards, and air pollution." -- Waterman's Gazette
Download or read book The Insiders Guide to Virginia s Chesapeake Bay written by Sally K. Hartman and published by Falcon Guides. This book was released on 1998-02 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Grab your beach umbrella and put on your touring shoes. Discover the best the Bay has to offer in the only guide-book that covers Virginia Beach, Norfolk, Portsmouth, Suffolk, the Eastern Shore arid Chesapeake like a coastal fog. Get ready to sail for the Chesapeake Bay!
Download or read book Chesapeake Rainbow written by Priscilla Cummings and published by Cornell Maritime Press/Tidewater Publishers. This book was released on 2009-07 with total page 30 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rhyming text identifies items of every color of the rainbow found in or near the Chesapeake Bay.
Download or read book The Insiders Guide to Virginia s Chesapeake Bay written by Suzy Adams Dixon and published by Falcon Guides. This book was released on 1995-06 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chesapeake Oysters written by Katherine J. Livie and published by Arcadia Publishing. This book was released on 2015-10-26 with total page 204 pages. Available in PDF, EPUB and Kindle. Book excerpt: This cultural and ecological history explores the rise of Chesapeake’s mighty mollusk from Colonial-era harvesting to contemporary cultivation. Oysters are an essential part of Chesapeake Bay culture and cuisine, as well as the ecological and historical lifeblood of the region. When colonists first sailed these abundant shores, they described massive shoals of foot-long oysters. In later years, however, the bottomless appetite of the Gilded Age and great fleets of skipjacks took their toll. Disease, environmental pressures, and overconsumption decimated the population by the end of the twentieth century. To combat the problem, Virginia began leasing its waters to private oyster farmers. Today, these boutique oyster farms are sustainably meeting the culinary demand of a new generation of connoisseurs. But in Maryland, passionate debate continues among scientists and oystermen whether aquaculture or wild harvesting is the better path. With careful research and interviews with experts, author Kate Livie presents this dynamic story and a glimpse of what the future may hold.
Download or read book Insiders Guide to Virginia s Chesapeake Bay written by Suzy Adams Dixon and published by Falcon Guides. This book was released on 1994-05 with total page 444 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book The Oyster Wars of Chesapeake Bay written by John R.. Wennersten and published by . This book was released on 1981 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chesapeake Bay Cooking with John Shields written by John Shields and published by JHU Press. This book was released on 2015-11 with total page 357 pages. Available in PDF, EPUB and Kindle. Book excerpt: This twenty-fifth anniversary edition of John Shields’s classic cookbook includes additional recipes and a new chapter on Chesapeake libations. Twenty-five years ago, Chesapeake Bay Cooking with John Shields introduced the world to the regional cuisine of the Mid-Atlantic. Nominated for a James Beard Award, the book was praised for its inspiring heritage recipes and its then-revolutionary emphasis on cooking with local and seasonal ingredients. Part history lesson, part travelogue, the book captured the unique character of the Chesapeake region and its people. In this anniversary edition, John Shields combines popular classic dishes with a host of unpublished recipes from his personal archives. Readers will learn how to prepare over 200 recipes from the Mid-Atlantic region, including panfried rockfish, roast mallard, beaten biscuits, oyster fritters, and Lady Baltimore cake. Best of all, they’ll learn everything they need to know about crabs—the undisputed star of Chesapeake cuisine—featured here in mouthwatering recipes for seven different kinds of crab cakes. Extensively updated, this edition includes a new chapter on Chesapeake libations, which features Shields’s closely held recipe for his notorious Dirty Gertie, an authentic Chesapeake-style Bloody Mary.
Download or read book Terror on the Chesapeake written by Christopher T. George and published by White Mane Publishing Company. This book was released on 2000 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: "For nearly two years during the War of 1812, the British treated the Chesapeake Bay as their private lake. But in 1814, as attention moved from the northern frontier to the mid-Atlantic region, the Americans fought back and drove the invaders from the bay. Christopher T. George traces the abuses of the inhabitants of the Chesapeake Bay by Royal Navy raiding parties under arrogant Rear Admiral George Cockburn. Cockburn's burning and pillaging of bay communities preceded the burning of our nation's capital, Washington, D.C., on August 24-25, 1814, by Major General Robert Ross. Cockburn persuaded Ross that the Americans could not stand up to Lord Wellington's Peninsular War veterans. But he miscalculated when it came to attacking Baltimore, where citizen soldiers, strongly led by Revolutionary War veterans Generals Samuel Smith and John Stricker, and backed by U.S. Navy regulars, held the British at bay, killing Ross and reclaiming American pride."--BOOK JACKET.Title Summary field provided by Blackwell North America, Inc. All Rights Reserved
