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EBookClubs

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Book California Kid s Cookbook

Download or read book California Kid s Cookbook written by Carole Marsh and published by Carole Marsh Books. This book was released on 1994 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Cooking with Kids Cookbook

Download or read book The Cooking with Kids Cookbook written by Lynn Walters and published by University of New Mexico Press. This book was released on 2016 with total page 176 pages. Available in PDF, EPUB and Kindle. Book excerpt: Written for families to use together, this cookbook includes Cooking with Kids' most enthusiastically kid-tested dishes, along with tips for engaging children in the kitchen and in the garden.

Book ChopChop

    Book Details:
  • Author : Sally Sampson
  • Publisher : Simon and Schuster
  • Release : 2013-08-13
  • ISBN : 1451685890
  • Pages : 209 pages

Download or read book ChopChop written by Sally Sampson and published by Simon and Schuster. This book was released on 2013-08-13 with total page 209 pages. Available in PDF, EPUB and Kindle. Book excerpt: Winner of the International Association of Culinary Professionals Cookbook Award in the Children/Youth/Family category, ChopChop offers simple, healthy, and delicious dishes for children and parents to make together. Cooking at home helps kids stay healthy, builds family relationships, and teaches math, science, and cultural and financial literacy. That’s why ChopChop is your family’s best friend—and it’s jam-packed with kitchen basics, ingenious tips, and meals that taste great and are fun to make. Every recipe has been approved by the Academy of American Pediatrics and by real kids cooking at home. These dishes are nutritious, ethnically diverse, inexpensive, and a joy to prepare. From French toast to fajitas, and from burgers to brownies, ChopChop entertains and inspires cooks of all ages.

Book What s Cooking

    Book Details:
  • Author : Disney Book Group
  • Publisher : Disney Press
  • Release : 2007-06-01
  • ISBN : 9781423105404
  • Pages : 0 pages

Download or read book What s Cooking written by Disney Book Group and published by Disney Press. This book was released on 2007-06-01 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Kids can be the big cheese in the kitchen with this cookbook of kid-friendly, Ratatouille-inspired recipes. The concealed wire binding allows the book to lie flat for ease of use while preparing such fun dishes as Remy's Famous Omelets and Emile's Sewer Sandwiches. This silly cookbook is sure to please...down to the last crumb!

Book California Kids Cookbook

Download or read book California Kids Cookbook written by Carole Marsh and published by Carole Marsh Books. This book was released on 1994 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book The Forest Feast for Kids

Download or read book The Forest Feast for Kids written by Erin Gleeson and published by Abrams. This book was released on 2016-02-16 with total page 120 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Forest Feast for Kids includes the most kid-friendly favorites from The Forest Feast, along with 20 new recipes, plus ideas for kids’ parties and easy-to-follow instructions on techniques, measurements, and other helpful kitchen aides. The first children’s cookbook from New York Times bestselling author and popular food blogger Erin Gleeson, The Forest Feast for Kids, serves up kid-friendly vegetarian recipes that are quick, easy, and fun to make. This cookbook showcases the rustic simplicity of the fare through vibrant colorful photography of Gleeson’s beautiful home in the woods and of children cooking the dishes themselves. Each meal is simple and full of fresh and lively flavors that will appeal to kids. The natural beauty of Gleeson’s surroundings and the abundance of local produce serve as the inspiration for recipes such as: Pesto Pepper Pizza Rainbow Chard Quiche Kale Tacos Watermelon Smoothies In addition to its recipes—which span meals, party food, snacks, and beverages—this nonfiction book includes ideas for crafty table decoration, party ideas, an illustrated guide on kitchen safety, and a glossary of culinary terms. The recipes are complemented by a mix of stunning photographs and art, including Gleeson’s own fanciful watercolor illustrations and hand lettering. This beautifully designed kid-friendly cookbook is perfect for foodies and parents looking for healthy recipes for children. It will also appeal to fans of Erin Gleeson’s blog and The Forest Feast. Parents.com says "Have you ever wanted to crawl into a cookbook and live in its world? That’s how I feel when I page through Erin Gleeson’s gorgeous The Forest Feast for Kids." Also available from Erin Gleeson:The Forest Feast: Simple Vegetarian Recipes from My Cabin in the WoodsandThe Forest Feast Gatherings.

Book Chef Junior

    Book Details:
  • Author : Anthony Spears
  • Publisher : Union Square + ORM
  • Release : 2021-05-25
  • ISBN : 1454933623
  • Pages : 418 pages

Download or read book Chef Junior written by Anthony Spears and published by Union Square + ORM. This book was released on 2021-05-25 with total page 418 pages. Available in PDF, EPUB and Kindle. Book excerpt: Real-food recipes written by kids, for kids—with tons of tasty tips and color photos! Cookbooks for kids often focus on bland “child-friendly” fare, but the authors of Chef Junior—five young cooks between the ages of 12 and 15—challenge that assumption. Instead, they present a repertoire of healthy, delicious, and inventive recipes that range from easy to advanced. Kids will love these dishes and drinks, including Tiramisu French Toast, Coconut Chicken Nuggets, Garden Fresh Pesto Pasta, Peach Cobbler, chocolate-y No-Bake Cookies, and Mango Lemonade, along with perennial favorites like mac ‘n’ cheese, hamburgers, pizza, and tacos. In addition, children will learn how to set up a working pantry and shop for healthy, high-quality ingredients; use kitchen tools (including knives) safely and skillfully; and create meal plans the whole family will enjoy.

Book Kids  Party Cookbook

Download or read book Kids Party Cookbook written by Penny Warner and published by . This book was released on 1996 with total page 232 pages. Available in PDF, EPUB and Kindle. Book excerpt: 175 recipies geared towards children's parties that have reduced sugar and fat content.

Book The Supernatural Kids Cookbook

Download or read book The Supernatural Kids Cookbook written by Nancy Mehagian and published by Open Road Media. This book was released on 2014-07-01 with total page 138 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy lessons for preparing natural food from kid chef and Kids Can Cook host Haile Thomas, who knows how to make cooking fun By the age of nine, Haile Thomas was in the kitchen, experimenting on her own. Now, the TEDxKids cooking sensation shares some of her favorite recipes from healthy-cooking expert Nancy Mehagian. With a focus on kid-approved recipes that are as tasty as they are nutritious, Haile has selected fifty of her favorite recipes, plus five of her own creations! This charming cookbook shows you the secret to making fresh, healthy food that children will adore. Whether it’s monkey muffins or an egg-tastic frittata, these recipes are fun, fast, and positively delicious, offering all the nutrition kids need with no artificial processing. Even more valuable are her tips on healthy eating, kitchen safety, and the basic cooking techniques that your child will need to become comfortable in the kitchen. The Supernatural Kids Cookbook: Haile’s Favorites won’t just give you recipes to cook for your children—it will teach them to cook for you.

Book New Favorites for New Cooks

Download or read book New Favorites for New Cooks written by Carolyn Federman and published by Ten Speed Press. This book was released on 2018-03-20 with total page 178 pages. Available in PDF, EPUB and Kindle. Book excerpt: From a leader in the field of food education, this smart, fun, lavishly illustrated cookbook provides 50 kid-tested recipes that engage children's natural inclination for adventure and use fresh, seasonal ideas for breakfast, lunch, snacks, and sweets to teach basic cooking skills. With fresh ingredients and easy recipes, New Favorites for New Cooks, will turn any kid into a budding chef. Recipes such as Savory Scones with Fresh Herb Butter, Black Bean Taco Bar, Two-Minute Guacamole, Meatballs and Tomato Sauce, and Yogurt and Berry Compote Parfait engage every sense with bright colors, fresh flavors, and exciting textures, and showcase healthy, seasonal ingredients. Packed with information about kitchen science and history, and heavily illustrated (every recipe is photographed), this cookbook makes being in the kitchen fun for everyone.

Book The Supernatural Kids Cookbook

Download or read book The Supernatural Kids Cookbook written by Nancy Mehagian and published by Open Road Media. This book was released on 2014-07-01 with total page 126 pages. Available in PDF, EPUB and Kindle. Book excerpt: Artfully illustrated by Alexandra Conn with a foreword by Bridget Fonda: An innovative and colorful collection of seventy healthy, nutritious, and delicious original recipes for kids of all ages, from one of the front-runners of healthy eating The Supernatural Kids Cookbook, the first in a series, invites junior chefs into the kitchen to navigate food creation with ease and fun. Learn about food groups, basic prep, kitchen equipment, and how to make snacks and healthy meals the whole family will enjoy. Chockfull of personal stories and information that will charm children and adults alike, The Supernatural Kids Cookbook by Los Angeles–based author, epicurean, and healer Nancy Mehagian coaxes budding chefs on a path to culinary exploration and inspiration. Once introduced to healthy options and the pleasures of cooking for family and friends, children acquire the taste and knowledge to eat mindfully when making independent choices as they grow up and away from the family kitchen. Some of the kid-friendly meals and snacks include: Magic Baked Apples, Yankee Noodle Casserole, Vegetable Pudding, Mexiquinoa Salad, Sweet Potato Chips, Vegetarian Chili, Whole Wheat Spaghetti, and Split Pea Soup. A portion of the proceeds from the sale of this book will benefit End Hunger Network, bringing Americans together to end hunger in the United States by 2015.

Book The Kid s Cookbook

    Book Details:
  • Author : Patricia Barrett-Dragan
  • Publisher : Bristol Publishing Enterprises
  • Release : 1982
  • ISBN :
  • Pages : 198 pages

Download or read book The Kid s Cookbook written by Patricia Barrett-Dragan and published by Bristol Publishing Enterprises. This book was released on 1982 with total page 198 pages. Available in PDF, EPUB and Kindle. Book excerpt: Easy-to-follow recipes for meat and vegetable dishes, desserts, sandwiches, salads, and sweets.

Book The Los Angeles Times California Cookbook

Download or read book The Los Angeles Times California Cookbook written by Betsy Balsley and published by Plume Books. This book was released on 1983 with total page 532 pages. Available in PDF, EPUB and Kindle. Book excerpt:

Book ABC s in the Kitchen

    Book Details:
  • Author : Megan E Barney
  • Publisher :
  • Release : 2020-03-31
  • ISBN : 9781734423815
  • Pages : 62 pages

Download or read book ABC s in the Kitchen written by Megan E Barney and published by . This book was released on 2020-03-31 with total page 62 pages. Available in PDF, EPUB and Kindle. Book excerpt: ABC's in the Kitchen is a children's cookbook intended to foster memory making moments with children and their loved ones. There is a fun easy-to-follow recipe for each letter of the alphabet with a corresponding picture for each step. A list of educational and social skills that can be learned using the book are included. Ready, Set, Cook!

Book California Pizza Kitchen Family Cookbook

Download or read book California Pizza Kitchen Family Cookbook written by Larry Flax and published by HarperCollins. This book was released on 2020-12-29 with total page 133 pages. Available in PDF, EPUB and Kindle. Book excerpt: Bring the California Pizza Kitchen experience to your home with nearly 50 recipes and inspiring color photographs found in the California Pizza Kitchen Family Cookbook, which shows you how to make popular dishes from the restaurant known for its eclectic pizzas. Crowd-pleasing recipes that are easy to make and appeal to both adults and children include pizza like Jamaican Jerk Chicken and other favorites like Thai Crunch Salad. This book will show you how to make three kinds of pizza dough with step-by-step instructions, and it even presents ideas for create-your-own pizza parties.

Book Southern Living  Kids Cookbook

Download or read book Southern Living Kids Cookbook written by The Editors of Southern Living and published by Time Inc. Books. This book was released on 2016-10-26 with total page 208 pages. Available in PDF, EPUB and Kindle. Book excerpt: Four generations of Southern cooks have depended on Southern Living magazine for tried-and-true family recipes, so it's only natural that they choose this cookbook for their children. Meeting their expectations, over 120 recipes feature foods kids love to eat, each with a preparation plan and a photograph of the desired result. Short ingredient lists, numbered steps, and youthful wording and graphics keep the learning process fun. Some features include: spiral binding to lie flat for easy reading, with a wipe-clean cover; each recipe has a nutritional analysis so kids learn how to make good choices; bonus text boxes that introduce foods from around the world; and kitchen and food safety tips, basic cooking techniques, and fun party ideas.

Book The California Heritage Cookbook

Download or read book The California Heritage Cookbook written by Junior League of Pasadena and published by Favorite Recipes Press (FRP). This book was released on 1976-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The California Heritage Cookbook remains a favorite gourmet tour of the entire state. California's colorful history combines the arid climate with the influence of the Spanish, Mexican, Chinese, Italian, French, and German cultures to shape a cuisine that stands among America's best. Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.