Download or read book Chemotaxonomy of the Leguminosae written by Jeffrey B. Harborne and published by . This book was released on 1971 with total page 640 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Phytochemical Dictionary of the Leguminosae written by Frank Bisby and published by CRC Press. This book was released on 1994-08-18 with total page 1132 pages. Available in PDF, EPUB and Kindle. Book excerpt: For each phytochemical occurrence the substance, plant species, plant organ and literature source are given. Botanical data for each plant entry include: full scientific name, taxonomic position, number of species in genus, synonyms, common names, geographical distribution, descriptive text, sources of information and uses. Chemical data for each substance entry (v.2) include: preferred name, synonyms, C+H index number, CAS registry number, structure diagram, molecular formula, molecular weight, chemical classification and uses. Includes chapter on Leguminosae classification and a complete list of legume genera by tribe and subfamily.
Download or read book The Leguminosae a Source Book of Characteristics Uses and Nodulation written by Oscar Nelson Allen and published by Univ of Wisconsin Press. This book was released on 1981 with total page 886 pages. Available in PDF, EPUB and Kindle. Book excerpt: The volume contains a comprehensive taxonomic account of the family Leguminosae as a framework for the author's census report of the nodulating and non-nodulating genera and species. The main body of the work consists of synopses of 750 leguminous genera arranged alphabetically. Each is described taxonomically within its proper tribe and subfamily, in accordance with accepted classification systems. All of the nodulation data from the survey are further summarized in tabular alphabetical listings of genera under each of the three subfamily categories.
Download or read book Grain Legumes written by J. Smartt and published by Cambridge University Press. This book was released on 1990-04-19 with total page 393 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume provides a wide-ranging survey of all the major grain legumes.
Download or read book The Chemotaxonomy of Plants written by Philip Morgans Smith and published by . This book was released on 1976 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt: Taxonomy is the theory and practice of classification, and chemotaxonomy incorporates the principles and procedures involved in the use of chemical evidence for classificatory purposes. Chemical Systematics is the study of the chemical variation in a diversity of organisms, and of their relationships. This book does not aim to give accounts of the systematics of any group of plants but rather to introduce and illustrate the ways in which chemical data may be used with profit to taxonomists.
Download or read book The Yeasts written by Cletus Kurtzman and published by Elsevier. This book was released on 2011-05-09 with total page 2362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Yeasts: A Taxonomic Study is a three-volume book that covers the taxonomic aspect of yeasts. The main goal of this book is to provide important information about the identification of yeasts. It also discusses the growth tests that can be used to identify different species of yeasts, and it examines how the more important species of yeasts provide information for the selection of species needed for biotechnology. • Volume 1 discusses the identification, classification and importance of yeasts in the field of biotechnology. • Volume 2 focuses on the identification and classification of ascomycetous yeasts. • Volume 3 deals with the identification and classification of basidiomycetous yeasts, along with the genus Prototheca. - High-quality photomicrographs and line drawings - Detailed phylogenetic trees - Up-to-date, clearly presented yeast taxonomy and systematic, easy-to-use reference sequence accession numbers to allow for correct identification
Download or read book Biodiversity and Chemotaxonomy written by Kishan Gopal Ramawat and published by Springer Nature. This book was released on 2019-11-10 with total page 322 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant classifications are based on morphological characters and it is difficult, particularly in small plants and grasses, to identify these below generic level on the basis of these characters using a dissecting microscope. Plant species have intra- and inter-specific variation in secondary metabolites which can be utilized as marker compounds for identification and classification of plants. Secondary metabolites are produced as a result of primary metabolism and the production of these compounds not only involves several genes but also it is an energy dependent process. Hence these products cannot be considered as insignificant for the plant and the environment. Modern tools of molecular biology and secondary metabolites present in them can definitively decide about classification of plants. Absence of correct identification of plant is associated to many problems of resource utilization. Due to wide availability of these tools, interest has revived in systematics and correct classification of plants based on these parameters for their sustainable utilization and resource management. The purpose of this book is to assess the potential of phytochemical and molecular tools in the systematic and classification of plants. The topics covered include species concept, barcoding and phylogenetic analysis, chemotaxonomy use of polyketides, carotenes, cuticular wax, volatile oils, biodiversity of corals, metazoans, Ruta and Echinocereus. It provides comprehensive and broad subject-based reviews, useful for students, teachers, researchers, and all others interested in the field. The field has been kept wide and general to accommodate the wide-ranging topics. This book will be useful to agriculturists, chemists, botanists, industrialists, and those involved in planning of crop plants.
Download or read book Handbook of Terpenoids written by Sukh Dev and published by CRC Press. This book was released on 2018-02-01 with total page 582 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Handbook, pinpoints salient features of known information about Terpenoids in a readily accessible and readable format. Terpenoids have singularly enriched organic chemistry by its variety of structural types, by its wealth ofunexpected reactions, rearrangements and spectral features, and by offering exciting targets for synthesis. Much imaginative experimental work has been invested in exploring their natural pathways. Recent years have revealed an increasingly important biological and ecological role for several of its members.
Download or read book Allelopathy written by Francisco A. Macias and published by CRC Press. This book was released on 2003-09-25 with total page 424 pages. Available in PDF, EPUB and Kindle. Book excerpt: Most, if not all, books on allelopathy cover the ecological, agronomic, and descriptive physiological aspects. And although the amount of papers published on the chemical aspects and mode of action of these compounds continues to rise, there has been, until now, no book available that reflects the latest literature. Written by experts, Allelopathy:
Download or read book The Alkaloids written by J E Saxton and published by Royal Society of Chemistry. This book was released on 2007-10-31 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: Specialist Periodical Reports provide systematic and detailed review coverage of progress in the major areas of chemical research. Written by experts in their specialist fields the series creates a unique service for the active research chemist, supplying regular critical in-depth accounts of progress in particular areas of chemistry. For over 80 years the Royal Society of Chemistry and its predecessor, the Chemical Society, have been publishing reports charting developments in chemistry, which originally took the form of Annual Reports. However, by 1967 the whole spectrum of chemistry could no longer be contained within one volume and the series Specialist Periodical Reports was born. The Annual Reports themselves still existed but were divided into two, and subsequently three, volumes covering Inorganic, Organic and Physical Chemistry. For more general coverage of the highlights in chemistry they remain a 'must'. Since that time the SPR series has altered according to the fluctuating degree of activity in various fields of chemistry. Some titles have remained unchanged, while others have altered their emphasis along with their titles; some have been combined under a new name whereas others have had to be discontinued.
Download or read book Recent Advances in Polyphenol Research Volume 2 written by Celestino Santos-Buelga and published by John Wiley & Sons. This book was released on 2011-01-04 with total page 535 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent Advances in Polyphenol Research Volume 2 Edited by Santos-Buelga, Escribano-Bailon and Lattanzio Plant phenolics are secondary metabolites that constitute one of the most common and widespread groups of substances in plants. Polyphenols have a large and diverse array of beneficial effects on both plants and animals. For example they are famous as antioxidants, hormones, constituents of essential oils and natural neurotransmitters. Sponsored by Groupe Polyphenols, this publication, which is the second volume in this ground-breaking series, is edited by Celestino Santos-Buelga, Maria Teresa Escribano-Bailon, and Vincenzo Lattanzio, who have drawn together an impressive list of internationally respected authors, each providing cutting edge chapters covering some of the major topics of recent research and interest. Information included in this important new addition to the series include the following areas: • Flavonoid chemistry of the leguminosae • Chemistry and biological activity of ellagitannins • Chemistry and function of anthocyanins in plants • An update of chemical pathways leading to new phenolic pigments during wine ageing • Metabolic engineering of the flavonoid pathway • The translation of chemical properties of polyphenols into biological activity with impacts in human health • Plant phenolic compounds controlling leaf movement • Biological activity of phenolics in plants Chemists, biochemists, plant scientists, pharmacognosists and pharmacologists, food scientists and nutritionists will all find this book an invaluable resource. Libraries in all universities and research establishments where these subjects are studied and taught should have copies on their shelves.
Download or read book An Integrated System of Classification of Flowering Plants written by Arthur Cronquist and published by Columbia University Press. This book was released on 1981 with total page 1288 pages. Available in PDF, EPUB and Kindle. Book excerpt: -- Natural History
Download or read book Foraging and Farming written by David R. Harris and published by Routledge. This book was released on 2014-10-30 with total page 942 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book is one of a series of more than 20 volumes resulting from the World Archaeological Congress, September 1986, attempting to bring together not only archaeologists and anthropologists from many parts of the world, as well as academics from contingent disciplines, but also non-academics from a wide range of cultural backgrounds. This volume develops a new approach to plant exploitation and early agriculture in a worldwide comparative context. It modifies the conceptual dichotomy between "hunter-gatherers" and "farmers", viewing human exploitation of plant resources as a global evolutionary process which incorporated the beginnings of cultivation and crop domestication. The studies throughout the book come from a worldwide range of geographical contexts, from the Andes to China and from Australia to the Upper Mid-West of North America. This work is of interest to anthropologists, archaeologists, botanists and geographers. Originally published 1989.
Download or read book Genetic Resources of Phaseolus Beans written by Paul Gepts and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 609 pages. Available in PDF, EPUB and Kindle. Book excerpt: The period following the second world war has witnessed an expanding commitment to incr~ased food production in tropical countries. Public and private initiatives at the national and international levels have led to the creation of programs geared specifically towards the improvement of food crops in tropical conditions. Examples of this increased commitment are the network of international agricultural research centers and numerous bilateral aid projects. As a consequence, crop improvement has become a truly worldwide endeavor, relying on an international network of institutions and collaborators. This holds also for Phaseolus beans. Following the discovery of the Americas, Phaseolus beans became distributed on all six continents. Yet, until not so long ago, most of the research on Phaseolus improvement took place in developed countries. In recognition of the nutritional importance of Phaseolus beans in developing countries, this has changed considerably in the last years, principally perhaps through the activities of the Centro Internacional de Agricultura Tropical (CIAT) and the International Board for Plant Genetic Resources (IBPGR). Consequently, the scope of the research on Phaseolus has broadened considerably and the number of Phaseolus researchers is larger than ever before.
Download or read book Darwin s Harvest written by Timothy J. Motley and published by Columbia University Press. This book was released on 2006-01-04 with total page 408 pages. Available in PDF, EPUB and Kindle. Book excerpt: Darwin's Harvest addresses concerns that we are losing the diversity of crop plants that provide food for most of the world. With contributions from evolutionary biologists, geneticists, agronomists, molecular biologists, and anthropologists, this collection discusses how economic development, loss of heirloom varieties and wild ancestors, and modern agricultural techniques have endangered the genetic diversity needed to keep agricultural crops vital and capable of adaptation. Drawing on the most up-to-date data, the contributors review the utilization of molecular techniques to understand crop evolution. They explore current research on various crop plants of both temperate and tropical origin, including maize, sunflower, avocado, sugarcane, and wheat. The chapters in Darwin's Harvest also provide solid background for understanding many recent discoveries concerning the origins of crops and the influence of human migration and farming practices on the genetics of our modern foods.
Download or read book Crop Breeding A Contemporary Basis written by P. B. Vose and published by Elsevier. This book was released on 2012-12-02 with total page 452 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this book is to gather together, in an integrated manner, information on the physiology and technology of contemporary plant breeding. The approach is multidisciplinary, with special emphasis being placed on the application of theoretical knowledge to the solution of practical problems concerned with the improvement of crop yield through the breeding of plants better suited to their environment. The role of modern techniques, such as tissue culture and induced mutation are discussed in detail
Download or read book Neglected Crops written by J. Esteban Hernández Bermejo and published by Food & Agriculture Org.. This book was released on 1994 with total page 372 pages. Available in PDF, EPUB and Kindle. Book excerpt: About neglected crops of the American continent. Published in collaboration with the Botanical Garden of Cord�ba (Spain) as part of the Etnobot�nica92 Programme (Andalusia, 1992)
