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EBookClubs

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Book Caribbean Committee on Management of Plant Genetic Resources

Download or read book Caribbean Committee on Management of Plant Genetic Resources written by USDA-ARS/TARS and published by IICA Biblioteca Venezuela. This book was released on with total page 102 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Proceedings of the 1st Programming Meeting of the Caribbean Committee on Management of Plant Genetic Resources

Download or read book Proceedings of the 1st Programming Meeting of the Caribbean Committee on Management of Plant Genetic Resources written by Caribbean Committee on Management of Plant Genetic Resources : Meeting and published by . This book was released on 1994 with total page 88 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Second Report on the State of the World   s Plant Genetic Resources for Food and Agriculture

Download or read book The Second Report on the State of the World s Plant Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2010-01-01 with total page 399 pages. Available in PDF, EPUB and Kindle. Book excerpt: Plant genetic resources provide a basis for food security, livelihood support and economic development as a major component of biodiversity. The Second Report on the State of the World’s Plant Genetic Resources for Food and Agriculture demonstrates the central role plant genetic diversity continues to play in shaping agriculture growth in the face of climate change and other environmental challenges. It is based on information gathered from Country Reports, regional syntheses, thematic studie s and scientific literature, documenting the major achievements made in this sector during the past decade and identifying the critical gaps and needs that should urgently be addressed. The Report provides the decision-makers with a technical basis for updating the Global Plan of Action on Conservation and Sustainable Use of Plant Genetic Resources for Food and Agriculture. It also aims to attract the attention of the global community to set priorities for the effective management of plant genet ic resources for the future. Purchase a print copy.

Book Managing Global Genetic Resources

Download or read book Managing Global Genetic Resources written by National Research Council and published by National Academies Press. This book was released on 1993-02-01 with total page 476 pages. Available in PDF, EPUB and Kindle. Book excerpt: This anchor volume to the series Managing Global Genetic Resources examines the structure that underlies efforts to preserve genetic material, including the worldwide network of genetic collections; the role of biotechnology; and a host of issues that surround management and use. Among the topics explored are in situ versus ex situ conservation, management of very large collections of genetic material, problems of quarantine, the controversy over ownership or copyright of genetic material, and more.

Book Roots and Tubers in the Global Food System

    Book Details:
  • Author : Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research
  • Publisher : IITA
  • Release : 2000
  • ISBN : 9789290602033
  • Pages : 120 pages

Download or read book Roots and Tubers in the Global Food System written by Consultative Group on International Agricultural Research. Committee on Inter-Centre Root and Tuber Crops Research and published by IITA. This book was released on 2000 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1995, TAC commissioned an Inter-Centre Review of Root and Tuber Crops Research in the CGIAR, and that group's final report was submitted in April 1996. Among its findings, the review recommended that the Centers working on these crops prepare, in consultation with non-CGIAR members, "a comprehensive, documented text that sets out a vision for root and tuber research employing inter-Centre collaborations and institutional partnerships ... "(TAC, 1997). At International Centers' Week 1996, representatives of CIAT, CIP, IFPRI, IPGRI, and IITA met, formed an informal committee, and established a task force to prepare such a report, with CIP and CIAT representatives acting as co-convenors. This document synthesizes the principal findings of the subsequent work. Roots and tuber crops have myriad and complex roles to play in feeding the world in the coming decades. Far from being one sort of crop that serves one specific purpose, they will be many things to many-very many-people.

Book Plant Genetic Resources in Latin America and the Caribbean

Download or read book Plant Genetic Resources in Latin America and the Caribbean written by Enrique Alarcón Alvarez and published by Agroamerica. This book was released on 1998 with total page 220 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report Prepared for the Organization of American States

Download or read book Annual Report Prepared for the Organization of American States written by and published by IICA. This book was released on with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Articles  Abstract and News

Download or read book Articles Abstract and News written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 20 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Annual Report 1995

    Book Details:
  • Author :
  • Publisher : IICA
  • Release :
  • ISBN :
  • Pages : 232 pages

Download or read book Annual Report 1995 written by and published by IICA. This book was released on with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Seed Policy and Programmes in Latin America and the Caribbean

Download or read book Seed Policy and Programmes in Latin America and the Caribbean written by and published by Food & Agriculture Org.. This book was released on 2001 with total page 236 pages. Available in PDF, EPUB and Kindle. Book excerpt: The meeting recognised the need for the sustainable use of plant genetic resources for sustainable agricultural development of the region. Discussions focused on the appropriate mechanisms required to ensure capacity for the maintenance, production and equitable distribution of good quality seeds from a wide range of plant varieties. The meeting agreed to establish the Seed Consultative Forum for Latin America and the Caribbean.

Book Report to the 20th Standing Committee of Ministers of Agriculture  SCMA

Download or read book Report to the 20th Standing Committee of Ministers of Agriculture SCMA written by and published by IICA Biblioteca Venezuela. This book was released on with total page 42 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book

    Book Details:
  • Author :
  • Publisher : Bib. Orton IICA / CATIE
  • Release :
  • ISBN :
  • Pages : 60 pages

Download or read book written by and published by Bib. Orton IICA / CATIE. This book was released on with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Report of the Eighteenth Regular Meeting of the Executive Committee

Download or read book Report of the Eighteenth Regular Meeting of the Executive Committee written by and published by IICA. This book was released on with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The State of the World   s Aquatic Genetic Resources for Food and Agriculture

Download or read book The State of the World s Aquatic Genetic Resources for Food and Agriculture written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-07-24 with total page 291 pages. Available in PDF, EPUB and Kindle. Book excerpt: The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts.

Book Conserving the natural heritage of Latin America and the Caribbean

Download or read book Conserving the natural heritage of Latin America and the Caribbean written by IUCN Commission on National Parks and Protected Areas. Working Session and published by IUCN. This book was released on 1981 with total page 336 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book Plant Genetic Resources and Food Security

Download or read book Plant Genetic Resources and Food Security written by Christine Frison and published by Routledge. This book was released on 2012-06-25 with total page 362 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) is a pivotal piece of recent legislation, providing a route map for the use of such resources for sustainable agriculture and food security. Plant Genetic Resources and Food Security explains clearly the different interests and views at stake between all players in the global food chain. It touches upon many issues such as international food governance and policy, economic aspects of food and seed trade, conservation and sustainable use of food and agricultural biodiversity, hunger alleviation, ecological concerns, consumers' protection, fairness and equity between nations and generations, plant breeding techniques and socio-economic benefits related to food local economies. The book shows that despite the conflicting interests at stake, players managed to come to an agreement on food and agriculture for the sake of food security and hunger alleviation in the world. Published with the Food and Agriculture Organization (FAO) of the United Nations and with Bioversity International.