Download or read book Bibliography of Agriculture written by and published by . This book was released on 1963 with total page 1450 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Chemicals written by United States. Bureau of Domestic Commerce and published by . This book was released on 1960 with total page 818 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Gazette of the United States Patent Office written by United States. Patent Office and published by . This book was released on 1959 with total page 1314 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Wildlife Abstracts written by U.S. Fish and Wildlife Service and published by . This book was released on 1954 with total page 346 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Stored Tobacco Insects written by Brian Joe Lobley Berry and published by . This book was released on 1962 with total page 1008 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Aquatic Herbicide Data written by and published by . This book was released on 1962 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Equipment for Applying Soil Pesticides written by Elroy John Peters and published by . This book was released on 1967 with total page 1042 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Advances in Plant Physiology written by P. C. Trivedi and published by I. K. International Pvt Ltd. This book was released on 2013-12-30 with total page 270 pages. Available in PDF, EPUB and Kindle. Book excerpt: In the present scenario, with the increasing pressure posed by a rapidly growing population and diminishing per capita arable land and sources of irrigation, the role of plant physiologists in increasing agricultural and horticultural production by economically viable means, is significant. The present book incorporates articles covering latest information on the varied aspects of plant physiology, like diagnosis and management of physiological disorders in fruit production, physiology of vegetable crops, breeding crops for dryland conditions, effect of sulphur dioxide on growth, photosynthesis, antioxidant enzyme activities and so on. Topics such as abiotic stress, macronutrient stress and stress caused by pollutants also form part of the book. Articles on the effect of herbicides, growth hormones, photoquality on germination and physiology of rice and groundnut provide useful information for improving crop yield. This book would serve as a useful reference for teachers, scientists and planners in the fields of Botany, Plant Physiology, Agriculture, Forestry and related fields
Download or read book The Results of Herbicide and Cultural Treatments on Weed Control and the Yield of Cranberry Navy and Kidney Beans written by Lawrence Eugene Foote and published by . This book was released on 1959 with total page 140 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Progress Report written by Canada. Dept. of Agriculture Division of Horticulture and published by . This book was released on 1911 with total page 1470 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book History of Soybeans and Soyfoods in Indiana 1856 2021 written by William Shurtleff; Akiko Aoyagi and published by Soyinfo Center. This book was released on 2021-10-06 with total page 1399 pages. Available in PDF, EPUB and Kindle. Book excerpt: The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive subject and geographic index. 268 photographs and illustrations - mostly color. Free of charge in digital PDF format.
Download or read book Weeds and Their Control in Rice Production written by Roy Jefferson Smith and published by . This book was released on 1966 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book World Food Problem written by Professor Miloslav Rechcigl and published by CRC Press. This book was released on 2018-01-10 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: The aim of this publication is to provide the interested reader with an authoritative and comprehensive up-to-date bibliography on all important facets of the world food problem, encompassing such questions as the availability of natural reseources, the present and future sources of energy, environmental quality, population growth, world malnutrition, the state of food production, food consumption patterns, future food needs, toxicological aspects of food, agricultural and industrial aspects of food production, and family planning. It is the first compilation of its kind in that it covers the subject from a multidisciplinary point of view, including publications that deal with teh description and alaysis of the world food problem as well as those that offer alternative strategies adn specific technological meaures for alleviating the problem.
Download or read book Control of Certain Ditchbank Weeds on Irrigation Systems written by and published by . This book was released on 1962 with total page 72 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Residue Reviews Residues of Pesticides and other Foreign Chemicals in Foods and Feeds R ckstands Berichte R ckst nde von Pesticiden und Anderen Fremdstoffen in Nahrungs und Futtermitteln written by Francis A. Gunther and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 316 pages. Available in PDF, EPUB and Kindle. Book excerpt: That residues of pesticide and other "foreign" chemicals in food stuffs are of concern to everyone everywhere is amply attested by the reception accorded previous volumes of "Residue Reviews" and by the gratifying enthusiasm, sincerity, and efforts shown by all the individuals from whom manuscripts have been solicited. Despite much propaganda to the contrary, there can never be any serious question that pest-control chemicals and food-additive chemicals are essential to adequate food production, manufacture, marketing, and storage, yet without continuing surveillance and intelligent control some of those that persist in our foodstuffs could at times conceivably endanger the public health. Ensuring safety-in-use of these many chemicals is a dynamic challenge, for established ones are continually being displaced by newly developed ones more acceptable to food technologists, pharmacologists, toxicologists, and changing pest-control requirements in progressive food-producing economies. These matters are of genuine concern to increasing numbers of governmental agencies and legislative bodies around the world, for some of these chemicals have resulted in a few mishaps from improper use. Adequate safety-in-use evaluations of any of these chemicals persisting into our foodstuffs are not simple matters, and they incorporate the considered judgments of many individuals highly trained in a variety of complex biological, chemical, food technological, medical, pharmacological, and toxicological disciplines.
Download or read book ARS 42 written by United States. Agricultural Research Service and published by . This book was released on 1964 with total page 682 pages. Available in PDF, EPUB and Kindle. Book excerpt:
