Download or read book Case studies of the use of agricultural biotechnologies to meet the needs of smallholders in developing countries written by Ruane, J. and published by Food & Agriculture Org.. This book was released on 2023-12-18 with total page 188 pages. Available in PDF, EPUB and Kindle. Book excerpt: There are a wide range of biotechnologies available and many of them have been, and are currently being, used in many situations and sectors worldwide to solve the myriad problems that farmers are facing. Documentation of the application of agricultural biotechnologies for smallholders is an important part of FAO’s role in facilitating knowledge sharing regarding agricultural biotechnologies. This document synthesizes a unique series of 15 case studies where agricultural biotechnologies were used to serve the needs of smallholders in developing countries. The introduction chapter provides an overall background and objectives of the compilation of case studies. The case studies cover different regions, production systems, species and underlying socioeconomic conditions in the crop, livestock and aquaculture/fisheries sectors. The biotechnologies covered include some that are considered quite traditional, such as artificial insemination, as well as other more modern ones, such as the use of DNA-based diagnostics. The case studies were prepared by scientists and researchers who were directly involved in the initiatives, and the authors aimed to provide the background, achievements, obstacles, challenges and lessons learned from each case study. The final chapter of the document provides a summary overview of the challenges, results and lessons learned from the 15 case studies.
Download or read book Biotechnologies at Work for Smallholders written by John Ruane and published by Food & Agriculture Organization of the UN (FAO). This book was released on 2013 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: This book documents a unique series of 19 case studies where agricultural biotechnologies were used to serve the needs of smallholders in developing countries. They cover different regions, production systems, species and underlying socio-economic conditions in the crop (seven case studies), livestock (seven) and aquaculture/fisheries (five) sectors. Most of the case studies involve a single crop, livestock or fish species and a single biotechnology. Prepared by scientists and researchers who were directly involved in the initiatives, the authors were able to provide an insider's guide to the background, achievements, obstacles, challenges and lessons learned from each case study.
Download or read book Agricultural Biotechnology written by G. J. Persley and published by CABI. This book was released on 2002 with total page 250 pages. Available in PDF, EPUB and Kindle. Book excerpt: Following on from earlier titles in this series, this volume presents further material generated by the World Bank/ISNAR/Australian government biotechnology study.It covers the present status and future prospects for the application of biotechnology to solve agricultural and environmental problems in a number of developing countries. Particular focus is given on to developments that have taken place over the last decade.
Download or read book Potential Impacts of Crop Biotechnology in Developing Countries written by Matin Qaim and published by . This book was released on 2000 with total page 194 pages. Available in PDF, EPUB and Kindle. Book excerpt: Crop biotechnology could boost global food production in a sustainable way. However, the economic repercussions of biotechnology for developing countries are largely unknown and have been the subject of acute controversy over the last few years. This study deals with the topic and provides some preliminary empirical results. An analytical framework for the ex ante evaluation of biotechnology in smallholder agriculture is developed, which is then used within three different case studies in Kenya and Mexico. It is shown that biotechnology holds great potentials for poor agricultural producers and consumers. Yet appropriate institutional adjustments are required to capitalize on these potentials. Implications for national and international biotechnology policies are discussed.
Download or read book Participative Strategies for Science based Innovations written by Joske F. G. Bunders and published by . This book was released on 1994 with total page 244 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Agricultural Biotechnology in Developing Countries written by Matin Qaim and published by Springer Science & Business Media. This book was released on 2013-03-09 with total page 428 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biotechnology offers great potential to contribute to sustainable agricultural growth, food security and poverty alleviation in developing countries. Yet there are economic and institutional constraints at national and international levels that inhibit the poor people's access to appropriate biotechnological innovations. Agricultural Biotechnology in Developing Countries: Towards Optimizing the Benefits for the Poor addresses the major constraints. Twenty-three chapters, written by a wide range of scholars and stake-holders, provide an up-to-date analysis of agricultural biotechnology developments in Latin America, Africa and Asia. Besides the expected economic and social impacts, the challenges for an adjustment of the international research structure are discussed, with a special focus on intellectual property rights and the roles of the main research organizations. Harnessing the comparative advantages of the public and private sectors through innovative partnerships is the only way forward to optimize the benefits of biotechnology for the poor. The book will be an invaluable resource for both academics and policy-makers concerned with agricultural biotechnology in context of developing-countries.
Download or read book Agricultural Biotechnology written by Persley Gabrielle J. and published by . This book was released on 2002 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotechnology for Small scale Farmers in Developing Countries written by Joske F. G. Bunders and published by Harry Ransom Humanities Research Center. This book was released on 1990 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: Methods; small-scale farmers problems in developing countries; agricultural biotechnology; assessment model for comparing and evaluating biotechnological innovations.
Download or read book Agricultural Biotechnology Country Case Studies A Decade of Development Biotechnology in Agriculture Series written by Gabrielle Persley and published by . This book was released on 2006 with total page 228 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotechnology of Food Crops in Developing Countries written by T. Hohn and published by Springer Science & Business Media. This book was released on 2012-12-06 with total page 235 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recent advances in gene technology, plant transformation, and the growing knowledge of DNA sequences of plants as well as of their most important parasites and symbionts offer many interesting prospects for the breeding of new crop varieties. This was not only recognized by the major seed companies, but also by the governments of developing countries and by worldwide foundations supporting their agriculture. The know-how gained by the seed companies on crops important for the agricultural industry in developed countries could easily be provided for free to the international and national organizations dedicated to development of crops important in the third world. Results obtained worldwide become easily available to everybody through the scientific literature. Likewise, agricultural research in, e.g., the USA or Europe profits from the natural plant gene pool available in the third world. All this definitely provides for the possibility of fast change, new prosperity and security of food supply in the whole world, if properly applied. The fast development also asks for ethical and sociopolitical considerations, whereby not doing the right can be as much a mistake as doing the wrong.
Download or read book Biotechnology Agriculture and the Developing World written by Timothy M. Swanson and published by Edward Elgar Publishing. This book was released on 2002 with total page 300 pages. Available in PDF, EPUB and Kindle. Book excerpt: The product of research sponsored by the UK Department for International Development and a May 2000 workshop held in Rome, Italy, this book comprises 11 contributions from experts affiliated with the International Plant Genetic Resources Institute (Rome, Italy) and the Institute for Plant Biology (U. of Zurich, Switzerland), and from academics in agriculture, food economics, law, and land economy affiliated with universities in the UK, US, and Italy. They investigate ways in which industrial changes implicit in new biotechnologies will affect modern agriculture; analyze industrial and distribution impacts, including consequences for developing countries; and look at genetic use restriction technologies and their implications for global agricultural production. Annotation copyrighted by Book News, Inc., Portland, OR.
Download or read book Biotechnology and Development written by United Nations. Department of Economic and Social Development and published by New York : United Nations. This book was released on 1992 with total page 464 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Biotechnology and Farmer s Rights written by Hans Brouwer and published by Harry Ransom Humanities Research Center. This book was released on 1992 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Modifying Africa written by Florence M. Wambugu and published by . This book was released on 2001 with total page 92 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Save and Grow written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2018-06-22 with total page 116 pages. Available in PDF, EPUB and Kindle. Book excerpt: The book offers a rich toolkit of relevant, adoptable ecosystem-based practices that can help the world's 500 million smallholder farm families achieve higher productivity, profitability and resource-use efficiency while enhancing natural capital.
Download or read book Proceedings of the FAO International Symposium on the Role of Agricultural Biotechnologies in Sustainable Food Systems and Nutrition written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-01-31 with total page 284 pages. Available in PDF, EPUB and Kindle. Book excerpt: The FAO international symposium on “The role of agricultural biotechnologies in sustainable food systems and nutrition” took place from 15 to 17 February 2016 at FAO headquarters, Rome. Over 400 people attended, including 230 delegates from 75 member countries and the European Union, as well as representatives of intergovernmental organizations, private sector entities, civil society organizations, academia/research organizations and producer organizations/cooperatives. The symposium encompassed the crop, livestock, forestry and fishery sectors and was organized around three main themes: i) climate change; ii) sustainable food systems and nutrition; and iii) people, policies, institutions and communities. The proceedings provide the main highlights of the symposium which covered a broad range of biotechnologies, from low-tech approaches such as those involving use of microbial fermentation processes, biofertilizers, biopesticides and artificial insemination, to high-tech approaches suc h as those involving advanced DNA-based methodologies and genetically modified organisms. The full report has been divided into sections and individual chapters for ease of downloading: Introduction to the Proceedings Chapter 1. Opening plenary session Chapter 2. High-level ministerial session Chapter 3. Parallel sessions: Climate change Chapter 4. Parallel sessions: Sustainable food systems and nutrition Chapter 5. Parallel sessions: People, policies, institutions and communities Chapter 6. Student interactive session: Bringing fresh perspectives Chapter 7. Side events: Reports Chapter 8. Final plenary session For more information, visit the webpage http://www.fao.org/about/meetings/agribiotechs-symposium/en/.
Download or read book Agricultural Biotechnology Reconsidered written by Noah Zerbe and published by Africa Research and Publications. This book was released on 2005 with total page 252 pages. Available in PDF, EPUB and Kindle. Book excerpt:
