Download or read book Buy Local by Color Me Foodie written by Ashley Appelbaum and published by . This book was released on 2016-11-23 with total page 40 pages. Available in PDF, EPUB and Kindle. Book excerpt: Buy Local by Color Me Foodie is an adult coloring book filled with delicious, healthy food and farmers market finds like fruits, vegetables, smoothies, acai bowls, avocado toast, flowers, and funny quotes to keep you entertained as you doodle. Buy Local by Color Me Foodie includes 18 full-page illustrations filled with food puns and quotes like Buy Local, Life is Grape, You Are What You Eat, If You Don't Know Now You Know, Do You Like It Raw? and more. Love Color Me Foodie? Share images your doodles by using #ColorMeFoodie on social media. Stay tuned for more adult coloring books by Color Me Foodie.
Download or read book Color Me Yours written by Cat Santos and published by Jacaranda Bay Publishers. This book was released on 2023-12-12 with total page 78 pages. Available in PDF, EPUB and Kindle. Book excerpt: Can the silver fox hotelier and young artist close the gap between their decades and learn to paint outside of the lines together? Rory This is my last chance. I’ve got one month to make a living from my art, or I’ve got to join the family business. That’s been the deal since I started college. Sure, I may have extended that deal by getting more degrees related to work. No one had to know I was filling my time with art classes on the side. But now there’s no more extensions. I’ve got to make some real money by the end of this summer or fall in line. Kenji I’m in charge now. My father opened a modest Japanese style inn decades ago, and now that he’s retired I’ve gone all in on every upgrade I could get my hands on to make it the luxury ryokan I’ve always thought it could be. The finishing touch was hiring an artist in town that was as hungry as me to ensure my vision would work. Everything is going according to plan, but I didn’t anticipate how thirsty working with Rory would make me. A decade apart, they’re both still dealing with family expectations that guide their lives. Can they close the gap between their ages and paint outside of the lines together, or will they live in their family shadows forever? Welcome to the diverse small town of Jacaranda Bay, where the doors are always open, cinnamon rolls are spicy, and you'll always get your happily-ever-after in the end. This book can be read alone, and is a part of The Unbuttoned Alpha Male Series. More series set in this small town are: Single Dad Holiday Heat, Firefighters of Jacaranda Bay Series, Single Dad Holiday Heat, and Small Town Steamy Cinnamon Rolls Series.
Download or read book Promoting Biodiversity in Food Systems written by Irana W. Hawkins and published by CRC Press. This book was released on 2018-10-25 with total page 368 pages. Available in PDF, EPUB and Kindle. Book excerpt: Biodiversity of the food system is crucial for food production and loss of biodiversity is a pressing issue. This book focuses on biodiversity’s crucial role in food systems, health and well-being, and fate of the natural environment. It provides practical recommendations on how proper food systems can sustain a healthier planet and protect biodiversity. Sections provide a comprehensive understanding of the urgent need for promoting biodiversity-promoting food systems that help maintain planetary boundaries that are at risk; mimic the natural processes of highly integrated ecosystems; and improve human/planetary health while providing a wholesome and sufficient food supply.
Download or read book Agricultural Marketing written by and published by . This book was released on 1969-08 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt:
Download or read book Color Me Vegan written by Colleen Patrick-Goudreau and published by Fair Winds Press. This book was released on 2010-11-01 with total page 272 pages. Available in PDF, EPUB and Kindle. Book excerpt: "With Color Me Vegan, Colleen Patrick-Goudreau takes veganism to a whole new level. This is exactly what people need to eat more compassionately, experience superior health, and enjoy out-of-this-world flavors. Get ready to taste the real rainbow!"—Rory Freedman, author of the #1 New York Times bestseller Skinny Bitch "In Color Me Vegan, Colleen Patrick-Goudreau makes assembling balanced meals as easy as painting by numbers. With the publication of her third book, Patrick-Goudreau remains one of the most endearing and innovative vegan chefs."—Bryant Terry, author of Vegan Soul Kitchen "Taking 'nutrient-dense' to a whole new level, Color Me Vegan provides a mouthwatering palette of simple but delectable recipes. We should make a point to eat the rainbow, and this book is the pot of gold at the end that is sure to brighten any diet!"—Dr. Michael Greger, Director of Public Health at the Humane Society of the United States Eat by color for more flavorful meals and extraordinary health! In Color Me Vegan, author and vegan extraordinaire Colleen Patrick-Goudreau brings an edible rainbow of plant-based cuisine to your kitchen table with 150 flavorful recipes designed to boost your health and perk up your palate. With color as the guiding principle behind each section, Colleen shows vegetarians, vegans, and everyone in between exactly how phytonutrients—the most powerful, pigmented antioxidants on earth, found in everything from select fruits and vegetables, to grains, legumes, nuts, and seeds—can be expertly incorporated into your meals for the greatest nutritional punch. From the “Color Me Blue” chapter, for example, you’ll be treated to recipes such as: —Radicchio Fennel Salad with Caper Dressing —Chilled Blueberry Mango Soup —Lavender-Roasted Purple Onions —Eggplant with Dengaku (Sweet Miso) Sauce —Purple Plum Pie with Crumble Topping From sensational starters and salads, to filling mains and sides, to crave-worthy desserts—in every color—each recipe is not just a feast for your stomach, but a feast for your eyes as well!
Download or read book Color Me Butterfly written by L. Y. Marlow and published by Crown. This book was released on 2010-08-03 with total page 434 pages. Available in PDF, EPUB and Kindle. Book excerpt: Inspired by a true story, Color Me Butterfly follows four generations of mothers and daughters—haunted by a common specter of domestic abuse—as they discover the strength, hope, and courage to survive. The last thing Eloise Bingham wanted was to leave the comforts of her South Carolina home and family. But at the end of World War II, the young wife follows her husband, Isaac, to Philadelphia—only to experience his sinister and violent temper. Eloise’s children—and their children and grandchildren—will face their own trials over the next sixty years: Mattie, who has lived in her mother Eloise’s shadow, finds it takes a life-changing tragedy to help her break free; Lydia, Mattie’s strong-willed daughter, summons the resolve to rise above the cycle of abuse; and finally, Treasure, Lydia’s lively daughter, has the chance to be the first to escape her family’s destructive legacy. It will take unconditional love, old-fashioned family values, faith, and fearless determination—already embedded in each woman’s DNA—to triumph over a life plagued with unspeakable pain.
Download or read book Make It Easy written by Stacie Billis and published by Da Capo Lifelong Books. This book was released on 2016-05-10 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: Cooking doesn't have to be a chore. Why make it difficult --when it can be easy? When you're juggling a job, kids, pet, house, spouse, you-name-it -- it can be tough to resist the urge to toss a frozen meal in the oven and call it a day. Stacie Billis knows the challenge of feeding your family well, without stress. Make It Easy's 120 recipes prove that you don't have to be only a scratch cook or convenience cook. You can be both, and there's no shame in using store-bought ingredients when you're in a pinch. Stacie's got a guide to the healthiest shortcuts in the supermarket and three big tips for making it easy: 1. Go between scratch and homemade with her handy shopping guide. 2. Mix and match recipes that build on the same ingredients. 3. Break any rule that makes you want to bolt from your kitchen. With recipes for: Blueberry Almond Polenta, Country-Style Greek Salad, Slow Cooker Hoisin Pulled Pork, No-Fuss Roasted Paprika Chicken, Chili-Rubbed Steak Tacos, Salmon Rice Bowl, Parmesan Roasted Broccoli, Easy Food Processor Pizza Dough, Gingered Peach Crisp, Hummingbird Muffins, Bacon Cheddar Waffles . . . and many more!
Download or read book Color Me In written by P. James Rocco and published by Xlibris Corporation. This book was released on 2008-10-27 with total page 239 pages. Available in PDF, EPUB and Kindle. Book excerpt: The substance of this non-fiction novel is generally factual and transpires from 1962 through 1998. Friendships formed in high school and college, provide a background for anecdotal stories of Pat Mingione and his teacher friends. The author, using the pseudonym, P. James Rocco, recounts how he and his wife’s relationship evolved from being neighbors and friends to one of unselfish love. The drama of his kidney transplant operation is detailed and life after transplantation is explored. Pat and his wife deal with many adversities making Color Me In a true story of inspirational love.
Download or read book Ani s Raw Food Kitchen written by Ani Phyo and published by Hachette+ORM. This book was released on 2007-05-07 with total page 273 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the ultimate gourmet, living foods "uncookbook" for busy people. You don't have to sacrifice taste or style to reap the benefits of raw foods. These delectable, easy recipes emphasize fresh, animal-free ingredients and how to include more organics into your daily diet. Chef Ani offers delicious raw, animal-free versions of: breakfast scrambles, pancakes, chowders, bisques, and other soups, cheezes, mylks, lasagna, burgers, cobblers, pies, and cakes, and more. Included are recipes for dishes such as Stuffed Anaheim Chili with Mole Sauce, Ginger Almond Nori Roll, Coconut Kreme Pie with Carob Fudge on Brownie Crust, Mediterranean Dolmas, and Chicken-Friendly Spanish Scramble. Make your own kitchen more living-foods friendly with Chef Ani's tips on Essential tools, Key ingredients, Stocking your pantry, and How-to kitchen skills.
Download or read book Institutions as Conscious Food Consumers written by Sapna Elizabeth Thottathil and published by Academic Press. This book was released on 2018-08-28 with total page 350 pages. Available in PDF, EPUB and Kindle. Book excerpt: Institutions like schools, hospitals, and universities are not well known for having quality, healthy food. In fact, institutional food often embodies many of the worst traits of our industrialized food system, with long supply chains that are rife with environmental and social problems and growing market concentration in many stages of food production and distribution. Recently, however, non-profit organizations, government agencies, university research institutes, and activists have partnered with institutions to experiment with a wide range of more ethical and sustainable models for food purchasing, also known as values-based procurement. Institutions as Conscious Food Consumers brings together in-depth case studies from several of promising models of institutional food purchasing that aim to be more sustainable, healthy, equitable, and local. With chapters written by a diverse set of authors, including leaders in the food movement and policy researchers, this book: Documents growing interest among non-profit organizations and activists in institutional food interventions through case studies and first-hand experiences; Highlights emerging evidence about how these new procurement models affect agro-food supply chains; and Examines the role of policy and regional or geographic identity in promoting food systems change. Institutions as Conscious Food Consumers makes the case that institutions can use their budgets to change the food system for the better, although significant challenges remain. It is a must read for food systems practitioners, food chain researchers, and foodservice professionals interested in values-based procurement.
Download or read book Color Me English written by Caryl Phillips and published by The New Press. This book was released on 2011 with total page 354 pages. Available in PDF, EPUB and Kindle. Book excerpt: A collection of the author's observations on race, culture, and belonging before and after the September 11 attacks discusses his childhood memories of a Muslim fellow student and his international research into colonial histories.
Download or read book Cord Magic written by Brandy Williams and published by Llewellyn Worldwide. This book was released on 2021-05-08 with total page 146 pages. Available in PDF, EPUB and Kindle. Book excerpt: Blessed Threads & Magic Twists Cord magic is one of the easiest and most satisfying ways to make magic. This book shows you how to quickly and effectively twist your own magical cords, with specific tips for choosing colors, setting your intention, charging the cords, and incorporating powerful knot spells. You will discover dozens of hands-on instructional worksheets and specific projects for a myriad of magical purposes, including protection, transitions, finding new love, improving your creative life, celebrating a handfasting, and many more. Author Brandy Williams also includes guidance for working with embellishments, capturing the power of astrological signs, unmaking a cord, and choosing the best materials. Cord magic is portable and versatile—you can twist a cord in a matter of minutes, whether you're at home or out in public. You can wear a magically charged cord as an accessory or simply carry one in a pocket or bag. This book explores the history of cord magic and it teaches everything you need to know about the tools and techniques you need to create your own magical twists and knots.
Download or read book Grub written by Anna Lappé and published by Penguin. This book was released on 2006 with total page 356 pages. Available in PDF, EPUB and Kindle. Book excerpt: A practical guide to organic eating for readers who live in urban environments challenges popular misconceptions about organic foods in today's grocery stores, shares advice on how to create an organic kitchen, and provides seasonal recipes.
Download or read book Fresh Choices written by David Joachim and published by Rodale. This book was released on 2004 with total page 328 pages. Available in PDF, EPUB and Kindle. Book excerpt: The indispensable cookbook that helps you bring the best food possible to the table - even when organic isn't an option. Packed with more than 100 inspiring and satisfying dishes, Fresh Choices confronts the issues consumers face when they want to know where their food comes from.
Download or read book Rethinking Nutrition written by Susan Nitzke and published by Redleaf Press. This book was released on 2010-06-01 with total page 190 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rethinking Nutrition provides science- and practice-based information to meet young children's nutritional and developmental needs and establish healthy patterns with food. Each chapter includes a summary of key concepts and promising practices for early childhood settings. Aligned with MyPlate.
Download or read book Farming on the Fringe written by Sarah James and published by Springer. This book was released on 2016-09-06 with total page 202 pages. Available in PDF, EPUB and Kindle. Book excerpt: This volume offers a new perspective to debates on local food and urban sustainability presenting the long silenced voices of the small-scale farmers from the productive green fringe of Sydney’s sprawling urban jungle. Providing fresh food for the city and local employment, these culturally and linguistically diverse farmers contribute not only to Sydney’s globalizing demographic and cultural fabric, but also play a critical role in the city’s environmental sustainability. In the battle for urban space housing development threatens to turn these farmlands into sprawling suburbia. In thinking from and with the urban ‘fringe’, this book moves beyond the housing versus farming debate to present a vision for urban growth that is dynamic and alive to the needs of the 21st century city. In a unique bringing together of the twin forces shaping contemporary urbanism - environmental change and global population flows - the voices from the fringe demand to be heard in the debate on future urban food sustainability.
Download or read book Supplemental Nutrition Assistance Program written by United States. Congress. House. Committee on Agriculture. Subcommittee on Nutrition and published by . This book was released on 2015 with total page 528 pages. Available in PDF, EPUB and Kindle. Book excerpt:
