Download or read book Summer of the Bass written by W. D. Wetherell and published by Simon and Schuster. This book was released on 2015-11-24 with total page 266 pages. Available in PDF, EPUB and Kindle. Book excerpt: The black bass is not only the most popular American gamefish, fished for by millions, but is also one of the country's most iconic creatures, embodying many of the traits and virtues we like to think of as typically American. And yet, despite the hundreds of "how-to" books published on bass fishing over the years, few if any authors have stepped back to examine the bass's place in the natural world, to honor its virtues, and describe its remarkable adaptions to an ever-changing environment as it spread from its original home in the continent's middle to 49 out of the 50 states. Bass tournaments with huge cash prizes, overpowered bass boats, glitzy bass fishing programs on TV. That's what people think of when they think of bass--a heavily commercialized, over-the-top commodity involving big bucks and crowds. That the bass can also be a creature of the quiet, forgotten places, the beautiful wild places, is a story that has been drowned beneath all the bassy hype and buzz. In Summer of the Bass; My Love Affair with America’s Greatest Fish, prizewinning novelist and dedicated fly-fisher W. D. Wetherell sets out to change our views of the smallmouth and largemouth, restoring them to their status as one of the world's truly great fishes. Part natural history, part cultural investigation, part memoir, Summer of the Bass, in its whole-hearted, lyrical celebration of the bass's many virtues, gives America's greatest fish the classic is has long deserved. Skyhorse Publishing is proud to publish a broad range of books for fishermen. Our books for anglers include titles that focus on fly fishing, bait fishing, fly-casting, spin casting, deep sea fishing, and surf fishing. Our books offer both practical advice on tackle, techniques, knots, and more, as well as lyrical prose on fishing for bass, trout, salmon, crappie, baitfish, catfish, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Download or read book The New Gray s Wild Game Cookbook A Menu Cookbook written by Rebecca Gray and published by Graybooks. This book was released on 2009-09 with total page 265 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Game is ultimately the most American ingredient, the only possible food capable of establishing itself as a defining element in a true American cuisine." So writes Rebecca Gray in the Preface of The New Gray's Wild Game Cookbook, and for the next 61 menus and 180 individual recipes she gives us what amounts to a celebration of wild game as the ultimate gourmet food. Here, in abundance, is the joy and exhilaration of preparing exquisitely matched accompaniments to beautifully prepared main dishes of venison, wild fowl, upland birds and other choice meats brought to the table by the North American hunter. Laid to rest, through anecdote, personal experience and technical exposition, is any vestige of the intimidation a cook might feel when faced with a just-bagged bird. Extensively revised and updated from the original, The New Gray's Wild Game Cookbook, in addition to separate, menu-filled chapters on Venison, Water Fowl, Upland Birds and Mixed Bag (a collection of menus for such diverse prizes as wild sheep, mountain goat, bear, wild boar and rabbit), contains detailed and stylishly-written chapters on Game Care (not the usual field-dressing and cutting instructions, but a carefully-researched and wittily-presented discussion of what matters most to the cook) and A Few Suggestions (advice and opinion that respects the reader's own experience while passing along nearly thirty years of absorbed interest in fine preparation of tasteful wild game meals). The New Gray's Wild Game Cookbook treats wild game in its truest and broadest context. Wild game is that rarest of culinary ingredients: something that, quite literally, money cannot buy. Rebecca Gray knows this, and every recipe here celebrates it. So will anyone lucky enough to be served its menus.

Download or read book The Wild Card written by Wade King and published by . This book was released on 2018-01-08 with total page 262 pages. Available in PDF, EPUB and Kindle. Book excerpt: Experience a Creative Breakthrough in Your Classroom Have you ever wished you were more creative... or that your students were more engaged in your lessons? The Wild Card is your step-by-step guide to experiencing a creative breakthrough in your classroom with your students. Even if you've never painted a portrait or written a poem, you can create unforgettable lessons that help your learners retain content. In this book, Wade and Hope King show you how to draw on your authentic self--your past experiences, personality quirks, interests, hobbies, and strengths--to deliver your content creatively. The seven steps in The Wild Card will give you the knowledge and the confidence to bring creative teaching strategies into your classroom. You'll learn... Why the deck is not stacked against you, no matter what kind of hand you've been dealt Why you should never listen to the Joker How to identify the "Ace up your sleeve" and use it to create classroom magic How to apply the "Rules of Rigor" in order to fuse creativity with learning How to become the Wild Card that changes the game for your students "This book is a teacher wonderland of ideas, inspiration, and mind-blowing magic." --Ron Clark, New York Times bestselling author and cofounder, Ron Clark Academy "Hope and Wade provide powerful, proven, practical steps to discovering the creativity inside of us all." --Kim Bearden, cofounder and executive director, Ron Clark Academy, author of LA Times bestselling Crash Course "Wade and Hope King challenge, equip, and emPOWER you to create lessons that bring light (not dread) to your students' eyes." --Jason David Frank, actor, Power Ranger, and eighth-degree black belt martial artist "These pages are full of real-life stories that will pull you in and challenge you to your core." --Amy Lemons, educator and blogger SetTheStageToEngage.com

Download or read book The Ultimate Guide to Cooking Wild Game written by James O. Fraioli and published by Simon and Schuster. This book was released on 2020-10-13 with total page 224 pages. Available in PDF, EPUB and Kindle. Book excerpt: The new go-to cookbook for wild game hunters in North America! Wild game also has the edge when it comes to flavor, and with that delectable flavor comes the benefits of essential fats like omega-6 and omega-3, which are critical components of a healthy diet. Enjoy seventy-five simple and delicious recipes for cooking the wild game through the recipes featured in this book, including: Hare Braised in Red Wine Peruvian Style Rabbit Sliders Black Bear Meatloaf Elk Medallions with Cranberry Sauce Antelope Summer Salad with Lemon Vinaigrette Reindeer Stroganoff Venison Stir Fry Roasted Wild Boar Leg with Mustard Caper Sauce Bacon-Wrapped Jalapeno Dove Poppers Smoked Grouse Kung Pao Pheasant Southern Fried Quail Pan-Seared Duck Breast with Port Wine Sauce Alligator Gumbo Cajun-Fried Bullfrog Legs Each dish is paired with a suggested wine to further enhance your dining experience among friends and family. There’s also helpful tips on proper field dressing equipment, refrigerator and freezer space, proper packaging and storing, defrosting and food safety, and tools and kitchen essentials. Within the pages of The Ultimate Guide to Cooking Wild Game, twenty-five popular game animals are highlighted and discussed. Amateur and experienced hunters alike will enjoy learning about each animal's origin, range, migration and travel patterns, life span, size and weight, typical habitat, desired foods, why the particular animal is targeted, where it can be hunted, along with hunting tips and why it makes for excellent table fare. Whether you hunt for food, for pleasure, or for environmental management, know that you are engaging in a normal, natural, and innate human instinct that has been with mankind and our predecessors for hundreds of thousands of years and one that will be with us for many more years to come. Enjoy the hunt, and the tastes and flavors of your successes with a little help from this new book!

Download or read book Your Wild Child written by Brooke Davis and published by . This book was released on 2020-09-09 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on from the success of the first book by Brooke Davis, Your Wild Imagination, comes Your Wild Child - a new book that your family will love! Full of new and interesting nature based activities for children aged 2-12 years, this beautiful, practical and easy to use book will captivate your children and encourage independent play with nature.You will discover new ideas for outdoor play, and also find ways to bring nature indoors - perfect for those times when you're stuck inside.Your Wild Child includes more than 150 stunning full colour photographs, accompanied by simple and easy to follow instructions. The activities can be adapted to suit your children's age and interest. Some activities may require adult assistance for younger Nature Warriors, but there are often alternatives presented for how you can provide a more or less challenging activity.The activities are open-ended, meaning that children can use their imaginations and create dozens of things from one activity prompt. This book shows actual creations made by children and does not encourage all crafts to turn out looking the same. Instead the activities can boost creativity, problem solving and persistence. Nature play also improves fine motor skills, physical strength and coordination.The book allows you to easily adapt the activities to suit your location. Using nature as the primary resource reduces the need for craft purchases, making the activities very inexpensive to implement.Inside the book you will find more than 20 nature play activities that are fun and easy to implement, including:-Leaf crowns-Nature wings-Boats and rafts-Stick frames-Nature weaving-Bug journal-Pick up sticks-Light catcher-Leaf art and more.The hardcover, full colour book measures 16cm x 24cm and is printed in Australia on sustainably sourced paper. It's the perfect backpack size and easy to manage with little hands.This book is a wonderful resource for early years and primary teachers, home schoolers, parents and grandparents seeking more nature play ideas. It's also perfect for taking camping and for school holiday play ideas.

Download or read book Born to be Wild written by Hannah Dale and published by Batsford Books. This book was released on 2021-04-15 with total page 145 pages. Available in PDF, EPUB and Kindle. Book excerpt: A charmingly illustrated ode to increasingly threatened wildlife. The much-loved illustrations of Hannah Dale celebrate a new generation of wildlife around the world, including many endangered animals. Born to Be Wild features 50 charming portraits of new cubs, chicks and calves, some with the mother and father, some in their pride or tribe and some setting off on their own. Wildlife has never been under such threat from climate change, habitation loss and poachers and hunters. This book is a timely reminder of the beauty of the wild and the accompanying text explains how the parents undertake their role of nurturer in the wild. From orangutans to humpback whales, tigers to hedgehogs, penguins to elephants, and meerkats to koalas, Hannah Dale captures and preserves the essence of wildlife in this pocket sized book. A wonderful reference and beautiful little gift book for nature lovers.

Download or read book Let the Celebrations Begin written by Margaret Wild and published by Candlewick Press (MA). This book was released on 2014 with total page 38 pages. Available in PDF, EPUB and Kindle. Book excerpt: Amid rumors of liberation, inmates at Germany’s Belsen camp create toys for a celebration in a moving story of hope, based on a true account. Miriam lives in hut 18, bed 22. She has little to eat and nothing to play with, but she can remember what it was like before, when she had her own food, her own bed, and her very own toys. As World War II nears an end, everyone says the soldiers are coming, so Miriam joins the women in planning a celebration. Every night, while the guards sleep, they busy themselves crafting toys out of scraps of their clothing to surprise the younger children. Based on a reference to a small collection of stuffed toys made by women in Belsen for the first party held after the liberation of the camp, this new edition of Let the Celebrations Begin!, originally published in 1996, is an affecting story of human survival.

Download or read book Feasting Wild written by Gina Rae La Cerva and published by Greystone Books Ltd. This book was released on 2020-05-26 with total page 249 pages. Available in PDF, EPUB and Kindle. Book excerpt: A New York Times Book Review Summer Reading Selection “Delves into not only what we eat around the world, but what we once ate and what we have lost since then.”—The New York Times Book Review Two centuries ago, nearly half the North American diet was foraged, hunted, or caught in the wild. Today, so-called “wild foods” are becoming expensive luxuries, served to the wealthy in top restaurants. Meanwhile, people who depend on wild foods for survival and sustenance find their lives forever changed as new markets and roads invade the world’s last untamed landscapes. In Feasting Wild, geographer and anthropologist Gina Rae La Cerva embarks on a global culinary adventure to trace our relationship to wild foods. Throughout her travels, La Cerva reflects on how colonialism and the extinction crisis have impacted wild spaces, and reveals what we sacrifice when we domesticate our foods —including biodiversity, Indigenous and women’s knowledge, a vital connection to nature, and delicious flavors. In the Democratic Republic of the Congo, La Cerva investigates the violent “bush meat” trade, tracking elicit delicacies from the rainforests of the Congo Basin to the dinner tables of Europe. In a Danish cemetery, she forages for wild onions with the esteemed staff of Noma. In Sweden––after saying goodbye to a man known only as The Hunter––La Cerva smuggles freshly-caught game meat home to New York in her suitcase, for a feast of “heartbreak moose.” Thoughtful, ambitious, and wide-ranging, Feasting Wild challenges us to take a closer look at the way we eat today, and introduces an exciting new voice in food journalism. “A memorable, genre-defying work that blends anthropology and adventure.”—Elizabeth Kolbert, New York Times-bestselling author of The Sixth Extinction “A food book with a truly original take.”—Mark Kurlansky, New York Times bestselling author of Salt: A World History “An intense and illuminating travelogue... offer[ing] a corrective to the patriarchal white gaze promoted by globetrotting eaters like Anthony Bourdain and Andrew Zimmern. La Cerva combines environmental history with feminist memoir to craft a narrative that's more in tune with recent works by Robin Wall Kimmerer, Helen Macdonald and Elizabeth Rush.”—The Wall Street Journal

Download or read book Wild Game written by Adrienne Brodeur and published by Harper. This book was released on 2019 with total page 255 pages. Available in PDF, EPUB and Kindle. Book excerpt: On a hot July night on Cape Cod, at the age of 14, Brodeur became a confidante to her mother's affair with her husband's closest friend. Malabar came to rely on her daughter to help, but when the affair had calamitous consequences for everyone involved, Brodeau was driven into a precarious marriage of her own, and then into a deep depression. In her memoir she examines how the people close to us can break our hearts simply because they have access to them, and the lies we tell in order to justify the choices we make. -- adapted from jacket

Download or read book The Complete Guide to Hunting Butchering and Cooking Wild Game written by Steven Rinella and published by Random House. This book was released on 2015-08-18 with total page 417 pages. Available in PDF, EPUB and Kindle. Book excerpt: From the #1 New York Times bestselling author of The MeatEater Fish and Game Cookbook comes a comprehensive big-game hunting guide, perfect for first-time novices and seasoned experts—featuring more than 400 full-color photographs, including work by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting an animal to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes: • recommendations on what equipment you will need—and what you can do without—from clothing to cutlery to camping gear to weapons • basic and advanced hunting strategies, including spot-and-stalk hunting, ambush hunting, still hunting, drive hunting, and backpack hunting • how to effectively use decoys and calling for big game • how to find hunting locations, on both public and private land, and how to locate areas that other hunters aren’t using • how and when to scout hunting locations for maximum effectiveness • basic information on procuring hunting tags, including limited-entry “draw” tags • a species-by-species description of fourteen big-game animals, from their mating rituals and preferred habitats to the best hunting techniques—both firearm and archery—for each species • how to plan and pack for backcountry hunts • instructions on how to break down any big-game animal and transport it from your hunting site • how to butcher your own big-game animals and select the proper cuts for sausages, roasts, and steaks, and how to utilize underappreciated cuts such as ribs and shanks • cooking techniques and recipes, for both outdoor and indoor preparation of wild game Becoming a master hunter has never been so easy!

Download or read book Your Wild Journal a Guided Nature Journal written by Brooke Davis and published by . This book was released on 2021-03-30 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: Filled with stunning illustrations on every page, this guided nature journal is a wonderful gift for young and old.Inside you'll find: - An overview of how to use the journal - Moon, sunrise and sunset tracking pages - A green time habit calendar - Detailed colouring pages - Step-by-step instructions for how to draw common natural treasures - Open-ended writing prompts - Log pages to record nature sightings - Lined, blank and dotted pages for open ended writing and creativityThe journal gently explores the concepts of mindfulness, kindness and gratefulness in an achievable way. And introduces nature connection exercises such as a Sit Spot and a senses scan.Suitable for adults, children who can read and write, as well as younger children with the assistance of a grown up.The soft cover book measures 6" x 9" (16cm x 24cm) and is printed in Australia on local, sustainably sourced paper. The cover is colour and the pages are black and white. It's the perfect backpack size and easy to manage with little hands.This book is a wonderful resource for early years and primary teachers, home schoolers, parents and grandparents seeking more nature connection ideas. It's also perfect for taking camping and for school holiday projects.

Download or read book Visual Celebration of Borneo s Wildlife written by Fanny Lai and published by Tuttle Publishing. This book was released on 2016-08-16 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt: This Borneo wildlife pictorial offers nature lovers, visitors to Borneo and armchair explorers an unparalleled introduction to this mysterious treasure island. Illustrated with more than 350 images, taken by Bjorn Olesen and other wildlife photographers, A Visual Celebration of Borneo's Wildlife is a photographic tribute to the most spectacular wildlife species on the second-largest tropical island on Earth. It displays nature's beauty, revealing many private moments of the astonishing biodiversity of Borneo, where nature runs riot. Based on the latest research, it is filled with captivating little-known facts about the wildlife that modern-day travelers may come across when visiting this enchanting island. It also describes the top 16 wildlife locations in Borneo, with a comprehensive list of recommended reading, websites and blogs provided. Also included is a foreword by HRH Princess Laurentien of the Netherlands, President of Fauna & Flora International. **All of the authors' royalties will be donated to Fauna & Flora International for nature conservation work in Southeast Asia.**

Download or read book Celebrate written by Alma Kennedy Bowen and published by iUniverse. This book was released on 2017-04-27 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt: A major happening in Northeast Georgia in the early 1900s completely changed the future of the mountains. Bennie, a teenage mother, bravely decides to give up her familiar mountain home and move to the strange new town of Helen. She learns how the giant sawmill is operated and faces religious bigotry concerning her woods child. Bennie is beginning to like what Helen offers when her cousin is brutally murdered. She is adjusting to this last major change in her life when she learns that her childhood friend is in jail. Bennies daughter, Katherine, moves to Atlanta during the Great Depression. She searches for a way she can restore the mountains and lessen her mothers sadness, but a single woman cant do anything. Franklin Delano Roosevelt offers hope for the mountains, but its a wild idea. Celebrate shares the tale of single mothers search to find happiness for her special daughter within the confines of a sawmill town in Georgia at the beginning of the twentieth century. Alma Bowens intimate knowledge of the history of Georgias mountains and the ways of its people are reflected in Celebrate! Her book expertly weaves the rich history of the town of Helen throughout her storyline, relating the peoples strengths and frailties. Its a well-written must-read for anybody interested in a good story based on real history. Johnny Vardeman, long-time writer of Northeast Georgia history and retired executive editor of The Times of Gainesville.

Download or read book Celebration written by Mark McWilliams and published by Oxford Symposium. This book was released on 2012-07-01 with total page 384 pages. Available in PDF, EPUB and Kindle. Book excerpt: Essays on Food and Celebration from the 2011 Oxford Symposium on Food and Cookery. The 2011 meeting marked the thirtieth year of the Symposium.

Download or read book Life s Celebrations written by Kathleen Gausmann and published by Page Publishing Inc. This book was released on 2020-04-24 with total page 276 pages. Available in PDF, EPUB and Kindle. Book excerpt: Enid Stafford and her family have survived the repercussions of a sneak attack on the United States. Now, nearly three years later, the US and their small part of it is returning to normal. This is the sequel to Finding Home, Enid's story of her and her children's struggle to find a new place and new lives in what to her had become an entirely foreign world. Life's Celebrations further chronicles Enid's epiphany of love, trust, and acceptance. It's been a roller-coaster ride for her and her children, and in some ways, the return to the modern world is as difficult as the transition to self-sufficiency had been. Enid is determined to succeed and finds she is stronger than she ever imagined she could be and uses that strength to sustain her family, her community, and herself.

Download or read book How Wild Things Are written by Analiese Gregory and published by . This book was released on 2021-02-03 with total page 240 pages. Available in PDF, EPUB and Kindle. Book excerpt: One young chef's ode in recipes and words to the isolated, Australian island-state at the bottom of the world. How Wild Things Are celebrates nature and the slow food life on the rugged and sometimes wild island of Tasmania. When chef Analiese Gregory relocated after years of pushing through her anxiety and cooking in high-end restaurants, she found a new rhythm to the days she spent hunting, fishing, cooking, and foraging--a girl's own adventure at the bottom of the world. With more than 50 recipes, including cheese making and charcuterie, interwoven with Analiese's thoughtful narrative and accompanied by stunning photography, it is also a window into the joys of travel, freedom, vulnerability, and the perennial search for meaning in what we do. This is a blueprint for how to live, as much as how to cook.

Download or read book The Hunter Chef Cookbook written by Michael Hunter and published by Penguin. This book was released on 2020-10-06 with total page 288 pages. Available in PDF, EPUB and Kindle. Book excerpt: "I recognized that Michael Hunter knows what he is talking about the minute I opened this book. Hunter is the kind of guy--and the kind of work--that you get when you combine passion, creativity, inventiveness, and elbow grease. This book makes me hungry, and Michael Hunter makes me proud to be a hunter and angler." --Steven Rinella, outdoorsman, host of the TV series and podcast MeatEater, and author The MeatEater Fish and Game Cookbook Well-known hunter and respected wild-game chef, Michael Hunter, grew up in the great outdoors. Inspired by the endless bounty of the land, hunting, fishing, foraging, and cooking is a way of life for Hunter. Celebrating the resources of the wild, The Hunter Chef Cookbook features a collection of over 100 recipes and butchery guides, and stunning food and landscape photography. The book includes recipes for cooking big game, from moose and bison, to white tail deer and wild boar. Common small game features include wild turkey, duck, wild goose, ruffed grouse, as well as rabbit and squirrel. Fresh-water and salt-water fish recipes feature pickerel, wild salmon, rainbow trout, prawns, scallops, and more. A seasoned forager, Hunter offers an array of savoury and sweet recipes, incorporating wild ingredients, everything from mushrooms and leeks to sumac and berries.