Download or read book Central New York Beer written by Daniel Shumway and published by History Press. This book was released on 2014 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: With so many small towns loyal to local farms, food and drink, it's no surprise that Central New York's thriving brewing community stretches back to the early 1800s. After Rome lost two breweries to fire in 1858, at least a dozen more opened in the city over the next century. A group of Oneonta gentlemen decided the town needed a brewery in 1909, and in 2012, similar thinking launched Roots Brewing Company. Coopertown is a beer destination, thanks to Brewery Ommegang and Council Rock, and breweries in nearby Canstota, Cazenovia, Garrettsville, Hamilton and Milford are now also drawing the thirsty masses. Local historian of hops Dan Shumway explores the long and sudsy story of beer in Central New York.
Download or read book Beer School written by Steve Hindy and published by John Wiley & Sons. This book was released on 2011-01-31 with total page 314 pages. Available in PDF, EPUB and Kindle. Book excerpt: BEER SCHOOL Beer School Bottling Success at the Brooklyn Brewery What do you get when you cross a journalist and a banker? A brewery, of course. “A great city should have great beer. New York finally has, thanks to Brooklyn. Steve Hindy and Tom Potter provided it. Beer School explains how they did it: their mistakes as well as their triumphs. Steve writes with a journalist’s skepticism—as though he has forgotten that he is reporting on himself. Tom is even less forgiving—he’s a banker, after all. The inside story reads at times like a cautionary tale, but it is an account of a great and welcome achievement.” —Michael Jackson, The Beer Hunter “An accessible and insightful case study with terrific insight for aspiring entrepreneurs. And if that’s not enough, it is all about beer!” —Professor Murray Low, Executive Director, Lang Center for Entrepreneurship, Columbia Business School “Great lessons on what every first-time entrepreneur will experience. Being down the block from the Brooklyn Brewery, I had firsthand witness to their positive impact on our community. I give Steve and Tom’s book an A++!” —Norm Brodsky, Senior Contributing Editor, Inc. magazine “Beer School is a useful and entertaining book. In essence, this is the story of starting a beer business from scratch in New York City. The product is one readers can relate to, and the market is as tough as they get. What a fun challenge! The book can help not only those entrepreneurs who are starting a business but also those trying to grow one once it is established. Steve and Tom write with enthusiasm and insight about building their business. It is clear that they learned a lot along the way. Readers can learn from these lessons too.” —Michael Preston, Adjunct Professor, Lang Center for Entrepreneurship, Columbia Business School, and coauthor, The Road to Success: How to Manage Growth “Although we (thankfully!) never had to deal with the Mob, being held up at gunpoint, or having our beer and equipment ripped off, we definitely identified with the challenges faced in those early days of cobbling a brewery together. The revealing story Steve and Tom tell about two partners entering a business out of passion, in an industry they knew little about, being seriously undercapitalized, with an overly naive business plan, and their ultimate success, is an inspiring tale.” —Ken Grossman, founder, Sierra Nevada Brewing Co.
Download or read book Beer Lover s New York written by Sarah Annese and published by Rowman & Littlefield. This book was released on 2014-02-11 with total page 331 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Beer Lover's series features regional breweries, brewpubs and beer bars for those looking to seek out and celebrate the best brews--from bitter seasonal IPAs to rich, dark stouts--their cities have to offer. With quality beer producers popping up all over the nation, you don't have to travel very far to taste great beer; some of the best stuff is brewing right in your home state. These comprehensive guides cover the entire beer experience for the proud, local enthusiast and the traveling visitor alike, including information on: - brewery and beer profiles with tasting notes- brewpubs and beer bars- events and festivals- food and brew-your-own beer recipes - city trip itineraries with bar crawl maps- regional food and beer pairings
Download or read book New York Breweries written by Lew Bryson and published by Stackpole Books. This book was released on 2014-03-01 with total page 290 pages. Available in PDF, EPUB and Kindle. Book excerpt: Revised and updated, this second edition features information for visitors to 89 breweries and brewpubs across the Empire State. • Each profile includes the brewery's story, styles of beer brewed, tours, food served, and special features • Author's "Pick" on the best beer to try at each site • Features on the brewing process, craft brewing, ales vs. lagers, local ingredients, and more
Download or read book The Finger Lakes of New York written by and published by North Country Books. This book was released on 1996 with total page 158 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Decisions and Orders of the National Labor Relations Board written by United States. National Labor Relations Board and published by . This book was released on 1955 with total page 1732 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Backroads Byways of Upstate New York First Edition Backroads Byways written by Christine A. Smyczynski and published by The Countryman Press. This book was released on 2017-09-05 with total page 481 pages. Available in PDF, EPUB and Kindle. Book excerpt: Remarkable tours along the great mountains and rivers of the Empire State From Niagara Falls to the Hudson River Valley, New York state is home to some of the nation’s most astounding natural wonders. In this all-new first edition of Backroads & Byways of Upstate New York, you’ll get a curated list of the twenty best drives, detours, and trips across the state. Experience everything from New York’s famous fine dining and bar scene, to charming little-known shops and boutiques, to sites of fascinating local history and culture. As with any other Backroads & Byways title, this book is designed to help you explore the region like a native. All the suggested drives include recommendations for lodging, dining, shopping, and more. You’ll also find detailed yet easy-to-read maps and beautiful color photography. With this trusty, brand-new first edition, you’re ready to discover a new side of upstate New York.
Download or read book Upper Hudson Valley Beer written by Craig Gravina and published by Arcadia Publishing. This book was released on 2014-08-12 with total page 200 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Upper Hudson Valley has a long and full-bodied brewing tradition. Arriving in the 1600s, the Dutch established the area as a brewing center, a trend that continued well into the eighteenth century despite two devastating wars. The Erie Canal helped develop Albany into a beer capital of North America--"Albany Ale" was exported across America and around the world. Upper Hudson Valley breweries continued to thrive until Prohibition, and some, like Beverwyck and Stanton, survived the dark years to revive the area's brewing tradition. Since the 1980s, there has been a renaissance in Upper Hudson Valley craft brewing, including Newman's, C.H. Evans, Shmaltz and Chatham Brewing. Beer scholars Craig Gravina and Alan McLeod explore the sudsy story of Upper Hudson Valley beer.
Download or read book Documents of the Senate of the State of New York written by New York (State). Legislature. Senate and published by . This book was released on 1913 with total page 1038 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Central Minnesota Beer written by Jacob Laxen and published by Arcadia Publishing. This book was released on 2020-07-20 with total page 128 pages. Available in PDF, EPUB and Kindle. Book excerpt: German immigrants settling in Central Minnesota in the early 1800s built a thriving brewing culture. While Prohibition destroyed these early beer empires--like the St. Cloud Brewing Company and New Munich's Pitzl Brewing--the Cold Spring Brewing Company survived various reincarnations and financial crises to brew continually at the same spot since 1874. In recent years, the craft beer boom added medals and new chapters to a saga that includes Prohibition brawls, a New Deal project, the famous Billy Beer, Elvira's personal brand and a multistate brewpub chain. The rise of taproom culture throughout the region has given new identities to St. Cloud, St. Joseph, Annandale, Big Lake and more. Beer writer Jacob Laxen presents this definitive take on the region's rich brewing history.
Download or read book Central New York Business Directory written by and published by . This book was released on 1904 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Official Proceedings of the Workingmen s Federation of the State of New York written by Workingmen's Federation of the State of New York and published by . This book was released on 1900 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Charleston Beer written by Timmons Pettigrew and published by Arcadia Publishing. This book was released on 2011-10-06 with total page 180 pages. Available in PDF, EPUB and Kindle. Book excerpt: In a town that prides itself on buying local and all things Lowcountry, its no surprise that artisanal craft beer has taken the Holy City by storm. With four established breweries, dedicated retail stores and bars, a home brewing club and the annual Brewvival festival, craft beer culture is booming. But behind the modern ales, lagers and stouts that connoisseurs know and love is a barrelful of Charleston beer history that has been brewing for centuries. From the first brewery that opened its doors in 1732 through Prohibition and the recent Pop the Cap legislation that allowed high gravity beer to once again flood the streets, Charlestonians have embraced beer wholeheartedly. Join local writer and beer bard Timmons Pettigrew as he recounts the incredible and mouthwatering history of Charleston beer, pint by frosty pint.
Download or read book The Brewing Industry and the Brewery Workers Movement in America written by Hermann Schlüter and published by . This book was released on 1910 with total page 348 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book New York State Education Department Bulletin written by and published by . This book was released on 1927 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Home Journal written by and published by . This book was released on 1903 with total page 1388 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book One Hundred Years of Brewing written by and published by . This book was released on 1903 with total page 832 pages. Available in PDF, EPUB and Kindle. Book excerpt: